Hermiston herald. (Hermiston, Or.) 1994-current, February 28, 2015, Image 6

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    A6 • HERMISTONHERALD.COM
SATURDAY, FEBRUARY 28, 2015
FOOD FEATURE
100-year-old recipe a delicious reminder
One of Edna’s favorites
was a Lane Cake, also called
an Amalgamation Cake. The
cake was created after the
THE KITCHEN DIVA
Civil War. “Amalgamation”
arch is National means “combining or unit-
Women’s History ing,” and the cake’s name
Month, and we’d may have symbolized the
like to name some honorees of union of race and culture
our own -- wonderful women marked by the freeing of
ZKR¶YHPDGHVLJQL¿FDQWDQG blacks from slavery.
lasting contributions to the
The history behind the
world of food in our country. Lane Cake and the Amalga-
When we think of people mation Cake is varied, but
ZKR LQÀXHQFHG RXU FRRN- somewhere their paths cross.
ing, we think of our mothers, Today, both cakes are white
grandmothers or aunts. It’s our FDNHVZLWKD¿OOLQJRIUDLVLQV
families that give us our his- nuts and coconut. Some rec-
tory, and food is very much a ipes also use bourbon, dark
part of that. But when women rum or brandy.
stepped outside the home to
This recipe was passed
become cooks and profession- down from contributor Gina
al chefs, they made history for Harlow’s husband’s grand-
all women. They proved that mother. She was given the
in a world where few females recipe by her mother-in-law,
had gone before, they not which makes it more than 100
only achieved success, they years old! No matter which
changed the industry.
name you choose for this his-
One of the most inspiring toric recipe, it’s a delicious
stories about the triumphant reminder of the contributions
female chefs is the biography that women have made to the
of Edna Lewis, the grand- culinary industry.
daughter of an emancipated
To see how-to videos, rec-
KITCHEN DIVA PHOTO
slave. In 1949, she opened a ipes and more, Like Angela
Amalgamation Cake was created after the Civil War. ‘Amalgamation’ means ‘combining or uniting,’ and the cake’s name may
VXFFHVVIXO DQG KLJKSUR¿OH Shelf Medearis, The Kitchen
KDYHV\PEROL]HGWKHXQLRQRIUDFHDQGFXOWXUHPDUNHGE\WKHIUHHLQJRIEODFNVIURPVODYHU\,WLVDZKLWHFDNHZLWKDÀOOLQJRI
restaurant in Manhattan at a Diva! on Facebook. Read
raisins, nuts and coconut. Some recipes also use bourbon, dark rum or brandy.
time when few women, espe- Gina Harlow’s blog about
cially black women, owned food and gardening at www.
businesses. She cooked for peachesandprosciutto.com.
luminaries such as William Recipes may not be reprint-
Faulkner, Truman Capote and ed without permission from
Gloria Vanderbilt.
Angela Shelf Medearis
BY ANGELA SHELF
MEDEARIS AND GINA
HARLOW
M
AMALGAMATION CAKE
For the cake:
2 sticks (1 cup) unsalted butter, room tempera-
ture, plus more for the pans
FXSVDOOSXUSRVHÀRXUPRUHIRUWKHSDQV
2 teaspoons baking powder
1/4 teaspoon salt
2 cups granulated sugar
1 cup whole milk, room temperature
5 egg whites, room temperature
MEDICAL DIRECTORY
P EDIATRIC D ENTISTRY
U RGENT & F AMILY C ARE
Good Shepherd Medical Group
The specialists you asked for...
...Right here at home.
Family Medicine
Internal Medicine
Pediatrics
Women’s Health
General Surgery
Urology
Call Today!
541-289-5433
1060 W. Elm, Suite #115,
Hermiston, OR
(across from Good Shepherd Medical Center)
www.apd4kidz.com
Appointments
541-567-5305
Office Hours: Mon-Fri 8am-4pm
600 NW 11th St., Suite E-37 • Hermiston • www.gshealth.org
U RGENT & F AMILY C ARE
F AMILY D ENTISTRY
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5 egg yolks, room temperature
1 1/2 cups granulated sugar
1 stick (1/2 cup) unsalted butter
1 cup raisins
1 cup sweetened grated coconut
1 cup chopped pecans
Family Dentistry
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2 cups granulated sugar
3/4 cup water
1 teaspoon cream of tartar
2 egg whites, room temperature
U RGENT & F AMILY C ARE
URGENT CARE
Sports & Dot Physicals • Minor Injuries • Family Care • Minor Surgeries
We accept Medicare & some Advantage Medicare plans
Eye Health & Vision Care
Robert D. Rolen , O.D., LLC
)RUWKHVXJDUHGSHFDQVRSWLRQDO
1 tablespoon unsalted butter
1 egg white
1 tablespoon water
2 cups pecans
1/2 cup granulated sugar
NO APPOINTMENT NECESSARY
HOURS:
236 E. Newport
Mon.-Sat.
541-567-1137 Hermiston
7:30am-7:00pm
115 W. Hermiston Ave. Suite 130
541-567-1837
For the cake:
+HDWRYHQWR)%XWWHUDQGÀRXUWZRE\
2-inch cake pans. Set aside.
6LIWWRJHWKHUFXSVÀRXUEDNLQJSRZGHUDQG
salt. Set aside.
3. Place butter in bowl of electric mixer. Cream
on medium-low speed and gradually add sugar. Con-
tinue mixing until pale yellow. Alternating between
dry and wet ingredients, starting and ending with dry,
DGGWKHÀRXUPL[WXUHDQGPLONWRWKHEXWWHUPL[WXUH
Set aside. (The batter will be very stiff and thick.)
,QDFOHDQVHFRQGERZORIDQHOHFWULFPL[HU¿W-
ted with the whisk attachment, beat the egg whites to
stiff peaks, 3 to 5 minutes. Take a cup or so of beaten
whites and whisk into batter. Fold in remaining beat-
en whites. Divide batter between prepared pans.
5. Bake until the tops are pale golden and a tooth-
pick inserted into the center comes clean, 35 to 40
minutes. Remove to rack to cool slightly. Invert the
cake layers onto a rack to cool completely.
)RUWKH¿OOLQJ
Combine yolks, sugar and butter in a medium,
heavy saucepan over medium heat. Cook, stirring
constantly, until the sugar is completely dissolved
and the mixture is thick and candylike, about 10
minutes. Remove from heat and add raisins, coconut
and pecans. Set aside and keep warm.
)RUWKHIURVWLQJ
1. In a small, heavy saucepan, combine sugar, wa-
ter and cream of tartar. Heat over medium heat, stirring
occasionally, until sugar has dissolved. Increase heat to
a boil. Do not stir anymore. Boil, washing down sides
of pan with a pastry brush dipped in cold water from
time to time to prevent sugar from crystallizing, until
a candy thermometer registers 240 F, about 5 minutes.
0HDQZKLOHLQERZORIDQHOHFWULFPL[HU¿WWHGZLWK
the whisk attachment, whisk the egg whites on medium
speed until soft peaks form, about 2 1/2 minutes.
3. Remove syrup from heat when temperature
reaches 240 F. Pour syrup in a steady stream down
the side (to avoid splattering) of the bowl containing
the egg white mixture, with the mixer on medium-low
speed. Beat frosting on medium speed until cool, 5 to
10 minutes. The frosting should be thick and shiny.
7RDVVHPEOHWKHFDNH
Place one of the cooled cake layers on a card-
ERDUGFDNHURXQG6SUHDGZLWKKDOIWKHIUXLW¿OOLQJ
Top with the second layer, bottom side up, and top
ZLWKUHPDLQLQJIUXLW¿OOLQJ,FHWKHVLGHVRIWKHFDNH
with the reserved boiled icing.
GIFFORD MEDICAL
1050 W. Elm Ave. Ste 110
Hermiston, OR 97838
Joseph
Joseph
R. Gifford,
Gifford, M.D.
M.D.
Milton J. Johnson, Jr., M.D.
David
P. Martinez,
M.D.
Angie
L. Hays, FNP
Angie
Hayes, FNP
Candace L. Degenstein,
FNP
Davies, Jr.,
FNP M.D.
Milton Michele
J. Johnson,
~ N ew Patients Welcome~
541-567-8161
995 W. Orchard Ave., Hermiston
541-567-2995
Columbia
and Family Care
Professional • Urgent
Weekdays 8am-6pm
Plaza
Saturdays 9am-3pm
Ryan M. Wieseler, D.D.S.
Walk-Ins Welcome
• In-House X-Rays
• Adjacent Lab
V ISION C ARE
Optometric Physician
(across from U.S. Bank)
To Advertise In The Medical Directory,
Please Call Jeanne At 541-564-4531
Church
Directory
NEW BEGINNINGS
CHRISTIAN FELLOWSHIP
Worship Service 10:30 AM
Sunday School 9:00 AM
Pastor J.C. Barnett
Children's Church
& Nursery Available
700 West Orchard Avenue
P.O. Box 933
Hermiston, Oregon
541-289-4774
Seventh-day
Adventist Church
s h i
W o r
Saturdays
Sabbath School . . . . . . . . . . . . . . . . 9:30 a.m.
Worship Service . . . . . . . . . . . . . 11:00 a.m.
p w i t h u s !
1255 Hwy. 395 S. • 567-5834
oasisvineyard.us
Worship 9:30 AM
"c
The Full Gospel
Home Church
235 SW 3rd
Phone 567-7678
Rev. Ed Baker - Rev. Nina Baker
Sunday: Sunday School . . . . . 10:00 am
Worship . . . . . . . . . . . . . . . . 11:00 am
Evening Service . . . . . . 7:00 pm
Wednesday Service . . . . . . . . . . . . . . 7:00 pm
First United
Methodist
Church Of
Hermiston
Rev. Dr. James T. Pierce, Pastor
Open Hearts, Open minds,
Open doors
"Casting all your care upon him;
for he careth for you."
1 Pet. 5:7
191 E. Gladys Ave.
Sunday Worship at 11am
(541) 567-3002
Our Lady of Angels
Catholic Church
Grace Baptist Church
565 W. HERMISTON AVE.
DAILY MASS: Monday-Friday
. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . English 7:00 am
THURSDAY . . . . . . . . . Spanish 6:00 pm
SATURDAY: . . . . . . . . . English 5:00 pm
. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Spanish 7:00 pm
SUNDAY: . . . . . . . . . . . . . . English 9:00 am
. . . . . . . . . . . . . . . . . . . . . . . . . . . Bilingual 11:00 am
. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Spanish 1:00 pm
OFFICE . . . . . . . . . . . . . . . . . . . . . . . . . . . . 567-5812
NEW HOPE
COMMUNITY CHURCH
1350 S. Hwy. 395, Hermiston
"People Making A Difference"
Sunday Worship Services
9:00 am, 10:45 am
Classes for kids during both
Services en Español
Dave Andrus, Pastor
For more information call
567-8441
o
First Christian
Church
"Proclaiming the Message of
Hope, Living the Gospel of Love"
SUNDAY WORSHIP 10:45 AM
SUNDAY SCHOOL 9:30 AM
CHILDREN'S CHURCH 11:00 AM
Nursery Provided
567-3013
775 W. Highland Ave., Hermiston
St. Johns
Episcopal Church
All People
Are Welcome
Scripture, Tradition
and Reason
Family service 9am Sunday
Gladys Ave & 7th Hermiston
Fr. Dan Lediard, Priest. PH: 567-6672
LANDMARK BAPTIST
CHURCH
555 SW 11th, Hermiston
567-9497
Nursery provided for all services
Sunday School - 9:30 AM
Worship - 10:45 AM
6:00 pm
Wed Prayer & Worship - 7:00 PM
“Proclaiming God’s word,
growing in God’s grace”
Allan Payne, Pastor
567-8241
m W. Highland • Hermiston
e
855






 


 

125 E. Beech Ave. • 567-3232
Pastor David Dever
Sun. Bible Classes . . . . . . . . . . . . . . . 10:00am
Sun. Worship Service . . . . . . . . . . 11:00am
Sun. Evening Worship . . . . . . . . . . 6:00pm
Wed. Prayer & Bible Study . . . 6:00pm
www.hermistonlmbc.com
To share your worship times
call Amanda Jacobs
541-278-2683