Southern Oregon miner. (Ashland, Or.) 1935-1946, January 24, 1941, Page 3, Image 3

Below is the OCR text representation for this newspapers page. It is also available as plain text as well as XML.

    SOUTHERN OREGON MINER
Friday, Jan. 24, 1941
Paqe 3
Suede Apparel Is at New High
In Both Chic and Wearableness
JTERNh
*
UEPARTHENT
By CHERIE NICHOLAS
AAAAAAAAAAAAAJkAAA.
ham, printed calico or plain cham­
bray, and trim with braid or bias
binding. Repeat the guimpe sev­
eral times in batiste, lawn, dimity
or linen.
• • •
Pattern No 8880 Is designed for size*
2. 4. 8 and 8 years. Size 4 require* 2ft
yards of 36-lnch material for pinafore­
lumper; 1ft yard* trimming; ft yard tor
blouse. Send order to:
SEWING CIRCLE PATTERN DRPT.
14* New Montgomery Ave.
Saa Fraaeltc*
Calif.
Enclose 15 cents tor each pattern.
Pattern No.................... Size..................
Nam* .............. ....................................
Address ........................................ . ...........
HOUSEHOLD /SR
QUESTIONS
MIDWINTER MENUS
(See Recipe* Below)
You may have a mental filing
•ystcrn for your menu*, or you may
Jot down your meal Idea* and (lip
them into a recipe bo*. Either way,
the chance* are that mid-winter
find* you in the market for some
fresh and workable idea* for what
to feed the family.
First and foremoet, you will want
your winter menu* to be warming
and
heartening.
The calorie con­
tent may be a
little higher be-
cauae more ener­
gy I* needed to
aupply heat and
became Die cold
atimulate* u* to
more activity. Vi­
tamin
supplier*
need to be care­
fully watched. With your garden
adrift with «now. not *o many fre»h
vegetable* and fruit* will find their
way to your table without a (pe­
dal effort on your part.
Even if fresh pea*, green bean*
and vine-ripened tomatoes are out
of reach, almost any market boast*
whole bin* filled with apple*, sweet
potatoes, cabbage and carrot*—al)
of them potent source* of vitamin*
Plenty of grapefruit, orange* and
tomato juice wi help to replace the
fresh tomatoes.
But now for the menus! Two are
dinners—one built around a fragrant,
red-brown dish of Hungarian gou­
lash served with plenty of hot but­
tered noodles; the other, sausages
baked under a covering ot York­
shire pudding The third meal is a
bot soup luncheon.
Hungarian Goulash
Buttered Noodles
Salad Bowl
(spinach, carrot, raw cauliflower)
Brazil Nut Cherry Pie
Coffee
Milk
Yorkshire Sausages
Canned Green Beans with
Mustard Butter Suuce
Whole Carrots
Red Cabbage Salnd
Honey Spice Cake
Coffee
Milk
Tomato Chicken Soup
Swiss Cheese Sandwiches
Grapefruit and Apple Salad
Frosted Ginger Bars
Tea
Milk
Red Cabbage Salad.
(Serves S to 0)
X cups red cabbage (shredded fine)
3 tart, red cooking apples (un­
peeled) (diced)
1 cup grated carrot
4 tablespoons brown sugar
X tablespoons vinegar
2 tablespoons French dressing (pre­
pared)
Buy a small, solid young head of
red cabbage, one with thin, tender
leaves.
Remove
core, and shred
very fine. Place
shredded cabbage
in ice water for
30
minutes
to
crisp It Combine
cabbage, diced
apple and grated carrot. Mix brown
sugar, vinegar and French dress­
ing and pour over salad. To*s light­
ly, until dressing 1* thoroughly
mixed with salad.
Hungarian Geulash
(Serves 4 to 5)
1ft pound* beef round (cubed)
3 tablespoons fat
3 beef bouillon cube*
3 cups hot water
ft clove garlic
ft bay leaf
ft teaspoon salt
Few grains cayenne pepper
2 cups cubed potatoes
1ft tablespoons butter
1ft tablespoons flour
1 tablespoon paprika
1 cup canned tomatoes (sieved)
Have beef cut In lft-inch cubes.
Brown on all sides in hot fat, then
add bouillon cube* dissolved In hot
water. Add garlic, bay leaf, salt
and cayenne pepper and simmer
the mixture for 2 hours. Remove
garlic and bay leaf, and add pota­
toes cut In ft-inch cube*. Cook 30
minutes, then remove ft cup of
broth from pan and cool. Combine
with melted butter, flour, and pap­
rika and blend into a smooth paste.
Add to goulash, stirring constantly;
cook until thick, about 5 minute*. Add
■levcd tomato and cook 10 more
minute*.
Brasil Nut Cherry Pie.
(Make* 1 Blnch pie)
2ft cup* sour, red cherries
(canned)
1 cup cherry Juice
3 tablespoon* cornstarch
1 cup sugar
1 tablespoon butter
ft cup sliced Brazil nut*
Drain cherries, and set aside the
Juice. Blend cornstarch and sugar
in a saucepan; add cherry Juice.
Place over heat and cook, stirring
constantly until thickened, about 3
minutes. Remove from the heat,
add drained cherries, butter and
Brazil nut*. Pour the filling Into a
0-inch pie plate lined with pastry.
Moisten the edge of the pie with
cold water; arrange lattice of pastry
■trip* across pie. Pres* down rim
with fork. Bake In bot oven (450
degree* Fahrenheit) 15 minutes,
then In moderate oven <350 degree*
Fahrenheit) for 30 minute*.
Honey Hpice Cake.
3 cup* sifted cake flour
3 teaspoon* baking powder
ft teaspoon salt
,
ft teaspoon *odn
1ft teaspoons cinnamon
ft teaspoon clove*
ft teaspoon nutmeg
ft cup butter or other shortening
ft cup sugar
ft cup strained honey
2 egg yolks, well beaten
ft cup chopped nut meat*
1 teaspoon vanilla
ft cup water
2 egg white* ((tiffly beaten)
Sift cake flour once, add baking
powder, salt, soda, and spices and
sift together three times. Cream but­
ter thoroughly, add sugar, and
cream together until light and fluffy.
Add honey gradually. Beat after
each addition. Add egg yolks, nuts,
and vanilla; beat well. Add flour,
alternately with water, a small
amount at a time. Beat after each
addition until smooth. Fold in stiffly
beaten egg whites. Bake in a paper-
lined greased loaf pan (0 by 13 by 2
inches) in moderate oven (350 de­
grees) for 50 minutes.
Tomato Chicken Soup.
•
(Serve* 6)
2 tablespoon* onion (finely chopped)
1 tablespoon butter
2 No. 1 can* con­
densed chicken
soup
1 No. 1 can con­
densed tomato
soup
1ft cup* water
IV« cup* light
cream or milk
ft teaspoon salt
ft teaspoon white pepper
Saute onion in butter until yellow
and transparent. Add chicken soup,
tomato soup, water, milk, salt and
white pepper. Stir thoroughly and
heat to serving temperature.
Apricot Sweet Potatoes.
(Serves 8)
8 medium-sized sweet potatoes
ft pound dried apricots
ft cup water
ft cup sugar
ft teaspoon salt
Peel sweet potatoes and cook in
boiling salted water (1 teaspoon per
quart) until tender, about 35 min­
ute*. Mash with a potato maaher.
Cover apricot* with water and let
soak for 30 minutes. Then simmer
until tender, about 25 minutes. Mash
the fruit to a pulp and add sugar
and salt. Whip apricot pulp with
sweet potatoes until very well blend­
ed. Serve very hot. Apricot sweet
potatoes are especially good with
ham and broccoli.
WHEN DAUGHTER LEARNS
TO COOK
I* your teen - age daughter
learning to cook? Father will en­
courage her effort* if she learn*
to prepare the kind of good sub­
stantial food he like*. Eleanor
Howe's Cook Book "Feeding Fa­
ther" will tell her how in simple,
easy-to-follow language.
She'll
even learn to bake his favorite
chocolate cake without much su­
pervision from you.
Simply send 10 cent* in coin to
“Feeding Father” care of Elea­
nor Howe, 910 North Michigan
Avenue, Chicago, Illinois, to get
her a copy.
»
(Relsasrd by W**tsrn Newspaper Union.)
LL over the country stores that
A set the fashion pace are dis­
playing new and intriguing suede
garment* and accessories in tempt­
ing array. Modern science ha* per­
formed miracles In leather process­
ing until suede* nowaday* are as
supple and workable a* any fabric.
and their colors are incredibly beau­
tiful.
Suede is comfortably wearable at
any season of the year, but for mid­
season and early spring it is simply
ideal. Light in weight yet dependa­
bly protective, no wonder that suede
ha* become the "darling" of fash­
ion. Women are coming to know
more and more that there 1* no
type of garment that fits better into
all year-round wear than beautiful
soft suede with it* persuasive col­
or* and it* caressing "feel.”
There's luxury,
there's chic,
there's practicality in a* coat with
turban, glove* and bag made all of
suede a* worn by Dorothy Lamour
(to left In the picture). One cannot
do justice to the superb coloring
of the new suede costume* in mere
word*. In this instance the coat
shown is ot stone blue (smartly in
fashion this season). Note the inter­
esting double belt treatment The
turban, glove* and bag are tn lus­
cious wine red. Yes indeed, leather
is a fashion favorite in Hollywood.
Can you imagine anything more
appealing for town wear than a
dress of wine-berry colored suede
with a long suede coat in identical
color"1 Positively brainstorming both
to the observed and the observer
especially when accompanied with
beret envelope bag and gloves done
in a lighter tone of red. is the
ensemble pictured to the right in
the trio. She carries the coat over
her arm. a* you see.
Ardent golfer* count their suede
two piece suit* a* shown centered
in the picture among favorite sport
ensembles. The skirt of this most
attractive outfit is in chartreuse,
gored to give plenty of freedom. It
is worn with a loose fitting jacket
Glitter Accents
.
of burnt orange suede with button*
high at the neckline. To keep her
curls in place this athletic young
modern wear* a suede flower "bean­
ie” in the bright chartreuse.
Other fetching leather noveltie*
include nail studded boleros and
belts that show a decided trend to­
ward the Western theme. Waist­
length sleeveless Jacket* with bright
bindings and a touch of embroidery
are Inspired by the South American
vest*. Jerkins in unlimited style
variation*, side-buttoned
and in
bright color*, are grand for wear
with skirts, suit* or slacks and over
countless dresses. Waistcoat* with
suede fronts, knitted back and
sleeves and casual collarless cardi­
gan* with slide closings are stressed
with matching or contrasting tweed
skirt*.
Classic one-piece suede dresses
button from neckline to waist or
feature the slide fastener fly-front
closing. Boxy knuckle or slightly
longer coat* are important as well
as the mannish notched collar mod­
el with three patch pockets. Stun­
ning two-piece suede suits with fit­
ted Jackets are extremely smart
Long coat* range from the bulky
belted country coat to the dress­
maker type for avenue wear.
"Beanies" and drawstring mittens
or the new "sockem mit" in color*
are suede "finds" for the college
girL Snapbrim suede classics and
berets are still favorites. A new
Pixie cap has been designed for
winter sportswear.
Clever sporty leather Jewelry is
new looking with tweed suit* and
sport* clothe*. Fringed and saddle-
stitched collars and gauntlet* reflect
the cowboy influence.
(Released by Western Newspaper Union.)
Gas Mask Filter
Used in Footwear
A gas mask and a woman’s shoes
are two very different themes we
admit and it has been left to science
to relate them. And here's how!
Since the war and the necessity for
personal protection came experi­
ments and improvements on the gas
mask of 1914-1918. Inventors took
old gas masks apart, put new ones
together, substituting, adding and
perfecting with the result a new
filter has been developed.
Nothing glitters like a diamond!
This pretty girl with vanity mir­
ror in hand is examining her un­
usual diamond clips. One clip is a
lotus blossom, the other the lotus
leaves. Clips that take apart make
interesting news. In the picture
thia young modem wear* her clip*
separately, with striped Jersey Jack­
et and cap to match in keep­
ing with the new vogue for dra­
matic Jewels with simple dress. On
her evening gown she will wear
them together to form a complete
jeweled flower. Her bracelet la in
the new diamond "lace" design, like
a band of lace with invisible clos­
ing. And she is a bride! Her ring
finger wears one of the new oblong
solitaires and the narrowest possi­
ble diamond band.
Since then it has been discov­
ered that when specially treated this
filter was found to have the quali­
ties which make an ideal medium
for innersoles. So now you can get
shoes, by making known your want*
to your salesperson, with "insole-
ated" innersoles that actually do re­
lieve "burning feet,” the ailment
generally conceded to be the cause
of foot fatigue and the many foot
ills following it
Something that would establish a
normal foot temperature would ac­
complish the cure, doctors said, and
onco-insole-ated does Just that This
new comfort-giving sole which new­
est smartly styled shoes have also
acts as a shock absorber and 1*
molded with first wearing to the in­
dividual contour* of the foot.
The fact that Insulation is put to
good use in shoe as well as gas
mask construction 1* just one more
Indication of American ingenuity. It
gives us one more reason for being
glad to be Americans in that our
women are buying shoes for the
protection of feet instead of gag
masks for th* protection of Ilf*.
i
!
|
l
KTO WONDER ahe look* sweet
' as pie and decidedly pleased
with herself! This little miss, with
the bows in her curls and her doll
by the arm, is wearing the newest
and best of pinafore-jumper fash­
ions, and one that you should make
up immediately for your own
small daughter. The pinafore­
jumper is so deliciously full, below
that down-scooped cut in the front,
and the sash bow in the back ac-
cents its saucy flare. The little
guimpe is plain and tailored, as it
should be for school and kinder­
garten, with a round, tailored col-
lar and a little neck bow.
Send for the pattern right away
(the number is 8860). Make the
pinafore-jumper of checked ging-
To remove mustard stains from
linen, soak the linen as quickly as
possible in cold water to cover.
This loosens the mustard so that
it will come out when laundered
in the usual way—in plenty of
warm water and soap suds.
• • •
Be careful not to season meat
gravies so much that they lose
their characteristic flavors. Usu­
ally salt and pepper or paprika
are enough. If you like a pre­
pared meat sauce add only a dash.
Better yet, pass the sauce and let
the family use what they please.
• • •
Cookies should be cooled com­
pletely before storing in a cov­
ered jar or box.
• • •
•
Save left-over griddle batter
and use it for dipping chops, cut­
lets and so on.
• • •
Best time to clean the egg beat­
er is immediately after using it—
before the egg dries and makes
washing difficult.
• • •
To get the best results from
electric light bulbs, remove them
and dust the glass part occasional­
ly. At long intervals they may
be given a bath with a damp
cloth, but be sure the bulbs are
dry before replacing them and
keep the damp cloth away from
all sockets.
Jlsk Me Another
A General Quiz
At
The Queationa
same expert care used when
1. In what country is the stone
a unit of weight?
2. How many Presidents of the
United States have been elected by
the house of representatives?
3. Friday is named after what
goddess?
4. How long is the Grand Can­
yon of the Colorado river?
5. Who was the first to hit upon
the theory that the earth moves
around the sun?
6. Are any state universities
non-coeduc a tion al ?
7. How many battles of the Civil
war were fought off the coast of
France?
8. Have all large American
cities gained in population in the
last 10 years?
QUINTUPLETS
CATCH COLD
At the first sign of a chest cold—the
Quintuplets’ throat* and chest* ar*
rubbed with Children's Mild Musterol*
—a product made to promptly relieve
the DISTRESS of children's cold* and
resulting bronchial and croupy cough*.
Relief usually comes quickly because
liusterole is MORE than an ordinary
“salve.” It helps break up local con­
gestion. A* Musterole is used on the
Quints you may be sure you are using
just about the BEST product made.
Also in Regular and Extra Strength for
those preferring a stronger product.
The Anawera
1. Great Britain. The legal Eng­
lish stone is 14 pounds.
Plans Regulated
2. Two (Thomas Jefferson and
Men’s plans should be regulated
John Quincy Adams).
by the circumstances, not circum­
3. The Norse goddess Frigg, stances by the plans.—Livy.
wife of Odin and goddess of the
sky.
4. It is 280 miles long.
5. Aristarchus.
6. The University of Florida Is
BY YOUR LAXATIVE—RELIEVE
the only non-coeducational state
CONSTIPATION THIS MODERN WAY
university in the United States.
When you feel gassy, headachy, logy
7. One. (When the Kearsarge • due
to clogged-up bowel*, do a* million»
sank the Confederate cruiser Ala­ do—take Feen-A-Mint at bedtime. Nest
bama on July 16, 1864, off Cher­ morning — thorough, comfortable relief,
helping you etart the day full of your
bourg.)
energy and pep, feeling like a
8. No. Some of the large cities normal
million! Feen-A-Mint doesn’t disturb
that have less population than they your night’s rest or interfere with work the
had 10 years ago are Akron, Bos­ nest day. "IYy Feen-A-Mir.t, the chewing
ton, Cleveland, Jersey City, New­ gum laxative, youraalf. It tastes good, it’s
ark, Philadelphia, Pittsburgh, handy and economical... a family supply
Rochester, St. Louis, and San
Francisco.
DON'T BE BOSSED
FEEN-A-MINT Toi
HE PUBLIC nature of advertising bene­
fits everyone it touche«. It benefit« the
T
public by describing exactly the products that an offered.
benefits employees, because the advertiser must be mon fair
and just than the employer who has no obligation to the public.
These benefits of advertising are quite apart from the obvious
benefits which advertising confers—the lower prices, the higher
quality, the better service that go with advertised goods and firms.