MET)r6ftD matt, TftTBra, m'edford, onEftoy. tithsdav. aty.fst io.
Tomorrow Will be the Big Day at Cooking Course; Better be There!
PACE TWO
f".
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F
Body Growth of Pullets Should
Precede Egg Production, Declares
Poultry Expert N. C. Westerfield
X. C. WiMi'i-rlHd.
ot "Fiiiy Vear Willi
Kullowine lh utfiun of the
roftkinir lM.n ytTJi.y afternoon
n nutntttT of the ladies went home
to rM).'iii- ihfiv evviiittK meal it)
Ihe Fiiiiif f;txllioh uh MNs Victoria
rnr hn1 (ininMrai"t timing
lit i uf lenun.i. of in.sii ut lion .1; the
Houthein OreKuii Can Coiortitlon-,
Mnil Tribune cooklnK Ihoii on
Kan Main mrect, nt the play
ground. t
Although the recipe ntul In
t ructions an how to prepare the
food 8 were Riven in full on the
recipe Hheetw thai were Kiven out
to the lailles. they were very atixi
Author
Poultry."
maihnii(IJuww, W cuij Kitted iiea
, nui. When younK pulIetN reach the
Mix the peanuts and murfhnwil- tir of tiiree nionthn uml xliow un
ami uilil Kiapejt. The 1 1 , misinkahle uifjin of rotnitiK into
inx for thiK alad may be innyun-: lay. it tn eniucly too late to lalk
miim. or cooked di esniilK. Mayoii. ' a ti! huMinj; them buck,
liaise ami whipped cream is u jjood ( Well meaning people have nd
ilreitiK for the fiilad. vised takiriK lli kiowIiik mash
I'rlttny i'akv lay jaway Mont theni and fet-diiK only
The women are afkei by !h i, .an, or uiillrun. No matter how
Warner to brinir their favorite serioux thee people are, ttie valuo
cake recipes, and any hints they of nwh ndvire at iho period in the
might have on milking cok-. when life of
; a little In advance of the complete
.juaiuiiiy of the bb .frying organ.
f l.'nder .ucti circuinstanceH and
with -uch a nutritive, ratio, there
would m no necessity to hold the
; pullet ha-k. Much pullet would
N oifie into lay normally at the pro
per time, that Jm. when fully de
veloped.
i Let iih look at the problem from
lanotuer umtW, Mippox we take ok
our Ktandurd a three and a half
pound, or fifiy-xix ounce pullet n
our matured pull't at five months
nf a very xerloiM nature, lowering
the hatchflbility of eps and tne
hvubility of chick, t hUK inn us
ir!K the com of growing the pullets
and the et of the production of
effis.
it fx Important to know thut
hens fan actually Marve to death
while eating plenty of Home kind
of mill product. Ground rains
that have been robbed of their
t.erm content, uii well um many
kinds of k round grain products,
known an hy-product. do not cop.
tain a sufficient nniouiit of growth
promoting elements and are use
less except as mere fillers.
they come Friday, jib the entire
IOf HKe 11 lid I'All ihiH ft uno hnnli.l
growing pullet in danger , -...-
period will be devoted to making to thwart nature and no man van j Tn P"" weighing two and a
ml baking cakes,
Kvery woman can
cook." declared Miss
Ik a good
Warner
;do this without paying the penalty 1 h;,,f pounds, or forty ounces, at.
due to the ti ansgi ession of the1"1' e would have made a
student liov 11
SAI.KM Ore., Aug.
P'eimrd IVaelorfous. student nt
Willamette university In 1 7 and
128 was drowned In Rim Itock
i..f n-:ir Vakimu, Wash., several
''vy a if 1, snys information tmtt
ham reached here.
FLORENCE ROCK FOLK
VISIT DIAMOND LAKE
KLOrNi'i; I'.OCK, (He.. Aug. 15.
(Special.) Mr. and Mrs. J. K. Pey
ton 1 no family, accompanied by
Carl Htcarn- of Santa Ami, Cab,
niotoretl to iJiunnmd lake KiM.-iV
t(: spend the week end.
t'riiih !orden fs s:iil workinu at
the Week.- place, putting up some
building.
Mr. : nd Mrs. .7. W. Ilichar-Non
and son Kdmund. accnmpanld by
Mis "lara Jnrden. motored to
Med ford Monday to shop, returning
in the evening.
Oorvallin Monroe street being
1 ti proved.
law.
OUK tO
' pared the IouiIh, and to listen
the lie) pf ul suggestions the could
give them.
I'roving that the nut-of-donr.s
couklngv school, and M:ss Warner,
are growing in popularity, the at
tendance yesterday was twice wliat
it hail been the first tiny and larger
again today. A record -breaking
crowd is expected Friday, the lest
day.
The TappHn ranges used fh the
course have been attracting much things the right way.
attention and favorable comment. 1 "Secondly, if you will follow
an well as the gas refrigerato. these three aJniple rules, I'm sure
Many ask questions, which Miss any one of you can go home and
Warner gladly answers, and other make things even better than I.
growth rate of a trifle over seventy
how Miss Uarnei- pre- this ufiernoon'H cooking class,, it is perfectly natural for nome i P'W't.
provided, she continued, then 'pullets to develop rapidly, inuture While a pullet weighing but two;
smiled us she suw members of the 'quickly Mnd to come into lay early, I pounds, or thirty-two ouncen, has!
itirgeM auoience yei in attendance ( therefore tlie early maturing pul I made a growth role of only forty-
hake their heads in doubt
"Of course, there's, always a pro
vision." she resumed, "and that is
that you have the keys to success.
They are so eavy, however, that
any women may follow them.
First, of course, there must be
Interest. Vou must like to
and be
interested enough
ladles go to the platform following
clauses to get suggestions.
Salad Itifipc
M iss Warner 11 io gives recipes
to her cla5r-9 that are li.d already
printed on the wges given fiut.
The following salad recipe, which
is of Hollywood origin, was given
to the class Wednesday, and "Miss
Warner also demonstrated Jiow to
prepare it:
let Is really the most desirable, ! three percent." There are entirelv
providing we have kept body j too many forty-three percent rate
growth a Utile ahead of early mu- growth pullets in our flocka all
titrhy. No pullet should come over the country. Thene are the
Into lay until her body is fully ma- early monitor;, the low producers
lured, no matter how old she may and the thieving parasites of the
be. If the body weighs only two poultry yards.
cook land a half pounds at five months' To avoid this we must keep body
p doof aye. she is not pepared lo ac- growth uniform Hiid continuous '
cept the duties of henhood and to tmoughuut the entire development
force production by tne feeding of period and ahead of the develop-
animal protein will destroy her ment of the egg laying organs and
iixiy in due time.
The nutritive ratio of her feed,
that is. the ratio between the pro
loin, carbohydrates and fats, is
Four cups Thompsons seedless open so that It would be just that
grapes, two dozen quartered' hoi."
Vou mijfii have first of all 11
knowledge of your Ingredients.
Then you must use accurate lone of the most Important factors
measurement. When your recipe 'In her development. A ratio rich
calls for a tablespoonfut. make it in animal proueins, which may be
Just that and not a heaping one. j mrt meal, or milk, or both, will
Anil last, but by no means least. I Immediately commence the devel
you must know how to regulate 'opmcnt of the egg laying organs at
your heat. If you have found that (the c.yircufce o! body growth iind
a certain cake bake best at 3i this taks place at an early age
u-grees, then always regulate your land continues until ImmIv growth
unpletely checked. thus we
CLOSES FRIDAY
Miss Warner Uses
a Gas Refriegrator
An
in ue
Fleet rolus gas refrigerator,
at the ooking school, at
tracts a great deal of attention.
.Miss Warner, the dietitian, in re
ferring to this kitchen necessity,
says:
".No other refrigerator Is like P..
1 1 is very simple, hi.s no moving
requires no
Tomorrow, Friday, will not oiwy
be the rioting but the big d;.y at
the open air cooking course. Kvery
woman who has attended any day
will be there as well as many
ot hem.
More comfortable oats have
been secured, but, yoi should go parts, never wears out
early to get a good place and tie attention, i absolutely safe, and
iiure of a sohtpj, brings the luxury of real refriger
Miss Warner will be nt her best ., atlon within easy reach of all.
and will give a lesson on prep- "Vou can enjoy the new flavor
nration and hakltiK cakes. This' from fond kept u its best, frozen
will be Interesting 10 expert cooks. desert you r-evcr druamed of
nil well as new beginners. I'rinted . making i.t home, and plenty of
recipes wilt bo given out again, j pure cubes of ice for water unJ
There wliMip a musical program! beverage.
M 1:30, on the icun , a large 1 "It is a marvelous Invention,
number of representative women ! There la no machinery in Kieotro
from alt over the county, and you ' Utx, no motor, pumpH or fan no
have u full fledged hen. a minia
ture ben. in the body of a three
months old pullet.
It is at this time we are told
to hob) them back and the pro
ducts suggested, the feeding
bran, or millrun have little.
nothing in them to promote body
growth.
Had the developing, or growing
maiih uaed contained a lean mix
ture of animal protein and a rich
mixture of carbo-hydrates and
ttiis can be done by the use of
proper nutritive ratio and a bal
anced feed. Because the impor
tance of this factor is not fully
understood by many manufactur
ers of fund. doeM not make it any I
the less important. !
The functions of animal proteins :
are the replenishment of wasted '
tissue coriMtnntly being thrown off ;
by the fowls and to provide mater- 1
ials for foat her anil egg making ;
and togei.iei- with other elements, :
such 11 carbohydrates and fats. '
promotes growth and makes ener- ;
gy for Uie activity of the fowls. '
The purest proteins known are :
from some kind of milk products
preferably liquid milk, or semi-
of solid buttermilk, as they are high- !
.y digestible and therefore econo- i
mical.
The use nf animal protein, be-
yond the needs of the fowls is ;
detrimental in the extreme, no far
as t'.io fowls are concerned and
litftra vae.au t In pram ice, because ;
$298
DANCE UkM
orDreamfo the music
OB THE
New
rnt. Iimly growth wnulil lie in- tin- lirnuiln arc the hiftliPNt nrlceil i
mic'1 unil a iMlnnceO growth he- i itiKt-oillentN eontninetl In ihe mash,
tK cen Ihe body und Ihe vk laylliR ' Iho over feediii); of unlinnl in o- 1
"main would he etuhllK!trd. which j leln in detrimental to the health '
would keep the hody development ' of the foU'N. OMUslna; howel tt'fuhlp.
Ti'- 79 ' A
um7m
MICRO-SYNCHRONOUS RADIO
T.he Jbeautiful new Victor never believed poasihle
will enjoy the afternoon under the '
shade of the trees. I
vibration or hum. Just a tiny gas
flame thut produces steady cold.
A simple, silent system, welded In
to a solid unit that keeps the tem
perature Just where you set It from
y degrees up."
JACKSONVILLE FOLK CRATER PARK CURATOR
JACKSONVII.I.K. fire.. Aug. 15.
tSpecii.1.) Mrs. Ida Wilson marl
ed working on the census of Jack
sonville Thursday for the chamber
of commerce.
WILL RESUME SCHOOL
Cooking School
Special!
Fire-proof Pottery
Baking Mixing
Salad
Bowls
Here at lint nre attractive
eurthenwnro bowls thut lire
practically Indestructible. You
can bake In them without
(ear ot breaking. Hires to
10 Inclica. Pretty blue under
Blaze dexlKn Itixltlc anil out
aide ot bowls.
Reg. $6 Nest of 8 Bowls
$-1.-15
Y Nest of 4 Bowls
$2.45
Fine Glassware and
Dlnnerware
( UATKl: I.AKR. Ore., Auk. Ki.
l.Speclul.) MIm Mul.el K. Illlihnrtl,
ttiutetitn etlrittor if Ihe fiater Lake
N'iitlunitl nark, left yesteriluy for
Satt KnineNeo where she will tenei
-hiil. startinM! the Ittth itf this
month.
Fork and Spoon Salad Set ?
FREE
With each bottle of
Vanillin Compound
29c
Thi3 vanilla will riot bake out or freeze out.
Get it at
MAGILL'S
"Medford's oldest and newest drug store."
214 E. Main Phone 91
lladio-telcctrola is the perfect
friend of your mood any
mood I At the turu of a little
kuob. It brings ull the joy of
nil the music of tbe world .
lluiiio mimic iuusiclover
recorded mWjt from whisper
to full orchestra, never bctcrtj
ecu approached . .
Two supreme intrumcnta la
one small compaVt cabinet!
hula!, .puyuienid if )ou nUb
Today Ready for you at
Palmer's -Music Hons
. We Sell Happiness
iconomy Groceteria
The Home of Bread Like Mother Made
What Shall 1
Cook?
A vexing question tn every housewife diiy nfter day
three meals a ilny tliat eti-rnnl irohlem of i'0vi(lin; a
varied menu without resortiii),' to extravusiiniee.
A vexing problem to many of course but not to those
who buy at tlue Groceteria. l''"r with every shopping
trip come many suggestions for variety suggestions
gained by inspection of the large variety of foods, ar
ranged for lesnrely examination, and all plainly marked,
permitting ull to know prices without the embarrassment
of asking a clerk.
After the cooking course come in ami look around take
all the time you want. No clerk will ask yon what you
want. .Shop to suit yourself. And you, like many oth
ers, will find that shopping the Groceteria way, besides
saving money for you, will enable you to Set a better
table.
Miss Warner bought all her supplies for
these cooking lessons at the Groceteria.
Gates & Lydiard
Saving Without Self Denial
.... ,
M ... : "" . .... .m
Qfou ax Invited to attend as our Guest
5
Miss Warner Will Demonstrate,
during the cooking course, with
a Variety of Meats from the
LIBERTY MEAT MARKET
"Home bf GOOD Meats"
Most any good cook can easily prepare a delicious meat portion
from the choicest and more expensive meat orders, but Miss
Warner instructs liar classes on how to buy the cheaper cut3 and
cook them just right. A truth to be impressed is that price is
not the most important thing when housewives are buying meats
Quality is what counts.
Miss Warner's lecture on how to prepare
meat menus will interest you.
We sell Swift's Governmen Inspected
Fresh Meats, also Hams and Bacon.
E.R.Peck E.L. Daley
Main & Holly pi10ne 164
1 1 iooang toursc 7
ifer
An Enjoyable and Practical
Course in Cooking c? Baking
Miss Victoria Warner s
HOME SID VICE r.l'K FAT .
Iltc Tpan btuvc CcmpAuv
1 in t ecn Kvurcd ro conJuit ttiii course in modern roor.erv.
You ate cor.liallv ilivitc.l ik itiri,d. The lcitu:c vou mil
finj will be verv mte:e: tii;5 a:ui insirucove aliU you vi;.' :..:
be under the least obligation.
Last Day Tomorrow
Recipe and ImtruetioB (.Turn IU be prcMnled to all aitciulini
This is r.ot (I mire it-mor.sition
but aeries of CJu.iru-ii3l lectures tor your evervday use,
bv 1 well known utlmiitr who will prepare the retipes and
do the ai-tiul coi'ktn dimnp eavh scsmoii. Cakes, meat,
breads, atlads, desserts and the modern time and Lihor saving
tvavi t ptepaium them tor the t-ble wdl be the lubieas
treated.
Enjoy tht Finl Saaaion- Yoa W,ll Com, for thl R;st
Hring Yoar C'ou!.i.-i( nairf IXet rVoifcnu
Southern Oregon Gas Corporation
t T 3
We Cooperate with
the Free Cooking School
Scheduled for Four Days
Under the Direction of
Miss Warner
Marvel
Pastry
Flour
To l)o used by Miss Warnoi- will bo the
same flour that has boon selected in pre
vious Cooking .Schools in Mcdford.
Marvel Flour Excels
Of finest quality and gives most exacting
satisfaction in results. Imports who are
authorities on pastry flour uihualifiediy
recommend Marvel.
Marvel flour is sold by your grocer and
you make sure of best 'pastrv when using
this brand.
Mutual Mill & Seed Co.
Medford, 6th at Bartlett
353 E. Main, Ashland
A.
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