S o u th e r n
O re g o n
N e w s R e v ie w , T h u r s d a y , O c to b e r 30, 1947
T r i o o f P la y P a l«
SEW IN G CIRCLE PATTERNS
F o r th e L i t t l e ( 'h ild
J^utton
'outer
¡ng vestce effect, slim m ing lines.
Select a soft striped woolen, for in­
stance, and use it in contrast.
•
Repair Shop Saves
Money for Farmers
Labor Saving Tools Aid
In Better Farm Practice
Don’t Skip Lunch
If You’re Striving
For Balanced Diet
Money »lived by fa rm e r» who do
th e ir own re p a ir and m aintenance
w o rk m a y not »how up in the p rice
o f hogs, but it w ill appear on the
rig h t aide o f the le d g er when the
year*» account book» are balanced.
B u ild in g » and e q u ip m e n t re present
about o ne-half of the average fa r m ’ »
to ta l in ve stm e n t, and it pay» to keep
them In s a tis fa c to ry condition.
In o rd e r to do th e ir best w ork,
fa rm e rs , lik e o th e r c ra ftsm e n , re ­
q u ire adequate tools. Because m uch
re p a ir and m aintenance w o rk on
eq u ipm e n t m ust be done d u rin g o ff­
season» and in unpleasant w eather,
i t is wise econom y to have a w ell-
U
LYNN CHAMBERS' M ENÜ
S E W IN O C IR C L E P A T T E R N D E P T .
828 Mission St., San F ran cisco, C a lif.
Enclose 25 cents tn coins fo r each
p a tte rn desired.
Pattern No________________ si™.
Narr e
(Serves 6)
eg g s
m ay
be popped
the oven a few m in u te s be­
luncheon. U n e in d iv id u a l bak­
dishes w ith le fto v e r vegeta­
or m e a t fo r a m ore substan­
luncheon.
6 hard-cooked eg g s
6 slice s toast, buttered
1 cup tomato catsup
'x cup chill sau ce
2 tablespoons W orcestershire saut e
1 tablespoon butter
1 teaspoon m ustard
1 teaspoon vinegar
*/4 teaspoon salt
Tx teaspoon pepper
Slice eggs onto
toast
Have lunches suddenly become b u t t e r e d
a p ro b le m now th a t cooler w e a th e r and cover w ith a
sauce m ade by
is w ith us and a few pieces o f fr u it
and a glass o f m ilk ju s t don’t seem heating the other
• • •
to sa tis fy you? Or. are you lik e the in g re d ie n ts to the
p o in t
wom an I know who is try in g to lose b o i li n g
Use scinp s. (tw o fo r each to y ) ears
s e p a ra te . P a tte rn !»23 lias tra n s fe r of
w e ig h t and is try in g to get n o u ris h ­ I Serve hot.
t h u o toy»; d ire c tio n s .-
m e n t w ith o u t a lo t o f c a lo rie s and
N e w . Im p ro v e d p a tte rn m ak e » n e e d le ­
Egg-A sparagus Double Decker.
w o rk so sim p le w ith Its ch arts, photo»,
is try in g to cut down on easy-to-pre-
(Serves 6)
concise direc tio n s.
pare sandwiches?
12 slices toast
D u e to an un u s u ally la rg e d e m a n d and
No m a tte r w hich o f the above
c u ir r n t conditions, s lig h tly m o re tim e Is
6 eggs, cream ed with 2 cups
re q u ire d In lin in g o rd e rs fo r u few of the
s itu a tio n s is y o u r p a rtic u la r p ro b ­
white sauce
m ost p o p u lar p a tte rn !.
lem , the colum n
Asparagus tips
today is designed
Sewing C ircle N e e d le r ra ft Oept.
to help. The w o m ­
Dox 3217
San F r a n c lir o 6. C a lif
C over h a lf the toast w ith cream ed
E nclose 2U cents fo r P a tte rn .
an who w o r k s
eggs, place asparagus tips on each
No____________
around the house and top w ith second la y e r of to a st
eggs and asparagus.
has a d e f i n i t e
Name_
equipped fa rm shop. Such a shop
luncheon
p ro b ­
!
Address.
Dutch Baked E ggs.
should be la rg e enough so th a t field
le m , m a in ly be­
IServes
6)
m a c h in e ry can be m oved inside and
cause she needs
6 hard-cooked eggs
also s a tis fa c to rily lig h te d so th a t
to balance
her
2 tablespoons butter, m elted
e m ergency re p a irs can be m ade a t
d ie t as w e ll as
1 teaspoon m inced parsley
n ig h t.
keep up her en­
‘/ i teaspoon dry mustard
F a rm e rs h a vin g e le c tric ity a v a il­ e rg y fo r household tasks.
Salt and pepper
able w ill find th a t use o f c e rta in
C alories are a p ro b le m to her
!4 cup cleaned shrimp
pow er e q u ip m e n t w ill speed up ¡w hether she is tr y in g to m a in ta in .
1 cup cream or evaporated milk
th e ir w o rk and save them tim e , gain o r lose w eight. E conom y, too.
Grated cheese
m oney and energy. Since m any c u t­ in these days o f ris in g prices, is a
Butter
tin g tools are used on the fa rm . p ro b le m because she do e sn 't a lw a ys
p
ro
b
a
b
ly
one
o
f
the
firs
t
pieces
o
f
care
to
eat
le
fto
v
e
rs
fro
m
the
n
ig
h
t
K few drops of Vicks
Chop eggs, add m elted b u tte r, sea­
pow er e q u ip m e n t purchased w ill be ' before, at least, ju s t as le fto ve rs,
V a -tro -n o l in each
sonings,
s h rim p and c re a m ; m ix
n o stril work fast to
a tool g rin d e r.
O th e r e le c tric a l I heated and set on a pla te ,
relieve head cold dis-
tools found in m ost fa rm shops in- J F o r these reasons, I th in k the w ell. P our m ix tu re in to greased bak­
tress, make breath­
elude post and hand d rills , wood ¡answ er to the luncheon a t home is in g dish and s p rin k le top w ith grated
ing easier. And tf
cheese and b its of b u tte r. Bake in a
lathes, r ip and band saws, a ir com - ¡to have eggs m ade in one o f several
used at first sniffle or
hot oven (400SF .) about 10 m inutes
sneese, V a -tro -n o l
pressors. b a tte ry ch argers, p a in t in te re s tin g ways And, i f ju s t eggs
helps to sreeeet many colds
s p ra y e rs and, m o re re c e n tly , tra n s -¡a lo n e a re n 't appealing enough, use o r u n til cheese begins to m e lt
developing! T ry It. Follow
fo rm e r-ty p e e le c tric a rc w elders.
i them w ith vegetables o r o th e r foods
directions in the package.
T h e re 's m oney in re p a irin g y o u r ' to m ake th e m a p p e tizin g ,
own e q u ip m e n t and th e re 's some I Eggs are a ric h p ro te in food, low I
th in g else also—m ost boys are in -[in calories, h igh in n ourishm ent,
terested in the d e velopm ent of fa rm They can be fillin g , and they can be
shops, a fa c to r w hich should not be ‘ te m p tin g p ro vid e d you e x p e rim e n t
overlooked as a means o f s tim u la t- | w ith novel w ays of serving.
¡ng th e ir in te re s t in fa rm in g .
F ir s t on the lis t are tw o in te re s t­
ing salads w ith eggs. Serve them
w ith c ris p wedges o f le ttu ce o r let
tuce cups.
’T'HE best playmates a little
child could have—a happy ele­
phant, a proud bunny und a sur­
prised pup . ill cuddly, soft m d
safe for baby.
(M & ajl M sl
Helicopter Pilot
No successful automatic pilot
has yet been developed for the heli­
copter and, therefore, the human
pilot of this type of a irc ra ft, unlike
the airplane flier, has to retain
complete manual control of his
machine every minute it is in the
a ir.
Get Well
QUICKER
F re m F o u r Cough
D u e to a C o ld
Fill
FY’Q Hon«»& Tar
■ W L L I O Cough Compound
Add fresh horsepower to your old engine!
New Sealed Power Piston Rings often in­
crease the horsepower o f a worn engine
b y 20% to 25%. A t th e same tim e they
save gas, save o il, lengthen engine life.
There’s a Sealed Power R ing Set specifi­
cally engineered fo r your car, tru ck, or
tra cto r engme, whatever the make, model
o r cylinder wear condition. See your
Sealed Power Franchise Dealer fo r the
best in service and parts.
SneeqMfy
Head Colds
VICKS VA-IRO-NOL
SkydsuL
“ As I understand it,” said the
Pacific islander, “ you propose to
civilize me?”
“ E xactly so.”
“ You mean to get me out of
habits of idleness and teach ma
to work?”
“ That's the idea.”
“ And then lead me to sim p lify
my methods and invent things to
make m y work lig h te r.”
“ Yes.”
“ Ar.d next I shall become am­
With Vestee Effect
bitious and get rich, so I shan’t
V "0 L TR favorite button front clas- have to work at a ll? ”
* sic w ith a brand new look. This
“ N a tu ra lly.”
versatile shirtw aister has a charm-
“ Well, what’s the use of taking
such a roundabout way. I don’t
have to work now.”
Quickly Relieves Distress of
Send postal for illustrat­
ed. in fo rm a tiv e new
booklet on 7 ways to save
oil. It's free and may
save you lota of money.
S ealed P o w e r C o rp .,
Dept. W 102, Muskegon.
Michigan.
M O T H E R .M O T H E R ,i’VE SEEN
TRUNKING WHAT I SAW YOU DO
TODAY, you MRHE 8I5CUITS
, O H .S O .T A S T y /
* TELL ME HOW TO ( W
SAKE THAT WAY
T* *
BAKE THE CLABBER GIRL
—
t h
WAY. my DEAR.WITH
C LABBER G IR L 1
• BAKING POWDER
Thirsty Crops Tests
>
F i l l e r o il tw ic e w ith th e A C “L
S ta r Q u a lit y ” O H F ilt e r . A C has
th e o n ly f ilt e r e le m e n t w ith aricL
p ro o f glass c lo th C o lle c to r T u b o
T ra p , to p re ­
v e n t o il p o llu ­
tio n a n d e n g in e
w e a r. O n e of
10 b ig A C fe a ­
tu re s .
BUY WHERE YOU SEE THIS SIGN
»romptly relieves cough» of
TIGHT ACHING
CHEST coins
RUB ON
__________________________
A d d re ss.
Shirred
< f r ”
o
Send your order to.
C le a r T o m a to Soup
h irre d E g g s w ith Chopped Ham
E n g lish M uffins
Green Bean Salad
Jelly
C a rro t C u rls
C elery
Spice Cake
Beverage
B reak greens into bowl. C ut eggs
into wedges. C om bine a ll in g re d i
ents w ith fre n ch dressing to taste
Here are egg dishes w hich are
nice fo r luncheon i f you have the
youngsters com ing in to eat with
you:
E g g * D ia b le .
Into
fore
ing
bles
tia l
STOP
0
P a tte rn No. 8226 com es In sizes 14. 1«,
18. 20; 40. 42. 44 and 4«. Tize 16. sh ori
sleeve. 4'» ya rd s of 35 o r 39-lnch.
Send to day fo r the F a ll and W in te r
F A S H IO N — 52 pages of easy to m a k t
styles,
sp ecial fe atu res , fre e
p a tte ra
p rin te d Inside the hook. 25 ren ts.
MUST ero LE
Have YOU had enough?
T a x e s , lab o r trou bles, debt,
m a n ip u la tio n o f y o u r c re d it.
R ead " T h e If 'a y " f o r y o u r a n tw e r.
S ent postpaid fo r 25c.
N o o th er o b lig a tio n .
The Way to a Better World
P a s t O ffice fle x 813, B e rk e la y 1, C a lif.
GIRLS! WOMEN!
try this if you're
NERVOUS
0 a ‘CERTAIN DAYS’ Of M o n th -
Do female functional monthly disturb-
ances make you feel nervous. Irritable,
so weak and tired out—at such tlmeaf
Then do try Lydia E. Plnkham's Vege­
table Compound to relieve such symp-
tome. It’a /amoui for thlal Taken regu­
larly — Plnkham's Compound helps
build up resistance against such dis­
tress. Also a great stomachic tonlcl
MM [. PH HUMS com V ounb
T h irs ty crops w ill have m ore wa-
te r on soils w ith p le n ty o f o rg a n ic
m a tte r.
Such soils w ill soak up
m ore w a te r fa s te r than those low
in o rg a n ic m a tte r. Less w a te r w ill
run o ff; m ore w ill be held fo r grad-
ORGANIC MATTER INCREASES
WATER STORAGE IN M I L
51 TONS ORGANIC
MATTER PER ACRE
P im ie n to O live Salad.
(Serves 4)
4 eggs, h a rd cooked
Vi cup chopped rtp e olives
! V» cup p im ie n to , chopped
; Vi cup chopped c e le ry
1 2 tablespoons chopped green
pepper
Vs teaspoon s a lt
M ayonnaise, as desired
■
M ix chopped olives, p im ie n to , cel­
e ry and green pepper. P lace in crisp
cups o f le ttu ce and serve w ith eggs,
sliced on top. Use w ith mayonnaise.
Bean and Egg Salad.
(Serves 6)
hat t o
1 can of red kid n e y beans
IS T O A A t £ )
CAPACITY
4 sweet p ickle s, chopped
3 hard-cooked eggs, sliced
3i T0N5 ORGANIC
! Vi cup chopped c e le ry
MATTEQ PER ACRE
2 tablespoons finely chopped onion
1 teaspoon s a lt
ual release to the crops as they
need it. T w o o f the M o rro w plots | V« tablespoon m ayonnaise
used fo r so il fe r t ilit y research at
Rinse> d ra in and ch m the kid
U n iv e rs ity o f Illin o is w ere eom- beans. Add re m a in in g ingredients,
pared fo r o rg a n ic m a tte r content 1 n iix illg lh o ro u g h .
and th e ir a b ility to soak up and hold j y
A rra n g e
in
wate*‘-
i nests o f lettuce.
Soil m an a g e m e n t and crop rota- i G a rn is h w ith a
tion m ade the d iffe re n c e between ! f ew si j ces of egg
the two.
In c re a s in g the o rg a n ic 1 and o th e r greens,
m a tte r by 20 tons boosted t h e , i f desired,
am ount o f w a te r the soil w ould hold I H e re ’ s a nice
by 200 tons.
In a d d itio n , tests , egg salad to have
showed th a t w a te r needed only h a lf When you have a
the tim e to soak thro u g h a th in lay' n e ig h b o r d ro p p in g in fo r lunch:
e r o f the loose so il ric h in o rg a n ic
m a tte r than it needed fo r the same
Egg and Cheese Salad Bowl.
soil w ith o nly 31 tons o f o rg a n ic
(Serves 6)
m a tte r per acre. U sing deep-root­
1 bunch w a te rcre ss
ed legum es in ro ta tio n w ith lim e ,
1 bunch c h ic o ry
phosphorus and potash, as needed
1 head le ttu ce
fo r th e ir p ro d u c tio n , w ill p u t o rg a n ­
4 hard-cooked eggs
ic m a tte r deep in to the soil,
1 c a rro t, c u t Into sticks
lim e , phosphorus and potash as
V4 pound cheese, c u t Into sticks
needed fo r th e ir p ro d u ctio n , w ill put
F re n ch dressing
o rg a n ic m a tte r deep in to the soil.
Kill Poison Ivy by
Spraying With Ammate
L Y N N SAYS:
R e m e m b e r these F a cts
When U sing Eggs
To k ill poison iv y p lants use a m ­
E gg w hites w ill beat b e tte r
in a te o r 2,4-n
When a m m a te is
th e y are w a rm . L e t stand at
used, dissolve a pound in a g allon
te m p e ra tu re fo r a w h ile i f you
a L WdaH nnin,? w Setr a K Unn i l
Pla" tS I ^ e m ' t o ^ t ^ m i r n r h t ' ^ V d “
p lic a tio n is not s u ffic ie n t and the
p lants re a p p e a r, a second s p ra y in g
should k i ll the ivy.
When using
2,4-D, fo llo w the m a n u fa c tu re r’ s in-
s tru c tlo n s on the package as to
strength.
when
room
want
fluffy
?
T 1 eggs ta ke on new
g *a m o u r when they are served w ith
cheese ndded to eggs w h ile cooking;
o r’
you Pre ^e r* c h ili sauce-~4 ta-
b 'esPoons to 6 eggs; o r, chopped
I le fto v e r m eat.
Atk Mother, She K now . . . Clabber G irl is the
H ard-cooked eggs cu t in wedges
add a s a tis fy in g note to salads as
w e ll as oth e r easy-to-m ake lunch­
eon dishes. D on’t ig n o re th e ir
value as g a rn ish and n o u rish m e n t
fo r they are a ric h p ro te in source.
Chinese Poached Eggs.
(Serves 6)
1 cup ric e
2 tablespoons b u tte r
S alt and pepper
2 tablespoons ftnur
1 cup m ilk
1 teaspoon g ra te d onion
1 tablespoon chopped celery
6 eggs, poached
baking powder with the bafcmcecf double action
■ . . Right, in the mixing bowl; Light, from the oven.
CLABBER GIRL
Cook ric e in b o ilin g , salted w ater.
D ra in and blanch.
P re p a re w h ite
sauce by m e ltin g b u tte r, b le nding in
flo u r, sa lt and pepper. Add m ilk ,
g ra te d onion and ce le ry. Cook u n til
thickened, s tirr in g co n sta n tly. A r-j
range hot ric e on p la tte r, place eggs
on top and co ve r w ith sauce. G a r­
nish w ith p a p rik a and celery.
S h irre d Eggs.
G rease in d iv id u a l b a kin g dishes.
B re a k in to th is an egg and bake in
a m o d e ra te ly low (325° to 350°F.)
oven fo r 12 to 18 m in u te s depending:
upon firm ness desired. Serve fro m
b a kin g dish. Top w ith bread crum bs
o r cheese before ba kin g, i f desired.
O r, la y e r the dish w ith chopped j
ch icken, sausages, bacon as w e ll as
cooked o r m ashed vegetables before
b re a k in g in eggs, as desired.
R eleased by W N U F e a tu re s .
Eggs a re a h ig h ly p e rish a b le food ;
and d e te rio ra te ra p id ly a t room [
te m p e ra tu re . They should be r e fr ig ­
e rated to keep fresh.
The shell co lo r o f eggs v a rie s w ith
thp hrepd o f the chicken, b u t has
n o th in g to do w ith the fla vo r, n u tr i­
tiv e va lu e o r the cooking o f the egg,
itse lf.
Use le fto v e r egg yo lks by s im -j
m e rin g th e m in salted w a te r fo r 10
m in u te s and then g ra tin g them fo r
g a rn ish on green vegetables, salad.«
o r cream ed dishes.
• Rub in Ben-Gay around throat and nose, keeping
away from eyes. Gently wanning Ben-Gay brings fast
relief from miseries of head colds. Insist on genuine
Ben-Gay, the original Baume Analgésique. I t contains
up to 2l/a times more of two famous pain-relieving
agents known to every doctor - methyl salicylate
and menthol - than five other widely offered rub-ins.
Also fo r Pain due to RHEUMATISM, MUSCLE ACNE, sad STRAINS
Ask fo r Mild Ben-Cay fo r ChHdren.