NEWS Wednesday, February 9, 2022 HerMIsTOnHeraLd.COM • A7 Port of Morrow appeals $1.3M fine from DEQ Port seeks to reduce penalty for spreading wastewater By GEORGE PLAVEN eO Media Group The Port of Morrow is appealing $1.3 million in fines levied by state envi- ronmental regulators for excessively spreading nitrogen-rich wastewater as fertilizer on area farmland. The port is seeking to reduce its penalty, and has requested a contested case hearing with the Oregon Department of Environ- mental Quality. Located along the Columbia River in north- east Oregon, the Port of Morrow’s Board- man Industrial Park is a regional food processing powerhouse, with compa- nies producing everything from frozen french fries to cheddar cheese. Under a DEQ permit, the port can recycle wastewater from the facilities by spray- ing it on farmland growing potatoes, wheat, alfalfa and other crops. However, the amount of wastewater applied can- not exceed a certain thresh- old to prevent groundwater contamination. DEQ alleges the port violated its permit more than 1,000 times from 2018 to 2021, exceeding the nitrogen limit and threaten- ing public health and safety. In its response, the port did not dispute that vio- lations occurred — spe- cifically, that soil nitrates measured more than 30 pounds per acre in the fourth- and fifth-foot levels underground. The port chalked up these offenses a combina- tion of less available acre- age and unusually high winter precipitation that required more fertilizer applications. Because of those unex- pected challenges, the port claims DEQ authorized up to 80 pounds per acre of soil nitrates in the fourth- and fifth-foot levels in 2019. Only six of the 66 fields cited by DEQ exceeded that limit, according to the port. Violations were “unin- tentional, and beyond the reasonable control of the port,” the appeal states, and “had no adverse effect on groundwater nitrate levels.” The port also denies it violated its permit by fail- ing to monitor nitrogen uptake in crops, since there are no standard methods for such monitoring and DEQ did not provide an agency-approved method until 2021. Measuring nitrogen in plant tissue is “neither an accurate nor a useful mea- sure of the amount of nitro- gen removed from fields by crops, and the infor- mation does not measure compliance with any per- mit requirement or serve any other purpose under the permit,” the appeal states. Groundwater nitrates are a serious concern in the Lower Umatilla Basin, which was designated a Groundwater Manage- ment Area in 1990 to curb contamination from non- point sources like farms and municipal wastewater facilities. Drinking groundwa- ter with elevated nitrates can be harmful in infants, causing a condition known as methemoglobinemia, or “Blue Baby Syndrome.” The management area encompasses parts of north- ern Umatilla and Morrow counties, including the cit- ies of Hermiston, Echo, The most valuable and respected source of local news, advertising and information for our communities. eomediagroup.com Stanfield, Umatilla, Board- man and Irrigon, with a combined population of 33,534. Irrigated agriculture contributes most of the leached nitrogen into the groundwater in the area, estimated at 70%. About 12% comes from confined animal feeding operations, such as dairies; 8% from livestock pastures and 4.6% from food processing land application. The port acknowledged that most, but not all, of the sites for wastewater appli- cation are in the Lower Umatilla Basin Groundwa- ter Management Area. EO Media Group, File The Oregon Department of Environmental Quality alleges the Port of Morrow has applied excessive amounts of nitrate- containing water to some area farmland. Chamber of Commerce PO Box 1 • 101 Olson Rd. • Boardman, OR 97818 • 541-481-3014 www.boardmanchamber.org • email: info@boardmanchamber.org This newsletter proudly sponsored by the following businesses: POWERED BY REALTY GROUP DEAN KEGLER 2 Marine Dr., Suite #104 Boardman, OR 541-481-2888 • 541-377-6402 CELL If you are a Boardman Chamber member and would like to help sponsor this Chamber newsletter page, call 541-564-4538 or email aworkman@eastoregonian.com