A6 • HERM
IS
TONHERA
LD
.COM
BY JADE MCDOWE
L
L
STAFF WR
ITER
a
round th
e Sm
a
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t
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r B
a
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an
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ed s
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t
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e O
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tm
en
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f Edu
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a
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ew
s l
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tud
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t
S
CHOO
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tu
-
d
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s a
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tp
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r
fo
rm
ing
COMMUN
I
T
Y • FOOD F
EA
TU
R
E
“Th
e
r
e i
s s
t
i
l
l mu
ch
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e
su
l
t
s ind
i
c
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t
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t
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t
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s
h
e
ad
ed in th
e r
igh
t d
i
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c
-
in
t
end
en
t S
a
l
am Noo
r s
a
id
in a s
t
a
t
em
en
t
.
Exp
e
c
t
a
t
ion
s w
e
r
e no
t
h
igh fo
r th
i
s y
e
a
r
. Th
e
Sm
a
r
t
e
r B
a
l
an
c
ed t
e
s
t i
s
th
an th
e s
t
a
t
e
’
s fo
rm
e
r a
s
-
s
e
s
sm
en
t o
f cho
i
c
e
, w
i
th
e
s
s
ay qu
e
s
t
ion
s and in
t
e
r
-
p
r
e
c
lud
e
WEDNESDA
Y
, JU
LY 8
, 2015
mu
l
t
ip
l
e
-
cho
i
c
e
j
e
c
t and in ev
e
ry g
r
ad
e l
ev
- t
e
a
ch
e
r
s
’ in
exp
e
r
i
en
c
e in
e
l
, w
i
th th
e ex
c
ep
t
ion o
f p
r
ep
a
r
ing s
tud
en
t
s fo
r th
e
i
t look
s l
ik
e H
e
rm
i
s
ton i
s
on t
r
a
ck to a
l
ign w
i
th o
r ex
-
c
e
ed s
t
a
t
e av
e
r
ag
e
s
.
Um
a
t
i
l
l
a S
choo
l D
i
s
t
r
i
ct
Sup
e
r
in
t
end
en
t H
e
id
i S
ip
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s
a
id in an em
a
i
l th
a
t a
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t
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rm
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t
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-
Th
i
rd g
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ad
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s h
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s
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i
z
ed s
co
r
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s
t Eng
l
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sh s
co
r
e
s
, w
i
th
p
e
r
c
en
t o
f s
tud
en
t
s wou
ld a p
a
s
s r
a
t
e o
f 47 p
e
r
c
en
t
, d
i
s
t
r
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c
t
s 97 p
e
r
c
en
t o
f t
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t
p
a
s
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s
.
s
co
r
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s
t
an
t
ly
. Th
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-
a
l
so a
t 47 p
e
r
c
en
t
.
H
e
rm
i
s
ton S
choo
l D
i
s
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l
ann
ing cu
r
r
i
cu
lum and
adm
in
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s
t
r
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to
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ing go
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l
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t B
ryn B
rown
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sh
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rp
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ed and r
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r th
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ly l
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t th
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t
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t
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a
s
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t
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s
t
s g
r
ad
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a
r
t
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a
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an
c
ed m
e
a
-
mo
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ly th
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t
- su
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ed up
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ed
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e
rm
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s
ton r
e
c
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iv
ed a
“W
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t h
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e t
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r
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im
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r
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ad
s
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how
ev
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e
r
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en
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tu
-
Th
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a
r
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a
t
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t
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l
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a
t
a th
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s
t
r
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c
t w
a
s
d
en
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av
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s
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ed th
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s
t
,
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iv
en Thu
r
sd
ay i
s rough
d
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t
a
t
e
’
s p
r
ed
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c
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r
e u
s
ed to g
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t
t
ing th
e in
-
w
a
i
t
ing fo
r th
e s
t
a
t
e t
e
s
t
ing
m
e
ch
an
i
sm
to c
a
t
ch up w
i
th
th
e d
i
s
t
r
i
c
t
’
s cu
r
r
i
cu
lum
,
sh
e w
a
s h
appy t
e
a
ch
e
r
s
w
i
l
l h
av
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l
s to s
t
a
rt
m
ak
ing mo
r
e d
a
t
a
-d
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iv
en
ad
ju
s
tm
en
t
s to th
e
i
r cu
r
r
i
c
-
u
lum
.
“
I
look fo
rw
a
rd
to s
e
e
ing
w
i
th ou
r t
e
am to u
s
e th
e
d
a
t
a to r
ed
e
s
ign in
s
t
ru
c
t
ion
Peach
-per
fect d
ishes for summer
GR
ILLED PEACHES W
ITH TOPP
ING
P
e
a
ch
e
s a
r
e th
e p
e
r
f
e
c
t
summ
e
r f
ru
i
t
. Wh
en
th
ey
’
r
e
r
ip
e
, th
ey a
r
e th
e sw
e
e
t
t
a
s
t
e o
f summ
e
r
, wh
e
th
e
r
e
a
t
en ou
t o
f h
and o
r in you
r
f
avo
r
i
t
e d
e
s
s
e
r
t
.
Th
e
r
e a
r
e two typ
e
s o
f
pe
a
ch
e
s
: E
a
r
ly p
e
a
ch
e
s a
r
e
c
l
ing
s
ton
e (woody c
en
t
e
r
1 H
e
a
t g
r
i
l
l o
r s
t
o
v
e
t
o
p g
r
i
l
l p
a
n
, a
n
d g
r
e
a
s
e
t
h
e g
r
i
l
l o
r p
a
n w
i
t
h a n
e
u
t
r
a
l a
v
o
r
e
d o
i
l h
e
n
g
r
i
l
l
i
s h
o
t
, p
l
a
c
e p
e
a
c
h
e
s
, c
u
t
-
s
i
d
e d
ow
n
, o
n
i
t
f
o
r 5 m
i
n
u
t
e
s o
r u
n
t
i
l p
e
a
c
h
e
s s
o
f
t
e
n a
n
d
h
a
v
e g
r
i
l
l m
a
r
k
s
.
2
. T
u
r
n p
e
a
c
h
e
s c
u
t
-
s
i
d
e u
p
; b
r
u
s
h w
i
t
h m
e
l
t
e
d b
u
t
t
e
r a
n
d s
p
r
i
n
k
l
e e
a
c
h w
i
t
h s
u
g
a
r
. R
em
o
v
e
p
e
a
c
h
e
s
f
r
om g
r
i
l
l
. S
p
r
i
n
k
l
e h
a
l
f o
f c
r
u
s
h
e
d c
o
o
k
i
e
s o
n e
a
c
h p
e
a
c
h
. T
o
p w
i
t
h L
em
o
n H
o
n
e
y
C
r
e
am T
o
p
p
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n
g a
n
d s
p
r
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n
k
l
e w
i
t
h r
em
a
i
n
i
n
g c
o
o
k
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e m
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x
t
u
r
e
. S
e
r
v
e
s 4
.
4
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a
r
g
e
,
f
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h
, r
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l
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1 1
/
2
t
a
b
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p
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s b
u
t
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e
r
, m
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2
t
a
b
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e
s
p
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g
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r
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em
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n H
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y C
r
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am T
o
p
p
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g (
r
e
c
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f
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ow
s
)
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i
n
g
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s
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p
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a w
a
f
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r
s
, c
r
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d
LEMON HONEY CREAM
2 c
u
p
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1
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r
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1
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u
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1
/
8
t
e
a
s
p
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a
l
t
3 e
g
g y
o
l
k
s
m
id
-
summ
e
r p
e
a
ch
e
s a
r
e
f
r
e
e
s
ton
e (woody p
i
t f
a
l
l
s
ou
t e
a
s
i
ly wh
en f
ru
i
t i
s cu
t
c
ann
ing
, g
r
i
l
l
ing o
r add
ing
to s
avo
ry cook
ed d
i
sh
e
s
.
F
r
e
e
s
ton
e p
e
a
ch
e
s a
r
e so
f
t
-
h
i
s
k
t
o
g
e
t
h
e
r a
l
l
i
n
g
r
e
d
i
e
n
t
s
i
n a h
e
a
v
y 3
-u
a
r
t s
a
u
c
e
p
a
n
. r
i
n
g
t
o b
o
i
l o
v
e
r m
e
d
i
um h
e
a
t
,
i
l
, w
h
i
s
k
i
n
g c
o
n
s
t
a
n
t
l
y
,
f
o
r 1 m
i
n
u
t
e
. R
em
o
v
e
f
r
om h
e
a
t
. S
e
r
v
e w
a
rm
w
h
i
s
k
i
n
g c
o
n
s
t
a
n
t
l
y
. o
o
r c
o
l
d
. M
a
k
e
s a
p
p
r
o
x
im
a
t
e
l
y 2 1
/
3 c
u
p
s
fu
l
. B
e
s
t o
f a
l
l
, p
e
a
ch
e
s a
r
e
a good sou
r
c
e o
f po
t
a
s
s
i
-
P
e
a
ch
e
s a
l
so a
r
e con
s
id
e
r
ed
a d
iu
r
e
t
i
c and a m
i
ld l
ax
a
-
t
iv
e
.
P
e
a
ch
e
s spo
i
l v
e
ry e
a
s
-
i
ly
, ev
en wh
en un
r
ip
e
.
s
u
g
a
r d
i
s
s
o
l
v
e
s
; p
a
c
k f
r
u
i
t
i
n
t
o f
r
e
e
z
e
r c
o
n
t
a
i
n
e
r l
e
a
v
i
n
g
L
o
o
k f
o
r s
k
i
n
s t
h
a
t s
h
ow
r c
r
e
am — t
h
e am
o
u
n
t o
f
no
t too h
a
rd — th
ey shou
ld o
y
i
e
ld s
l
igh
t
ly
to
th
e p
r
e
s
su
r
e
f
r
u
i
t d
e
p
e
n
d
s o
n v
a
r
i
e
t
y a
n
d t
emp
e
r
a
tu
r
e and w
i
l
l k
e
ep
w
i
th g
r
e
en co
lo
r
ing
, a
s th
ey
fo
r 3
-4 d
ay
s
, s
l
igh
t
ly long
e
r
were o
f r
i
p
e
n
e
s
s
. W
a
t
c
h o
u
t f
o
r in th
e r
e
f
r
ig
e
r
a
to
r
. W
a
sh th
e
FOOD
p
icked
too e
a
r
-
ly
. Th
ey
’
r
e no
t a
s sw
e
e
t
and won
’
t r
ip
en p
rop
e
r
ly
.
P
e
a
ch
e
s don
’
t g
e
t sw
e
e
t
-
e
r a
f
t
e
r th
ey
’
r
e h
a
rv
e
s
t
ed
,
w
i
th a
i
r
. T
o p
r
ev
en
t th
i
s
, e
a
t
o
r c
o
o
k
t
h
e p
e
a
c
h
imm
e
d
i
a
t
e
-
l
y
, o
r s
p
r
i
n
k
l
e i
t w
i
t
h l
em
o
n
o
r o
r
a
n
g
e j
u
i
c
e
, o
r a
n a
s
c
o
r
-
F
r
e
e
z
i
n
g
: S
e
l
e
c
t f
u
l
l
y r
i
p
e
P
e
a
ch
e
s p
e
e
l mo
r
e e
a
s
i
- f
r
u
i
t
. P
e
e
l
, p
i
t a
n
d s
l
i
c
e
. T
r
e
a
t
t
o p
r
e
v
e
n
t d
a
r
k
e
n
i
n
g
. S
u
g
a
r
c
l
e
s o
r s
p
o
t
s o
n t
h
e s
k
i
n a
r
e th
en coo
l
ed imm
ed
i
a
t
e
ly in p
a
c
k
: s
p
r
i
n
k
l
e f
r
u
i
t w
i
t
h d
e
-
e
a
r
l
y s
i
g
n
s o
f d
e
c
a
y
.
i
c
e
-
co
ld w
a
t
e
r to s
top th
e s
i
r
e
d am
o
u
n
t o
f s
u
g
a
r
; g
e
n
t
l
y
Don
’
t p
a
ck p
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ton L
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: – Ju
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. 6 - Aug
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. 6 - Aug
. 14
Sound Advan
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Hea
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, Monda
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.
541
-567
-4063
405 N
. 1st St
.
, Su
ite #107
, He
rm
iston
Ca
l
l (541
)
-276
-4474 to r
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rv
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day and t
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r you
r ch
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ld
.
541
-215
-1888
246 SW Do
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ion
, Pend
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ton
Church
D
irectory
t h u
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s
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NEW BEG
INN
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CHR
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:30 AM
Sunday S
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:00 AM
Pa
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Ch
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700 We
s
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rd Avenue
P
.O
. Box 933
He
rm
i
s
ton
, O
regon
541
-289
-4774
1255 Hw
y
. 395 S
. • 567
-5834
o
a
s
i
s
v
ine
y
a
rd
.u
s
Wo
r
sh
ip 10
:00 AM
235 SW 3
rd
Phone 567
-7678
Re
v
. Ed Ba
ke
r - Re
v
. N
ina Ba
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Sunday
: Sunday Schoo
l .
.
.
.
.
10
:00 am
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.
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11
:00 am
Even
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.
.
.
.
.
7
:00 pm
Wednesday Se
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.
.
.
.
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.
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.
.
.
.
.
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7
:00 pm
"Cas
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fo
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"
1 Pe
t
. 5
:7
O
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565 W
. HERM
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.
Je
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Je
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ry goes above and beyond
“
wha
t is expec
ted o
f h
im
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– T
rav
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s
, manage
r
, W
i
ldho
r
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so
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s
ino
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ton
P
romo
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ty jobs fo
r peop
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w
i
th deve
lopmen
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l d
isab
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l
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t
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Read mo
re
abou
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’
s
success s
to
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:
DA
ILY MASS
: Mond
ay
-F
r
id
ay
.
.
.
.
.
.
.
.
.
.
.
.
.
.
.
.
.
.
.
.
.
.
.
.
.
.
.
.
.
.
. Eng
l
i
sh 7
:00 am
THURSDAY
.
.
.
.
.
.
.
.
. Sp
an
i
sh 6
:00 pm
SATURDAY
:
.
.
.
.
.
.
.
.
. Eng
l
i
sh 5
:00 pm
.
.
.
.
.
.
.
.
.
.
.
.
.
.
.
.
.
.
.
.
.
.
.
.
.
.
.
.
.
. Sp
an
i
sh 7
:00 pm
SUNDAY
:
.
.
.
.
.
.
.
.
.
.
.
.
.
. Eng
l
i
sh 9
:00 am
.
.
.
.
.
.
.
.
.
.
.
.
.
.
.
.
.
.
.
.
.
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.
.
.
.
. B
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l
ingu
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1
:00 am
.
.
.
.
.
.
.
.
.
.
.
.
.
.
.
.
.
.
.
.
.
.
.
.
.
.
.
.
.
. Sp
an
i
sh 1
:00 pm
OFF
ICE
.
.
.
.
.
.
.
.
.
.
.
.
.
.
.
.
.
.
.
.
.
.
.
.
.
.
.
. 567
-5812
NEW HOPE
COMMUN
ITY CHURCH
1350 S
. Hwy
. 395
, H
e
rm
i
s
ton
"P
eop
l
e Ma
k
ing A D
i
f
f
e
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en
c
e
"
Sunday W
o
r
sh
ip S
e
rv
i
c
e
s
9
:00 am
, 10
:45 am
C
l
a
s
s
e
s fo
r k
id
s du
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ing bo
th
S
e
r
v
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spaño
l
D
av
e And
ru
s
, P
a
s
to
r
Fo
r mo
r
e in
fo
rm
a
t
ion c
a
l
l
567
-8441
F
i
rst U
ni
t
ed
M
et
hodi
st
C
hurch O
f
H
ermi
st
on
R
ev. D
r
. J
ames T
. P
i
er
c
e, P
ast
or
O
pen H
eart
s, O
pen m
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nds,
pen d
oors
O
1
91 E
. G
l
adys A
ve.
S
unday W
or
shi
p a
t 1
1am
(
541) 5
67-
3002
G
race Bap
t
i
s
t Chu
rch
555 SW 11
th
, Herm
i
s
ton
567
-9497
Nu
r
se
r
y p
ro
v
ided
fo
r a
l
l se
r
v
i
ce
s
Sund
a
y S
choo
l - 9
:30 AM
Wo
r
sh
ip - 10
:45 AM
6
:00 pm
Wed P
r
a
ye
r & Wo
r
sh
ip - 7
:00 PM
“P
ro
c
l
a
im
in
g God
’
s wo
rd
,
g
row
in
g in God
’
s g
r
a
ce
”
21 N Bon
an
z
a S
t
ree
t
E
cho
, OR
Phone
: (541
) 376
-8108
Sund
a
y S
choo
l
.
.
.
.
.
.
.
.
.
.
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.
.
.
9
:30 am
Wo
r
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.
.
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.
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10
:45 am
Ch
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ld
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.
.
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.
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11
:15 am
Po
t
lu
ck & Commun
ion ~
F
i
r
s
t Sund
a
y o
f the Mon
th
Se
ven
th
-da
y
Ad
ven
t
i
s
t Chu
rch
"
com
e a
s you a
r
e
"
The Fu
l
l Gospe
l
Home Chu
rch
Echo Commun
i
ty
Church
F
i
rst C
hri
st
i
an
h
u
r
c
h
C
"P
roc
la
im
ing the Me
s
sage o
f
Hope
, L
iv
ing the Go
spe
l o
f Love"
SUNDAY WOR
SH
IP 10
:45 AM
SUNDAY SCHOOL 9
:30 AM
CH
ILDREN
'
S CHURCH 11
:00 AM
Nu
r
se
r
y P
ro
v
ided
5
67-
3013
775 W
. H
i
gh
l
and A
ve
.
, He
rm
i
s
ton
Sa
tu
rda
y
s
Sabba
th Schoo
l
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.
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.
. 9
:30 a
.m
.
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r
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.
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.
1
1
:00 a
.m
.
A
l
lan Pa
yne
, Pa
s
to
r
56
7
-824
1
855 W
. H
igh
land • He
rm
i
s
ton
S
t
. J
o
h
n
s
E
p
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s
c
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p
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A
l
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A
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l
com
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Sc
r
ip
tu
re
, T
rad
i
t
ion
and Reason
Fam
i
ly se
rv
ice 9am Sunday
G
l
ad
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s A
v
e & 7
th H
e
rm
i
s
ton
F
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. D
an L
ed
i
a
rd
, P
r
i
e
s
t
. PH
: 5
6
7
-
6
6
7
2
LANDMARK BAPT
IST
CHURCH
125 E
. B
e
e
ch A
v
e
. • 567
-3232
P
a
s
to
r D
av
id D
ev
e
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Sun
. B
ib
le C
la
s
se
s
.
.
.
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.
.
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.
.
.
.
.
. 10
:00am
Sun
. Wo
r
sh
ip Se
rv
ice
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.
.
.
.
.
.
.
.
. 11
:00am
Sun
. Even
ing Wo
r
sh
ip
.
.
.
.
.
.
.
.
.
. 6
:00pm
W
ed
. P
raye
r & B
ib
le S
tudy
.
.
. 6
:00pm
www
.h
e
rm
i
s
ton
lmb
c
.
com
To share your worsh
ip t
imes
ca
l
l Amanda Jacobs
541-278-2683