Wednesday, March 13, 2019
herMIsTOnheraLd.cOM • A7
PO BOX 1 • 101 Olson Rd • Boardman, OR 97818 • 541-481-3014
www.boardmanchamber.org • email: info@boardmanchamber.org
BOARDMAN
2019 FROSTBITE
SCHOLARSHIP
GOLF TOURNAMENT
SENIOR CENTER MENU
THURSDAY, MARCH 14
BBQ Chicken
Creamed Potatoes & Peas
French Bread/Salad
Dessert
Willow Run Golf Course
Saturday, March 30th 2019
TUESDAY, MARCH 19
Salad Bar & Soup
Crackers
Fruit & cookies
SHOTGUN START ؏
SCRAMBLE FORMAT
9am....Tee-Off
THURSDAY, MARCH 21
BIRTHDAY DINNER
Baked Ham & Sweet Potatoes
Fresh Carrots
Rolls & Salad
Cake & Ice Cream
• Four-Person Teams $240 Team
($60 Per Player)
• Registration starts at 8:15am
• Two Teams Per Hole
• Yellow Ball Play - $25
(1 Per Team)
• Mulligan - $5 Each
(Max 2 Per Player)
• Closest to the Pin Challenge
• Longest Drive Challenge
• Putting Challenge on
practice green
• $8 Trail Fee for Golf Cart
• Raffl e Drawings
• NEW AWARD: Most Team Spirit
- Dress up ( Pick a theme)
- Cart Decorating, ect.
TUESDAY, MARCH 26
Beef Taco Casserole
Vegetables
Salad
Dessert
Bread Pudding
THURSDAY, MARCH 28
Meatloaf & Gravy
Mashed Potatoes
Layered Salad
Bread & Butter
Dessert
Lunch is $4 for Seniors 55 & above; $5 for adults 54 & under.
All are welcome. Take-out lunches available.
Catering available. Call 541-481-3257.
MARCH LUNCHEON
March 20th 2019 • Noon - 1pm
Port of Morrow Riverfront Center
SCOTT GREENE from the
Boardman Parks and Recreation District
will be our guest speaker
LUNCH IS $12.00
Please RSVP to the Chamber by 3/15/2019
Registration fee must accompany Team Registration Form
SIGN UP MARCH 25, 2019
Contact the Boardman Chamber of Commerce
for Registration form
؏541؏ 481؏3014
Pick up/Drop off forms at:
101 Olson Road, Boardman, OR 97818
*All funds raised go to Riverside High School Scholarships*
TOURNAMENT PRESENTED BY: BOARDMAN CHAMBER OF COMMERCE
NEW HOURS:
Mon-Fri 7:30am-6pm, Sat 8 am -2pm
Accepti ng new pati ents!
541-481-7212
450 Tatone St, Boardman, OR. 97818
www.mtvalleylandco.com
Lee E. Docken
Principle broker
P.O. Box 50
101 S.W. Kinkade Ave.
Boardman, OR 97818
E-mail: leed@eotnet.net
Office: (541) 481-6251
Cell: (541) 571-0062
Fax: (541) 481-6262
Home: (541) 481-7401
Our experienced agents can analyze your insurance needs and select the
company or companies best suited to your individual situation.
You’ll get hometown service from your neighbors and friends.
Monday through Friday, or by appointment. www.wheatlandins.com
IONE
245 NW Main, Suite 100 • PO Box 26
Phone 541-422-7410
Fax 541-276-7688
HEPPNER
294 N. Main • PO Box 755
Phone 541-676-9113
Fax 541-276-7688
HERMISTON
455 E. Main St. • PO Box 1349
Phone 541-567-8834
Fax 541-276-7688
Offices also located in:
• PENDLETON • CONDON • ELGIN • LA GRANDE • ENTERPRISE • ATHENA, WALLOWA • BAKER CITY • THE DALLES
• Commercial • Farms & Crops • Agriculture • Ranch • Personal • Industrial
• Worker’s Compensation• Service Organizations • Health, Life & Financial Services
FIRST-CLASS SERVICE & LOCAL EXPERTISE.
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Castle Rock Farming LLC • Columbia River Dairy LLC
Six Mile Land & Cattle LLC • Cold Springs Dairy
A proud Corporate
Citizen of Morrow and
Umatilla Counties!
EMPLOYMENT OPPORTUNITIES
AVAILABLE!
www.threemilecanyonfarms.com
75906 Threemile Rd • Boardman OR 97818
PROPERTIES
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SP
ART KEGLER
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PRINCIPAL BROKER, GRI
amwest@centurytel.net
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Oregon Licensed Realtor
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Join us for dinner, entertainment, prizes
and a look at last year’s accomplishments.
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2 Marine Dr., Suite #104, BOARDMAN
541-481-2888 • 541-720-2020 CELL
SERVING
541-676-9161 • 541-481-2911
• Morrow
• Wheeler
• Gilliam
• Grant
COUNTIES
communitycounselingsolutions.org
“We offer a wide variety of behavioral health services”
• Worker’s Comp Insurance• Recruiting
• Human Resource Management
• Risk Management • Payroll Administration
• Temporary Staffing Services
1055 S. Hwy 395, Ste 333 • Hermiston, OR
(541) 567-9670 • Fax (541) 567-4427
202 N. Main St., Boardman, OR
(541) 481-2666 • Fax (541) 481-2239
WWW.BARRETTBUSINESS.COM
If you would like to help sponsor the
Boardman Chamber page, published on
the 2 nd Wednesday of every month,
Call Audra Workman at 541-564-4538.