.'.1 ..--ifi rt
4V
L 'Sl """"
I ' . -if .f
,?,
(1
0
, y::jr ' V'r
'.14 r - v., : V,':-.,
Np J
7
It's National Jell-O-With-Whatever-Cream-You-Happen-To-Have
Week!
Sure, you've had Jell-0 with whipped cream . . .
and you know how perfectly the richness of cream
compliments the perky fruit flavor of Jell-O.
But did you know you can make creamy Jell-0
desserts with any kind of cream you happen to
have tucked away in the refrigerator?
That's wonderful, versatile Jell-0 for you . . .
you can do so many delicious things with it. See.
what you can do tonight!
Iill-O in a rcfji-sierwl irmlp-miirk of ( u-ncrul Kixxls Corp.
CREAMY JELL-O TREATS
Marble Jell-O . . . Spoon slightly thick Jell-0
into dessert glasses, alternating with a dash
of heavy cream. Chill until dessert-time.
Snow-top Jeli-O . . . Surprise! You don't have
to have heavy cream for topping Jell-O. Chilled
medium cream whips up nicely in a minute.
Gems of Jell-O . . . Set Jell-0 in a shallow pan.
When firm, cut into jewel-bright little cubes
and top each serving with light cream.
HUH OUICIOUS fUVORS f '
JELL-0
CI1ATIN
Dtmr
r3
r
Don't let this week go by without;
iJJEU'O
1