Southern Oregon miner. (Ashland, Or.) 1935-1946, March 29, 1940, Page 2, Image 2

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    SPECIAL FOOD
VALUES
DIAL 7021—FOUR DELIVERIES DAILY
Fresh Fruits
and Vegetables
BANANAS—Per Pound - - 5c
FISHER’S BLEND
FLOUR
49’s H'73
AVOCADOS—Each - - - 5c
ARIZONA—
GRAPEFRUIT—6 for - - 15c
BISCUIT MIX
25c
ASPARAGUS—No. 1,2 lbs. 15c
NEW POTATOES-4 pounds 25c
CAULIFLOWER—Each - - 10c
LEMONS—Dozen Large - 19c
WHEAT GERM
25c
Clothes Pins
Diamond—18 Pins to Package
Large Size
CHEESE
KRAFT—Per Pound - - 19e
PEARL SHORTENING
4 Pounds..................... 39c
COFFEE
If you have never tried our White House
Coffee, do it NOW at this introductory
price!
Pound Vacuum Pack
In a Quart Jar...............
29c
Money-bark guarantee to be as good as anything you ever
used! Gift FREE with every jar!
DINNER BELL OLEOMARGARINE
2 Pounds for.................. 23c
SUGAR
White Satin—Oregon Product 52c
BORENE BAR
SOAP
6 for 25c
HILLS’ RED CAN
COFFEE
24c
Per Pound
Half or Whole
25c lb.
POTATOES
U. S. No. 2’s
50 Pounds
47c
Swift’s
BACON
PAPER NAPKINS
f
Embossed—80-Count
10c Value—Per Package - - 5c
Royal Club Fine Foods
Royal Club Dainty Dimple Peas—No. 2 - - 15c
Royal Club Yellow Bantam Corn—No. 2 - - 13c
Royal Club Stringless Beans—No. 2 - - - 13c
Royal Club Diced Beets—No. 2................ 12c
Royal Club Pumpkin—No. 2|................... 12c
Royal Club Kraut—No. 2|...................... 12c
Royal Club Peaches—No. 2|.................... 17c
BUTTER
EGGS
ASHLAND CREAMERY
GRADE A LARGE
Per Pound - * 33c
Per Dozen - - - 15c
PHONE
Swift’s Premium
y 1 A
HAMS
L X V
3-Pound Jar................. 59c
SATURDAY, MARCH 30th
Royal Club Apricots—No. 2|................... 23c
BORENE
GRANULATED
SOAP
10c Value........................ 5c
I
X
Friday, March 29, 1940
SOUTHERN OREGON MINER
Page 2
Per Pound
17c
EAST SIDE MARKET 8281
PLAZA MARKET 4771
PHONE
4 Free Deliveries Daily
SPECIAL!
SATURDAY ONLY!
LEG O’PORK-Per Pound
15c
WIENERS—Per Pound.................... 16c
LARD—Kettle Rendered, 3 Pounds for 25c
BEEF STEAKS—per pound - - 15c to 28c
BEEF ROASTS—per pound - - 121C to 18c
BEEF BOIL—Per Pound - - • 7|ctol21e
PORK CHOPS—Per Pound..................... 16c
PORK STEAKS -Per Pound.................... 14c
PORK SHOULDERS—Per Pound............. 12c
PORK SAUSAGE (Country Style) Pound -121C
LINK SAUSAGE-Per Pound.................. 18c
GROUND ROUND STEAK—Per Pound - - - 20c
ARMOUR’S DOG FOOD—12% Protein, 3 for 25c