t MAIL TRIBUNE, Mtdford, Oregon, Tuesday, Augusf 3, 1958
4-H Members Compete in
Home Economics Contests
Patsy Charley and Sharon
Coffman, both of Central
Point, will represent Jackson
county in the dairy foods
team demonstration contest
at the Oregon State Fair.
They were judged blue rib
bon winners with their Catch-
Woman Has 80th
Birthday on Trip
Mrs. Stella Wilson, 1009
West Main street, Medf ord, re
cently returned from a trip in
the Midwest. She was accom
panied on her trip by a daugh
ter, Mrs. L. M. Maharry, and
two nieces. Miss Carol Hub
bard and Miss Pat Newbry.
Mrs. Wilson visited rela
tives in Kansas and Missouri
for the first time in 50 years.
While there a reception was
held July 7 honoring her on
her 80th birthday. Among the
places visited was the school
house she attending during
ber third grade and the
rhiirch she attendsd 67 years
ego.
States visited during the
trip were Arkansas, Missouri,
Kansas, Oklahoma, Colorado,
Utah, Wyoming, and Idaho.
They toured Yellowstone Na
tional park and stopped in
Lewiston, Idaho where they
Visited other relatives.
Good Breakfast
Said Essential
Breakfast, being the first
meal of the day, gets us off
to a good start. The lack of a
hearty breakfast, high in pro
tein, brings on that potential
deterrent of morning accom
plishments . . . midmorning
lag.
A high protein breakfast
also helps to keep our bodies
in tone and for the, young
sters, protein is vital for need
ed growth and development.
Meats like bacon and sausage
links are commonly accepted
as breakfast entrees, but . .
rext time you're hunting for
an unusual way to serve this
first meal, turn to this recipe
. . . Bologna Cups With
Scrambled Eggs. Reba Staggs,
meat expert, reminds you that
meat is one of the best con
tributors of high quality pro
tein. For this breakfast you will
need 12 slices of large bo
logna, cut about Vs inch
thick, 2 tablespoons lard or
drippings, 6 to 8 eggs, slight
ly beaten, Vz cup milk, Vz
teaspoon salt and Ys teaspoon
pepper.
Brown 6 bologna slices in
frying-pan in lard or drip
pings. As meat heats, it will
curl to form inverted cups.
Remove from pan. Chop re
maining 6 bologna slices.
Combine chopped meat, eggs,
milk and pepper. Pour into
frying-pan and cook slowly
until set, stirring occasionally.
Till bologna cups with egg
mixture. Yield: 6 servings.
SS!5SSSfflB8S8
FOR THE PERFECT VODKA MARTINI
FLEISCfflW MM
S0 PROOF DISTIUE0 FROM 100 GRAIN NEUTRAL SPIRITS
THE FLEISCHMANN DISTILLING CORP, NEW YORK CITY
rnrr i hosting recipe book
lltkkB 24 Pages Drinks and Canapes
WRITE THE FLEISCHMANN DIST. CORP, DEPT. E, 625 MADISON AVE. NYC
All Casserole demonstration
during last week's home eco
nomics contests.
White ribbon winners in
the same category were Su
san Carroll and Francis Huff
man , both of Eagle Point.
They demonstrated Honey
Cornbread.
A total of 235 persons com
peted during the week's ac
tivity, according to Miss Mari
lou Garner, 4-H agent.
Champion muffin baker in
the Easy Meals food project
was Carol Roach, Central
Point. Other winners in the
same contest were:
Blue ribbons Mike An
horn. Central Point; Judy
Frink, Central Point; Carol
Foote, Central Point; Linda
Paulson, Shady Cove; Cecilia
Kce, Shady Cove; Kathy
Thompson, Central Point;
Sarah Robinson, SW Mcd
ford; Judy Bagley, Talent;
Mary Ann Carnegie, SW Med
f ord, and Shirley Roach, Cen
tral Point.
Red ribbons Paulette An
derson, Antelope; E l,a i n e
Young, Central Point; Karen
Hunter, Central Point;- Rose
Marie Troutman, Central
Point; Donna Geren, Eagle
Point; Sue Lowery, Shady
Cove: Mary Kay Hochstatter,
Medford; Martha Merriman.
SW Medford; July Scott, SW
Medford: Kathy Nevvcomb,
SW Medford.
White ribbons Mike Char
ley, Central Point; Errol Coif
man, Central, Point; Florence
Woolfolk, Antelope; Patricia
Jones, Lone Pine; Sheri Wat
son, Shady Cove; Sharon
Hawks, Shady Cove; Carol
Hale, Shady Cove: Mary
Carol Levens, SW Medlord:
Suzanne M o n s e y. Central
Point; Suzanne Flynn, Cen
tral Point; Judy Guss, Central
Point.
Exhibitor Beverly Jones,
Lone Pine; Linda Snyder,
Central Point; Joyce Gunther,
Sis-Q.
Senior dollar dinner Red
ribbon Nelda Chapman, Tal
ent; Blue ribbon Joan Do
brot (state fair) Central Point.
Junior dollar dinner Blue
ribbon Linda Cornutt, Gold
Hill, (state fair).
-
CP Garden Club
Sets Dinner Date
The Central Point Garden
club will hold its annual pot
luck dinner at the home of
Dr. and Mrs. Bert Elliott,
Jacksonville-Central Point
rd., Wednesday, Aug. 6, at
7 p.m. '
Husbands are invited to the
dinner. Persons whose last
names begin with A-H are to
take salads; J-K take relishes
and hot rolls: M-S take hot
dishes; and W-Z take desserts.
The club will hold its reg
ular business meeting on
Aug. 13, at 1:30 p.m. at the
home of Mrs. John Holmer,
Old Stage rd. The meeting
will include a dessert lunch
eon. Mrs. Wallace West and
Mrs. R. D. Kay will assist the
hostess.
s375
I - - . .7
I":: ; zn$ .-j.
Wt; Pat;v Charlev Hefil
members of the Central Point Kandy Kids 4-H club, demon
strated a Catch All Casserole last week during the 4-H food
end clothing contests held in the county courthouse audito
rium. The girls participated as a team in the dairy foods
section of the contests. 4-H club members from throughout
the county participated in the annual event.'
Mike Charley 1L (left) and Errol Coffman, 12, both of
the 4-H Dough-Nuts club of Central Point, show their wares
in the form of whole wheat muffins. The boys baked them
in the home economics kitchen at the county home extension
office in the courthouse. Their baking was part of the 4-H
food and clothing contests held in the auditorium and home
economics rooms last week. Both of the boys were in the
brownie baking contest last year.
Echoes From Low Echo
By KAREN LYTLE :
"Be Prepared", the' Girl
Scout motto, is continually
tried at Low Echo, the Girl
Scout Camp at Lake of the
Woods.
One of the greatest trials
was brought on this last ses
sion by the stormy weather.
All plans were cast aside as
the rain started to fall one
day last week. All the girls
were brought up to Beaver
Lodge, the dining hall. Then
the counselors racked their
brains, trying to plan activi
ties to keep the girls busy.
The result was some rather
unusual experiences such as,
Janet Perry, giving boating
instructions at one end of the
room and Carl Neilson keep
ing the craft classes going in
the other.
The unexpected cloudburst
caused a few colds to show
up, but the care of Nurse
Trudy Dispenzieri kept the
camp in good health.
The camoers kept them
selves in good humor by pre
paring skits to be presented
at general campfire that
night. Each Unit was given
the same list, of characters to
build into a play. Conifer
Grove met many a challenge
in the other groups but their
performance gave them first
prize.
Preparing the plays was
just about the most enjoy
able part.' Many hidden tal
ents showed up, such as Janet
Simons ability to portray a
parrot, one of the characters
given out. The humorous part
was enhanced by the talent
of Beth Fisher, Grants Pass,
who showed proficiency on
the flute.
Athletic Trend
In a little more athletic
trend, the waterfront present
er? a watershow in which both
campers and counselors parti
cipated. To start off, Meredith
Mansfield and Rhoda Rode
Shier gave a canoe demonstra
tion, aided and abetted by
Janet Perry and Marily Ol
son, who, dressed in red flan
nels', crew hats and fins, ca
vorted about in fine style.
They made a major project
out "of the simplest undertak-
in- ' . . ,
A series of races in which
campers took part was also
held. Frances Bessonette and
Nancy A t w o o d, Medford;
Linda Versteeg, Cave Junc
tion; Michelle Niehaus, Med
ford; and Frances Allen,
Grants Pass were winners.
They participated in such
races as the pajama relay in
which one member of a team,
wearing pajamas over her
swim suit, swam to her part
ner. Her partner then took
the pajamas, put them on and
raced back to the finish line.
Jackie Callan, who has
been trying for several weeks
to learn 'Taps' on the bugle,
finally did accomplish what
she had set out to do although
all suffered through her prac
tice periods.
Hike Trips
Several groups were spared,
however, by goiHg -on." hikes
and Miss Sandra Coffman
and pack trips, on the Pour
Mile Ditch hike, made by
Conifer Grove and led by Pat
Macklin of Columbus, Ohio,
they managed to make a
wrong turn and go six miles
out of the way. This, caused
a two hour delay and a good
deal of confusion as Virginia
Mclntire and Irene Knox were
waiting for the group.
Another type of confusion
was caused by a set of twins
in the Breezaway Unit. Paula
and Ingrid v Fisher could be
told apart only by their hair
clips, a system which couldn't
always be used, since the girls
didn't always wear. them.
" One of the highlights of
camp for the older girls and
many of the staff was the
three day pack trip to Blue
Canyon, which took a good
deal of preparation. Beds
were mighty welcome at the
end of the third day, however.
Shortly after everyone re
turned from pack trips a final
night party was held. In this
case had "My Suppressed De
sire" as a theme. Everyone
did the best they could for
costumes resulting in some
weiixP get-ups. They ranged
from an authentic - looking
Arabian costume worn by
Linda Hall to a rather simple
outfit worn by Carol Swan.
She wore her ordinary kitch
en outfit and a chef's hat
with the words "Tuff Guy"
on it. However, she really
wants to be a juvenile officer.
This party was the last big
thing for the second session
campers, who went home
with many happy memories.
Polish Government
Drops
s Vice-Ministers'
Warsaw, Poland 0IPD The
Polish government has
dropped two vice-ministers
for undisclosed reasons, the
official news agency P.A.P.
said today.
Edward Marzec, a Commu
nist theoretical writer, was re
placed as vice-minister of cul
ture by Zygmunt Garstecki.
Zenon Szpigier was ousted as
vice-minister of telecommuni
cations, but no replacement
was named immediately.
Warwick Charlton
To Visit in Medford
Maj. Warwick Charlton of
London, designer of the May
flower II, will be in Medford
as guest of the Franklin
Transfer and Storage com
pany, 340 North Fir st., Mon
day, Aug. 11.
A series of guest appear
ances in this area are sched
uled, and a 25-minute film,
"The Mayflower Story," also
is scheduled by Charlton.
Recipes chosen from every
part of the country are includ
ed in Ruth Brolzheimer's "Un
ited States Regional Cook
book," which is in the Med
ford public library.
Stale, soft chunks of bread,
rubbed on wallpaper in even
vertical strokes will remove
finger marks or other soiled
spots.
University Women
Attend Council
At Vassar College
Washington, D.C. Nearly
100 women from 38 countries
are attending the 40th coun
cil meeting of the Interna
tional Federation of Univer
sity Women being held at
Vassar college, Poughkeepsie,
N.Y. through Friday, August
8.
This ' is the first council
meeting to be held in . the
United States according to the
American Association of Uni
versity Women which is af
filiated with IFUW.
The group was welcomed
Mcnday at the opening ses
sion by Dr. Anna L. Rose
Hawks of Orleans, Vt., AAUW
president, and Dr. Sarah G.
Blanding, president of Vassar
college. Miss Jeanne H. Cha
ton of Paris, IFUW president,
will preside at the meetings.
The IFUW, which has a
membership of about 185,000
in 43 countries, was founded
in 1919 by a group of univer
sity women from Britain, Ca
nada, and the United States.
Its purpose is to promote
understanding and friendship
between university women of
the nations of the world.
Relatives Visit
Medford Family
Houseguests of Mr. and
Mrs. C. D. Vroman, route 4,
box 438, Medford, are Mrs.
Vroman's sister and brother-in-law,
Mr. and Mrs. R. G.
Pratt, Waterloo, Iowa, and
brother and sister-in-law, Mr.
and Mrs. R. L. Colthurst, Ains-
worth,-Iowa. x
The Colthursts visited in
the valley for several days,
then traveled south to visit
other relatives in California.
Saturday evening the Pratts
and Vrpmans were guests at
a barbecue dinner at the home
of Mr. and Mrs. John J. Ca
sad. 2670 Elliott avenue.
The Vromans entertained
several relatives at their
home Sunday evening. At
tending were their daughter
and her family, Mr. and Mrs.
Casad and Jerry and Daniel,
and Mrs. Virgil Strong and
daughter, Sally.
While in the valley the
Pratts plan to attend the Ash
land Shakesperean festival.
Use Cottons in
Redecorating
To integrate the room, use
a single color or pattern, ad
vises Margot Herzog, fashion
director of the National Cot
ton council.
In selecting the fabric,
choose one suited to your own
personality, she adds. Not all
cottons suit every personality,
nor every kind, of family life.
In a busy household, where
the homemaker just hasn't the
time to fuss over fabrics, then
sturdy cottons like denim and
corduroy are advisable.
Elegant fabrics like organdy
and cotton lace are fine for
the family which requires ele
gant surroundings and which
is willing to make the slight
extra effort to give these ma
terials the proper care.
Most homemakers come to
a compromise between their
desire for elegance and their
need for practical service-
ability. They use the lighter
fabrics in "company rooms"
like the living room, and
heavier cottons in rooms
which undergo heavy traffic
Cotton provides a wide
range of fine and sturdy ma
terials, covering the whole
field of decorative possibili
ties with hundreds of different
weaves and textures. Yet each
fabric retains cotton's special
advantages unusual
strength, washability and
modern styling.
Transform Rooms
A few yards of cotton can
do wonders for an "awkward"
room. . '
Wall-width draw curtains
can be used to camouflage un
sightly walls or block off
views of unsightly fixtures.
. Cotton" panels and screens
can mask radio and television
sets when not in use. Sliding
panels of material like cotton
canvas make decorative room
dividers, separating for in
stance a large living roqm
into sitting and study sections.
Fabrics also absorb un
wanted noise in music rooms.
Heavy wall draperies deaden
sounds from hi-fi set, piano or
television set. Wall-to-wall
cotton carpeting soaks up
noise in the playroom.
Cotton's functional use is
also employed by decorators
for controlling indoor temper
atures by stopping drafts in
winter and sunlight in sum
mer. . In 1957 the United States
produced 13 million bales of
cotton in the crop year that
ended July 31. The rest of the
free world produced 16 mil
lion bales and Iron Curtain
countries produced nine mil
lion bales.
Slipcovers will dry smooth
and tight if they are put on
furniture while still damp. Be
sure the furniture is uphol
stered in colorfast material.
S ' 4
August picnics please hosts and guests when Blue Cheese
Beefburgers head the menu. Anchovy paste, chopped onion
..and, blue cheese flavor this version of the ever-popular
hamburger on a bun.
'Hamburgers for a crowd are wonderful so wonderful that
they disappear as fast as they're cooked. So, to free yourself
from last-minute hamburger grilling, try savory Blue Cheest
Beefburgers, the hamburger that can be done ahead.
Anytime during August's National Sandwich Time celebration,
you'll find this blue cheese special just right for serving a crowd
or a small iamily. These sandwiches can be made ahead, re
frigerated briefly if needed, and -baked a few at a time or in
large quantities.
Anchovy paste, chopped onion and blue cheese all do their
part in making the ground beef memorable. First, mix the ham
burger filling, then. split and butter the enriched buns. Next
spread the uncooked beef mixture on the bottom halves of the
buns. Put the tops in place and then wrap the whole sandwich
in aluminum foil Baking for 25 minutes in a moderate oven
crisps the buns, melts the blue cheese and cooks the hamburger
to a juicy well-done stage.
To complete the meal, serve buttered corn-on-the-cob, green
salad or garden relishes, your favorite beverage and fresh fruit
or ice cream. Blue Cheese Beefburgers have both appetite appeal
and nutritional value. When buying hamburger buns, be sure
you choose enriched buns. They will supply three needed B
vitamins and food iron.
BLUE CHEESE BEEFBURGERS v
t 2 pound ground beef
- 1 tablespoon anchovy paste
1 egg
- 2 tablespoons chopped onion
" 2 tablespoons enriched flour
Mix well the ground beef, anchovy paste, egg, onion, flour
and salt. Blend in tmilk. Split buns. Spread with butter or
margarine. Place meat mixture on bottom halves of buns.
Scatter blue cheese over meat mixture. Cover with bun tops.
Wrap in. aluminum foil. Bake in moderate oven l350F.) 25
minutes. Unwrap. Serve hot. Makes 4 sandwiches. . " .
Melon Time Is
Quality Reported Excellent
Head your weekly shopping
list with melons. They're plen
tiful, high in quality and low
priced, advise Oregon State
college home economics ex
tension agents.
Succulent cantaloupe, cran
shaws, casabas and watermel
ons have been on many food
markets, and honyedews, Per
sians and- spears are on the
way, they say. Combined har
vest from several supply areas
make a shopper's paradise in
building menu variety and
low prices. Hints on selection,
care and use are provided.
Fresh, crisp Oregon water
melons have arrived . on the
markets and should continue
into September. High quality
melons are firm, symetrical,
have a velvety "bloom'' on
rind, yellowish underside and
have a green outer skin that
peels easily. Store in a cool
place.
Coarse, corky, netted rind,
and light green background
casted with grey or yellow are
color guides to good canta
loupe. A slightly sunken cal
loused scar at the stem end in
dicates the melon was mature
when picked. For home stor
age, rinse melon, dry, and
store in airtight container in
refrigerator.
Other Melons
Cranshaws, casabas, honey
dews and persians appearing
on markets will continue
through September. Spears, a
fairly new melon variety,
have a shorter season usu-.
ally late August to late Sep
tember. Combine aromatic and sub
tle colors of melon varieties,
suggest home economists. Cut
CAUTION ABOUT DIETING
There is only one safe way
to reduce your low-calorie
foods must be nutritious
and healthful Millions of
beauty-conscious women in
clude Hollywood Bread in
their daily menus. An 18
gram slice has only about 46
calories yet this delicious
loaf is highly nutritious. A
Only about 4B calories per
(18 SMM SLICE)
SPECIAL FORMULA BREAD
Baked excWrafy FOt TOO by
FLUHRER'S BAKERY
SMJ Under License by Natiantl
' teaspoon salt
cup milk
4 enriched hamburger buns
Butter or margarine :
1 4 cup crumbled blue cheese
Here With
melon balls or chunks, sprin
kle with sugar and marachino
cherry juice, chill and serve
in sherbet glasses.
Make melons a part of out
door meals. Chill slices and
serve as salad or dessert.
Combine other seasonal
fruit with melon. Seedless
grapes and melon balls, sea
soned with fresh lemon juice
and sugar and garnished with
orange slices make cool treats.
Fill a melon boat with fresh
berries, cherries or peach
slices, garnish ends with mint
sprigs, and serve with fruit
salad dressing or a scoop of
lemon or lime sherbet or cot
tage cheese.
The annual picnic of the
Getogether club was held Fri
day at the home of Mrs. Ray
Offord, Roberts road, with 33
members attending. Three
new members also joined the
group for the event.
A few drops of ammonia,
spirits of camphor or essence
of peppermint will restore the
finish tone to spots on wood
discolored by cologne
Cut off tops of old socks
straight, across from the heel,
sew one end, and use to cover
the bottoms of bottles contain
ing solutions that drip.
Wall to wall carpeting, es
pecially in light colors, gives
new dimension to a small
room. The sweep of rug gives
an illusion of space.
Have a bare wall to deco
rate, but little money? Maps,
even of the giveaway variety,
can make exciting accessories
if imaginatively placed and
framed.
MYRNX HANSEN
ippeanng m v$
RAINTREE COUHTf" i& M
in MGM Omen 65
Print by Technicolor
. FREE
Hollywood One nrfi
Caloric Gwid. Cent- M
plt imtrtfcriefft on
howtodiotiaMr.Seixl SX
patlcard to Eleanor M mt
Day, 1M W. Moore, fi M
St , Chicogo 3, llliitohi. p
secret blend of 8 choice gram
and 8 vegetable flours car
rots, spinach, kelp, lettuce,
pumpkin, cabbage, celery,
parsley this nourishing
bread fortifies your diet with
essential protein, carbohy
drates, vitamins, minerals.
Insist on genuine Hollywood
Special Formula Bread.
slice
Bikers Services, Inc. Ckiafs
Visit Relatives
In California
Dr. and Mrs. J. P. Bray,
317 Lozier lane, returned to
Medford Saturday after
spending four weeks in Cali
fornia. The couple traveled to Tar
zana, Calif., where they vis
ited Dr. Bray's daughter and
son-in-law, Mr. and Mrs. Dean
Lundy, and their family. In
Los Angeles they visited Dr.
Bray's son and daughter-in-law,
Mr. and Mrs. Max Bray,
and son, later toured Disney
land and spent some time
deep sea fishing.
In San Diego they visited
Mrs. Bray's daughter and
son-in-law, Mr. and Mrs. Joe
Tice and Dr. Bray's brother,
Dr. U. B. Bray in Pasadena.
Prior to returning here,
they visited in San Francisco
and the Bay area.
Return Home
Valley Couple
Mr. and Mrs. William Dav
enport, 405 North Central
avenue, and daughters, Joann
and Elaine, returned Sunday
from a three weeks trip, to
Creston, Iowa. While there
they visited Mrs. Davenport's
mother, Mrs. Nattie Vanscoy,
who is 87 years old.
Wenonah Club Sets
Thursday Meeting
Wenonah club will mee
Thursday, Aug.V7, at 10 a.m.
at the home of Mrs. Carl Lud
wig.' Members planning to at
tend should take scissors,
needle and thread to sew doll
clothes for Christmas.
A potluck luncheon will be
served at noon and cards will
be played following the meal
jr "vs.
G3M.L?eL0
r.
drip-dry dresses
for back
SAVE 33
Usually :
Sizes 7 to
BUY GIRLS' DRESSES ON
If
THT NATIONALLY
BY DAN RIVER,
Calendar
Tuesday:
8 p.m. Zion Lutheran
Women's Guild, Lutheran
church.
Wednesday:
10:45 a.m. Christian Wom
en's Fellowship, First Chris
tian church.
11 a.m. Tpwnsend Har
mony club, Carpenters hall.
1 p.m. Past Chief's club,
Pythian Sisters, at home of
Mrs. W. L. Michael, 475 Char
lotte Anne rd., Medford.
Service Family
Visits Relatives
Visiting ' the George W.
Swinney home, 1013 West
Ninth street, is their s,on and
daughter-in-law, Mr. and Mrs,
Raymond V. Swinney, and
sons, Johnny and Steve, of
Amarillo, Texas.
While in the valley the Tex
as family is also visiting a
brother of Mr. Swinney, Vin-'
cent Swnney, Spring street,
and sisters, Mrs. Fred FarJow
of Eagle Point and Mrs.
Claude Miles, Medford.
The visitors traveled here
by the way of Cheyenne,
Wyo., Yellowstone National
park, Montana and Washing
ton. Mr. Swinney is a techni
cal sergeant with the United
States Air Force.
The State University Col
lege of Forestry at Syracuse,
N. Y., has established a depart
ment of wood products engi
neering. The move consoli
dated the college's basic and
applied timber science depart
ments into a single unit.
Oneida Lake is the largest
lake entirely within the state
of New York. It "has 79.8
square miles.
washable
V
v
- to - school
and 38
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