FOUR MEDFORD (OREGON) MAIL TRIBUNE
I CORNER 4th & FRONTSHBH
frldir. March 10. 1958
4 t
Wm V V J W7li MARGARINE q Grade AA
DRIFTED SHOW 10.93c
GERBER'S BABY FOOD 3 c... 25c
EMPRESS COFFEE lb. 79c
CIGARETTES ctn. S1.45
SNOWDRIFT 3 lb. 77c
SMOKED OYSTERS can 35c
AEROWAX qt. 54c
BEST FOODS
MAYONNAISE
V2 pt 24c
Pint 39c
Quart..... 75c
French Dressing
'apt 21c
Pint ... ...37c
SALMON
Alaska pink-No. 1 tall can
33
DEL MONTE CORN 2-25
TUNA FISH
SARDINES
CATSUP
BELLE STAR
White & Dark
Meat-
Port Clyde in oil
Garden brand--14 oz. bot.
3" 59'
3-25
2' 25
SUGAR CRISPS -25
GUM
Wrigleys or Beechnut- Carton of 20 pkgs.
63
ROMAN MEAL BREAD loaf 17c
TREND, rich sudsing pk. 19c
TOMATO JUICE W 23c
NEW POTATOES 14c
ICECREAM, SniderY tit. 45c
NESTLES CHOCOLATE - 55c
BAR HONE DOG FOOD 25c
UPTON'S SOUPS
Vegetable -
3 k 33c
Noodle
3pkgs-31c
Lettuce 219
Large Solid Heads
Artichokes 3 for 1 9
Large SiV
RADISHES or O l 1 A
GREEN ONIONS J 1U
Fresh, Crisp
Green Peas 2k 29
Fresh Full Pods
NEW
Potatoes 3" 25
Florida Red
CELERY ib. 8-
Crisp All Green
BEEF
SILK TISSUE 10-49'
SHORT RIBS lb. 25
HAM Shank Cut lb. 43c
HAM Butt, cut ib. 47c
HAM SLICES Urgecenter each39c
WIENERS -Skinless lb. 33c
BACON Eastern cured - Jowls lb. J Qc
PURE LARD m"m ibi ic
SIDE PORK Fh--lean lb49c
COTTAGE CHEESE "19c
OPEN EVERY SUNDAY
3
MEAT
PRICES
FOR FRIDAY
& SATURDAY I
A
i ii i c;