Friday, August 2, 1940 SOUTHERN OREGON MINER Pag© 3 Gay Plaids and Stripes Add Zest to Smart Play Clothes PhiHipr Vi AKE It in a few hours, and ivl WPar it day after day after dayl , You can see, from the small diagram sketch, how easy this dress is to put together—merely five pieces, including the sleeves, and the only detailing consist* of a few simple darts at the waist­ line. But you can’t really tell until you get it on, how easy it is to wear and work in, how unhamper- By CHERIE NICHOLAS IMAGINARY INTERVIEWS! UNCLE HAM AND JOHN Q. CITIZEN IT'S PICNIC TIM El (Recipes Below) Summertime is picnic time, and Remember the wonderful ice you pack up your troubles as you cream you used to love, as a unpack your picnic kit Perhaps child—the kind you had at par­ one reason why a picnic is such a ties and picnics and Sunday popular outdoor sport Is because its school socials, too? Eleanor Howe preparations are so easy on the lady has a collection of her favorite of the house . . . sandwiches, stuffed ice cream recipes to give you, tomatoes (or just small whole toma­ next week, and recipes for frosty toes) with hard cooked eggs and a drinks, as well. Watch for her steaming cup of tea, are a tradition­ column next week—and then al picnic lunch—and that's an easy serve one of *ie delicious des­ meal if there ever was onel serts or beverages the next time No dishes to wash afterward . . . you entertain. paper cups and plates eliminate all such labor. Carry the tea in a ther­ mos bottle, if you like, or brew It butter. Add green pepper, and to­ "fisherman style” over an cn Are. matoes. Add sugar and salt and One Lot dish la important at a cook until the green pepper is ten­ picnic; it might be stew, or chow- der. Make sausage Into flat cakes. der, baked beans, In a buttered baking dish place a or a macaroni layer of macaroni, then a layer of dish—but do have sausage cakes, and another layer of something hot! macaroni. Pour the tomato mixture There are pic­ over the macaroni and top with nic bints and buttered crumbs. Bake in a mod­ menus that you'll erate oven (350 degrees) for about like, in my cook­ 45 minutes. book. "Easy En­ Raisin Drop Cookies. tertaining"; there's a menu for a V« cup butter beach party, a hiking trip and a H cup granulated sugar steak fry, too—with all the recipes 2 eggs you'll need for this simple form of 1H sups cake flour entertaining. 2 teaspoons baking powder H teaspoon salt Broiled Baked Bean Haadwirhe*. 1 teaspoon cinnamon Bread, sliced 1 cup seedless rslsins Baked beans 1 tablespoon milk Cheese, sliced or cut In strips I teaspoon vanilla extract Bacon slices, cut I* halves Cream butter and add sugar grad­ Arrange bread on broiler. When bread is toasted on one side. turn. ually. Add eggs, well beaten, and Then cover the untoasted sides of mix thoroughly. Mix and sift dry the slices of bread with baked beans. ingredients and add alternately with Place cheese over the beans and the milk and vanilla, beginning with top each sandwich with one-half the flour mixture. Add raisins. Drop slice of bacon. Place under broiler from a teaspoon on a greased bak­ and broil until bacon is crisp and ing sheet and place a raisin on the top of each one. Bake in a moderate brown and cheese is melted. oven (375 degrees) for 12 to IS mi» Ginger Creams. Utas. (Makes 3 dozen IH-incb squares) Craty Cake, H cup shortening 1 cup sugar 2 tablespoons sugar 1 egg 2 cups flour H cup cocoa % teaspoon soda % cup lard V« teaspoon salt H teaspoon salt 1 teaspoon ginger 1 K-aspoon baking powder 1 cup dark molasses H teaspoon soda 1 ’< egg (sepurcted) 1 teaspoon vanilla 1 < cup boiling water 1H cups flour (sifted) and sugar to- Cream shortening i H cup boiling water Sift flour, soda, salt and gether. Place all of the ingredients ginger, and blend with the creamed bowl in the order given. mixture, using a pastry blender stir until boiling or a fork. Add molasses and egg water is added. yolk, and beat well. Then add boil­ Then beat 3 min­ ing water, gradually, and beat well. utes, using a ro­ Fojd in the stiffly beaten egg white. tary beater, or 2 Spread batter tn greased jelly roll minutes if an pan (about 11 by 10 inches) afid electric mixer is bake in a moderately hot oven (375 used. Place in degrees) for approximately 18 min­ greased 8-inch square pan and bake utes. Cool, and frost with boiled 35 to 40 minutes in a moderately icing or confectioners' sugar icing. hot oven (325 degrees). Cut in squares. Let ’Better Baking’ Solve Your Deviled Eggs. Baking Problems. 4 eggs, hard cooked True it is we all have baking V« teaspoon salt problems. Yet, if solved correctly, Dash pepper we save time because fallen cakes 1 tablespoon butter, melted don't have to be made over again H teaspoon vinegar and we save money too—because the 1 teaspoon prepared mustard family simply won't eat tough, Cut the hard- chewy pastry, heavy, soggy cakes, cooked eggs in etc. halves crosswise. In fact, it Is to avoid just such Remove yolks, baking failures as these (and many mosh, and add more) that I have compiled this salt, pepper, melt­ cookbook, "Better Baking.” "Better ed butter, vine­ Baking" brings to you a whole se­ gar and prepared ries of baking hints, as well as a mustard. Refill compilation of many of my own fa­ whites with this vorite baking recipes, including such mixture. unusual good-to-eat ones as a frost­ One-Dish Meal for a Picnic, ed nut spice cake, gumdrop cake, 1 pound country style sausage chocolate fudge cake, quick apple 2 medium size onions (sliced) cake, and even a maraschino cher- 1 can lima beans ry cake. 1 No. 2 can tomatoes To secure your copy of this book, 1 teaspoon chili powder simply send 10 cents in coin and Shape sausage into flat cakes and please address, "Better Baking,” fry with the onions until the aau- care of Eleanor Howe, 019 North •age is well done. Drain off all but Michigan Avenue, Chicago, Illinois. H cup of the fat, add remaining (Released by Western Newspaper Union.) ingredients, and simmer for 30 min­ utes. Gives It Tang Baked Macaroni—Creole Style. A little horseradish added to salad (Serves 4) dressing or white sauce makes a package macaroni piquant sauce for fish, Horseradish 2 tablespoons butter also may be added to whipped I tablespoons onion (minced) cream and served with baked, 1 green pepper (chopped) boiled or fried ham. 1 No. 2 can tomatoes 1 tablespoon granulated sugar Use Chicken Fat 1 teaspoon salt Chicken fat may be substituted for W pound country style sausage butter in cakes and cookies or for Vi cup soft bread crumbs (but­ creaming or browning foods. Beef tered) drippings may be used for season­ Cook macaroni in boiling, salted ing sauces, meats or fowl stuffings water. Brown onion slightly in the or meat loaves. John Q Sam, you look different all of a sudden. Uncle Sam—I feel different. In fact, I haven’t felt better in years. John Q.—You mean to •ay feel the best in years, with thia crisis and everything! Uncle Sam—That's just It I’ve suddenly shed the hypocrisy, torn off the blinders and gotten rid of the Little Lord Fauntleroy suit. I'm even beginning to look at facts and not wince. It's wonderful! • • • John Q — But don't you think there • re tough days ahead of you? Uncle Sam—Sure. But I’m never at my best except in tough days. I don't want to seem boastful, but in all these years of coddling, com­ parative ease and comfort 1 haven’t felt right. There were times when I hated to see myself in a mirror. John Q.—It's strange, but I feel the same way. I've been squawk- Ing and making demands all over the lot; I've been getting sore be- cause I had to keep the old car three seasons; I’ve been yelling murder because there were worms on the third green at the country club, and I've been working up • terrific peeve because of the lack of free gasoline. And now, sudden­ ly, they all seem unimportant and trivial. Uncle Sam—It's a swell break for us both. John Q,—But it means plenty of trouble, I suppose. Do you feel in condition for it? Uncle Sam—No, darn it! grown so soft it's going to be a ter- rifle battle to get into shape. John Q.—1 feel pretty flabby. too. Say, why did you let me get U ms way? Uncle Sam (indignantly)—How did I let YOU get this way! What I wanna know is how YOU let ME get this way. John Q — You’re the boss; I just do as I'm told. Uncle Sam—That’s your story, and we're both stuck with it You're the real boss. John Q — Who? Me? Uncle Sam.—I only reflect your wishes and opinions. And for years I got the idea aU you wanted was plenty of white meat John Q — Don't blame it all on me, Sam. Every time I looked at you you were busy on plans for the more abundant life. Instead of a tough, wiry old guy with his flits clenched and his sleeves rolled up, yob were tike a fat spendthrift, yell­ ing that life was just a bowl of cher­ ries and asking everybody to step up and help himself. Uncle Sam—That was your fault You got so you thought I was a SLOT MACHINE, And you were al- ways looking for the jackpot. John Q. —Why, listen, when you you should have been down to brass tacks, developing your muscles and hardening yourself for any contin­ gency, you were behaving as if all anybody had to worry about in this world was a bigger recreation pro­ gram. Uncle Sam — There you've got yourself mixed up with me again. You were the fel­ low who demand­ ed tile ba throoms, an orchid bed in every back yard, three days a week for auto trips and a guaranty against slippery roads, cold nights and sand in your lettuce. John Q — You babied me so much I got to like it I admit. Uncle Sam.—All you wanted was the brass ring, caviar with the free lunch, government distribution of strawberries and cream. John Q.—Why did you cater to me so much? Uncle Sam—I wish I knew. Ev- ery time I thought of letting you shift for yourself Toil’d start wiring me for aid in ev­ ery crisis, from falling hair to a leak in the radia- tor. John Q—Well, I guess it’s all”' over now. I guess we've got to cut out the petting party and get on our own. Uncle Sam.—Waddaya mean you "GUESS "1 • • • THE NAME’S FAMILIAR. BUT— The head of the French-German armistice enforcement board is a colonel named Stuepnagle. The Ger­ mans think of everything, don't they? • • • •’Brazil Will Co-operate With Us, Says Hull.”—Headline. Wanna bet? • • • As a baseball club owner Mr. Farley will at least never be in doubt about a third run being strictly okay. , X (wk It’s to Make And Easy to Wear * 4 Hi L_ N outstanding move­ A ment developing in the world of fashion dur­ ing the last several sea­ sons is the Increasing at­ tention given to the styl­ ing of play clothes. It is indeed something to reck­ on with, this matter of being correctly outfitted in the field of sports. This new im- portance attached to play clothes Is proving a lively incentive to de­ signers to tum out outfits that shall add to the picture as well as prove practical down to the last detail. There is no more fascinating en­ deavor that the field of costume de­ sign has to offer than this of creat­ ing play-clothes for young moderns. It adds greatly to the pleasurable excitement that materials these days are produced so nearly per­ fect, not alone from the pictorial standpoint, but that they neither fade nor shrink in the wash, neither do they wrinkle or prove unseemly in the wearing. Playgrounds this season, because of the spectacular garb of fun-loving outdoor enthusi­ asts, burst forth in a blaze of color that fairly dazzles the eye. And of all the conspirators in the color game we know of none that are so loyally flying cheer-inspiring color­ ings as are the fashionable-for-play clothes plaids and stripes. The picture shows how dramati­ cally and picturesquely color-bright stripes and plaids are being fash­ ioned into clothes that go golfing, tennis playing, cruising, dude-ranch­ ing and so forth wherever your wan­ derlust happens to take you this summer. The very attractive outfit which you see to the right in the illustra­ tion makes one parasol-conscious at very first glance. Which is as it should be for one of the very most important events on the fashion pro­ gram this summer is the come-back of parasols. Designers of beach clothes find big appeal in the para- New Handknit sol Idea and whenever and wherever it la consistent to do so they intro­ duce an eye-thrilling parasoL It worked out beautifully for the outfit pictured to add a matching para­ sol. and here you see it in all Its glory flaunting the same gay stripes that give color to the smartly fash­ ioned skirt The fabric combination for this costume is a very happy one of stripe-printed celanese crepe for the skirt and parasol with sharkskin in monotone for the blouse top. You can get such easy-to-follow patterns for play clothes nowadays, and modern sewing machines have such a vast equipment of gadgets and attachments that almost per­ form miracles in stitching, tucking, quilting, shirring, cording, it is a temptation to make one’s own out­ fits. Many smart, fashion-aware women are doing Jbst that, buying up pretty materials and making their own. It is a fact the records show that the home-sewing idea is decidedly on the increase. Consider, in the light of being your own dressmaker, the charming gaytime sun suit which the girl seat­ ed is wearing. Just a few yards of seersucker plaided in vivid colors were required. You can make the whole outfit by spending only a cou­ ple of hours at your sewing machine even if you are a beginner at the sewing game. A little gathering at­ tachment in your sewing machine kit will dispose of the yards of gath­ ering at the waistline in just a few moments. You'll love the swirling ballerina skirt and the smartly fit­ ted jacket top that furnish the styl­ ing theme for this outfit (Released by Western Newspaper Union.) Sheer Black Hat • Is Smart Fashion The new hats of sheer black horse­ hair braid or of thin net or chiffon are registering as one of the sea­ son's outstanding successes. The smartest ones have large brims that are styled to wear far back on the head so that they halo hair and face with a mist of wispy black. They give you the dress-up look that is so important for special occasions. You'll love a hat of this type with your black and white prints and with the all-black afternoon sheer costumes that are high fashion this summer. Ing and becoming. The waistline looks slim but is completely un­ restraining — nothing about the dress to catch you up short when reaching into the top shelf or dust­ ing down the stairs. The front fastening makes it easy to get into. This is an eas- ily tubbable dress, too. Make up design No. 1966-B in seersucker, linen, percale or gingham. Even this simple pattern includes a de­ tailed sew chart. Barbara Bell Pattern No. 1966-B is designed for sizes 12, 14, 16, 18, 20 and 40. Corresponding bust measurements 30, 32, 34, 36, 38 and 40. Size 14 (32/ requires 3ti yards of 35-inch material without nap. Send order to: SEWING CIRCLE PATTERN DEPT. 14S New Mootsomery A»«. Baa Francisco Calif. Enclose 15 cents In coins for Pattern No....................... Size................. Name ......... ..................................... . Address ......... ..................................... INDIGESTION may affect th« Heart Gae trapped la the atanarl. er pullet a^ art Skea hair-mesaron the heart. At the Orto men of dietroaa amart mon and wonm depend en BeS- ana Tablett to net tree. No luaMra but mode or the (aeteet- oettnu ■rS r inee known for neid mdipreOon. If the FIRST DOSB doeen't proee BeO-ano better rotar* hottie to aa aad recobro DOUBUI Monet Boo*. Me. Share Holders The public good is, like it were a common bank in which each cit­ izen has his or her respective share; and whatever damage is done the bank therefore injures each and every sharer of its stock. That Nawini Backache Berets for Smart Summer Headwear Fashion experts predict an enthu­ siastic revival of knitted costumes with emphasis on hand-knit sweaters for fall. This pert little bolero sweat­ er is just the thing to slip on with your summer outfits and it will prove a life-saver to bridge over midsea­ son days. It is easily made in sim­ ple drop stitch using contrasting pas­ tel yarns. Though the yarn gives the impression of being heavy and substantial it is in reality light as a feather. For chic millinery to wear now and through the fall, the beret, big, black and dramatic carries the hon­ ors. The present beret vogue is gaining momentum by leaps and bounds. One way of wearing the new beret is to pose it far back on the head. There are also dra­ matic profile berets that turn up pic­ turesquely at one side. It is worth while to study up on the beret move­ ment for be assured berets are im- portant millinery news. Big Revival for Patriotic Jewelry Knitted Fashions Is Latest Fashion The latest fashion gesture is to wear a decorative piece of patriotic jewelry. Of course the American flag comes first in clips or brooches. It has jeweled stripes and stars in red white and blue. Glittering Amer­ ican eagle emblems eloquently be­ speak patriotism and they are ever so decorative posed on suit lapel or at the neckline of your summer frock*. Knitwear enthusiasts here’s good news for you, in that nearly every fashion report mentions the coming importance of hand • knitted cos­ tumes, capes, sweaters and three- quarter cardigans. So "attend to your knitting" so as to be ready and smartly knit clad when fall comes. A charming novelty is the sweater with a picturesque detachable match­ ing knitted hood D oans P ills “ NEW MIH TO ORDER • Advertising creates new wealth by showing people new and better ways of living, and —— as it errstea new wealth it cow­ tributes to the prosperity of everyone touched by the flow of money which is set up. In this way, don’t you see, advertising is • social force which is working in the interest of every one of us every day of the year, bringing us new wealth to use and enjoy.