The Hermiston herald. (Hermiston, Or.) 19??-1984, August 12, 1943, Page 6, Image 6

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    HERMISTON HERALD HERMISTON. OREGON
PAGE MA
Your
RED& WHITE
Store
BOND AUCTION
404
LEMONS - Sunkist............. Dozen 290
GRAPEFRUIT - Sweet..... 6 for 334
CELERY - Crisp, Green......... 1 lb. 10c
TOMATOES - Local........... 4 Ibs. 19(
CUCUMBERS Slicers....... 1 lb. S(
SUNSPUN SALAD DRESSING
Pint
8 oz.
SUNSPUN SPREAD..................
14 oz.
CATSUP, Red & White.............
PREPARED MUSTARD, Red & White .... 9 oz.
270
17c
19c
lle
TOMATO JUICE, Red & White 1312 oz., 3 for 27e
APPLE JUICE, New West........................ 32 oz. 25
GRAPEFRUIT JUICE, Tex Delta ........No. 2’s 16c
SPINACH, Red & White...................... No. 212‘s 17c
BABY FOOD, Red & White...................... 3 for 230
3 oz.
SAR-D-SPREAD, Booth’s
CRAB MEAT, Oregon....
1,‘s
CRACKERS, Krispies or Snow Flakes .... 2 lbs.
CAKE FLOUR, Red & White
........
25 oz.
BAKING POWDER, Calumet
PEANUT BUTTER, Red & White
APPLE BUTTER, Dutch Girl.......
COFFEE, Red & White..................
COFFEE STRETCHER, Banquet Blend
JIFFY SEALS...........
DOG FOOD, Gro-Pup
DOG MEAL, Gro-Pup
WHEAT CEREAL, Red & White
GRAPENUTS................................
GRAPENUTS FLAKES...............
BRAN FLAKES, Post’s................
SWEETHEART SOAP ...............
Frank Davison, Physical Education
and Mathematics.
Helen Thomas. Commercial.
Audrey Hall, Science.
G. C. Humphrey. Band.
Wanda Bracher, Study Hall.
Clara Burrell, Cafeteria.
Claudine Hale. Secretary.
10c
49c
32c
250
320
.. 1 lb. 436
29 oz. 22c
. 1 lb. 33e
.. . 1 lb. 10c
24’s 10c
250
..... 106
28 oz. 17c
Large 156
12 oz. 15c
14 oz. 156
(Continued from page 1)
was introduced as were several other
men officially connected with the
evening’s show.
A greater portion of the success of
| the auction can be contributed direct-
, ly to the two auctioneers. R. C. Pet­
ers of Hermiston and Pvt. John Var-
nes of the Pendleton field. These men
worked hand in hand and kept the
crowd in a buying mood throughout
the evening.
The happiest bond purchaser of
the evening was Hank Hardin of
Hermiston who was the lucky winner
of a $1000.00 bond. Roy Hale was the
winner of a smaller bond at the close
of the evening.
The first bond of the evening went
to Mr. White who received as his
bonus a little dog. From there on,
item after item went on the block
with bidding seeming to perk up as
the evening progressed. The first
livestock to go was a turkey purchased
by Mrs. Rohrman of Pendleton. The
highest bond purchased during the
evening went to F. B. Swayze when
he was forced to go as high as
$3750.00 to obtain a fat hog. Other
items brought bonds of all dimensions,
ranging from $25.00 to over $1500.00.
Besides the auction, numerous peo­
ple took rides on jeeps, tanks, etc..
some in connection with bids on other
items, some on the basis of $25, $50
or $100 bond purchases.
The total list of donations number-
ed almost 300 articles and every item
was disposed of before the crowd dis­
persed shortly before midnight.
A list of the bonds sold, buyers and
awards received follows:
Roy White. $25, dog; Martin Lind-
rem, $100, basket vegetables; May
Stevens, $450, 1 gal. thermos jug; Dr.
F. B. Belt, $325. plate glass mirror;
Bert Nation. $100, dog; Mrs. A. H.
Cable. $225. lamp! Mrs- Rohrman.
$125, turkey; Harry Kelley, $150,
battery! J. E. Baugh. $125, toiletry
set: Ray Gilliam. $200. turkey; A. W.
Prann, $150, flour; Clyde Kenison,
$275. ham; Gaylord Madison, $125.
insect spray; Mrs. Weber, $125, re-
sold toiletry set; F. C. McKenzie, $225. |
case beer; F. C. McKenzie, $600. blan­
ket; Dorothy Madison, $1250, regis-
tered pig; Mrs. Joe Baumgardner.
$250. coffee table; F. C. McKenzie,
$1050, veal; Mrs. Baumgart-
$150, travel case; F. C. McKenzie, Allen,
ner, $350, basket food; Mr. Mikesell.
$225. case beer; Art Finley, $100, $325.
basket food: A. H. Cable, $425
lampi A. L. Moran, $125, lamp; Lt. case beer;
J. H. DeMoss. $300, case
Purse, $250, turkey; A. W. Prann. melons.
$125, smoke stand: F. C. McKenzie,
H. J. Stillings, $1.000, sow pig;
$150. goat: Frank Bilderback. $25, re-
sold goat; F. C. McKenzie, $25. towel Elks Club, Pendleton. $1100. hog; Jim
set; Mrs. Rohrman. $400, 6 fryers; Maloney $1100, turkey; Mrs. R. H.
Pete Castric. $175, potatoes; Ray Gil­ Piersol. $800. turkey; John Henry
liam, $175. 2 hens; W. W. Felthouse, Nye, $1250, radio; Ruth Pearson,
$1200, calf; Ray Gilliam. $275, fry­ $500, ton prestolog; Joe Baumgart­
ers; L. A. McClintock. $1800, mat- ner, $475, basket food; J. W. McMul­
len, $225, shells; Ray Gilliam. $125,
tress; L. A. Moore. $1250. blanket.
W. A. Mikesell. $100, 10 lbs. sugar! hens: Doyl Hunt, $25, 5 doz. eggs!
G. G. Smith, $150. glass set; Edward Mrs. F. B. Swayze. $225, electric iron;
Liedloff. $100, bantam chicks: Lloyd Walt Pearson, $250, syphon: Mrs.
Russell, $100, 2 hens; Frank Sargent, Joe Baumgartner. $75, box vegetables;
$25, 2 rabbits: Chas. Tavlor, $150. H. J. Stillings, $1650, ton prestologs;
cake: F. B. Swayze, $3750, hog; L. Mrs. Ray Tiller. $850, 10 hens and 1
A. Moore. $1300, tailored suit; A. R. egg; R. A. Brownson. $550, turkey;
Boulware, $2000, veal calf (butch­ F. C. McKenzie. $425, 30 doz. eggs:
ered); Bob Meechan. $150, whipping H. G. Rankin, $450, chickens; J. H.
cream; Harry Kelley, $100. purse and Ried. $550, turkey; Emil Zivney,
cap set; L. A. Moore. $1600. sewer $975, case oranges; Pete Berg, $500,
connection; A. H. Cable. $1100. veal 10 lbs. sugar; Gaylord Madison, $150,
calf; Ray Gillian. $50, 2 hens: C. A. motor oil.
Miiler. $75, tobacco: Jens Skoubo. $75
A. W. Prann. $600, 5 sacks pota-
fish flies: Ben O’Conner, $625. alarm toes; Bob Moran. $150. shells; Mr.
clock: Edith Cable. $225, lamb; Jack Edmonds. $300, sk. flour! Sam Moore,
SCHOOLS OPEN
HERE SEPT. 7
Men!
6 ha
esit
We have for
your selection a
beautiful line of
new fall
Sport and Loafer
Coats
•
Sammy and Johnny
Yv Have What You
-a.
Want!
Nour
“A Place to Meet Your Friends”
Hale’s Confectionery
"" ""---
$400, soap; J. G. Sabo. $200, insur-
ance policy; F. M. Guiwitz, $100, pan­
cake flour; Mrs. Purse. $150, two fry-
ers; Joe Baumgartner. $150, grocer-
ies; Hermiston Irrigation District,
$300, 2 loads gravel ; Sam Moore. $200
24 quarts oil; Bill Freeoff, $50, mer-
chandise; Geo. Harkenrider, $300.
pair of shoes: Lee Quiring, $500, 24
qts. oil; Hermiston Irrigation District
$550, 24 quarts oil; Tiny Caldwell.
$400, turkey; Lt. Purse. $250, two
turkeys; H. G. Rankin and Geo. Har-
kenrider, $200, case beer; Mr. Gurran,
$150, turkey; Ray Gilliam, $200, tur­
key; Joe Baumgartner, $500, case Re­
liance coffee; Lee Elwood. $100, pan­
cake flour; W. J. Templeton, $100,
sk. flour; Lee Elwood, $125, sk. flour;
Henry Ott, $150, oil; Harry Andrews,
$450, turkey; Mr. Woglan. $100, gro­
ceries; Mrs. Marble, $75. fruit; Bill
Freeoff. $25. makeup kit: Doyl Hunt,
$125, shotgun shells: Mrs. Mitchel,
$50, sk. potato.. .
(Ed. Note: The above list was com­
piled hurriedly and mistakes may have
been made. These will be corrected
if called to our attention.)
------------
ah
( SAFEWAY Honemakon
my
Co Ahead and Buy These
Cood^Catiny foods!
Conserve your precious points by taking advantage of
these good-eating, non-rationed foods. Supplies are plenti­
ful. Green Markers show the way—they indicate non­
rationed items.
RED & WHITE STORE
NEW OWNER AT
COLUMBIA CAFE
In heed of Refreshments?
m
Hermiston Trading Co
lows:
Superintendent, W. G. Kersbergen.
Elementary principal, Thomas J.
Means.
Mr. and Mrs. Walter Harr have First grade, Enid DeLany and Cath-
sold the Columbia Cafe at Umatilla erine Sommerer.
to Hall H. Casey and M. E. Wilcox,
Second grade, Ollie Moreland and
effective August 1. The new owners 1 Jessie Hineline.
contemplate operating the cafe along
Third grade, Blanch Harmon and
the same lines as heretofore.
Marguerite McKay.
Mr. Harr plans to take a short rest
Fourth grade. Eleanor Dudley and
prior to venturing into some new bus-1 Clara McReynolds.
iness enterprise.
Fifth grade, Laura Morris and
Reema Fleener.
Junior high school: Thelma Mayer.
Glenna Jones, Norma Percey, Harriet
Brown and Alma Greaves.
Music. G. C. Humphrey.
(Continued from page 1)
High School
that the gaps will be filled before the
Eleanor Brunquist, Home Econo­
opening of school but if not it will be mics and Social Science.
possible to carry on with the present
Lavina May Lynch. English and
farulty until additions can be made. Girls Physical Education.
The faculty as present is as fol-
Ethel Clarke, English.
THURSDAY. AUGUST 12. 1943.
Ideas for that
main course
It can be a fascinating game these
days—trying to figure out what to
have for that main course Despite
shortages in some foods, those main
dishes must be hearty, appetizing,
attractive and budget-fitting. Here
are some suggestions that may help
MACARONI MEAT LOAF Cook 2 cups
macaroni in boiling, salted water
until tender. Combine with 34 to 1
pound ground meat. beef, lamb,
veal or pork or combinations of
those meats. Add 2 cups chopped
tomatoes, chopped onions and green
peppers to taste, and season with
salt and pepper Add 1 or 2 beaten
eggs and turn into a greased loaf
pan and bake in a moderate oven
(350° F.) fur about 1 hour or until
meat is done. It is your meat and
starch courses all. in one. and it
makes meat go twice as far.
STEW A LA Moot - Cook stew as
usual, adding vegetables (but not
potatoes) in season When done,
thicken the liquid and pour gravy,
meat and vegetables into a casse­
role. Top with hot, mashed potatoes
and place in a hot oven (450° F.) for
about 10 minutes or until potatoes
have turned a toasty brown. Serve
at once. This stew may well be a
company dish for all its goodness
and eye appeal.
CHEESE DITTY
Saute 2 or 3 thaps
chopped onion until limp, then add
2 or 3 chopped tomatoes, salt, pep­
per and a dash of sugar and simmer
for about 10 minutes. Add 14 to 1
pound of grated cheese and cook
until melted and thoroughly blend
ed Finally, add 1 beaten egg gradu­
ally and stir constantly to blend in
the egg smoothly. Cook just a
minute longer until velvety in con­
sistency Serve immediately on thin,
hot toast
HALF HOUR MEALS
Is your time budgeted down to the
last minute? Then for time-saver
meals, be sure to see Julia Lee
Wright's article in this week's
Family Circle Magazine. It is filled
with many helpful quickies.
Sa/eujy
Homemakers' Bureau
JULIA LEE WRIGHT. Director
SOUP MIX Mushroom, DeLuxe 4 oz. pkg 15c
SOYA BEANS
2 Ib. pkg. 20e
SALAD DRESSING Duchess - pt. jar 246
PEANUT BUTTER Real Roast 1 lb. jar 296
KNOX GELATINE sparkling. 1 oz. pkg. 21c
CRAB MEAT Tillamook
No. * can 40c
PANCAKE FLOUR Suzanna 40 oz. pkg. 15c
CAKE FLOUR Softasilk - 2 Ib. 12 oz. pkg. 260
Per Pkg. 9e
MAGIC YEAST
CREAM OF WHEAT 1 12 oz. pkg. 23c
OATS Morning Glory, reg. or quick
3 ibs. 216
Pkg. 126
SHREDDIES Nabisco Cereal
Pre-Cooked Bean*
Copeland (2 B points)
Ie.
1 1
No. 2 can
Island Belle (18 B points)
Slone's Unsweetened (2-B)
1 2,
low
Catsup
136
Grapefruit Juice, No. 2’s
14 oz. bottle
Shortening
EDWARDS Ib 246
None better at any price
BLUE ROSE
RICE
3 Ib. sk.
Choice Recleaned
TENDERONI pkgs.
6 oz.
Van Camp’s
• for Toe
Macaroni
4
“ •
SAFEWAY
PRODUCE
■ - , , : ■ ...
.‘i.
YAP.5:
• PEACHES
• CANTALOUPES
• BLACKBERRIES
3 Ib. jar 62c
Wesson Oil
SAFEWAY MEATS
Sirloin Steak
12 Points
P l boL
29c
3 cake*
20c
(4-R)
lb. 39c
Sierra Pine
Toilet Soap
Tobacco
Fork Steak
Prince Albert or Velvet
8 oz. pkg.
9c
Jar Rubbers 12 in pkg.
Ac
7 Points
Dog Food
Fryers
Calo Dehydrated
Fresh Dressed
1 lb. K7e
Regular
Fresh Halibut
Toilet Tissue
3 roll* 11c
Silk
We have a Complete Line of
CYNTHIA, I
SWEAR I WPS
NEVER so TI«O IN
Fall Skirts 8 Sweaters
in All Style* and Colors
CROWOS JUST
Once, WAITING TILL
I PLAN MY MSALS WELL AHEAD
or
1
UST MINUTE RATION
"
rime, AND I OO pRAcncAtty
ALL OF MY RATION SHOPPING EARLY
THAT WAY, I AVOID THE CROWDS
naan mho ME,
too
ANO I FIND GREATER
THE SHELVES
VARIETY ON
EVEN THE STORE
—I DUSTCLOTH IT’S THAT
SHOPPING STRUGGLE!
SAYLORS
i FOUGHT THOSE
RATION PERIOD it
ANSWER ?
299
— ALSO —
LOCAL WATERMELONS
Margarine (4-R)
Royal Satin (12-R)
NOB HILL 1.238
Rich Flavor
t 1 00
27c
Lb. pkg.
208
CHOOSE SOME OF THESE SMOOTH NO. 1 CANNERS
AT PEAK OF THE SEASON
48 LB. APPLE BoXP1.02
Red Hill (15-B)
Nucoa
AIRWAY
Mild Blend
CanningTomatoes
1712 oz. 1[,
Baked Beans
Heinz (12 B points)
Pea*
P
212a
15c
Buy a WHOLE BEAN Coffee!
Fresh! We grind them to
your order.
APPRECIATE I. AND
It’s CHOMMUt
(
EASIER ON ME !
)