Sunday, Aogutt IS. 19SS
County 4-H QMs Win Way to Stofte Pair
rOWKTKK MEDrORD fORECOlf) MAIL THIBtJHB
Economics Contests,
Demonstrations Held
At County Courthouse
Eleven Jackson County 4-H
club girls won their way to the
Oregon State fair by taxing
championships in the 4-H home
economics contests and demon
strations at the Jackson county
courthouse. Aug. 13. 14, and 15.
Mary Herriot and Jean Row-
den, Applegate, gave a winning
team demonstration -on cleaning
and oiling a sewing machine.
The girls are members of the
Sewing Susans 4-H club led by
Mrs. Francis Krouse.
IndWidual Demonstrator
Patsy Charley, Central Point,
was the top individual demon
strator in foods. She gave a
demonstration of Boston brown
bread.
Two sisters made up the cham
pion food team demonstration on
low-calorie desserts. They are
Joanna and Linda Malloroy of
the Antelope 4-H club.
Joan Dobrot of .the Kandy
Kids made the top dairy foods
tration on bread pudding
and Sharon Coffman and Sandra
Ghelardi eave a team demonstra
tion on banana nut bread to win
the special breads demonstration
contest.
Wool Sawing Contest "
Miss Susie Palm of Eagle Point
won the wool 'sewing contest
nnnrred bv the Oregon Wool
r.rnw;rs association and will
represent jacKson county at mc
state fair in this contest. Patsy
Charley of Central Point won the
bread baking contest and Carol
von der Hellen also of Central
Point won the cake baking con
test. Both are members of the
Kandy Kids.
All winners will enter con
tests during the Oregon state fair
at Salem, Sept. 1-8.
- Seventy-six girls participated
in the home economics demon
strations and contests.
The girls, representing Apple
gate. Ashland area. Central
Point. Gold Hill, Eagle Point,
and the Medford area, sewed,
cooked, and talked their way
through more than 90 entries in
the fair. The three main cate
gories were sewing, nomemaKing
. and food preservation.
Part ef Fair
. The Jackson county 4-H club
part of the 4-H and FFA fair
. which will be held Aug. 21
throngh 25 was held in advance
of the regular fair this year be
cause of overcrowded and con
flicting schedules. In prevous
years, according to Miss Mar
jorie Hattan, county 4-H agent,
many of the girls entered the
livestock division as well as the
home economics division. Since
both divisions hold contests and
exhibits on the same days many
conflicts resulted.
Several of the groups were
divided into junior and senior
classes. This year was the first
fair for many of the younger
girls.
Twice as many girls entered
the fair this year as have in
other years, according to fair
organizer and general chairman.
Miss Hattan.
Judgvs Listed
Judges for different sections
were: sewing. Miss Caroline
Foust, county extension agent
for Josephine county; cakes food
preservation, and food demon
strations, Mrs. Ron James, hwne
economist; and muffins and
bread, Mrs. Virginia Wait, dieti
tian for Medford public school
lunch program.
. Included in the cooking con
tests and demonstrations were
bread, cakes, muffins, canning,
Boston brown bread, salads,
packing a lunch, low calorie
desserts, outdoor cookery, freez
ing rhubarb, bread pudding,
banana nut bread, and recipes
with honey.
The sewing division included
putting in a zipper, repairing a
knitted garment, fringing, sew
ing on a button, cleaning and
oiling a sewing machine, and a
special sewing with wool con
test sponsored by the Oregon
Wool Growers' auxiliary;
The sponge cakes and breads
baked here were frozen so they
will be on display at the fair
this week.
Jackson County Products
Two of the desserts baked by
the girls used Jackson county
products. The fruit torte made
by Nikki Hammond and Alison
Pinkham used pears while the
puff pudding made by Marlena
Coffman and Cheryl Ghelardi
called for honey.
The fruit torte may also be
made .with apricots, peaches or
cherries. This dessert keeps well
and may be made several days
in advance.
- Recipe for puff pudding:
Cream together U cup of butter
and 1 teaspoon of grated lemon
rind. Add 1 3 cup of honey and
mix until the consistency of un
pulled taffy. Separate 2 eggs.
Add well beaten egg yolk and 1
tablespoon lemon juice to the
batter and stir well. Add 1 cup
milk. 4 cup Grapenuts. and 2
tablespoons flour, mix. Fold in
the 2 egg whites that are stiffly
beaten. Pour into 5 custard cups
and bake in slow oven (325 de
grees) for 1 hour 15 minutes or
until golden brown.
Ribbon Winners '
County 4-H members who
placed first' (blue ribbon), sec
ond (red ribbon), or third (white
ribbon) in the contests and dem
onstrations include: Susie Car
roll and ' Francis Huffman of
Eagle Point Crafty Chefs and
Cheerful Cookers, red, for pack
ing a lunch: Charlotte Bush and
Phyllis Jaffrey, Central Point
and White City, of Antelope Bis
cuit Burners, red, for outdoor
cookery; Pat Cranston, Medford,
red, for freezing rhubarb; Mary
Lou Savage, of Kandy Kids, Cen
tral Point, red, for bunny lunch
for small fry; Laura Griffith
Medford. of Busy Cooks, red. for
apple, celery, nut salad; Alison
Pinkham and Nikki Hammond,
Central Point, of Chowder
Chicks, red. for fruit torte;
Cathie Carroll, Eagle Point, blue,
for tamale sandwiches; Marlena
Loitmair and Cheryl Ghelardi,
Central Point, of Kandy Kids,
blue, for puff pudding.
Phyllis Taylor, Central Point,
Sun and Fun club, red; Gail
Glidden, Medford, and Nelda
Chapman, Talent, Teen Age
Miss club, red: Marthanne Good
win, Applegate, Sew it's Fun,
blue; Celia Putman and Teresa
Pruett, Eagle Point, Mary Free
mantle, Applegate. and Karen
Newman, Grants Pass, Sew it's
Fun, red.-
Muffin baking: Karen Jossy,
Eagle Point, red; Susie Carroll,
Eagle Point, blue: . Pamela
Grove, Medford, white; Nikki
Hammond, Central Point, cham
pion blue; Georgia Hubbard,
Eagle Point, blue: Alice Wool-
folk, Eagle Point, red.
Senior Bread Baking
Senior bread baking: Joan
Dobrot, Central Point, blue;
Linda Malloroy, Eagle Point,
blue. Junior break baking: Patsy
Charley, Medford, blue; Joanna
Malloroy, Eagle Point, blue;
Sharon Coffman, Central Point,
blue; Sandra Ghelardi, Central
Point, red; and Linda Warren,
Central Point, white.
Canning contest: senior: Nancv
Barnes, Medford, second place
rating, and junior; Pat Cranston.
Medford, .state fair, first place.
r ringing contest: Lola Aker-
man, Eagle Point, Laura Griff
eth, Medford. and Judy Hill.
Eagle Point, blue; Joyce Moore.
Brenda Solenberger, V o n n i.e
UoehrinK, M a r c l a Akerman.
Eagle Point, and Bonnie Free
mantle, Applegate, red; Dorothy
James, Phoenix, Donna Geren,
Eagle Point and Penny Sim
monds, Medford, white.
Cake baking: Nyla Murray,
Medford, Mavis Strom, Medford,
Marlena Coffman, Central Point,
Carol von der Hellen, Central
Point and Cathie Carroll. Eagle
Point, blue; Virginia Martin,
Medford, Charlotte Bush, Cen
tral Point, Ursula Bates, Med
ford, and Ann Darland, red;
Nancy McKay, Central Point,
Elaine McKay, Central Point,
Pat Striplin, Medford, and Mary
Lou Savage, Central Point,
white.
Jocky Cameron, Central Point,
red in the wool sewing contest.
Blanket stitch: Dianne Jore,
Gold Hill, and prances Huffman,
Medford, blue; Lorraine White
and Phyllis Perry, Eagle Point,
red; Bonnie Goehring and Diane
Putman, Eagle Point, white.
Demonstration winners: Faye
Erwin, Grants Pass, red for
selecting anklets; Faye Chap
man, Talent, white for turning a
square corner; Carolyn and Bar
bara Bernardi, Ashland, red for
measurements; Aletta Myers and
Anita Pierce, Central Point, blue
for we like a well made bed;
Karen Newman. Grants Pass and
Sally Herriot, Applegate, red for
making hand lotion; Mary Free
mantle and Marthanne Goodwin,
Applegate, blue for shrinking
material.
Senior Team
Senior and senior team dem
onstrations winners: Alberta Er
win. Grants Pass, red for putting
in a zipper: Nelda Chapman,
Talent, white for how to put in
a zipper; Barabara Bernardi,
Ashland, red for pattern: Carol
Myers and Julie Ashton, Central
Point, red for how to put in a
zipper: Jocky Cameron and Lin
da Warren, Central Point, red
for tape tips. ,
The Jackson county 4-H and
Future Farmers of America fair
will get under way Tuesday at
1 p.m. at the fair grounds in
Medford. The schedule of con
tests and exhibits:
Aug. 19, Sunday, exhibits in
place. To be considered in class
competition, members must have
exhibits in place by 8 p.m.
Aug. 20, Monday: 9 ajn. to 5
p.m., judging of home economics
exhibits.
Tuesday Schedule
Aug. 21, Tuesday: 9 a.m. to 5
p.m., judging of home economics
exhibits; 9 ajn., style review
judging, senior division; 10:30
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SEWING CONTEST Gail Clidden, 243 South .Stage rd.,
member of the Teen Age Miss 4-H club in Medford, puts in a
zipper during one of the contests at the Jackson county 4-H club
fair here last week. The auditorium at the county courthouse was
kept busy during the three days of contests and demonstrations
with the sewing section at one end of the room and the cooking
contests and demonstrations going on at the same time at the
other. (Brainerd Photo)
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PRESSING Miss Susie Palm, Eagle Point, uses a piece of
aluminum foil under a dart as she presses it in a piece of wool
she is sewing during the wool sewing contest sponsored by the
Oregon Wool Growers association. Miss Palm was one of the 11
girls who won championships here last week. By placing foil or
cardboard under the dart when pressing it flat, the dart will not
show on the right side of the material. (Brainerd Photo)
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BAKES BREAD Sandra Ghelardi, Central Point, takes a
hot loaf of bread from the oven as Maris Strom, Medford, and
Sharon Coffman, Central Point, look on. Sandra won a red ribbon
for her bread at the 4-H fair and Sharon a blue one in the senior
bread baking contest. Seventy-six girls from Jackson county com-
peted in the 90 entries The three main categories at the fair
were sewing, homemaking, and food preservation. (Bob Vroman
photo)
l''
; FRINGING Five junior girls compete .
in the Sew It's Fun sewing contest for fring
ing at the 4-H fair last week at the county
courthouse auditorium. Left to right are
Teresa Pruett and Celia Putman, Eagle Point,
Marthanne Goodwin, Karen Newman, and
Mary Freemantle. all of Applegate. In this
contest each of the girls supplies her own
need.'e. thimble, and scissors. Each was given
a piece of material which the contestant had
to straighten and then fringe. This group of
10, 11, and 12 year-old girls is the youngest
in the 4-H club. The: other contest for this
age group was sewing on a button. (Brainerd
Photo)
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DEMONSTRATION Alison Pinkham
and Nikki Hammond, Central Point, demon
strate fruit torte at the 4-H fair last Wednes
day. To make fruit torte "beat 2 eggs thorough
ly, gradually add l'i cups of sugar and mix
well. Add 1 cup well drained, diced pears
that are canned or cooked, 2 teaspoons of
vanilla, and Vi cup to 1 cup of chopped nut-
meats. Sift together cup- sifted flour, 2
teaspoons baking powder, and 14 teaspoon
salt. Fold in dry ingredients. Pour into un-.
greased 8x8x2 inch pan and bake in moderate
oven (350 degrees) 35 minutes. Cut into
squares and serve with cream or ice cream.
(Brainerd Photo) ; .
a.m., clothing judging contest: 1
p.m., style review judging, ju
nior division; 1 p.m., rabbit
judging and contest; 1 p.m.,
poultry judging and contest; 3
p.m., food and food preservation
judging .contest; 4 p.m., show
manship contest, poultry and
rabbits.
Aug. 22, Wednesday: 9 a.m.,
crops and forestry judging con
tests: 10:30 a.m., livestock judg
ing contest market; 1 p.m., beef
fitting: 1:45 p.m.. beef showman
ship; 7 p.m., beef showmanship
champions. -
Aug. 23, Thursday: 6 a.m., fat
stuck weighed: 9 a.m., swine
judging and sheep showmanship:
10:30 a.m., beef judging, sheep
judging; 7 p.m., swine showmanship.
Aug. 24, Friday: 9 a.m., dairy
judging, two rings; 7:30 p.m.,
livestock auction.
Aug. 25, Saturday: 9 a.m.,
dairy showmanship; 10:30 a.m.,
agriculture demonstrations; 2:30
p.m., tractor driving contest;
sheep shearing contest: 7:30 p.m.,
style review and special awards
program.
The nation's first safety patrol
boy program was inaugurated in
ivsi oy Aiicnigan s state ponce.
Forestry Officials View
Helicopter Hose Laying
Yrcka Northern California
forestry officials Wednesday
viewed a new "Helitack" sys
tem of fire fighting techniques
in which helicopters are used in
fighting fires at normally inac
cessible locations.
The test was held Wednesday
and repeated Thursday at Long
Gulch, between -Yreka and
Hawkinsville. One thousand feet
of hose was laid through under
brush by a specially equipped
helicopter in 26V seconds. Of
ficials said the task would prob
ably have taken four men more
than an hour to accomplish.
Officials said the hose tray,
attached to the underside of the
helicopter, is capable of laying
from 1,000 to 1,800 feet of hose,
depending on whether the hose
is linen, cotton or dacron. .
.. Naw Record
The speed in laying the hose
Wednesday morning established
a 'new record for the operation.
In earlier tests at San 'Bernar
dino National forest a helicopter
layed 1,300 feet of hose in 40
seconds as compared with 30 ;
minutes it took eight men to;
accomplish the same task. In the :
first use of -the helicopter hose ;
tray in actual fire-fighting op-,
erations, less than one minute !
was required to lay 1,000 feet of ,
hose. This took place July 5 on
the 400-acre Sterling fire in San j
Bernardino forest. .
' The rack and hose weigh i
about 270 pounds. A theoretical I
weight limit of . about 300 1
pounds has been set for the Bell
47 helicopter.
Medford Firm Bids
On Highway Project
Bids were opened in Portland
Friday by the state highway
commission for work on China
Gulch-Copper road section of the
Medford-Provolt highway, 23
miles southeast of Grants Pass.
Apparent low' bidder was F.
L. Sommers of Medford. The
bid was for $147,050. .
Dead line Sunday- Classified ll at
noon Saturday: 10 aJn Monday for
Monday: other daya 5:30 previous day
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NEW BUILDING Grand opening was
held Friday and Saturday in the new East
side Market building, 608 East Main st. The
new establishment, erected at the same loca
tion as the old Eastside market, features wide
aisles, new fixtures and a large parking area.
Specialties include frozen food, delicatessen,
beverage and party foods departments.
MEDFORD HOTELfc-
CANDLE ROOM
"it.'
i buy onif
SEE"
TELL
CHARCOAL BROILED STEAKS
NEW VORK CUT. .
TENDERLOIN ..... S
CLUB STEAK. .
BONE .....
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n oi. to
MKE0
POTATO
in foil
1.02. 3." I COFFEE
1 'onn
ComDlete Your Meal
COCKTAILS: SHRimP-CRAB-fRUIT S5
SALADS- TOSSED GARDEN GREENS 35
HEAHTS OF LETTUCE 3Sf
COTTA&EOIEESEaPEAR 35
(Servtel wifh ftiireheie if-Srtssins)
SIDE ORDERS'-FRIED ONION RINGS
&ARLIC dnEAP
DESSERT: ICE CREAM orSHERBEMSf
50
39
3lAM8CHOPSns
HAM STEAK i!?5
rDcilSO CiJJB HOUSE P
l rVNNUlYia1.- 1 1UQVCS--- iq
SANDWICHES
'All CHARCOAL BROILED
BEEFBURGER IS
1
Small Portions for Children
OPEN 6 to 1 a.m. Daily 4 to 1 1 p.m. Sundays