J PAflTC STX
MEDFORD MflTL TRIBUNE, MEDFOIID, ORflflOX. SUNDAY, FEBRUARY 15, 19m
Fashions
Household Hints
Gardening, Etc.
Edited by
Eva Nealon
They Can't Qet Much Longer
St"1 J
, t' 1
I .are Is popular for evening
Worth, is in hcll-pink and Is tiom ,v tuny IMihy. At rlht tin
I rude, Ijiwicih'C is seen in a ulii to satin evening dress by Mnly.
iieux. Its high ual-llioe requires that Hie oiagc lie worn on tin
T;Hlico, (tdontal-fiislilon.
'Spring Modes Won't Be Dull
r But Plain Dull Colors May Rule
Hv in a . miikwix I
(,AnMoeinted press I-'ashinn IMilor):
' lAlilH4 I'lnhi colors for f
pretty faces Is an advance larf-
Hjttn rule on springtime frocks, j
Although many and varied fitf;
lircH and plaids will brighten ihe!
vernal array, a number 'of I'arisl-i
np My lints predict plain dull-lus-J
ierod eo lot's will be a hea vy la -j
vorlte for spring.
. '.Marocain, romaln." ribbed silks;
and double and triple georgette!
are among the favorite materia Is. j
.Many materials lack even the
.ghost of a sheen, while dark and,
pastel colors so far are the most!
important lint on fashion's pal-
ette. j
Not that tlw spring time mode
!promiHCM to hp a Homber one far!
;from It. There Is many a figured :
ailk patterned In liny figures or
shadow plaid, while flowered chif-
Tons also are making a heavy bid
for popularity.
There Is much talk of plaids,
particularly those of the Scottish
I Quality Cottons Amazingly Versatile
i S' X
! I till I . I. . l I Vv W -i.yf,,
I mwimuwmiqfWFmzt'' N j 1.1 i b ihiM in
:'V.,1- l, '
I(y KM MA
1UIANT of thtt new cotton mate
, rials r ao illfu-rcnt In weave
LDd weight from unythliiR ever
made In cottou before that we who
(tn watehlni the leitlle develop
..menti u both students am) con
sumer! are amaxed at the Inxonulty
belny ah own.
Aa an exuiuple. we ere 1ltutra-
ting a new durene cotton net whli h
t ! eiperlenrlng nomcthluK np
' proaching a brilliant prima doitna'n
' ituccewL Nearly every Important
I designer Mi America n ctlllnir ror
i Hue Interesting muterltil wheh has
lrn named "I'VhucoW durene" be.
CttUe, donbllrA, of Us French feel
ting and the fael Urn. It W mmle of
uaily merrerlxed coUtni. now
1
r "
nouns, and I he model nt left, by
variety, which many stylists de
rl.nc will be used to fashion sim
ple one-piece dresnus worn with
short plain -co hired coats.
Wools, fashioning one-p loco
dresses, suits and runts, are seen
In ureal va ifely. Hpnngo woolens,
pebbly wen ves, open -work Weaves
suggestive of wool lace and llghl
weight tweed mixlurey are among
tin most popular.
Many of the wools are mono
tones, while a number of Htnall
patterns and suggested plaids and
stripes also are seen.
Cottons, woven like serge, flan
nel and tweed, promise to make a
definite bid for sports wear, while
linen Mil its and organdie dance
frocks are predicted as popular
numbers In one of the strongest
cotton seasons for several .years.
LONDON (P) Knghnurs sur
plus women are decreasing. Now
there ore only I.T.mi.lHiii more wo
men than men. In 1 !) 1M there
were l.Sioo.onn.
I.OU FLTl'A
known In the Tiudilon world by that
general nume compounded from
durability end sheen. The najiie
Is perhaps tnlnlradlng. twenuse thts
new and delightful cotton does not
poMfss a high sheen such aa we
are accustomed to sjuoetate with
rayon or the cheaper sllka It ha
almost ciactly that soft luster
found In costly old tllke -before
they bcKtill piiltltiR till weighting la
the dyea, '1'hts Is not to any that
all silk la tin weighted today, but
one should demand to be told
whether the dye Is pure.
The new net Is shown In the il
lustration uwed both ma a plain ver
sion for a spring skirl and cot,
and In the Im-rensltittlv popular
check for a tery imtty blouse.
1
1
Decora tions For
The Home
By Jano Snedtcop
A i t h-lf X X Chippendale
; Kor upholstering lie used bro
railcM, embroidered pieces and
i leather. 1 1 Jh chairs arc perhaps
! the best known but ho made many
other pieces. The tip-top table on
tripod legs waH Introduced by him
as were the beautiful card tables
with folding top. Idning tables
were usually mado In sots of two
or more wlih sides Hint let down.
Thn bookcases were Imposing af
fairs, iiHiiiilly with glass paneled
dooi-H, with shelves abovo and cup-
; hoards below. Hanging book
shelves were extensively used.
J Chippendale brought baek the
; four posters and teHter beds of
1 the Hixteenth century. The cor-
nice, was usually pjlte ornate, the
poMH carved and polished. The
head board was also carved but
hiH bed had no foot rail. Many
'draperies wore used on these beds.
A Chippendale room Is formal
land dignified. Wall paper, Milken
draperies and rich tapestries are
all needed to complete the picture
and form the correct background.
It became, and still Is the fur
ulture par excellence of till Kng
IIhIi speaking people. JIM genius
Inspired no school for It was too
personal, but today much Is being
made in the siyles he gave us and
can bo found In all of the best
furniture Htores. Kor Thomas
Chippendale still remains the mas-,
ter craftsman of all ages.
Special Recipes
Ovum of Tomato Soup
4 good sized potatoes
l largo slices onion
1 ', iiuarts bolting water
2 tsp. salt
ja'h cayene
Hash ceb ry salt
1 ti cups evaporated milk
1 'j ciis water drained from
cooked potatoes
3 sprigs parsley (may ho
omitted.)
Itoil - the potatoes and onion in
the I ! quarts of water to which
salt has been added. When ten
der, drain, rlc o and mash. Save
Iho water that Is drained from
the potatoes,' Them should be 1 'L-
cups. If not, add water. There
tfhould be !l cups mashed potatoes.
Sea hi the milk and water In a
double holler with the parsley
add slowly to the hoL mashed po
tato, stirring' to keep smooth. And
cayenne and celery Hall. Svi i u at
once.
linked Custunl
t eggs
ti tsp. sugur
'.ills p. salt
1 l-:i cups evaporated milk
1 . cupM boiling water
. Utsp. vanilla
Hash nutmeg
Heat eggs slightly; add sugar,
salt, holling water nud evaporntcd
milk, then vanilla. Strain Into
custurd' cupH and sprinkle with
nutmeg. Set In a pan containing
sufficient hot water lo come al
most to the lop of the cups, liake
in a slow oven (.1110 degrees Kar-
enheit) until knife inserted In
custard comes out clean.
legless C'liocolulo Cuke
1 '4 cups sugar
a tbsp. water
H cup lard
a cup evaporated milk plus
2 cups family flour
I tbsp. vinegar plus enough
water to make Ti cup In all
1 tsp. salt
1 tsp. soda
1 tsp. vanilla (If desired)
Heat the nugar, cocoa, water
and lard over hot water until
melted. Cool. Alternately Btlr In
the lifted dry Ingredients and the
mixed liquids, beginning and end
ing with dry Itmrcdlcnts. lteat un
til well blended, or one minute.
I'our Into layer cake pans. Hake
In a moderate oven C17A degrees
Karenheli) UO-lia minutes, or ti
tll cake is set In the middle and
shrunken from the edge of the
pan. Frost with fudge icing or
serve with whipped evaporated
milk. Yield: 1 layer cake. Varia
tions: Substitute left over coffee,
preferably strong, Tor the water
added to make the combined liq
uids total tk cup.
I'scalloiHil Oihbugti
1 small head cabbngo
1 tsp. suit
I cups thin white sauce
!( green pepper, chopped
I cup grated cheese
1 cup buttered crumbs
'i cup crisp bacon chips I
Cut the cabbage Into eighth and
cook in boiling, salted water
minutes. Plaeu u layer of boiled'
etibbnge in an oiled balling dtsh.j
then while mue green peppj
and cheese, ltepeal. Sprinkle HM,
with buttered crumbs and bacon;
chtps and brown In medium oven
(S7; decrees I'arcnhcit.)
Salmon Loaf
1 tbsp. lemon Juice
cayenne
1 Isp. salt
1 pound can salmon, flaked
2 small eKKs, beaten
2-3 cup chopped celery
(may be omitted)
I i cups bread crumbs
1m tp. bilking powder
's cup evaporated milk
S cup water
up water
Ailil li itum Juice, ciiycmm una
ill in Hnlinoii, then cttn. celery,
itt.-iut cnimiiN. Iiaklni: imvvilci- ami cause uf Ita aotl but strung tei
lilUK it it .1 wilier. She tntu H Icufjture.
tilul ilnce In un ollcil hllkltiK illsli. . -
Kike In n mnlitim oven cl .n Vie needles to pin down the
Kiee. Kiirenhelp until brown iiml pleats when prenslng a pleatrit
firm. Serve Willi tmitniii rrenm j skirt. The needles will leuo no
,,,. 1 -rks whin you remore Ihein.
She Will Star
But
HOLLYWOOD The leading'
role in a movie she will write her- J
elf that'H the Job that Hen ahead ,
for Carman liarnes, 1 8-yonr old
Tennessee blond.
Unexpected? YeK, for Carman
!was ""Kt to Hollywood to write
a scenario of her first book but
Instead she'll write this other
story and star In It when It's film
ed. Out of high, school only a short
time, Hho already has written two
novels and a play. JOven now she
says she will not sacrifice her writ
ing for possible movie stardom.
She hopes to be able to handle
both Jobs because she has "a lot
of hleaH.''
She, was busy in tho scenario de
partment soon after her arrival in
Hollywood when she was asked if
she minded taking a . film test.
That brought a new contract,
much more lucrative than the
former one. No one was more
surprised than .M Iss Ha rues her
self. Although Carman's stage exper
ience has been limited to a few
high school theatricals, she a p
proaches her debut before the
cameras wil h self-assurance the
"confidence of youth,' she cuIIh It.
"I have been successful, luckily
perhaps, and I feel I can be
again," she says.
Carman is slender, tall .1 feet ti
inches anyway' her eyes are
brown and her hair naturally
blond. She wt-ighs I I I pounds.
I Two years In New York have
i taken away much of her southern
! accent.
i Writing. It Hcetnfl. came to.Car
j man naturally. Iler mother, who
writes poeuy unoer tne name ot
Hiantha Mills, told her precocious
and somewhat delicate daughter
when she was quite young to ex
press herself "however she pleased.
Carman chose writing, and when
she was eight years old sho com
pleted a story about littlo girls
who steal pies. It was 90 pages
In longhand.
At 14 sho began "Schoolgirl," I
finishing it a year later. When It
was published Us content aroused
the indignation of authorities of
the Nashville high school, she was
attending and Carman wns re
quested to leave.
She finished high school In
New York. About the same time
her second novel, "Ileau Lover,"
written In six months, appeared.
Then she wrote a play from
"Schoolgirl."
Itut Carman has not spent all
her years before u typewriter. She
plays tho violin, dances and sculp
tures some. She rides horseback
often, Hwlms frequently and reads
many hooks.
She will delay writing her next
novel for a year or two because
it will he about mature people
she says she doesn't want to ap
proach It .with her "present im
mature viewpoint."
FLOWERS OF FUR
ADORN COAT COLLARS'
'I'AlilS M'l The I'lonch rontii
rior's lovo of fur has pxti'inlpil
pvon to Clown- (IppIkiiii. lort flat
flowoiv of hlink. ilttrlt brown oi
wliltp fur, are now lmisPri on
uninrt chapeuux or used as orna
ments on coat collai-H,
CHECKS POPULAR
IN SKIING TOGS
PATilS (VP) Shirts, barred In n
pattern reminiscent of checks
and of the hayfield, too, for that
matter are shown with several
of the nc weft skiing c os t u m cs
worn at St. Morltz.
One of the newest of brown
and white flannel Is worn with
u . close vest of white broadtail.
HOLDS WARDROBE
TO SINGLE COLOR
NHW YOKK. m Peggy Hoyt
Wears one-color wardrobes.
She finds that It saves money
and amuses her friends she says.
One season It's blue and an
other red.
lust now U'h green, all of one
shade.
Hint for Homemakeri
By Jane Rogers
r bring out the natural brll
Italic nt table Rlaaaware, Rlvn
a quick pollah to each piece. while
elilUK the table. Use a aoft tub
Kluuce that won't icratch or leave
n tuia. There n a new type ur
lieiimf Itched aouare ttsaue. about
n, ,lt f bnudkorchlct. which U
idi (ur pullahlii' (laaaware he-
ll t II wmxN
in Her Own Story;
It Doesn't Excite Blond of 18
S Ilk' 1
iff gg. :
ml 'MMmm
Carman Barnes, the IK-ycar
she'll write heist'lf, says she won't
hopes to handle hold jobs at once.
Chop Suey and ChowMein Named
For Those Who Would Be Slender
TIiomc of us who are interested
io preserving or an pi ring the
charming silhouette of healthy
slender ness and we are legion
should consider the fine nutritive
qua lit ies of ehop suey and chow
rneln, which afford pleasant relief
from the endless round of fried
mi ats, p I a i n veiietables and j
stifcrehy foods so conducive to !
'loulncss and satiety. j
These delicious 'hi nose .dishes, i
hi econoiniea I and easy to pre- i
pare, are rich in vita m ins. in in- nf Soy Sauce and I level lable-eral.-i,
and other energy -buibling ! sioon of I'.rown Sauce, and L' cups
elements, but low in calor-es. ((f soup i-ioek or juice from
They are ideal for healthful diet.) sprouts. Cover and cook over
containing vhcn properly served
tasteful balance of meals and
vegetables.
The importance of veg. tables to
diet is of couijo universally ad
mitted. And nmre and more phys
lcians and dietitians ar
otivlnced
tbat tempting appearance and tan
lulmng flavors play a consider
able part in Inducing good dlges-1
Hon and assimilation. f
Th essential ingredients forj
chow mcin and chop suey, lhe
Orient's major contribution to the
American dinner-table, may be
obtained from your grocer
lou-
may add the meats and domestic
vegetables you des.re. Or, It ii
well to know, fancy chop suey j
and chow mein ready-to-serve nro-
now availabl
In pack.me form at
the grocer s.
; To pre pa re chop suey in thn
Chinese manner, in ample amount
for four persons, use the fid low
ing Ingredients:
1 pound of fresh lean meal
veal or pork, cut into smalljcM
pieces. ' ! the
1 can of bean sprouts. i plates and cover with chop sue ,
2 cups of sliced onions (about decorate with shredd' d green on
14 pound i. j ion ir lettuce and sliced cold
I cups of celery, sliced cross j boiled eggs or strips of egg which
wise. has first hen beaten thoroughly
2 cups of soup stock, or juice' and I'rPed; sprinkle with chopped
from sprouts. j nuts and nerve while hot, with
4 tablespoons of soy sauce. Soy Sauce as a condiment.
.Women May Fly to Bargain Sales
as Comfort of Airplanes Increases
NKW YOKK, The time is com- than the Kuropean ones, she
ing when women will think noth- points out, with the added, attrac
Ing of flying across the continent ! t ton of a courier who looks after
to attend a dinner party or to do tin- passengers' needs. The hour
a day's shopping. j ly schedule on the coast-to-const
And "airplane breakfasts' and j route Is a convenient one. and the
"airplane teas." given In the nt-j facilities at the airports are ex
tractive gardens Vid out about cellent. ineltidlng a lounge, show
the airports ot big cities, are go- I orhiiths and retiring rooms and
Ing" to be the height of fashion j well-trained maids. There is less
in a year or two. , vibration in an airplane than on
Such is the forecast of Grace an ocean liner, while the oppor
Williamson U illett, who writes of (unity for rest and relaxation are
the speed and comfort of the new just as great.
American mail and passim per A It hough the airplane Is f ly
planes in this month s Harper's lug at ninety miles an hour, one
Itaraar. ' has the sensation of being in a
American nil planes are even t
more luKUrloiu and comfortable
7 tJL
old girl who Is lo star in ;i movie
sacrifice wilting lor stardom, Sho
1 level tablespoon of btoWll
Kiuce.
1! tablespoons fo( cooking
or lard.
2 tablespoons of flour
oil
fol
thickening .
I'ry one pound or diced meat
alone in a deep ketl le with 2
t;i I 'f .spoon fills of i-ooking oil or
lard until well done. Mix 2 cups
of sliced onions wit h meat and
sa ule for two minutes. Next add
4 cups of celery. A tablespoon!' ills
, risk fjie until the vegetables ar
done (about 1 0 minutes. ) Add
Sprouts (if soup stock is used,
drain the juieo from Sprouts).
Stir and heat for two minutes.
Thicken nt edges with a thin
j paste of flour and water. Stir'
thoroughly anil remove from fire
at mice. Serve hot with steamed
rice
Chow Mcin
For Four Persony
Chow Me:n Is one of the most
popular and yet easy to make ofi
nil Chinese dishes. I se any kinu
f meat desired in making the
chop suey covering.
Simply get a large can of Chow
MHii Noodles at your dealer's
where you purchased the Soy
Sauce and Sprouts. lOmpty them
Into a pie tin and warm in oven
for a few minutes. (Care should
be taken not to overheat an over
heating will damage the noodles.)
Next cook the ehop suey ingredi-
ns in the former recipe Mold I
hot noodles on a platter r
steady, slow -moving ship." Mrs
U'ilb-tt writes
An American
In Paris
By Adelaide Kerr
PARIS (Pi Protni'ieut Paris
ians are dining and lunching in
alleyways and corridors these days,
the hack of u neighbor's chair
scraping theirs, his elbows thrust
almost into their ribs.
The dining room of one of their
favorite hotels is In the process of
renovation, and tables have been
placed i corridors, salons, and re
ception rooms wherever there Is
un extra square yard of space.
That doesn't send Parisian soci
ety somewhere else. The hon
tous of the Kay capital of France
tire loyal to their loves as lont; h
they amuse. They continue to rub
elbows and scrape chairs in a spot
where they are sure they will hoc
and he seen.
Paris' smurt set doesn't like to
piny at home. It prefers to dine
and dunce in a fashionable restaur
ant, or hotel whero .others look on.
Notables
Scaled in the dining rooms or
strolling thiough the corridors oi'
this onn hostelry between lite
hours of one and U'i: are probably
more prominent folk than ever pa
raded Peacock Alley in Ihe Wal
dorf (luring tlii' gay nineties,
A monarch of (ho far cast and
his queen, thu crown prince of one
of Iho most prominent Kuropean
countries, a Russian countess now
working for a Parisian dressmaker,
a wealthy dowager of New York's
four hundred, London's favorite ac
tress and one of Vienna's most fa
mous composers may he seen there
at the dinm-r dunce on Sunday
nlghl when jewels worth a king's
ransom I lash under I he elect rlc
cnauueiiers.
u. ,t. Airi
Ofton ..iiiii-itr the ihronz is Andre
ib. Kououieres. the Kmilv Post of
Paris.
The telephone of M. Fouquieres
is one of the busiest in Paris if u
Paiisian telephone is ever really
busy.. Kor the last 20 years he has
been helping puzzled hostesses to
solve such perplexing problems as
the costume for an international
wedding and the seating arrange
ment of a dinner party which in
cludes sumo of the most important
titles in Kuyipe.
He is the scion of a family of
soldiers, and he himself served in
the world war as a Captain in the
French liifunt.iv- with tho result
that he now possesses the Legion
of Honor, the Croix do Guorre and
(ho Military ( ross.
FIRST 1931
Aaaocmiaa rress I'noto
According to government records Dudley Field Malone. 2nd, son
of the noted attorney, was the first child to be horn In the United
Statei In 1931, Here he is with his mother, the former Edna Loufse
Johnson. Picture was taken In New York.
SAVINGS f 1 ,
I 1
YOUR DECLINING YEARS?
Inevitably they will come
those years which will find your
c;irmnR power ernduullv wauinc
until It renchCB the vuiiiehine point.
iiep.ire nir inpm now ny puvinK!
The money thiiK set aside will then
work for you earning; "waKes" in
the form of liberal interest when
you lire no longer utile to work
for yourself.
"Partners In Community
Development"
For Spring Days
1 ''' i
I if! Sfrsi 1
' kb$m
'm.
,. llrl..plull.li t...,iriMii
mmii uir spring? iuiieiio -omp-
; " f ffoM I'loih,
' iHiiiiihmI willi blue fox fur. Tho
skirl, is of dark brown velvet.
SKIRTS FOR EVENING
EVEN MORE FULL
PARIS (!') The skirts of eve
ning gowns boast more and moro
fullness. While hip-lines cling to
a fitted effect, hemlines swirl into
yards upon yards of material that
fall softly to the wearer's instep.
A yellow chiffon gown holds it
fullness In shirred gathers to the
knee, releasing it to billow around
the ankles, while an Ivory satia
frock gains Its fullness through
I fitted diagonal pieces which flaro
I below the knee.
U. S. BABY
SMASHES WILL
HAPPEN
Milt ill this fully oquippoil
shop all Ir.ices of thfi in.
juries arc properly re
move, I hy llio higlipst
(.'null' A lTO COACH
WOUK rmikinjj your in
jured enr look liko new is
our liiisiiiess.
Auto ulass iiistiillpd wliilo
you wait..
raw "ftWts&fiUtJ
BHttMHlMnUWiJMMHi
r