Gresham outlook. (Gresham, Multnomah County, Or.) 1911-1991, December 05, 1916, Page 4, Image 4

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    p a g i ;
GRESHAM
i oí r
GRESHAM PEOPLE
AND HAPPENINGS
ï Santa Clan
í Is Here
Y
?
I
$
•j*
E ver
Brought
Y
to < . l e s h a m
S T A T IO N E R Y
B e tte r Ilian fo r m e r year* at t h e sa m e prlre*
P rin c ip a l E lm e r F . G oodw in am i
! fam ily s p e n t T h a n k s g iv in g d ay in
P o rtla n d w ith frie n d s.
PERFU M ES
d r. am i M rs. E ra n k
K ie liä n i Ilm i n u t's.
M on- « lelica lc an d u io si la s tin g m a d e
in A m e ric a or e v e n in E uro|»e.
l i s o h a v e in s lo c k lia r -
■■limy, R ie g e r ’s, <’ó ig a le s , E li',
X FREN CH
I
T h e m e e tin g of th e L a d ie s ’ A id no-
clety . w hich w as u n n o u n c e d fo r De-
t 'i u b e r « at th e h om e o f M rs. W in
T h o m . h a s been p o stp o n e d on a c ­
c o u n t of th e illn e s s of M rs. T h o m .
I h e I x i r g e s t S t o c k to P i c k f r o m
Í
H o d g es e n ­
Y ti H aim d on T h a n k s g iv in g d ay , Mr.
.*•
an d Mrs. .lohn R o b e rts , M rs. W a rre n
M cG uire an d d a u g h te r a n d K e n n e th
C ook.
V
IV O R Y
M irrors, S a il I lie*, < illit le s. P u tt B o x es, I'lT iitiup B o ttle s ,
C om b s, H air llr u s h e s , T e a ls , l ln ll e is , E tc ., al n io d e r a te
Mr. am i Mrs. W. It. K ern h ad as
T h a n k s g iv in g day g u e sts, M rs. C. K.
W eb b er a n d
c h ild re n
and
M iss
H trau b e o f P o rtla n d , Mr. a n d M rs.
.M. It. K ern , M iss O sb u rn a n d M iss
A dtlie Q u e sin b e rry .
p ric e s
Toilet Sets, .M iflois, Koulituin I’ellH, S a f e ty lin /O I’N, T litT
Inns Bottles, Toys, Dolls, Purses, la a ti i' I G m n ls ll a m l P a in t
(I Dishes, Etc.
We want you to look over our slock and eotupare prices,
even if you do noi liny. We know our prices are lywer ihan
P ortland prices.
Mrs. K. M. C oons to o k T h a n k s ­
g iv in g d in n e r w ith M rs. M ay H a n ­
ning a n d fa m ily an d s p e n t a s h o r t
tu n e w ith Mr. a n d M rs. W. T. S h e r­
wood.
GRESHAM DRUG CO.
The R E X A L L Store
.Mrs. G. A.
B y ln g to n , o f T h e
D alles, s p e n t S u n d a y w ith Mr. a r d
.Mrs. R. B. B elt.
.Mr. a n d
M rs. 8. C. .Jones at'
s p e n d in g a few w eeks at S easid e.
C e n d o r R o o f F a in t
.Mr. am i Mrs. R u ssell K. A kin h a i
g u e s ts
T h a n k s g iv in g ,
.Mr. tin
M is. E d w a rd
D rak e am i c h ild re n
i,a u r a a n d E d w a rd , J r ., Mr. E. S
A kin, Miss V irg in ia W ilso n , Dr. G tis
E. A k in , Dr. a n d M rs. J o h n T a 't o i
a m i son, J o h n , J r ., all of P o r tla n d .
Mis F lo re n c e F ie ld h o u s e a n d J a c k -
son Jo n es.
is ttiiide for this purpose. This is a black G ilsinitc paint that
dries with an elasticity, h ili does not run with tlm heat of
the sun. Will not get b rittle ¡Hid chip off. A high grade
paint a t a low price. We can supply t'eiid o r Roof C oating
.Mi-. P. A. G o u ld e n te r ta in e d on
T h a n k s g iv in g d ay h e r c h ild re n . M rs.
D ella L ook an d b aby of T h e D alles,
.Mr. am i Mrs. II L ee B all a n d baby
I .Mr a n d Mrs. W. E. lle e g le an d fa m ­
Every Patent Roof
as
S h o u ld h a v e a C o a tin g E very i w o Y ears
ily.
in any q u an tity .
L. L. Kidder Hardware Co.
G R ESH A M .
J
O ltE fiO X
SPECIAL SALE
ROYAL
T
O
C tìm e j
••äSSäi- J
H an ger
CLUB
COFFEE
SATURDAY. DECEMBER 2 10 9
XX Mil e v e r y 3 il». van o f th is t o l l t p w c w ill
g iv e m
k -oz. h n l'lc o f I.onion or \ a llilla
Ex irm-t I I (E E .
((< Uiibn 40« i pon ini < dlî<N‘.
m t n l a r 35« b o t t le E x tr a it
\ I ,L I OH M l.40 < XSB
*
E. J. Heseltine, 12-mile Store
P c d d lc l
S ig n a l.
t e il
thone 217
..v eil.
If th e lire b ell sh o u ld rin g w ould
N ow, w hat d o you w a n t? ” a s k e d
you ru n am i sto p it o r go a n d help
Io p u t o u t I lie tire ? It Is m u ch I tie Hie s h a r p -to n g u e d w om an
'I c a lle d to see if 1 co u ld sell you
sa m e way w ith a co u g h . A c o u g h is
a d a n g e r sig n a l ¡is m u ch as a fire so m e b a k in ' p o w d er, m a 'a m ,” said
beli
You sh o u ld no m o re try to (lie seed y g e n tle m a n w ith Ih e stu g -
s u p p r e s s it th a n Io sto p a tire bell g e rln g w h isk ers.
W ell, you e a n ’l sell no b a k in ’ p o w ­
w hen ll is rin g in g , h u t sh o u ld c u re
th e u h 1 use th a t c a u se s tile ro u g h in g , d e r h e re , am t I a in 't gut no tim e to
rtils can n e a rly a lw a y s he d o n e by w aste o n p e d d le rs, any w ay .”
■ 'C o m e
to
th in k of it, m a 'a m ,"
ta k in g C h a m b e r la in s C o u g h R e m e ­
dy. .Many h av e used it w ith th e i said th e seed y g e n tle m a n , as he f a s t­
m ost ben eficial re s u lts . It is e sp e c i­ en ed Ills bag, " I w o u ld n 't c a re to sell
T h is poky little
ally v a lu a b le fo r th e p e rs is te n t co u g h you a n y p o w d e r
th a t so o fte n fo llo w s a had cold o r an k itc h e n o f y o u r is so low in th e c e ll­
a t t a c k o f th e g rip .
Mrs. T im in as in ' th a t th e b re a d w o u ld 't h av e no
B eech in g , A n d rew s, In d ., w rite a : c h an t« io ris e ."
D u rin g Ih e w in te r my
h u sb u u d
\ii In n o v a tio n Ip p ro v tsl.
ta k e s cold easily a n d c o u g h s a n d
c o u g h s. C h a m b e rla in ’s C o u g h R em ­
I u n d e rs ta n d th a t o w in g to possi-
edy Is th e b est m e d ic in e fo r b r e a k - ;
log u p th e s e a tta c k s am i you c a n n o t bit papt-r s h o r ta g e th e use o f th e
g e t h im to ta k e au y o th e r .” O b ta in ­ sh ite a n d p en cil is to be re v iv e d .”
"G o o d id e a ! ” sa id th e s ta te s m a n .
a b le ev e ry w h e re .
Adv.
" I t w ill m ak e It e a s ie r to e x p re s s m y ­
T a ilo rin g
s e lf w ith o u t c r e a tin g a re c o rd th a t
F o r m en an d w om en c le a n in g , u r n lin o lv . f u tu ii e m l ^ r a s s m e n t .”
p re s s in g a n d re p a irin g d o n e w ell, i
T . i . I tile W an t Ada
P e te r L e n a rd , P o w ell s tre e t.
r 'J
1 A
J
IntheDeadol Winter
It IN m ikflitv
n ic v to k n o w
j u s t u ’h e r e
p u t y o u r liaiivla
O n a fe w
iii <\¡lau ro
c a n s o f p e a s th a Î YOU
N ot onci
M ak,
are
u p to a n y f r 'ah o n e s v OU t»Y< er ti
T h a t in j u s t w h a t
•
Monopole Peas will
it
ask
l o r th e m
Dan M u rp h y of E la v e l, O reg o n , w as
in G re sh a m on S u n d a y c a llin g on
frie n d s.
H. L. St. C la ir le ft th is m o rn in g
fo r San F ra n c is c o on th e S te a m e r
N o rth e rn Pacific on a te n - d a y s ’ bus
in ess trip .
lie w ill a ls o v is it r e la ­
tiv es w h ile in C a lifo rn ia .
D 'e'iham g ra n g e w ill m eet in reg
•ilar u ll-d ay sessio n n ex t S a tu r d a y ,
I . ( e m b e r 9, th e
m o rn in g se ssio n
o p e n in g at
1 0 :3 0
s h a rp .
C am il
d a te s a re ex p ected to ta k e th e th ird
am i fo u r th d e g re e s. A fte r th e u su a l
d in n e r at n o o n , th e m e e tin g of th e
M asters' a n d L e c tu r e r s ’ a s s o c ia tio n
i will be h Id
T h e a n n u a l e le c tio n o f
officers w ill he h eld 111 th e b u sin e ss
■ ioi. In tin a fte rn o o n . A fu ll a t-
i :• d a le a o f m e m b e rs is e x p e c te d a s
w ell as n u m b e r o f v is ito rs .
At th e
sp ecial
m e e tin g
S a tu r d a y
n ig h t.
P rin c ip a l E lm e r
E.
G o o d w in a n d
w ife w ere in itia te d .
F r a n k E ra k e e w as ta k e n back to
th e h o sp ita l y e s te rd a y fo r f u r th e r
tr e a tm e n t, a f te r h a v in g
s p e n t th e
w eek -en d w ith h is p a re n ts .
An e f­
fo rt w ill he m a d e to s tr a ig h t e n th e
leg. w h ich is b a d ly tw is te d , a u d it is
h oped th a t he m ay re g a in th e u se of
It.
Dr. (). O. F le tc h e r a n d w ife, of
P o rtla n d , w ere S u n d a y g u e s ts a t th e
Mt a n d M rs A. E K eeler.
It« v S. G. R o p e r h a s s t a r te d ex ­
c a v a tin g fo r th e fo u n d a tio n o f a
b u n g a lo w , w hich he w ill b u ild on a
Io, in T h o m p so n a d d itio n .
.Mrs P. A. G ould w as a g u e s t a t
d in n e r o n S u n d ay of Mr. a n d M rs.
II. L. S t. C la ir.
Geo. A. G ra v e s, d e p u ty s l a te co m ­
m a n d e r of tin« M accab ees, w as in
G re sh a m y e s te rd a y In th e in te r e s ts
of R ockw ood te n t, w h ich is ro w e n ­
g a g in g in ¡i c a m p a ig n fo r new i.jeiu-
II. w ill w ork th r o u g h o u t tn 's
In :
vicinity d u rin g th e c o m in g m o u th .
T. J. K ‘e lid e r, s t a te g ra n g e d e p ­
u ty , w as in G re sh a m y e s te rd a y a n d
m a d e u p le a s a n t c all upon th e O u t­
look fo rce.
Jo h n C onley h a s w ith d r a w n from
• lie G re.-ham R eal E s ta te C o., w hich
• s now u n d er I lie m a n a g e m e n t o f A.
J, C rid e r.
s la t e
Money
tv a ila td e .
I>E< E M B E R .
3,
111 ?
order.
How to
Preserve Pork
Farm.
on the
C u rin g m e a ts w ith b rin e is a good
, m e th o d fo r fa rm use
It is less
tr o u b le to pack th e m eat in a b a rre l
a n d p o u r b rin e o v e r it th a n to go o v e r
it th r e e o r fo u r tim e s am i r u b in
s a lt, a s in th e d ry -c u rin g m e th o d .
T h e b rin e a l s o p ro te c ts th e m eat
from in s e c ts a n d v e rm in .
B rin e
m a d e of p u re w a te r am i a c c o rd in g to
th e
d ire c tio n s
in
th e
fo llo w in g
re cip es sh o u ld keep a re a s o n a b le
le n g th o f tim e. D u rin g w arm w e a th ­
e r, h o w ev er, b rin e sh o u ld be w atch ed
clo sely , a n d If i, b eco m e s " r o p y ,”
lik e sy ru p , it sh o u ld be boiled o r
new b rin e m ade. A cool, m o ist c e lla r
is th e best p lace fo r b rin e c u rin g .
P u re w a te r, s a lt, s u g a r o r m o ­
lasses, a n d s a l tp e t e r a r e a ll th e in ­
g re d ie n ts n e ed ed fo r th e o rd in a ry
c u rin g of m eat.
T h e m e a t m ay be
p a ck ed in la rg e e a r th e n j a r s o r a
cle a n h a rd w o o d b a rre l.
T h e b a rre l
o r j a r m ay be used re p e a te d ly u n le s s
m e a t h a s sp o iled in it. I t sh o u ld be
scald ed th o ro u g h ly , h o w ev er, each
tim e b efo re fre sh m e a t is p ack ed .
C u rin g sh o u ld begin as so o n as
th e m eat is cooled a n d w h ile it is
s till fre sh .
O rd in a rily 24 to 3C
h o u rs a f te r s la u g h te r a re su fficien t
fo r co o lin g .
F ro z e n m e a t sh o u ld
not be s a lte d , as th e fr o s t p re v e n ts
p ro p e r p e n e tr a tio n o f th e s a lt a n d
u n ev en c u rin g re s u lts .
P la in sa lt p o rk :
R ub each piece
of m e a t w ith fine co m m o n s a lt an d
pack clo sely in a b a rre l.
L et s ta n d
o v e r n ig h t.
T h e next d ay w eigh
o u t 10 p o u n d s of s a lt a n d tw o o u n c ­
es o f s a l tp e t e r to e ach 100 p o u n d s
of m eat a n d d isso lv e tn fo u r g a llo n s
of b o ilin g w a te r.
P o u r th is b rin e
o v e r th e m e a t w hen cold, c o v e r a n d
w eig h t dow n to k eep it u n d e r th e
b rin e . M eat w ill pack b e st if c u t in ­
to p ieces a b o u t six In ch es s q u a re .
I h e p o rk sh o u ld be k e p t in th e b rin e
till used.
S u g a r-c u re d
ham s
and
b aco n :
W hen th e m e a t is co o led , ru b eacii
piece w ith s a lt, anil allo w it to d ra in
o v e rn ig h t. T h en pack it in a b a rr e l
w ith th e h a m s a n d s h o u ld e rs in th e
b o tto m , u sin g th e s trip s o f bacon to
fill in b etw een o r to p u t o n to p .
W eigh o u t fo r e ach 100 p o u n d s of
m eat 8 p o u n d s of s a lt, 2 p o u n d s of
b ro w n s u g a r , a n d 2 o u n c e s o f s a l t ­
p e te r.
D issolve a ll in fo u r g a llo n s
of
w a te r, an d
c o v e r th e
m eat
w ith
th e
b rin e .
For
sum m er
use it w ill be s a fe s t to boil th e b rin e
b efo re u sing. In th a t case it sh o u ld
be co o led th o r o u g h ly b e fo re it is
used.
F o r w in te r c u rin g i, is n o t
n e c e ssa ry to boil tile b rin e .
B acon
s tr ip s sh o u ld re m a in in th is u rin e
fo u r to six w e e k s: h a m s six to e ig h t
w eeks.
T h is is a s ta n d a r d re c ip e
a n d h a s g iven th e best of s a tis f a c ­
tio n . H am s an d bacon c u re d in lhi
s p r in g w ill keep r ig h t th r o u g h th e
s u m m e r a f t e r th e y a re sm o k ed . T h e
m e a t w ill be sw eet a u d p a la ta b le if
sm o k e d p ro p e rly , an d th e flavor w ill
be good.
FARM ERS AND HOME MAK
ERS W EEK AT CORVALLIS.
T h e p ro g ra m fo r th e F a r m e r s ' a n d
H om e M a k e rs’ w eek a t th e O reg o n
A g ric u ltu ra l C o lleg e. J a n u a r y 1 to
J a n u a r y 6, w ill soon be off th e p ress.
T h is w eek w ill be w ell filled by
so m e o f Ih e b est ta le n t in o u r s t a te
as w ell as Ih e reBt o f th e U n ite d
S ta te s a n d C a n a d a .
T h e re w ill be
p ra c tic a l fa r m e rs , co lleg e an d e x p e r­
im e n t s ta tio n w o rk e rs a n d m en from
th e U. 8. D e p a rtm e n t of A g ric u ltu re ,
a lso e q u a lly as s tro n g a p ro g ra m fo r
th e h o m e eco n o m ics d e p a rtm e n t as
fo r th e a g r ic u ltu r a l end. S e v e ra l of
th e f a r m e r s ’ o rg a n iz a tio n s o f th e
s ta te w ill h o ld th e i r r e g u la r m e e t­
in g s a t th a t tim e.
It is on e o f th e
b est o p p o rtu n itie s to h a v e a s h o r t,
in e x p e n siv e v a c a tio n th a t w ill be
very p ro fita b le a n d com es a l th e sa m e
tim e w hen th e r e is not a big r u s h of
w o rk a t hom e.
M any f a r m e rs go
y e a r a f t e r y e a r a n d a lw a y s com e back
w ell re p a id fo r tim e a n d ex p en se.
E sp ecia lly a s th e r e a re no e n tr a n c e
tees a n d no e d u c a tio n a l r e q u ire m e n ts
o b a r ev en th e p e rso n th a t h a s n e v e r
been in s id e o f a school. A g re a t
m an y re m a in a f t e r th e F a r m e r s ’ a n d
H om e M a k e rs ’ W eek fo r th e fo u r
w eek s' s h o r t c o u rs e s w hich ta k e up
p ra c tic a lly a ll p h a se s of w o rk in a
m o re th o r o u g h m a n n e r. S p ecial e f ­
fo rt is placed u p o n p ra c tic a l fa rm in g
th r o u g h o u t b o th se ssio n s
K ING
ItAGGOT
In th e T itle R ole of
•THE
MAN
FR O M
NOW HERE”
A d ra m a tic sto ry o f c ir c u m s ta n ­
A r th u r l.a u g g u th , a tto r n e y fo r th e
tia l e v id e n c e a n d a c rim e av e n g e d
S ta te I.a u d B o a rd , w ith offices a t K in g B ag g o t h a s p le a se d m illio n s of
6 "6 McKuy b u ild in g , P o r tla n d , T h ird fa n s, a n d in th is red b lo o d ed sto ry
a n d S ta rk s tr e e ts , h a» sch o o l fu n d » he Is s u r e to p le a s e e v e ry o n e w ho
a v a ila b le fo r fa r m lo a n s a t a low- sees it. A th o ro u g h ly s tr o n g an d
v irile R ed F e a th e r p h o to p la y , w o n ­
ra te o f in te re s t.
d e rfu lly w ell d ire c te d w ith a fine
c a st, in c lu d in g J o e G ira rd w ith H elen
M a rtin , In five a c ts
A l.l. B E T s i n i
•» N e sto r C om edy w ith E d d ie L yons
Men's and Boys' Dress and a n d L ee M oran.
A k itc h e n co m edy in w h ich "Con­
W ork Shoes
s t a n c e ” tl .e e M o ran ) p u ts o v e r a hot
M e n 's a n d Boys' High Cut und
o n e on E d d ie t E d d ie L yons *. Lee
M oran p la y s th e p a r t of a k itc h e n
Loggers Shoes
m a id , a n e x c e lle n t com edy.
Rubber Boots, Shtyes aud
SMITH'S T H E A T E R
\ \ tslncsday am i T lm rsilay. D ec. «, 7.
Rubbers
A.W. Metzger g eei
Q U A L IT Y A N D S E R V IC E
Shoe Repairing a Specialty
GRESHAM SHOE SHOP
CARL. DAUL
101«
HOME CURED MEATS
Shoes and Rubber Goods
b u t eve•ry I n n e
II« p r o v e
T V E S IÍA V ,
OUTLOOK
D esolvo, p ip e c le a n e r, fo r re m o v in g
o b s tru c tio n s fro m d ra in s a n d sew er
p ip es
W o rk s lik e m agic.
L>. L.
K id d e r H dw . Co.
What Amusement have
you for your children dur­
ing the winter nights?
A C o lu m b ia G r a lo n o la , N o . 5 0
is lu s t t b e T h in u
. Y ou a re C o rd ially in v ited to
C o m e in a n d H e a r th e W o n d ­
e rfu l l o n e of this m ac h in e.
^Jowell’s pharmacy
H o s s ’ T r u c k S e r v ic e
Office w ith Commercial Delivery Co.
22!» P in e S tre e t Between F irs t and Second
ALL KINDS OF HAULING BETW EEN GRESHAM AND
PORTLAND
F a r m e r ’s H a u lin g , F u r n i tu r e M oving.
Briquets, S a n d a n d G r a v e l
Gresham
Phone 79 x
P ortlan d
Hioudvvay 2 0 8 2 ; A-2M78
Bert Hoss
* *
• J*
O rd e rs ta k e n fo r C oal,
Sanitary
Meat Market
ED.
BAUMAN,
GRESH AM ,
-
Prop.
-
ORE.
Home-made Sausage a Specialty
Cash paid for F at Beef, Veal and
M utton, live or dressed. Top prices
for Hides and Pelts of all kinds.
FRESH HOMEMADE SAUER KRAUT
Just Arrived, A LOT OF SWISS CHEESE, Very Fine
RURAL PARENT TEACHERS
TO ORGANIZE COUNCIL
BEST BREAD
V
A m e e tin g h a s been c a lle d of a ll I ,
r u r a l P a r e n t- T e a c h e r s ’ a s s o c ia tio n s j I
o f th e c o u n ty to be h eld a t T r o u td a le j |
on S a tu r d a y , D ecem b er 9, fo r th e . J
p u rp o s e of o rg a n iz in g a f e d e r a ti o n ,! ,
Try
to m o re e ffe c tu a lly
c a rr y on
th e J
w o rk of th e a ss o c ia tio n s.
An a ll- ! r y
d a y ....... lin g is p la n n e d , a n d a b a s k e i
1
T h e w ife ot G e o rg e C ra n e , b r o th e r
of F. H. C ra n e , w as o p e ra te d upon
fo r an In te rn a l c a n c e r on S a tu r d a y
at o n e u f th e P o r tla n d h o sp ita ls. She
lost a g re a t d eal of blood d u rin g th e
o p e ra tio n a n d fo r tw o d ay s it w as
th o u g h t th a t an in fu sio n of th e life
fluid fro m a n o th e r p e rs o n w o u ld be
n e c e s s a ry ; but sh e ra llie d so m e w h a t
•
w ith fu ll c h a n c e s of a c o m p le te r<
covery.
P I
J
A iL
I ICS, VdrvCS, 311(1 utheF
I
lu n c h at noon
T ro u td a le
P a r e n
I’c a c h e rs ' a ss o c ia tio n is th e o ld e st in • j
tlie co u n ty o u ts id e th e c ity of P o rt-
iail(j
On the M arket
Fresh Every Day
Roman M eal’ Bread
A great Health Food
t - n
.
z d o lly
„ .
A r t lf lp c
n illV lC S »
, „
. , n
1 . Wedding lakes and Special rastry
I
io Order
«
K
ft
í!í
!
! —
Cream Puffs and
Chocotate Eclaires
E v e r y S a tu r d a y a n d S u n d a y
City Bakery
Main St
G resham
THEODORE VAN DONINCK, ProprvJor
£
j
J. A. F r a k e s , w ho la te ly so ld h is
g ro c e ry b u sin e ss h e re , w ill go to — -------------------------------- 1 • — ---------
• a s te r n O reg o n
next
- e« k fo r . ooo<M3<KXK>fi<>iXHXHX><»iH>OW>CH>C
- h o rt h e a l t h
. a c a tio c
and
m ay 0
___ ______ ____ ____ __ __
9
p o ssib ly look up a new b u sin e ss lo ­
c a tio n
H is fam ily w ill re n ia iu h e re
AZÆ K I N D S A N D A L L S I X E S
u n til th e i r
p la n s
m a tu re
fo r
a i!
c h a n g e of lo cality .
PHOTOS
New C allery
F re d C ra n e r e tu r n e d to th e O. A.
C. on S u n d ay a f t e r s p e n d in g
th e
T h a n k s g iv in g h o lid a y s a t th e h o m e
o f b is p a re n ts
on
th e C o lu m b ia
slo u g h .
i e iiiin itie
PICTURE FRAMING
GILT
OK
NA TU R A L
N e a t and C heap
MAX
WOOD
S C H N E ID E R
M atb e w a ’ B ldg , M ain St.,
Phone 641
In tu itio n .
“ I th o u g h t you
w ere g o in g to ->oor.
-ooOCKJOOCtCCsonorKXJOOCI
sen d th a t h a t b a c k , M aude.
W hat
S h ip b u ild in g is a n a tu r a l in d u s try
in d u c e d y o u to k eep i t ? ”
“ E v ery g irl I know e x c la im e d as • o r P acific ( 'e a s t p o rts a n d f r e ig h t
soon a s sh e saw it on m e how u n b o 'c a r b u ild in g a good in te r io r in d u s
c o m in g it w a s.”
try .
---- -
—...! --
GROWTH OF FIRST STATE BANK
R e p o r t o f t h e c o n d i t i o n o f th e F i t s t S l a t e B a n k a t Q r e a h u n i,
O r e g o n , a t th e c lo s e o f b u s i n e s s N o v e m b e r 2 0 th , 1916.
K E S O t IB ES
L o a n s a n d d is c o u n ts
O v e rd ra fts
B oiw I r a n d w a rra n ts
S to ck s a n d o th e r s e c u r itie s
B a n k in g h o u se, f u r n itu r e a n d fix tu res
O th e r re a l e s ta te o w ned
C h e c k s a n d o th e r ca sh ite m s
C h e c k s fo r c le a rin g h o u se
D ue fro m b a n k s (n o t re s e rv e b a n k s )
D ue fro m a p p ro v e d re s e rv e h a n k s
C ash on h an d
$ 1 2 6 ,8 5 8 .1 9
NONE
1 8 ,7 3 6 .2 0
160.00
2 8 ,2 6 0 .4 0
2 5 5 0 .0 0
$
204.99
46.15
4 ,5 7 4 .7 5
78 667.94
1 2 ,9 2 0 .7 4
$ 9 6 .4 1 4 .5 7
T o ta l
....................... ..............................
$ 2 7 2 ,9 7 9 .3 6
1.1 X B II.IT IE s
; .tai sto ck p aid ia
S u rp lu s fu n d
U n d iv id ed p ro fits less e x p e n se s p aid
P o sta l sa v in g s d e p o sits
In d iv id u a l d e p o sits s u b je c t to ch eck
D em and c e rtific a te s of d ep o sit
C a sh ie rs c h e c k s o u ts ta n d in g
T im e an d sa v in g s d ep o sit
T o ta l d e p o sits
NOV. 2 0 th
$
4.472 83
1 3 1 ,8 8 0 .9 2
2 ,0 1 7 .1 4
3 .4 7 9 .8 0
7 8 ,9 4 6 22
$ 2 2 0 ,8 6 6 .9 1
T o ta l
•
$ 3 0 ,0 0 0 .0 0
2 0 ,0 0 0 .0 0
2,112 45
$ 2 7 2 ,9 7 9 .3 6
GROW TH
f > l..
D E P O S IT S
O 1 M .M 4 .0 4
822n.M 4tn.ui
M ore than in per cent net gain
* e& aH kST
1013