Southern Oregon Miner, Thursday, June 6, 1946
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HOUSEHOLD
M E M O S ...!,/,
You E a t Well When
You R oast With Care
(See Recipes Below)
Flnvorful Meats
Women's World
l ighl Dress Can Be Altered
' i o I ¡1 W e a r e r C o m f o r la b ly
SEWING CIRCLE PATTERNS
Sm oolhty
'leot!.-
fêroiller anJ Sh/er Pfa„ CfotL
n
£ r tfa
DRESS that fils you, and you
alone, is good value. I t w ill
give you real pleasure every tim e
you wear it, no m a tte r how inexpen­
sive o r expensive it m ay be. But just
w hat is m eant by perfect fit, as
we know it today?
A dress that fits easily at the
shoulders w ithout stra in in g when
you bend or stretch is ju s t rig h t fo r
you. The shoulder seam should lie
about one-quarter inch back of the
center of the shoulder and be abso­
lu te ly s tra ig h t fro m neckline to
sleeve The sleeve seam should lie
at the extrem e edge of the shoulder.
Now, how should shoulders be
padded.' I f you are square in the
shoulders, little o r no padding may
be necessary If, however, you are
rounded or sloping in the shoulders,
one o r even two sets of pads m ay
be necessary.
C ollars should lie flat w ithout pull- I
' ing or w rin k lin g . I f there is any
tightness in sewing the co lla r, you
can bet on its w rin k lin g sooner o r '
la te r, p a rtic u la rly when the dress is
I washed.
T h a t ta u t look around the bustline
means the dress is too sm all, and
; chances arc you do not look your
i best in it. I ’ll te ll you how this can
i be rem edied a little la te r, but in the
m eantim e, when you buy a dress or
! pattern, get one th a t fits well across
the bust. I t ’s possible, too, th a t an­
other style m ig h t be m ore becom-
i ing — one w ith fu lle r shoulders or
I m ore fullness in the bodice.
1-5 yrs.
Children’s Play Clothes
<7 AY,
practical play togs for the
'-J sand box set. A wing sleeved
L Y N N CHAM BERS* M E N U S
dress that buttons on the shoul­
I h e re s not m uch choice of m eat
ders and side with pert apple
In the m a rke ts toduy. but if you are
•S um m er M eat L o a f
applique. And overalls and sun-
fo rtu n a te enough
P otato Salad
W ilted Lettuce
suit that are suitable for either
Io get any nt all,
Molded F ru it Salad
brother or sister. Mother w ill find
Consider yo u rse lf
Wheat M uffins
Beverage
W alM Iines, Skirts
them easy to sew and very sturdy.
Graceful Frock
suprem ely lucky.
A p ric o ts
Cookies
Sleeves Im p o rtan t.
J u s t In c a s e
•R ecipe given.
OR delightful summer after­
Most dresses you buy w ill not
Pattern No. 1487 Is for sizes 1, 2, 3, 4,
you’ ve forgotten
noons, a simple graceful frock and
H
attie
C
arnegie’s
cosm
opolitan
5 years Size 2, dress, l ’ i yards of
nestle
down
on
your
n
a
tu
ra
l
w
a
is
t­
some of the fine
designed in a wide size range. 3o or 39-inch; overalls, 1«4 yards: sun-
suit is made of g ra y sharkskin
suit, 1 yard.
lin
e
because
most
of
us
v
a
ry
s
lig
h
t­
3
tablespoons
chopped
onion
points in p re p a r­
and favors the longer torso ja c k ­ Wide extended shoulders accent
Send your order to:
ly fro m the average. B ut ju s t where
2 teaspoons salt
in g meat. I ’ m go-
a slim waistline, the panelled I
et.
Saddle pockets around the hips
is the n a tu ra l w aistline? Tie a tape
*/• teaspoon pepper
Ing to re vie w some of the rules of
skirt falls smooth and straight. |
accentuate the sm a ll w aist.
2 tablespoons shortening
m easure o r belt around the w a is t­
SEW ING C IR C L E P A T T E R N D E P T .
good cooking today.
Use novelty buttons for a pretty
F
lo
u
r
line
and
you
w
ill
find
out
easily.
709 Mission St., San Francisco, Calif.
F o r years, w e’ve been te llin g you
finish.
Salt and pepper pork chops and Bend s lig h tly to the fro n t and the which you cannot m ake the s k irt fit.
Enclose 25 cents in coins for each
• • «
about cooking meats at low te m p e r­
pattern desired.
a ture
R a tio n in g and the m eat dredge in flour. M e lt shortening in ‘ ape m easure w ill settle at the c o r­ you m ig h t m ake a d a rk e r s k irt to go ,„ p 4,tern No- 8979 comes in sizes 14. 16.
e d line.
Pattern N o .----- ---------------------- Size___
w ith the ja cke t. D a rk sk irts are 18. 20; 40, 42 and 44. Size 16 requires 35a
s c a rc ity have p robably shown you s k ille t and brow n chops on botn
yards of 35-inch m aterial.
You
can
also
d
e
term
ine
the
size
sides.
M
ix
together
uncooked
rice,
very
s lim m in g w ith lig h te r colored
Name----------------- —____________ .
m ore d ra m a tic a lly than anything
f the w a istlin e a ccu ra te ly i f the zip- jackets i f you are fu ll in the hips.
else how im p o rta n t low te m p e ra tu re tomatoes, salt, pepper, onion and
Address-----------------------------------------------
green
pepper
and
pour
over
chops
cooking is to g e ttin g the most of the
If you have a princess type dress
Place
lid
on
s
k
ille
t
and
cook
slow
ly
m eat. T h e re ’s less shrinkage and
or a button-front dress, tr y co n tra st­
ing panels down the center or on the
m ore ju ic y m eat to your c re d it if fo r one hour.
From a friend in the occupying
I f yo u ’ ve been looking around fo r
yo u ’ ll keep the oven at 325 to 350
sides to add fullness. This is a good forces in Japan comes an amus­
degrees I* ah renheit when roasting. ways to use those le fto v e r pieces of
way to a djust the dress fo r the ing account of the odd signs dis­
short, fu ll figure.
A no th e r point to bear in m in d is bread, then h ere’s ju s t the recipe
played by Japanese tradesmen in
If the w a istlin e is too tig h t, and what they evidently consider to
th a t no bro w n in g Is necessary be­ fo r you. I t uses both bread crum bs
the dress too short, w ith no hem line be idiomatic English. One of the
fore roasting cuts o f meat. Don’t and oatm eal fo r the stuffing and is
I to let out, consider placing a piece funniest is that displayed by a
w o rry about th e ir not b ro w n in g — tru ly delicious.
O atm eal Veal B irds.
they w ill get w e ll browned even
of contrasting colored m a te ria l at baker. It reads: “ A. Kashinuru,
(Serves 6)
the w aistline. This m a y be set in Biggest Loafer in Japan.”
at m oderate tem p e ra tu re .
A T GROCERS]
wide o r n a rro w as necessitated by
I f you are pot roasting, th a t is l ' i pounds veal steak, sliced thin
2
cups
b
rra
d
cru
m
b
s
your
problem
.
cooking m eat w ith m oisture and
; I f the neckline is too tig h t, le t
seasonings, y o u 'll w ant to brow n 1 cup ra w oatm eal
the shoulder seam out enough to
the m eat a fte r It’ s dredged w ith 1 teaspoon salt
ease the stra in on it. There is usual­
flour, but this is because the m eat '4 teaspoon sage
2 tablespoons bacon drip p in g s
ly enough in the seam allowance to
is cooked covered w ith liquid.
44 cup w a te r
take care o f this m in o r problem .
/ / your dress is too lifiht
H ere are some recipes fo r a ll
(4 cup catsup
I f your sleeves are too short, add
types o f meats w hich you m ay be
Cut the veal into six squares. per slides open and shut easily w ith ­ crosswise bands below the elbow.
able to find at least once a week
out stra in in g . Don’t tr y to ga th e r in
these days. Cook and season c a re ­ Pound it, season w ith salt and pep­ a too-large w a istlin e w ith a belt. It Add this d e ta il somewhere else in
the dress, too, so th a t it w ill look
per.
Com
bine
the
other
ingredients,
fu lly so th a t you w ill re a lly be able
except catsup, and place a little of looks u n tid y and y o u 're u n c o m fo rt­ as if it belonged.
to e n jo y the m eat to the fullest.
the s tu ffin g on each piece o f veal. able. I t ’s fa r b e tte r to re fit the w a ist­
I f yo u r s k irt has stretched fro m
line.
Barbecued I.a m h Breast.
Roll and fasten w ith toothpicks.
w e a r, a d ju st the bagginess at the
An easy fit over the hips is a big w aistline.
(Serves 4)
B row n in hot bacon d rippings. Add
I f the s k irt is too short, add a band
1*4 cups o f w a te r w ith the catsup co m fo rt. S it down when try in g on a
2 pounds breast of Iam b
1 m edium onion
to the m eat and s im m e r fo r 45 to dress and it it doesn’ t rid e up, you of ruching o r ruffles o r b ra id around
44 cup c h ill sauce
60 m inutes u n til m eat is tender. have a w ell fittin g hipline. Length the hem. Several row s of gay r ib ­
1 teaspoon sa lt
T h icke n g ra v y w ith a flour and wa­ is a lio im p o rta n t. M ost women are bon w ill also do the tric k . Add this
W earing th e ir dresses ju s t below the d e ta il to the sleeves, too.
Pepper
I
te r m ix tu re ju s t before serving.
kneecap but th is can be varied
44 teaspoon red pepper
X ou can «Jsc
this cereal in Kellogg’s V A R IE T Y — 6 d if­
•S um m er M e a t L oaf
s
lig
h
tly
as
looks
best
on
you.
F
u
ll
1 tablespoon vinegar
ferent cereals, 10 generous packages, in one handy cartonl
(Serves 8)
s
k
irts
should
be
s
lig
h
tly
sh
o
rte
r
and
1 cup w a te r
1 envelope unflavored g elatin
snugly fitted s k irts can be a trifle
'4 cup cold w a te r
C ut la m b into piece« Season w ith
s h o rte r than average.
1% cups tom ato ju ic e
sa lt and pepper.
Place in a hot
A rm holes m ust be big enough so
M ercerized thread is recom
1 tablespoon sugar
s k ille t
and
let
th a t you feel at ease in them . When
mended
fo r m ost sewing because
1 teaspoon salt
fa tty sides brown.
try in g a dress, m ove the arm s up
it is strongest and easiest to use.
Î4
teaspoon
pepper
M ix c h ili sauce,
and down. There should be no s tra in
Select the co lo r of thread by
2 tablespoons lem on ju ice
red pepper, v in ­
ing.
m a tch in g closely to fa b ric.
1 pound liv e rw u rs t
egar and w a te r
On lo n j sleeves, look fo r the elbow
, .J.
Use c o rre c t needle and thread
14 cup m ayonnaise
and
p our over
easing to come rig h t. This is at the
sizes
and
test
on
a
piece
of
m
ate­
14 teaspoon d ry m ustard
lam b. Slice onion
cro ck of the arm .
ria l before a tte m p tin g to stitch
44 cup chopped celery
and add to the
I f you have chubby arm s, do not
the garm ent.
14 cup chopped green pepper
m ix tu re .
Cover.
w ear tig h t short sleeves w ith cuffs.
Fine, sharp-pointed needles are
1 tablespoon m inced onion
S im m e r
1 >4
best
fo r pinning. In pinning ra y
14 cup sliced stuffed olives
hours, then rem ove lid and let cook
on and taffeta, take care not to
Soften
g
e
la
tin
in
cold
w
ater.
Add
slo w ly fo r 20 m inutes o r u n til b a r­
m a rk up the fa b ric fro m pinning.
hot to m a to ju ic e and s tir in sugar
becue sauce is alm ost absorbed,
A d ju st the tension to suit the
and salt, pepper
P ork Chops and Rice.
fa b ric and test on a scrap be
and lem on juice.
(Serves 5 to 6)
fore sewing the garm ent. Gen­
A llo w the m ix ­
e ra lly speaking, a tig h te r tension
6 p ork chops
tu re to cool and
is m ore suitable fo r sheerer fa b ­
44 cup uncooked rice
thicken. Remove
rics. a looser tension fo r heavier
244 cups stra in e d tomatoes
casing fro m liv -
fabrics.
3 tablespoons green pepper,
e r w u r s t
and
S titch w ith paper underneath
chopped
mash. Add m a y­
the fa b ric when w o rkin g w ith
onnaise and m us­
sheer m a te ria ls. This provides a
__
ta rd , green pep-
«T
firm sewing base and prevents
L yn n Says:
per, celery, onion and olives. Then
slipping.
•
fo ld the m eat-vegetable m ix tu re
When you have com pleted as
L e a rn M eat M a g ic : If you
into the tom ato ju ic e and pour into
m any single seams as possible,
w ant a super delicious leg of
a m old th a t has been rinsed w ith
get out the iro n in g board and
Here’s hotv to moke it fit.
cold w ater. A llo w to c h ill u n til set.
• Hot, luscious Cinnamon Buns at
lam b, baste it w ith b u tte rm ilk
111
press them out. Seams should be
w hile roasting. F o r la m b lo a f
U nm old on p la tte r, garnish and
a
moment s notice! Fleischmann’a
pressed before sewing other parts
These w ill not only m ake the a rm
serve.
m ade w ith fresh m eat, add %
Fast Rising Dry Yeast is always
together.
look la rg e r, but w ill not be com ­
teaspoon ca ra w a y seed fo r flavor.
South A m erican Goulash.
ready for quick action . . . keeps
Press each b it of binding and
fo rta b le .
(Serves 5)
I f y o u 're shy on m e a t fo r m eat
facing a fte r basting, and some­
fresh for weeks on your pantry shelf.
I f ju s t the bustline is off. pieces
loaf, m ake up p a rt o f the m eat
tim es before and a fte r to assure
44 pound beef liv e r
IF YOU BAKE AT HOME— just dissolve
m ay be added underneath the
w ith diced A m e rica n cheese De-
smooth fittin g . They w ill be much
14 cup chopped onion
sleeves to ease the fittin g , and a
according to directions on the pack­
licio u s!
easier to m achine stitch i f the
14 cup chopped green pepper
bolero can be made o r purchased to
age,
then use as fresh yeast. At your
P o rk chops baked w ith c h ili
fa b ric is pressed and seams are
3 tablespoons shortening
go w ith the dress.
grocer's.
stra
ig
h
t.
sauce o r catsup m ixe d w ith pre
2 cups canned tomatoes
I f you have a two-piece dress in
pared m u sta rd m ake grand and
14 cup chopped celery
tender eating.
1 sm a ll clove g a rlic , i f desired
I f you w a n t a bread saver
2 teaspoons salt
stu ffin g fo r breast o f veal, cook
14 teaspoon pepper
y o u r noodles u n til tender and use
3 tablespoons flour
them fo r stuffing.
2 cups uncooked noodles
Long fu ll peplum s and s k irt I Look fo r the South A m erican intlu
M a rjo ra m or p arsley makes a
A___ L O R Q U I C K
R E L IE F F R O M
C ut liv e r in to one inch cubes and d rapenes are a high fashion note ence in play clothes «nd
th e .« days
the
over !
They " h a v e i r e . t . l . h S
good seasoning fo r veal prepared
brow n w ith onion and green pepper
in any way.
in hot shortening.
Add tomatoes, the abdomen m ovem ent gathers the-border fla vo r
Bake a slice of ham and baste
celery, g a rlic and seasoning and strength.
I f you have any lace tucked away
w ith honey and orange ju ic e fo r
cook slo w ly fo r 30 m inutes.
M ix
It s often been said that most in the a ttic, now is the tim e to take
MUSCULAR ACHES AND PAINS • SPRAINS • STRAINS
a re a l fla v o r treat.
flo u r w ith w a te r and thicken the women can w ear blue. So, no m a t­ it out. Lace is appearing at
the
M ix ro q u e fo rt cheese w ith Wor­
above m ix tu re . In the m eantim e, te r w hat y o u r type, you’ ll be seeing neckline, on sleeve cuffs,
pocket
ce ste rsh ire sauce and beat u n til
cook noodles in boiling, salted w ater p lenty o f a ll types of blues, but trim m in g s and even hems,
is
flu fly. Spread on top o f h a m b u r­
fo r 10 m inutes. D ra in . Serve gou­ p a rtic u la rly blues th a t m atch the one of dips fashion is ta kin This
g into
lash o ver hot noodles.
gers ju s t before b ro ilin g .
co lo r of skies and seas.
p re w a r era o f the firs t w a r
J?
Japan's Biggest Loafer
Stitching Pointers
CINNAMON BUNS
Summer Fashion Notes
Stays fresh-on your pantry shelf
SPRAINS AND STRAINS
W ut£ you N££D ut
R eleased by Western Newspaper Untun.
SLOAN’i LINIMENT