Southern Oregon miner. (Ashland, Or.) 1935-1946, June 09, 1949, Image 6

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    CLASSIFIED
BUSINESS 4 INVEST OPPOR.
AUTOS, TRUCKS A ACCESS.
M O IIX K X ten unit Court and home In
W R E C K E R S — 45
4 ton
Diamond T
a .....I c o n d itio n . L a rg e sh a d e lie e e am t
llom ea heavy d u ty equipped 4 pow - | la
w n , a U e e la n w e ll oil H ig h w a y n j n e a r
er winches, (-w h e e l d rive, '41 Dodge
C r a t e r L a k e . I , m ile to tow n P r ie s ( ; i l .
llo m a l Speed K in g equipped Less
OOO T e rm s , w r it s fo r p a r tic u la r s . F o r
than 3.MOO ml L ik e new alut readv
s a ls bv o w n e r, J a h n G r a n t , t o r t H I * ,
POULTRY, CHICKS & EQUIP.
m a th , O re .
to go. A u to m o tiv e Bervloa. Dtv. and
K. Bt., Tacom a, W ash. M A . 444U.
FO R S A L E
M odern re s ta u ra n t In lbs
L IN N 'S H A T C H E R Y . l'n r iiim t s r . N.
T R U C K S P E C IA L S
c a p ita l c ity o f the C o lu m b ia Basin
It .4 G o ld in Urn.Ida. U u n ran taad fo r
p ritjeol, on tha m a in s tre e t, l.s ix »
1047 F O R D 2 -T O N
liv a b ility A product Ion Chicks tlis
n djoln lni; corner lot. L iv in g q u a r ­
y e a r around
B o u ts a. B o a 100, W ith dum pcreta body, 4 cu. yds
m ileage only 5,131
3
"0
P u y a llu p , W a s h . 8 -8 3 7 8 .
ters and garage hack o f rs a ta u rn n t.
l!»41 C H E V R O L E T |l» -T (> N
.W r ite 804 B. Bt., M. W . B p hrata,
W ith 4-yd. steel dum p body
(«75 00
W ashin gton .
LIVESTOCK
H C O O I'M O III I.H
W ag ner, Model II, w ith *«-yrt bucket
B K R V . HTA lloin s, tr a ile r park, 7 a.,
V A L L E Y S P R IN G S H H A 1 IM A N S
P ra c tic a lly new
I3N5O 00
6 mt E l . i b , h lw uy. 20 B t. 1. B o a
are b etter bred K rahuinns Few choice
T. O Boa ISO, B rem erton , W ash.
84, Lsbanon, Orsgoa.
bred bulls, up to fo u r years old,
Phonal
B
rem
erto
n
1777
g en tle enough to w ork good, few
Are Found Valuable
| FO R
SALE
P ro fita b le
W ESTERN
h a lte r b roke, w ill have lim ite d n u m ­
REAL ESTATE—MISC.
dealer store III ric h
fa rm
area.
ber o f choice res h elfere fo r sale.
At Farrowing Time
39,500.
Boa
873.
Palouse,
W ash.
B
LBB F O ttA h D
N
U
R
S
E
R
Y
,
112,000.
p
art
term
s.
"This little pig went to market**
▼ a lle y S p r in g s , C a lif .
Ns nches, c ity homes and o th e r busi­
S H E E T M E T A L B U S IN E S S
Bog «3, Phons 14
. . . is a great first line for a
ness
p ro perty
M y rd a l
Company, O n e -h a lf Intern al In w e ll esl. business.
M is s o u la , M o n ta n a .
Havers)
con tracts now held
M ust
nursery rhyme. But it doesn't go
DOGS. CATS. PETS. ETC.
lie sheet m etal w o rker (3,000 m in i­
far enough as far as farmers are
H O M E A N D IN C O M E
mum In vestm en t. W r its Bos 883,
BERNARD rsg lo lsrsd , pedigreed 5 fu rn is h e d a p a rtm e n ts . Pose. Income
O m ak. W ash.
concerned. They’d rather wait un­ s i pups
bred fro m Cham pion Stock, S
3200 m onth. 1 Ac. good soil Paving.
til the pig grows up before sending
weeks old 1‘upnlee' Hire Swiss Im ­
O w ner gone, says sell at 3M5OO w ith H A R D W A R E S T O R M In M orto n, W ash.
port. B. B. O a lls g h s r, B t. g. Boa
32000 down, 275 m onth.
Phons 80-1,8 or w r ite A. B. B hler,
it to market. And the growtng-up
807. B e lfa ir , W ash.
5 A C R E » — 14000
M o rto n , W ash.
process is no snap, especially dur­
A real buy not f a r to Salem , d o * » to
ing the
w hen t h .
5 A l,K — ao,<,#n '* W a c k L ab rn -
99B 111««). Hus 2-roont modern ha»., A R IZ O N A court nets tlu.ooo Other
__ first few » weeks
tea s wnen
th e
dor dogM reg istered . F ie ld t r ia l and
tiarxaln e
P e rk in s Bonded B ro k e r,
h am , ch. house, 1 ac. filb e rts . 22100
old iow may crush her precious
•• winner«. All a<e« B. j . a
8844 B. 3d A v e ., P hoenta, A rt« .
cash and 230 m onth
off spring as they crowd around her
* * • ’ ■ • nfor<*- O h iiu w a o h , B . o.
W e have lots o f o th er bargains.
M U S T S E L L on account o f h ealth.
B. M . B u n t s r B e a l B a ta ta
in an effort to keep warm.
WHITE p o lic e p u p » (G e r m a n shop-
! ( < a c re tra ile r p ark s t G ra n d <'uulse.
770 B. O o m m s re ta l, B a le n i, Ore.
The problem of getting hogs to
tseaqua^Wash 1",*rv<l
34 tr a ile r lol« fu ll
lllOOBM over
2700 per m onth
Room fo r store
FARMS AND RANCHES
h u llilln g ami 14 cabins w ith garages.
——
e - —
i______ MISCELLANEOUS
Pries 313,500, h a lf cash
M oore's
HO G T U R K E Y O R P O U L T R Y
T r a ile r P a rk , P. O. Boa io»8. G ran d
R
A
N
C
H
A
R
IG
B
A
R
G
A
IN
B A B Y . S H O E S » v e rla a tln g treasure» o f
Conies, W ash.
RY O W N E R
babyhood, llronsed o r e le ctro -p la ted One o f the best
Im p roved 5 acre poul­
by m a s te r p la te r» S ixteen m o u n t­
O N L Y BAKERY IN TOWN
try or hog ranches In stats. B u ild ­
ings. L ife tim e keepsakes W r ite fo r
Loca. Doing
ings fo r 3600 hens. Incubators, S M odern equipm ent. Ex
oolored
fo ld e r A prices.
D ealers
fin
e
huslneae. 3 stores. I.g s P o ten ­
b atterie s and p ic k in g house. W ould
wanted N O B T B W B B T B B O N I S * .
tia
l
P
o
s
s
ib
ilitie
s
O
w
ner
III. M ust
also lie s u ita b le fo r tu rke y fa rm , or
T L A T B B B , 3188 B a s t 84th , B aattls
Sell. Rea»
hog fa rm to care fo r 100 brood sows
8. W a s h in g to n .
B
n
d
ro
w
B
e
s
t
B
a
ta
ta
and th e ir pigs up to X or 10 weeks
138 B. B. C o a s t B lg h w a y
old I f Interested (dense w rits fa r
5000 T G 11,000 F t 7 Diesel p o u .r o t
N e w p o rt. Orsgon
In fo rm a tio n .
C.
W.
W illia m s o n ,
s a w m ill at E m ldu , Id a h o
Sell o r I
K e n t, W a s h . B o x 8.
trade fo r w hat have you? Boa 388
A T T R A C T IV E flo w e r and candy shop.
B a rrls o u , Idah o.
Doing nloe huslneaa W e ll located In
IN B E A U T IF U L Ban Juan Island. TO
g ro w in g tow n
W ill taach
34,500.
ncres, 5-room, p a r tia lly furnished
NO. 3« S T A R W E L L D R I L L , m ounted
880
B *» t
M a in ,
A u b u rn ,
W ash.
house. T im b e r, excellen t soil. A p ­
on a Ii y - t o n In te rn a tio n a l tru c k ,
Phone 819 or A u b u rn 1091 - W e v e ­
praised
a
t
110,000.
Less
fo
r
cash.
com plete w ith toola. Jacks, etc No
n in g s , B u n d a y s .
L . B oren ssn , B . 1, O usrnea Is ., A n s -
reasonable o ffe r refused j . t . W U -
e o rte s , W a s h .
ooa. B o a 889. M c M in n v ille . O re.
Q R O C K R Y Store, feed. E le c tric a l A p­
pliance»
F lit u r .a
(1500
A n nu al
F O R S A L E — (5 -a c re g rade A d airy
gross
approx
3X0,000
In v e n to ry
fa rm , 20 cows A equipm ent, clone
reasonable Phons 8808 o r w rits W m .
to h ig h w a y
C h a rle s B a r p e r , M a d ­
K aspsr, P. O. B oa 101, B ochestsr,
ra s , O re g o n .
W a s h in g to n .
Here Is shown a pig brooder
3 0 5 -A C R E fa rm , 1X0 fa r m land, 45
fescue grass. M ost o f crops In, fu lly I HEA1 ’T V S H 'ip , f u lly equipped, good
In operation. Ofttimes some
location
Must
s a c rific e
Louise
equipped, 98 s h e e n 2 h ö lis e e . 3 3 9 .0 0 0
Is w ith in y o u r own body . , . L ea rn
form of supplementary heat is
C a s tle , 1874 Bo. I v y
99 , O r e n te
B
id o n P e n d a li, W illa m in a , O re g o n . ,
how to m ake use o f It . . . Cures
P
ees
,
O
r.
necessary to prevent a high
even o be tln a te rases . . . Reduces
4 0 -A C R E orchard, apples, peurs cher- L
larg e abdomen n o tice a b ly . . . T h e
mortality rate among pigs. Pig
rles (T e c k . spring» A level land. G R O C E R Y W I T H
G AS P U M P S , In
only la x a tiv e 1 know w hich also
s m a ll eastern O regon tow n. H e a rt o f
brooders such as this have
Cash o r term s. Priced fo r quick sale.
builds up g en eral h ealth . S ought
fis h in g
am i
h u n tin g
te r r ito r y .
▼. 3 . P h illip s , B t . 8, B o a 190A ,
by mo fo r years . . . You eat p ra c ­
been developed for this purpose.
B n m p ts r M e re .. B u m p te r. O re g o n .
B o o d B lu e r , O re g o n .
tic a lly w h at you please. Send 51
fo r 34-page booklet.
market starts at farrowing time. In
FARM MACHINERY 4 EQUIP."
W H ID R E Y IS L A N D
B y o w n er chicken ranch, a ll e qu ip ­
the spring some form of supple­
Mrs. V . J. D. H ig hstreet
m ent, tra c to r; located on b e a u tifu l, W D -9 T R A C T O R . 1 400 h r s , priced to
mentary heat is needed to prevent
sell. I ; I ■ HI ' com bine d itto K I L I A N
record
producing
K bsy’a
P ra irie .
BO8 B. a . 8 9 th A r e .
W . I M I T I , Ia t o r n a t lo n s l H a r v e s t e r
Berries, f r u it : 7-room m odern house;
a high mortality rate. Pig brood­
P o r tla n d Id , O ra.
S e a le r , W o o d b u rn , O re g o n .
9
acres
suprem
e
soli;
barn.
2
Isrife
ers have been developed for this
brooder houses, 3 la y in g houses.
purpose. Their use will save an
1947 O T A
.M lntieapolls-
g ra n a ry , double g arage, woodshed; I
- ‘
M oil tie
E le c tric
equipped
T lre e
soft
w a te r w e ll; 7 5 0 -ft. frontage,
average
of one and a half pigs per | T^ i ^ S ^
Utter?
”äccörding'*to
“ °M
fille d w ith calciu m c h lo rb la solu tio n
Het o f c u s to m -b u ilt qulck-ch nn gs
steel w heels w ith extension rim s ;
sity.
r o lle r»
B . H . S c h n a c k , B t . 3, B o a F O R S A L E — 1 (0 acres, ( 0 cleared b ài-
4-bottom
l« .|n c h
M ln n e a p o lls -M o -
ance p asture, some tim b e r
Two
Brooders are easy to build and _261’ MolBU*' Or,rdn-
llne plow , new D a y X a e n ay , B t. I ,
y e a r around creeks, goo<) 5-rtc>m
B
o
x
318.
M
o
la
lla
,
O
re g o n .
economical to operate. Generally, F.
E. C L E T R A C sing le hoist and
house w ith hath, good g r a v ity w a te r
angle h y d ra u lic doxcr; uaed 2800 I system ,
they are constructed by boarding
30-atanchlon
barn,
m ilk N E W CARE M odel LA fa rm tracto r,
hrs. 210.000. X. G u a ta fa o n , B t . 1,
house and o th e r o u tb u ild in g s , m ilk ­
ru b b e r Gres, s ta r te r , lig h ts , In d i­
off a corner of the farrowing pen
A m b o y , W aah.
ing machine. 12 cows, 18 head young
v id u a l
h y d ra u lic
tu rn in g
h rn k e s ,
to a height of about 16 inches. A
stock, good team snd hnrneas. Ford
belt p u lle y , s w in g in g d ra w b a r. B A R ­
Ferguson
tra
c
to
r
and
fa
rm
Im
p
le
-
L
____
____
G A IN
KA 35«X 4073
roof is placed over this rectangular
m ents. Price 218,000. M . C. A b r a h a m - C A B B Y T B A C T O B * B Q U I T M B B T C O .
M A D E F R O M 15-OZ. B R O W N
enclosure and a board nailed across
bob , A m b o y , W » ih
17 8. B. U n io n A v a ., F o r H a n d , O ra .
PRO O F DUCK
the front opening about 8 inches ('x8' W A « T I E R
49
12x16'
114.48
DAI H Y M E N
look nt th le one. 200
4.48
*• 3 S c i A L.
above the floor. Heat is provided t'x lO '
15x10’
11.14
ac re« , about 60 under plow , about 25
9'xS’
5.48
1
5
'x
l2
’
12
48
In a lfa lfa .
M odern
home except
by a 150 to 300-watt lamp, the size 9 x 1 0 ’
(.((
1 5 x 18 '
17.89
heat. G rade A d a iry burn and m ilk -
7.98
depending on weather conditions. 9 'x l2 '
15’x20’
22 48
houae. T w o -u n lt m ilk in g machine,
12’x l 4 ‘
12.49
2O‘x24'
35.76
w a te r ru n n in g and under premiure.
A hole is cut in the top, and the A ir M attre s s e s .... .....
H.95
M
ilk , achool, and m a il buw by door.
lamp placed in a suitable reflector
, -------. 21.95 and 22 95
10 head o f h ig h -g ra d e Jernev flown,
M
a
ll
O
rders
Postpaid
which is bolted securely over the
2 h eifer« to fr.**hen th ia fa ll, 1
N .2. BwssMs A 0 ,sag (M IM O B 8 H O ID 5 )
A L L IB O C A N T A B * S H IP
c a lf. 12 hen«. 2 gnone hen«, 1 pure»
opening. Pig brooders consume an
S U P P L Y , IN C .
• 2BCTAI AND COLON A R M fN Tt
bred
h
u
ll
S
p
rin
k
le
r
«y«teru
root
average of 36 kilowatt hours of 480 N W 1 4 th . P o r tla n d 9, O re. A T 8378
*1400 fo o d n« new. 1 team hor«e*.
• STOMACH DISO tDKS
1 aet harne««, l
wagon, ru b ber
power per litter.
Traatad Wlthoot Hoiptal OoarattM
tire d ; 1 rack. 1 m ow er. 1 rake,
Mon. through M.t 10 a. si. to 3 p si.
a p rln g -to o th
d rag
h a rro w
plow,
b u ild in g « f ir s t c!a««
Po ur m llea
Iv s a in g ,, M o »., W ed. and 2rl., until I
Chew elah. Pon«e«eton at once P ay
W rits or call for rRIC doKnptlvo booklet
m il now price 1« iin n o n . »innnn
to handle. O. A . J o h n s to n , R e a lto r ,
he
ean
l in ic
Chew elah, W aeh.
DEPARTM ENT
Brooders Used
To Protect Litter
Start Making Your Stocks
O f Jams, Jelly Goodies
Early as Supply Fades
OST JAM and Jelly cupboards
M
are a tad sight to behold about
this time of year because long
months of u s e
have d e p l e t e d
them pretty thor-
joughly.
M ost
| homemakers will
find it a Joy to
sta r t
stocking
, U
them now with
V VV bright, jewel-like
glasses of delec­
table jellies.
Even for those of us who like
a good store of jam and jelly, the
Job need not seem an unsurmount-
able task. Make small batches and
you’ll have better results in both
flavor and color retention. Neither
will you get tired that you never
want to see another jelly glass
again.
Organize your work properly by
getting out jars or replacing them.
Wash them in sudsy water; rinse
carefully and they will be all ready
to place in cold water and started
to sterilizing before you get ready
for the fruit and berries. Many
women like to get the glass wash­
ing chore out of the way the day
before, and this is an excellent
idea.
Utensils for working as well as
the paraffin and sugar may also
be laid out the evening before jel­
ly making day. Plan to make your
batch first thing in the morning
before the sun warms things up too
much and makes you weary.
”*
Raspberries, either by them­
selves or In combination with
other fruits make delightful jams
or jellies. Prepare the Jellj
glasses by sterilisation before
sUrting the jam or jelly so they
will be ready when the Juice of
fruit is to be poured.
LYNN CHAMBERS’ MENU
Grilled Steak
Potato Salad
Fried Onions
Sliced Tomatoes and Cucumbers
Biscuits
*Red Raspberry Jam
Sliced Cantaloupe
Beverage
•Recipe Given
THE PERFECT
LAXATIVE
Black Raspberry-Currant Jelly
2 quarts black raspberries
2 cups water
1 quart currants
TJERE'S AN EASY guide for a
Sugar
favorite rhubarb and straw­
Cook raspberries, currants and
berry jam:
water for 20 minutes. Strain the
Rhubarb-Strawberry Jam
juice and measure. Add an equal
(Makes 10 6-ounce glasses)
amount of sugar. Cook until a small
4 cups prepared fruit
amount of the juice dropped on a
saucer jells.
Ladle into jelly
7 cups sugar
glasses and cover with paraffin at
H bottle fruit pectin
once.
TARPS
To prepare fruit: slice thin or
Raspberries do not have much
chop, but do not peel, about one
pectin and for this reason they need
pound of rhubarb. Crush thorough­
pectin added to make them into ac­
ly about one quart fully ripe straw­
ceptable jam. Use them alone or
berries. Combine fruits and meas­
combined with strawberries.
ure four cups into a large sauce­
•Raspberry Jam
pan.
(Makes 10 6-ounce glasses)
To make the jam: add sugar to 4H cups prepared fruit
fruit in saucepan and mix well.
6 cups sugar
Place over high heat, bring to a
1 box powdered fruit pectin
full, rolling boil and boil hard one
To prepare fruit: crush thorough­
minute, stirring constantly. Re­ ly about two quarts fully ripe, red
move from heat and at once stir raspberries. If desired, sieve half
STUDY
in bottled fruit pectin. Then stir of pulp to remove some of the
M e a t Income High
and skim by turns for five min­ seeds. Measure 4^ cups into a
PROFESSIONAL
utes to cool slightly, and to prevent large saucepan.
PHOTOGRAPHY
floating fruit. Ladle quickly into
To make jam: measure sugar and
glasses. Paraffin at once.
set aside. Place saucepan holding
Commercial & Portrait Courses
Currants are rich in their own
E v e ry phase Included
under our
t h e fruit over
In te rn a tio n a lly recognized d ire c to r
pectin and may be combined with
high heat. Add
other fruits not as rich in the sub­
powdered f r u i t
CHAO-CHEN YANG
stance to make fine jelly.
pectin and stir
Cherries In Currant Jelly
u n t il
mixture
A . P . B. A .
reaches a hard
2 quarts cnrrant juice
Veterans Approved
boil. Bring to a
8 pounds sugar
F o r In fo rm a tio n w rite to
full, rolling boil
2 quarts pitted cherries
and boil hard one
NORTHWEST
Wash, mash and cook slowly minute, stirring constantly.
Re­
INSTITUTE
OF
enough currants, with stems, to move from heat. Skim, ladle
make two quarts of strained juice. quickly into glasses. Paraffin at
PHOTOGRAPHY
Let currant juice come to a boil, once.
¿305 3rd ▲▼«., S e a ttle ,
then add sugar. Skim. Add cherries
Cherry Preserves
W a ih . . S B 0110
5 pounds Cherries
Almost one-tfiird of the Ameri­
5 pounds sugar
Wash, pick and stone cherries. can farmer’s total cash income last
RABBITS & SKINS
Place in a preserving kettle, alter­ year came from the sale of meat
4
up. rab-
1)11 skins, hides, wool, m o h air, cas-
nating layers of animals, according to the chart
™ R u u ltr y . B u b v A C o m p a n y ,
above
prepared
by
the
American
fruit and sugar.
__935 8 - w
T r o u t . P o r t la n d . O r s r o n .
Let stand over­ Meat Institute from U.S. depart­
Svartlsrn Glacier
night. Bring slow­ ment of agriculture figures.
The
value
of
meat
animals
was
Europe’s
only glacier that reach­
ly to a boil and
es from the mountain heights di­
then boil rapidly more than nine and one-half billion
until thick and dollars. Total cash receipts from all rectly to the sea Is in far north
clear. Pour into crops, including government pay­ Norway. Its name, Svartisen Gla­
cier, means "black ice" In Nor­
sterilized glasses ments, approached 31 and one-
wegian, although actually Its color
and seal at once third billion dollars.
From their cash income, farm­ appears as deep blue.
with paraffin.
ers
and ranchers paid out large
Gooseberry Conserve
William Garrard
amounts for stock, feed, labor and
3 pounds gooseberries
A
bricklayer
whose hobby was
other
operating
costs.
3 pounds sugar
chemistry, William Garrard, pro­
1 pound seeded raisins
duced the first top quality crucible
3 large oranges
Milk By-Products Hold
steel in America in 1832. He de­
Grate the rind of the oranges and Infant Food Source
signed and superintended the build­
extract the juice. Mix together the
An infant food made from edible ing of his "Cincinnati Steel Works."
orange rind and juice, gooseberries, by-products of milk may soon open Garrard failed in 1837 because Eng­
raisins and sugar. Cook slowly until a new market for dairymen in tests lish steelmakers, discovering their
thick. Pour into sterile Jars and now going on in Mexico continue first American competitor, gave
Strawberries and early rhu­ seal at once.
to show favorable results. This is bis customers better terms.
barb make one of the most de­
Pineapple-Pear Preserves
the conclusion drawn by Dr. Har­
lightful and colorful jam combi­
1 pound pears
old Macy of the University of
"Pioneer”
nations known in modern cookery.
1 No. 2 can sliced pineapple
Minnesota.
Young fry who like to work in the
The
98-year-old
wood burning
1% cups sugar
Dr. Macy and Irvine McQuarrie,
kitchen can be a great help to
locomotive
"Pioneer,"
h ig h ly
cup boiling water
pediatrics head at the university,
mother In preparing ingredients
Dissolve sugar in water and let have visited Mexico where they treasured for its early speed rec­
during jam making time.
come to a boil. Cut pears in halves conferred with leading pediatric­ ords and participation in the Civil
war, was built In 1851 by Seth
lengthwise,
removing skin and ians on the tests.
and cook slowly and steadily for
Wilmarth at Boston for the Cum­
cores.
Cut
pineapple
into
pieces
The
new
baby
food
will
offer
10 to 15 minutes. Pcur into jelly
and
add
both
fruits
to
hot
syrup.
opportunities for use in many coun­ berland Valley railroad, now part of
glasses, paraffin at once and set
Cook
until
tender
and
clear.
Seal
tries
if future experiments prove the Pennsylvania railroad. The lo­
in a cool, dry place.
comotive frequently attained a
in sterilized Jars.
satisfactory.
(peed of 60 miles an hnur.
LYNN SAYS:
To
prevent
excessive
"weeping”
Jelly-Making Tips
Calf Which 'Sits Down
on Jellies and jams, leave a half
ODDS AND ENDS . . . Ezra
Will Help You
Inch of space at the top when fill- Interests Veterinarians
Stone is putting the play "Milky
Assemble your equipment for
Cattle don’t sit down ordinarily, tfay” into rehearsal for nation­
jelly and jam making ahead of ng the glass. Paraffin, cover tight­
time. You will need a large mixing ly and store In a cool, dry place so it was news when the American wide hospital tours . . . Mario
Fruits and berries used for jams Veterinary association expressed Swyer, a regular on such radio
bowl, colander, a 6-quart sauce­
Jellies,
preserves and conserves professional interest in the strange shows as "Lux Radio Theater,"
pan, a small saucepan for paraffin, should not
be allowed to stand in case of a Hereford calf on a farm "This Is Your FBI,” and "Sus­
standard measuring cups, jelly
water as they become water-logged in Tennessee. The AMV journal pense,” is the latest addition to
glasses with covers and a utility and will have to be cooked longer
said the Tennessee calf often sits RKO’s "I Married a Communist"
tray.
to get rid of water. This results in on the ground with her hind legs . . . Joan Tetzel, now well known as
When melting paraffin for seal­ flavor and color loss.
one of Broadway’s best young ac­
sprawled forward.
ing jellies and jams, use a low
Use a lipped saucepan for pour­
tresses, was a member of the
The
calf
usually
lies
down
again
flame or the wax will start to ing paraffin to make this Job
“Goldbergs” radio family for twe
before
trying
to
rise
to
all
four
smoke.
easier.
years about ten years ago; now
feet, the journal reported.
■he’a on the Theater Guild.
T
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d
m.rrn
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excel, cond . 2 H acre« « u ftab le fo r
garden or «uh dlvH lo n O r l l r l e , 137
8. 7 th , B o x 731, C e n tr a l P o in t, O re.
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In Our 3 9 th Yuar
OM3«Oe«AOT30 «MVAICIAN«
M .t Comer I . kurnaldo snd Grand Aus.
P.rtlond 14. Ora.
Tstsphoas «Art H U
acre«,
>13,950 5 acre« in ranpherrle«. X
acre« ready fo r p la n tin g ; « u h -lrrl-
?n * J*ew
c<»nerete
barn
and
chicken hou«e ,7-room hnu«e, near
achool. hue. poet o ffice. P h o n e P u y ­
a llu p 5-2593. M c K < n in . W a c M n r U B .
Box 32.
DENTAL PLATES
S N O ALL i n A N C M t l OP
D ENTISTR Y on
CREDIT TERMS
fshs », IP, 11 S U ark . ra Pay
A Safe, Sound Investment—
Buy U. S. Savings Bonds!
D r H arry S f m i i r , Ù ch U ì ì
AtlShT B1PC RotMQHRiSQk• rOOTlMD.ORI
ALCOHOLISM
t CAN BE SUCCESSFULLY TREATED
• Wo furaith facilitloi for care
of potloaft oador froafaioot by
(nodical phytlciao.
• Lltoratoro on roqootf
Phoao
EAst 9529
MAR-DOR HOSPITAL, INC.
34 N. I. 20TH
Poor Roughage
Cows winter-fed on brown rough-
age are likely to run into double
trouble, the Journal of the Ameri­
can Veterinary Medical association
has warned. Those fed dried-out
roughage often become deficient in
vitamins A and E, both of which
are necessary to their own health
and to the nutrition of their unborn
calves. On farms where winter
roughage is of inferior guality, the
Journal recommends supplemental
feeding of these essential vitamins,
to guard against poor production
records and calf losses.
Low Heat for Sausage
Keep the heat low when cooking
bacon and sausage. These products
can be cooked thoroughly without
drying, hardening or scorching.
Low heat will give the best flavor,
tender texture and least waste.
M ve Tim ber
Live timber is seldom static. It
Is either growing or declining in
net utilizable volume. Virgin for­
ests may be static because of bal­
ance between growing and declin­
ing elements. In forests fully con­
verted to Intensive management,
the decadent elements common in
virgin forests have been eliminated.
Then all the wood volume present
functions as a base to which new
wood is added annually.
Commercial X-Kaya
First commercial use of X-rayg
in the United States began in 1922
when, after a long period of de­
velopment and research, X-ray
transformers, controls and tubes
reached a.degree of perfection that
made possible the use of relative­
ly high voltages.
Fashion Flashes
Originality, beauty and practical­
ity are the important features in
new handbags. Faille Is a favorite
fabric for summer when carried out
in black, brown or navy. Some will
like the dressmaker type with a
slide fastener closing.
There’s pleasure ahead for those
of you who choose magnificently
tailored dresses for summer wear.
Heavy weaves of rayon and linen
as well as familiar weaves in cot­
tons are top favorites.
Simple lines in many of the
dresses are relieved by such simple
tricks as these: fly-away coats,
brief boleros, short topper length
coats and decorative treatments
with very small, self-covered but­
tons.
Fine cashmere and wool sweat­
ers In the same color as a fine
flannel skirt are making fashion
headway. Another new item is to
add a summer fdlt hat In the same
color for this costume.
f