i l t a CENTRAL POINT
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WANTED — Pasture for sheep.
Her# Rrom Imperial \ alley
, Phone 18X3. I- A. Salade, Jr..
Jo h n iiy Bowman of Imperial
C ental! Point. OregOp.
Valley is in Centra* Point this
week v is it in g h < »“»“ > friends
R eturns Rome
here.
Miss Thada Class has returned
home after a two weeks visit at
Those who love to read should the home of her uncle. E. C. Glass
visit the travelling library at
at Trail.
S to n es Drug Co. th e latest books ,
at a cheap rental.
Four people were dedicated to
.
Peach lea Cream
Peach ice cream is nowadays of
ten served in the half of a ripe
muskmelon. and the com bination
is delicious. The addition of w hip
ped cream , candied fruites or pine
apple syrup, how ever—an addition
tried by some chefs for the sake
of variety—turns a really dainty
dish into one that is quite unpal
atable in its richness and strange
medley of flavor.
Peach Ice
Peel a dozen ripe peaches. Cook
until nearly soft In thin syrup to
cover, remove the stones, and rub
through a sieve. Add the juice of
a lemon, three cups of w ater, a
few drops of alinond extract, and
if required, add a little more su
gar. Freeze adding the unbeaten
w hite of one or more eggs if de
sired.
The m onthly class m eeting of
th e I adies' Berean Bible Calss was
postponed on account of lack of
arrangem ents due to the absence
of the class officials. Announce
m ents will be made later.
R l'W IT 1». WH
Ihr roM of N»* Will« prablftH,
gdiLble mill Ju»l ns nulrlflo»n is
b»ll«f
?<w hi Ilk. U epllldn» «1»* *n«ny help K» brini Hi
Inípértlon,
of ‘ha karni'ui*
d Hardy forms fresher, aftr milk
of bacteria, w|il< h continue to nûw’éver. should bs supplem ented
, iiw nnd multiply» *o Hint Ihe by pasteurization. A milk Supply
n ilk sours in' I curdles Just us raw that lias been effectively supervis
nilk does. illli> ug'i more slowly. ed and carefully pustcuidxed can
I or family u *, il is mb Isable to he aeeepleil as safe.
< i.'.nln milk il i-iulv pasteurised by
a •• uslsvorlliv dairy. II is cheap
er, safer, am. belle»" Io bent liie
I»-.ilk i i large quantities al (lie diiirv
s.l-ure skilled persons do it and
w i t i c the proeiss is carefully slip Relieve* n lleadarhe or Neuralgia In
i n ' s il. Tre.nii a -mill quantities 30 minute*. rli‘ rk* n Gold the flr*t
i f dee imperfee. conditions in Hie day. and cheek* Mutarla In three
I oh e is less s.dc and less sails
d»y*.
factory.
666 also in Tublets
In country districts and small
towns w ithout large dairies, iiiiiny
may have In do her own pasteu
rizing. In that event, the easiest
PLATE WORK
-Mist Margaret Ekdahl, 18, of Flor way is to heat the milk in a dou
ida, chosen ‘‘Miss America” at Miami, ble boiler, keeping it between 142
will compete for the title of Mist and 145 degrees, F ahrenheit, for
recognized
Universe at Galveston.
three quarters of an hour. If you
EXPERT
have no therm om eter, bring the
milk just Io Hie boiling point to
Miss Eula Renson—Bible school
make sure that the harmful germs
Superintendent.
ure killed. Then chill it quickly,
Bible school at 10:00 A. M. with nnd kiep it cold and covered.
«lasses for all ages.
It is to the interest of every
Church lervicea at 11:00 A. M.
householder Hull the milk supply
should he carefully supervised.
Every dairy should lie inspeeled;
every milkman should be licensed.
Flew Eight Miles up
It is more im portant to license
persons engaged in Ihe milk Indus
DR. I. II. GOVE
try than it is to license plumbers,
uudcralkers, or chauffeur». New
Will give you Ihe satisfaction,
York, W ashington, Boston
and
comfort mid appeal -ancc you
many other cities require all per
sons who bundle milk to obtain
so desire after the loss of
an official license, or perm it, from
your natural teeth. 5 on can
Hie health authorities.
Such u
only get those results from a
system helps to gel rid of sickly
recognized expert along this
cows ami ill-kept dairy buildings;
line as great skill is required
il helps to improve the quality of
Io produce perfect plates. My
the milk, and aids Ihe enforce
personal services are at your
ment of the milk regulations.
disposal for a m oderate fee.
CHRISTIAN CHCRCR
ÓÓÓ
“You ar- Welcome"
D. E. Millard—Minister,
County Health Department
N EW S
H ealth Officer
ALL ABOUT MILK
* by Nancy Hart
GOOSEBERRY JELLY
(Continued)
ALL ABOUT MILK
(Continued)
The germs of disease get into
milk so easily that some reliuble
way to purify the milk is essen
tial. The scientist, Pasteur, seeing
the need of an easy cheap and re
liable way to destroy these germs,
discovered the process now known
as pasteurization. Milk is heated
to a tem perature of 142-145 de
grees F ahrenheit, and is held there
for thirty minutes. A higer tem
perature or a longer time is not
necessary; a low er tem perature or
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of 1000 SUMM MER DRESSES
VOILES, PRINTS, RAYONS and SILKS
7 5 Silk Dresses
Regular Price $9.85,
$12.45
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100 Silk Dresse»
Values to $.9-75
Final Clearance
(fl v
* tß
rw,w
and
$14.95
$5.°°
Final
Clearance Price
I
65 Silk Dresses and
Silk Ensembles
Values to $24.75 CO QG
Final Clearance
Frenchie Frock W ash Dresses
now doing
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Where Motors are cheaper ihan Muscle
Let the electric m otor fill your silo—it» et?£.] r, easier,
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swifter. And this is just on e o f the many applicai 'c a t wiiere
m otors, controllers, and other electric equipm ent cut costs
0
and labor.
Electric grain elevatore, m otorized grinders, husk -rs, and
shredders will save four-fiftlis o f th e tim e you row spend on
these jobs. E lectric m otors can tyou om ically p im p your
water, do your threshing, m ilk your t- ve, 1 paraie the
W ashing Free
n
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Conger Funeral Parlors
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Office of County Coroner
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RELIABLE
REASS I ? £ ? o 5
0
s
MEDFORD,
OREGON
a
GREASING VERY REASONABLE
X-
Final Clearance
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: Washing and
: Greasing
Specialist on Plate« and
Bridges
D entistry Done the Modern
Way
235 K Main
MEDFORD
Onice phone 372j
Res. 768-J
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Z Nip & Sip Service Station ■
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Dr. I. H. Gove
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a sh orter »¡me may not kill the
harmful bacteria. Then after the
milk has been heated in this m an
ner, it must be chilled immediate
ly and kept eold.
Pasteurizing does not make poor
milk rich or dirty milk clean. Its
only object is Io destroy injurious
germ s; it neither harm s nor im
proves the milk ilsel'’. c sc>*pt that
il lessens IL" amou.il < I w.t-scur-
vy vilamin, and destroys iiijvrious
g< rms.
Except fcr the slig.it n d u e tio n
of anti-scurvy vitamin, there is no
more objection to pasteurizing
milk than there is to broiling beef
sleek; the milk rem ain. just as di-
Gooseberry Jam
To every eight pounds of ripe
gooseberries, allow one quart of
red-currant juice, five pounds of
sugar. Have the fruit gathered in
dry w eather, and cut off the tops
and tails. P repare one quart of
red-currant jelly; put it into a p re
serving pan w ith the sugar, and
FI
The dairym an should purify and
disinfect Hie bottle by scalding il
w ith boiling w ater just before fil
ling. Then the bottle anil ils fresh
cap assure you milk w hich is
clean and which has been protec
ted from Ifies, fingers and genus.
W here the hooded cup is used on
has the additional assurance Hull
Ihe lop of the bottle is clean.
The inspections made by medic
al commissions and by stale and
local government officials go to
Lieut Apollo Soueek of the N iv;
in the plane in which he bi.-se th
world's altitude record Ihe mask i.
connected with an oxygen 'ana.
A C T IV IT IES
By Dr. B. C. W ilson
Visits Sister
For some reason a legendary
Irvin Bebb of Medford was visiting
charm surrounds the gooseberry.
his sister Miss Mary Mee in this
It must be because, in English lit
city, Monday afternoon.
erature, gooseberry fool and goose
berry jam are regularly served at
Fr°m Portland
Miss Janet Reed of Portland a r the feasts chronicled in the novels
rived here Wednesday for a ten of English w riters.
Here are some recipes for p re
d ay ’s visit w ith the Misses Vivian
paring gooseberries. In many old
a p d Geraldine Jones.
New’ England families there are
hereditary recipes for gooseberry
Goes to C rater Lake
Mr. and Mrs. J. O. Isaacson and cookery. Perhaps you have some
th e ir nephew, George Stanton of good ones of your own. Anyway,
Verm illion, Kansas, B arbara 1-ee these will be found w orth adding
K ohler and M argaret Don all en to uny list.
joyed a trip to C rater Lake F ri
day.
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Gooseberyy Trifle
Cook a quart of gooseberries to
a pulp in w ater to cover, sw eet
ening to taste.
Put the fruit
into a serving dish, cool, cover
with boiled custard, then w ith
w’hipped cream . Serve w ith thin
bread and butter.
On Vacation
Mr. and Mrs. Guy Tex and
daughter Gerladine left Friday for
a weeks vacation at Brookings.
Mrs. Minnie Clark has charge of
th e Post Office during their ab
sence.
R eturns Home
Marcellus Rowe returned home
last week from Grenada Californ ia
w h ere he has been for some time
Visiting friends and relatives.
AT a H FW IU T .
.
¡.ceji Ulering ttlltii tinJ is ttlf U dl»-
olvcfb Kiul> boiling fa / abcul
five m inutes; tkim w ell; t h ^ i 'p u t
in the gooseberries and let them
boil from ohe-balf to th re c tfu a i-
ters of an hour; then turn the
whole Into an earthen crock and
let it rem ain for tw o days. Roil
the jam up again until it looks
clear; put into jars and when cold
cover w ith paraffine and over the
¡ars put tissue paper, brushed over
on both sides w ith the white of
an egg, and store away in a dry
place. Care must be taken in
m aking this to keep the jam well
stirred and well skimmed, to p re
vent it burning at the bottom of
the pan and to have it very d e a r.
Christ in baptism by immersion
bv the pastor, on Saturday after
noon, last week. The services
were perform ed on little Butt»
Creek. Two children w ere dedicat
ed to Christ in the usual christen
ing service in the church on Sun
Kenneth Johnston, son of Mr. day morning.
Jam es Johnston of Faith Home.
Ceres, Calif., Reginal Maxfield, son
Miss Helen J. Carlton, will leave
of Rev. True Maxfield, form er pas in a few days for a six weeks va
to r of the church here, and a cation and visit to her old home
friend, a Mr. Thompson of P o rt in the east. Many other places,
land, Oregon w ere attendants at of course, will be on the itinerary
the Bible school and church ser- and Miss Carlton will renew many
vices here on Sundsy morning.
associations, friendships, and re
lations. Wfc shall miss her from
Rev. Lowden and family, recent the w ork here.
ly moved to the neighborhood, were
in attendance at the church ser Trading in Medf»»rd
Mrs. George W right of Table
vices on Sunday morning. A splen
did example. Come again.
Rock and Mrs. Leonard Bowman o
this city w ere trading in Medford
W ednesday.
Visiting in City
Mr. and Mrs. Donald Ountress of
Mrs R. F. W ilbur and little
P o rtlan d are visiting at the home
of Mr. and Mrs. J. Sanford Rich daughters, of Nogales. Arizona, re-
turne dhome last week after near
ardson on Beall La^e.
ly three m onths visit w ith her
parents. Rev. and Mrs. J. M. John
Picnics on Applegate
Mr. and Mrs. Jack Lees and child son.
ren enjoyed at picnic on Big Ap
Mr. and Mrs. Roy Nichols have
plegate Sunday.
returned from th eir visit on the
coast, and are moving into Central
Trading in City
Lane W yland an dwife of Bea Point. They are moving into the
gle w ere trading in Central Point H arry Dubb’s residence.
F riday.
W e have installed a 10c counter
w hich should interest the thrifty
shoppers of the city. See the love
ly thilngs which this new d epart
m ent offers.
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cook in g and h eating appliances a.
J eco-'..
fans, and
iubor savere.
NEW FALL
FELT HATS
50 Summer Hats
W allies to $5-^5
rict
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$2.95
S a le
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cream , and sharpen your tools.
For farm hor.aeholds, MAZDA lampe, rW
More Than 700 Dresses to Pick From
TWO LOTS FOR FINAL CLEARANCE
Voile and Print Dresses
Print Dresses
Values
to $4.95 Sizes 14
Fast colors; $1.95 ant^
I'inal Clearance (TI QC
$2.95 val. I'inal
to
40. I'inal
4>I.Ud
Clearance,**a.
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3
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3
Values to $5-95
Clearance, each
14 Botony Flannel
and Silk
Crepe Skirts
12 IJatany
Flannel C °ats
Regular $1(1.50
Regular $6.95. Fin
ni Clearuncc $4.50
Regular $4.95 F in
al Clearance $2.95
Final Clearance
Jin
»»«*
3-Picre
I’njania Suits
Con/, waist,
pants, Reg. $3.95
Final (Jean iin c
$ 2 .9 5
$ 9 .0 0
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CALIFORNIA OREGON POWER CC.Se^HY
"T.sr Parturi [\£ ¿:2 ¿ lin * r» jrt;s'’
li
PaPU L A R
P
Medford
101 South Central
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