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Ethel Hall Plans Interesting Program for FridayCookingchod
MEDFORD MAIL TRIBUNE, MEDFOKD, OREGON, THURSDAY, OCTOBER 22, 1931.
11
A
MIL.
LENDS ITSELF TO
VARIETY RE
' Now that vacation days are over
ad the children back In school
when erUp fall days and autumn
porta bring sharpened appetites,
every mother who has the responal
bUlty of the meala (or her family
la eager for suggestions that will help
her live variety aa well as nourish
ment to the meals. Milk is needed
by so many dishes that Carnation
milk becomes an important aid, both
for Its richness and for Its economy,
Soups, creamed vegetables, baked
dishes and heavier desserts can now
begin to replace the lighter and more
cooling courses of the summer
months. Here are some recipes found
especially adapted for fall.
Cream of Tomato Soup
1 can of tomato soup
1 tall can of Carnation milk
Heat the milk and the tomato
soud separately, watching carefully
to prevent scorching. When both are
piping hot (not boiling) and you are
ready to serve, pour the hot tomato1
Into the hot Carnation and serve Im
mediately. To avoid curdling be aure
to pour the tomato Into the milk In
stead of vice versa. Do not combine
the tomato and milk until ready to
serve as these snouia ne neawa sep
arately. This makes a thick and de-
Uclnua roup, serves 4.
Creamed Chipped Beef
lb. chipped beef
2 tbsp. butter
SV4 tbsp. flour ,
Pepper
14 tsp. salt
cup Carnation milk
cup water
Bhred the dried beef, cover with
hot water, let stand 10 minutes, then
drain. Make a white sauce of the but
ter, flour, seasonings, and Carnation
diluted with cup water. Add the
ehlDDed beef and serve on toast
points or with mashed or baked po
tatoes. Serves 4.
Chicken a la King
2 tbsp. butter of cbloken fat
green pepper, shredded
cup mushrooms, chopped
3 tbsp. flour
4 plmlento, shredded
1 cup cbloken broth
1 eup Carnation milk
Salt and pepper
IV. cun cold chicken
Saute the green pepper and mush
rooms In the butter until tender
(about 10 mlnutea), keplng them
covered while cooking. Remove the
mimhrnoma and censers and blend
the flour and seasonings with the
fst left In the pan; then add the
broth and Carnation and cook until
thickened, stirring constantly, place
the chicken, cut In' Y, Inch dice, pl
mlento, green pepper, and mushrooms
In top part of double Doner. Four
over this the sauce and continue
cooking over hot water for 10 min
utes. Serve In patty shells or on toast
points. Serves 0.
Corn Souffle
g tbsp. butter
4 tbsp. flour
1 tsp. salt
(4 top. pepper
yA tsp. celery salt '
ft cup Carnation milk
H cup water
cup canned com
a tbsp. chopped plmlento
8 eggs
Make whlta aauoe of the butter,
flour, seasonings, and Carnation di
luted with the water. Add the ram,
plmlento, and beaten egg yolks. Fold
In beaten egg whites and pour Into
buttered baking dish; bake In a alow
oven until firm (about 30 minutes).
Serves 5.
Stuffed Baked Potato
6 medium sized potatoes
a tbsp. butter
1 tsp. salt
14 tsp. pepper
3 tbsp. Carnation milk
a tbsp. water
I egg white
a tbsp. grated cheese ''
Bake potatoes In a hot oven for
minutes or until soft. Remove from
oven and cut off the top third of
each; then scoop out Insidea. Mash
potatoes, and seasoning, and then the
Carnation and water heated together;
beat well; add egg white well beaten.
Refill potato shell; sprinkle top with
grated cheese and put Into a hot oven
to brown. Serve at once. Servea 0.
Orahnm Date Muffins
1 cup bresd flour
1 cup graham flour
4 tsp. baking powder
3 tbsp. sugar
tsp. salt
16 cup chopped dates
a tbsp. melted fat -
1 egg
1-3 cup Carnation milk
3-8 cup water
Sift the bread flour, baking pow
der, augar, and salt and add to the
graham fkmr; add the dates. Beat
the egg and add Carnation diluted
with the water; add melted fat. Stir
liquids quickly Into the dry Ingre
dients. Pour Immediately Into oiled
muffin tins. Bake 20-2S minutes In a
hot oven (429 degs. P.) Makes 12
muffins.
Pumpkin Pie
cups steamed pumpkin
I
eup brown sugar
1 tsp. cinnamon
1 tsp. ginger
9 tbsp. orange Juice
V, Up. sslt
a eggs
1 cup Carnation milk
, Va cup water
Mix materials In order given and
pour Into an unbaked pastry shell.
Place In a hot (490 deg. p.) oven to
set the crust. After 10 minutes re
duce the temperature to 260 degs. P.
for the rest of the period. Bake about
1 hour. Makes 1 pie.
Lemon Rice Cream
Vi cup rice
cup sugar
14 tsp. salt
. 1 cups Carnation milk
1 cups water
Orated rind of 4 lemon
a tbsp. powdered sugar
31,4 tbsp. lemon Juice
3 eggs
!4 up. lemon extract
Wash rice and soak In cold water
for an hour. Drain, put Into doublo
boiler;, add the Carnation diluted
with l"4 cups water; add aalt and
cook until rice la soft. Add sugar,
lemon rind,, lemon Juice, and egg
yolks slightly beaten. Cook until It
thickens, about 6 minutes, then turn
Into a butured baking dlah, cover
with a meringue made from egg
whites, powdered sugar, and lemon
! extract. Put In a slow ,(300 degs. P.)
oven Just long enough tb brown,
serves 8.
ONE-EYED AUTOS ARE
At the
Cooking School
Drifted Snow Flour
The
Standard
of
Excellence
0
-4?
Sp
EBRY
Years
Will Be Used
Exclusively!
SPERRY FLOUR CO.
Medford
I i v X.
Ethel M.Hall
(Mildred Kitchen of the San Fran
cisco Call Bulletin) In charge of
the Mall Tribune School of Home
Economics.
My
Shopping
Tour for
Quality
Meats
Fruits and
Vegetables
Ended
When I
Found the
PEERLESS MARKET
SALEM, Oct. 22. (AP) Charles
Pray, state superintendent of police,
today Issued a warning to motorists
driving at night with only one head,
light. The police department Is mat
lng a drive against these offenders
and anyone with alngle headllghte
will be subject to arrest, Pray an
nounced.
J'VILLE ARTIST IS
WINNERJN NORTH
SUphen J. Ward of Jacksonville,
who is a member of the Oregon Soci
ety of ArtlsU. was named winner of
first prize In the marine division of
displays being shown at Meier and
Prank's store In Portland, according
to the Momlng Oregonlan.
"Symphony In Oray" was the title
of the oil painting made by Mr. Ward
taking first prize, which was a scene
along the Curry county coast. An
other oil nlcture of Butte creek, cap
tained "Autumn In Southern Ore
gon" waa also displayed In the north.
mm rltv. .
Mr. Ward came to jacxaou cuuuujr
about year ana a -a- -
Los Angelas, and devotee much of hie
m. to art. At a recent display In
the Keller galleries at Portland, the
county artist received a second -
on a marine view.
Voice of Edison ;
Saved on Record
NEW YORK, Oct. 22.-IAP) When
Thomas A. Edison long years ago In
vented the first machine to repro
duce the human voice he made 1 K
possible for his own words to live
after him.
At least one formal statement of
hls-a message to his countrymen
lives on in the form of a record, andl
there are other more Informal repro- V
ductlons, such as blU of news reel
recordings of evenU to which ha
participated.
Dont forget the Big Carnival and
Bazaar at the First M. E. Church Fri
day. Oct. 23rd, 1 "
12-14 No, Bartlctt
Phone 603
I Special 3-Day
I Sterling Silver '
s 26 pieces of fine silver in chest. Regular 1
price these Set3 11
' Thur., Friday, Sat. Special
Your choice of 2 jj? j(TV C (
I beautiful patterns. tfll MiJV
I Be sure to see them. U
i
Of Course
Ethel M. Hall Recommends
SSolsum
Bread
MotlwtA rwuA&wtiuf
HO&SOR
Bolted food is less bene
ficial than food thoroughly
chewed. H0LSUM bread
can be hurriedly eaten
and still give up its rich
goodness because it's
....blended! Let this blend
ed bread, first choice of
mothers, be your choice.
At the
Mail Tribune's
School of
Home Economics
PRODUCTS
Will Be Especially Featured
Ethel Hall, Famous Home Economist, Will Use
DELICIOUS GOLD SEAL ICE CREAM
In Preparing Tasty Frozen Salads and Desserts
Gold Seal Milk, Butter and Cottage Cheese
Will Also Be Extensively Used In The Mail Tribune School
Gold Seal Products Are Sold Everywhere in Southern Oregon