Southern Oregon miner. (Ashland, Or.) 1935-1946, September 21, 1944, Image 7

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    Southern Oregon Miner, Thursday, SeptemberzJ4pÎ944
SEWING CIRCLE PATTERNS
C L A S S IF IE D
D E PA R T M E N T
RABBIT SKINS
F O U L T K V . Hldaa. W ool.
Uood w h it*
f r ia r tam e ra b b it aklna (Do lo » 10«
a lb
Hhlp or a *k o rlrra .
Bub» *
Co., M B ■ W . F ro n t, P o rtla n d . O re-
goa.
HELP WANTED
REGISTERED DRUGGIST
Summer-Time Chic in Jumper
Non-Slip Straps Sure to Appeal
wovitnoiv
• H
M M m
l
n
P E R M A N E N T o p p o rtu n ity .'or d ru g -
glrtt w ith am b itio n to K«t anaafli
rap id advancem ent leading Io m a n ­
agem ent
Open to d r u g g l* l*
a b ility . W r it« or call on M r. H a ro ld
M e y e r, 1100 Bo. H a y Bt.. Tacom a,
W a e h . _____________
-
Proper Fertilizers
Essential War Need
FOR SALE
NEW THORNLESS
BLACKBERRY
A b so lu te ly thornlaaa
Dounn't « ro w fro m root c u ttlri« «
or sucker». Hm all. not noticeable
Seed*
M any
b c rrl.a
over tw o
In c h "; lone, o n * Inch In d ia m e te r.
F la v o r a lm lla r lo L u c re tia D e w b e rry
Hhlp prepaid ready fo r tra n s p la n t-
Ina
H n lla fa c llo n g u a r a n i» .‘I
P la n t* — »1 00 each — 0 fo r »B.oo
J. C. B ow en
Boa 1901
Bay Boad P a lo A lto , C a lif.
N iiT H imv o ff every yeur! And you
have a * i w in te r to play. »00 a c r.a ,
tnel «•> o f 1* » r - w a ln u t* In te r-ra t
w ill) p ru n e *. 25 A.
»5 y r. » "D
ahella. 40 a c re * cleared land. H u e
w a te r ayatein, good b u ild in g *.
«00 or •.'2,000 w ith o u t crop Dan H a r ­
mon. B r o k e r , W ew berg, Oregon.
M any o th e r* Haled.
ttO ACHKM. 1 m ile fro m A rlin g to n
200 tilla b le but
n a tiv e K ru **, »0
a c re * a u ttim rrfa llo w , 20 ro u e . bull,
g rade A d a iry equ ipm ent. W a te r
under |»r«n«urr, 7 room houMe, e l*c -
Ir lc lt v Income »7500 00 year, price
»12,000 00. B. C. B tra h m . A rlin g to n .
O re g o n .______________ ____________ ___
D I N T V H A IIT O C A M P — T w o acre*. 14
cab in *, th ree houaea; ahade, law n,
deep w ell, good w a te r ayatern, tea*
In c a b in * Kntnbllnhsd 10 y e a r*. Age
reason fo r aelllnu. »20.000; te rm *.
V ir g il W ln t* rr o w d , H i d B. P lr a t,
T a k lm n . W aah.
Not being aide lo h ire com petent help
I have decided to anil m y bualne*»
consisting o f Stock o f general m er-
chandlae. F ix tu r e *. II ti I I d I n g and
I-ocker box p la n t. K'7 Im x r* located
In pro*t»eroii* wheat aecllon. T. H.
M a y fie ld . M e n e fle ld . W ash.______
F O lt H A L E : C o m p lete re a la u ra n l e q u ip ­
ment Inclu din g fo u n ta in , doing good
b u n ln e **
Priced
lo
well. O w ner,
Monna S o m m erfeld, Sandpoint, Id * .
R K F I< I< J K I< A T O R H — la irg e v a rie ty
com m ercial elree fo r * to re *. reatn u -
ra n l* . In a tltu tlo n *.
N o household
typ e*.
B. B IB K B H W A I.D CO.
310 H. W . 5th, eor. B v e re tt
B B . 1305
P o rtla n d , O regon
I'ttH T O F F IC E , grocery, tav e rn . M urket
f u lly equipped, mod. liv in g q u a rte r*
*11 In new concrete tile bldg., on
M t. Loop h iw ay. A real w o rk houae,
but r e a lly m ake* money. tuidy *ay*
*e ll *11 »12.«00. h a lf down. O rlg eby
L an d Co.. 361. Bandy, Oregon.__
too Iteg la te red lle rk » h lre . F a ll-H p rln g
Bred <1111*. *o w *. hoar*, w e a n lin g *.
From 5 cham pion hoar*. Priced to
«eli. Iv e e Btock r a r m i , M ew Boston,
n t.
SPECIAL
BONO P O E M S W A N T E D ! You send
the w ord*. I ’ll compor.» the m ualc
F re s e x a m in a tio n . a l l o t W r ig h t, Box
3881- T . P o rtla n d , Ore.
H O W I Mtarted m a ll o rd er bualne*»
w ith (to n c a p ita l th a t noon b rought
up lo »1.000 d a llv In cash ord er*.
W r i t e B v a n x , 3708
A n g e le e 8, C e lt f.
W e lt
8 th ,
Loe
M E A D O W M ushroom » w a n te d — picked
In fie ld * o n ly — not In w ood* 25c per
ioiind Ferguson C ann ing Co., Bno-
lom leh, W aab.
t
•’I t A I I B I T R E V I E W " — T h e ra b b it ra le -
era' m o n th ly m agazine, 75o y e a r or
1« m o n th * »1.00. " B a b b it B e y le « " ,
Box 839, Okanogan, W aeh.
GOOD HEALTH
Your G reatest Possession
le g a la It by being relieved
of Heraorrholde (Pile»), Fi«-
■uro, Fiatala, Hernia (Rup­
tu re). Our method of treat­
ment without hospital op­
eration successfully used
for 33 years. Liberal credit
terms. C all (or examination
or send for FREE booklet.
Open Evening«, Mon., Wed., Fri., 7 to 8.30
Dr. C. J. DEAN CLINIC
Physician and Surgeon
N. E. Cor. E. Burnside and Qrand Ave.
Telephone EAR 3818, Portland 14, Oregon
Kiss Proof!
G irl Student—Oh, professor, what
do you think of me now that you've
kissed me?
Prof—You’ll pass!
But Deadly
Joe—Didn’t that fellow get burned
up?
B ill—What fellow?
Joe—The one they cremated!
SAME D IF F E R E N C E
Lunch B o x e s Can Be V ersatile
(See Recipes Below)
Lunch Box T ips
Vacation times are over! Invigo­
rated by fresh air and tanned by the
sun, children, of­
fice workers and
defense plant em­
ployees are re­
turning to their
various duties.
It's important
that a healthful
schedule be fol­
lowed after re­
turning to work
so that the benefits of vacations are
not despoiled immediately. That
means, for one thing, a sensible
lunch to carry both children and
adults energetically through the day.
I.unches. whether they're eaten in
the quiet of home, at the school desk
or in a plant cafeteria, should con­
tain a third of the day’s food and
nutritional requirements.
Here’s
the plan:
2 or more good sandwiches
Vt to 1 pint of milk
Salad or stuffed eggs, carrot
strips or celery
Dessert— pudding, cake or sweet
Surprises—dates, nuts, candy.
etc.
Before we get into suggestions to
amplify the plan, let's first set up a
list of equipment which is good to
have on hand for the makings of
lunch. When the lunch is an every­
day matter, and there are more than
one to make, perhaps, it’s a good
idea to get a corner of the cupboard
with equipment ready so as to save
time in making.
A bread board with a sharp knife
for cutting bread, and another knife
or spatula to make the spreading of
butter and fillings easy is a must.
Then you need waxed paper for
wrapping, string or rubber bands for
tying in some cases, paper napkins,
paper cups or Jelly glasses with
tightly fitting covers for salads, pud­
dings, etc., straws for drinking,
forks and spoons, individual salt and
pepper cellars to tuck in the lunch
box Itself.
In a corner of the refrigerator it­
self, you can keep butter for spread­
ing (to be taken
out night before
so as to be soft
for spreading in
the m o rn in g ),
fruits and vegeta­
bles, salads, pud­
dings, and Jars of
sandwich filling.
This latter can be
made at any time
during the day
and stored for use
last for several days.
Now, we’re ready for the business
of the lunch itself. Sandwiches are
first on the list. Everyone knows
how to make sandwiches, but are
they the kind you like to eat? Use
this score card for them:
1. Is the bread fresh and moist?
2. Is there a variety of bread
from day to day?
3. Is the filling palatable and
Lynn Says
H im —Are you going to summer
In the country?
Her—No, I think I ’ll simmer in
the city!
What a Man!
Jones—I envy the man who sang
the tenor solo in church today.
Smith—Why, I thought he had a
very poor voice.
Jones—So did I, but Just think of
his nerve!
Real Shock
Patient—I want something to put
me in a fighting trim. I hope this
prescription has something in it to
do that.
Doctor—Well, you’ll find that in
the bill anyway.
H id d en G old Saves
H ig h Protein Feed
Cooking Quickies: Whipping
cream won't whip? Pour it into
a bowl and set in another bowl
filled with cracked ice. Then beat
and watch it whip.
Use liquid from canned or
cooked vegetables with which to
flavor soups, gravies and casse­
roles.
Make one crust pies instead of
two crust ones. It saves time
and pastry.
Save dabs of butter from but­
ter plates. Use them for flavor­
ing vegetables In cooking.
Don’t over-buy because foods
are a bargain. Buy only those
you can use.
Grind bits of leftover meat, mix
with softened butter or mayon­
naise, pickle relish, celery and a
dash of catsup. Store in Jars and
set in refrigerator until sandwich
time.
Lynn Chambers’ Point-Saving
Menu
Good pasture will provide live­
stock growers with "hidden gold’* in
the form of beef-making feeds that
will conserve vitally needed pro­
tein crops, if proper management
methods are followed.
"Pasture must continue to occupy
a more essential place in the na­
tion's livestock producing program
until the war's end for several rea­
sons,” a statement by the Middle
West Soil Improvement committee
points out. "Shortages of labor and
machinery have shown no signs of
marked improvement. The scarcity
of high protein feeds continues. Be­
cause of these facts, farmers will
have to rely on pasture crops as a
major source of sustenance for their
livestock.
"Grains will, of course, be fed but
farmers will want to use every
bushel of grain where it will help
make the most meat.
"Practical experience of success­
ful livestock growers has demon­
strated that high-producing pasture
combinations will yield a beef pound-
Cream of Tomato Soup
‘ Liver Sausage Sandwich Spread
on Whole Wheat
•Deviled Egg Sandwich Spread
on White
Carrot Cole Slaw
Milk Butterscotch Rice Pudding
•Recipe given.
moist, with peak flavor?
4. Is the filling spread out to
the sides of the bread?
5. Is the sandwich well wrapped
so that it is not messy and
dried out by the time lunch
time comes?
6. Is the filling varied from time
to time?
Here is a good, home-made bread
to keep on your list when you are
using a lot for sandwiches:
Partial Whole Wheat Yeast Bread.
!4 cup molasses
3 cups lukewarm milk
1 cup lukewarm water
4 teaspoons salt
6 tablespoons shortening
1 teaspoon sugar
About 6 cups all-purpose flour
About 6 cups whole wheat flour
2 cakes quick-acting yeast
Dissolve yeast in lukewarm wa­
ter, add sugar. Let stand 10 min­
utes. Scald milk,
add molasses and
salt. Cool milk to !
lu k e w a r m and;
add yeast mix- ;
ture. Combine the ;
flours and add all
but 1 cupful. Hold
th a t u n til you
know whether it
is needed. Some
flo u rs r e q u ir e
more liquid than others. Then add
softened shortening, mix well and
turn out onto a floured board. Knead
dough until it is elastic and does not
stick to the board. Place in a
greased bowl and cover. Allow to
rise until doubled. Shape into 4 me­
dium loaves and place in greased
tins. Let rise to top of tfns or dou­
ble in bulk. Bake in a 350-degree
oven for 1 hour.
You’ll want a variety of sandwich
fillings on hand. Include these in
your repertoire:
•Deviled Egg Spread.
(Makes 1 serving)
1 hard-cooked egg
V h teaspoon salt
Pepper
Mustard
1 teaspoon vinegar
1 teaspoon chopped parsley
1 tablespoon mayonnaise
Chop eggs fine. Add other ingredi­
ents and mix well.
•Liver Sandwich Spread.
1 chopped onion
1 tablespoon butter
2 hard-cooked eggs
% pound liver sausage
or steamed liver
H cup cream
Salt and pepper
Put liver through grinder or
mince. Mince eggs. Brown onion
in melted butter until light brown.
M ix all ingredients well. Keep
spread in cool place.
Bacon Cheese Sandwich Spread.
3 ounces cream cheese
’4 cup chopped, cooked bacon
W teaspoon horseradish
H teaspoon Worcestershire sauce
1 tablespoon milk
Blend all ingredients and store in
the refrigerator until ready to use.
Flaked Fish Spread.
1 cup fish flakes (salmon or tuna)
1 tablespoon chopped celery
1 tablespoon chopped sweet pickle
3 tablespoons mayonnaise
*4 tablespoon catsup
1 teaspoon horseradish
Salt and pepper
M ix all Ingredients together and
store until ready to spread.
D o you have recipes o r entertaining
suggestions w hich you’d lik e to pass on
to o th er readers? Send them to Miss
L yn n Cham bers, W estern Newspaper
U n io n , 210 South Desplaines Street,
Chicago 6, Illin o is .
Released by Weetern Newspaper Union.
Straps Cut With Slip
A BOON to the woman who likes
a wide shoulder strap cut right
in with the slip. I t’s p articular­
ly appealing to the older wom an
and the woman of stout build.
Makes up nicely in both rayon
In High Colors
n p R Y this smooth jum per in high- silks and satins and in cottons.
-*■ style colors — in lim e green, The tailored panties m atch the
fuchsia, powder blue, gold or an slip.
• • • -
eye-taking lipstick pink! Trim it in
B arb ara Bell Pattern No. 1216 is de­
white ric rac if you use a solid signed for sizes 36, 38, 40, 42. 44, 46, 48, 50
color—in brilliant “ pick-up” colors and 52. Size 38. slip, built-up shoulders,
if you use a checked, striped or requires 2% yards of 39-inch m a te ria l; 1*4
yards for panties.
plaided m aterial.
F o r this attractive pattern send 25 cents
e
e
e
B arb ara B ell Pattern No. 1206 is
signed (or sizes 11, 12, 13, 14, 16 and
Size 12, jum per, requires 2% yards of
tnch m a te ria l; short sleeved blouse,
yards.
de­
18.
39-
2 1,«
in coins w ith your nam e, address, pattern
num ber and size wanted.
Due to an unusually large demand and
current w a r conditions, slightly more tim e
is required in filling orders for a few of
the most popular pattern numbers.
Send your order to:
SE W IN G C IR C L E P A T T E R N D E P T .
149 New Montgom ery St.
San Francisco, Calif.
Pastures Aid Increase
age per acre that compares favor­
ably with the return from crops
with higher seeding, tillage and har­
vest costs. For instance, a mixture
of alfalfa and brome grass made
more than 3 pounds of beef an acre
daily in a test in Michigan.
"Bringing pastures to a high pro­
duction level and maintaining them
at this rate requires good manage­
ment methods. This means follow­
ing a soil conservation program that
builds up fertility and provides plant
foods that will assure a good stand
of legumes and grasses. In such a
program the use of a fertilizer con­
taining phosphorus and potash plays
an important part.
"Where a permanent pasture crop
is planned, farmers will find gener­
ally that a top dressing of fertilizer
this fall will pay for itself many
times in producing earlier and more
succulent grass for spring grazing
next year as well as a heavier
growth later.
"Agronomists at state colleges
and experiment stations are glad to
cooperate with farmers in providing
information covering the most effec­
tive use of fertilizers on pasture
crops. One important fact should be
borne in mind in considering the
soil’s nutritional needs. This fact is
that while crops such as alfalfa and
clover add to the soil’s nitrogen sup­
ply, they eat up its phosphorus and
potash reserves."
Wild Plants Studied
For Vitamin Content
Enclose 25 cents in coins for each
pattern desired.
Pattern No........................... Size...............
Nam e ..................................................... ..
If the surface of a piece of your
furniture becomes scratched, rub
it with a piece of w alnut kernel.
The scratch will disappear as if
by m agic.
Address .......................................................
Roosevelt Descendant
—•—
Including P resident Franklin D.
Dip the ends of rag rugs in
starch after washing and they will Roosevelt, 20 direct descendants
lay flat on the floor instead of curl­ of Nicholas Roosevelt (1658-1742)
have been listed in the 22 editions
ing on the edges.
—•—
of Who’s Who in Am erica pub­
Don’t do without a g rate r just lished since 1899; they constitute
because such articles a re scarce the larg est num ber of entries to be
in the stores—m ake one! Take the descended from one m an.
lid from a m ayonnaise or peanut
b utter ja r, and drive nail holes
from the inside out. P u t them
fairly close together, and the
rough surface on the outside does
the grating.
WORLD’S LARGEST SELLER AT
SMSKSPh©
—•—
If apples or bananas which are
to be used in fruit salads a re cov­
ered with grapefruit juice and
chilled, they will not darken and
discolor the salad.
—•—
^ T o relieve distress el
MONTHLY
Female Weakness
(Also Fine Stomachic Tonic)
Save the core wax paper
comes on to w rap your doilies on
to prevent wrinkling after launder­
ing.
— •—
If anyone has a rusty wire
clothes line which can not be re­
placed for the duration, it can be
m ade nearly as good as new by
painting with black automobile
enam el.
Lydia E. Plnkbam 'e Vegetable Com­
pound Is lamous to relieve periodic
pain and accompanying nervous,
weak, tire d -o u t feelings— when due
to functional m onthly disturbances
Taken regularly—Plnkham 's Com­
pound helps build up resistance
against such annoying symptoms
Pln kham ’s Compound Is made
especially tor women—tt helps na­
ture and that's the kind of medicine
to buy I Pollo« label directions
^LVOIA E. PIHKHAM’S TCg1MU
Experiments to determine the
vitamin value of various wild plants
have been conducted by the U. S.
department of agriculture, looking
to a time when other sources of im­
portant vitamins might be lacking.
Buflfaloberry, a native fruit of the
western states and one of the popu­
lar fruit-bearing shrubs recom­
mended for erosion control, proved
exceptionally rich in ascorbic acid
(vitamin C). A generous serving of
the berries was found to furnish
about twice the standard daily al­
lowance of vitamin C. Jam made
from the berries contained about
two-thirds as-much of this vitamin
as the fresh fru it
New Hampshire-grown wild blue­
berries were found to contain a fair
supply of vitamin C if eaten raw.
Experiments showed wild rice as
a good source of several B vita­
mins—thiamine, riboflavin, nicotinic
acid, and pantothenic acid. And or­
dinary field mushrooms, Agaricus
campestris, were also found to be
rich in these four B vitamins.
Whole Milk Selling
A quarter of a million farmers
have switched from selling farm-
separated cream to selling whole
m ilk during the last five years.
F arm sales of whole milk at whole­
sale increased from 40 billion pounds
average for 1935-39 to 60 billion
pounds last year, a jump of 50 per
cent. This Increase was much great­
er than the total gain in farm milk
production. It is not expected that
postwar conditions will change this
picture to any degree.
..BUB/N
• Get soothing, blessed relief from tormenting neuralgia
pains—with fast-acting Ben-Gay! Your doctor knows the
famous pain-relieving agents—methyl salicylate and men­
thol. Well, Ben-Gay contains up to 2 */a times more of both
these wonderfully soothing ingredients than five other
widely offered rub-ins. Get genuine, quick-action Ben-Gay I
B en G ay
a — THE
O R IG IN A L A N A L G E S IQ U E B A U M E
¡R H E U M A T IS M |
T H E R E ’ S ALSO
r—
’O f
D U E TO
M U S C L E P A IN
1 AND C O LD S
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