FRIDAY, AUGUST U. IMS
Th# Bearerton R#ri#w
BELOW ZERO
U
SI
kJ —
A Romance of the
North Woods
He wanted revenge In this mom ent!
Wanted to m tk t her suffer fo r the
suffering which hie fevered mln.1
traced hack to her now. He'd break
her pride, her heart, her life, aa hU
pride and heart and life had been
shattered! H e had been so honest In
¿«siring her at Brat; be had been so
driven by his Impulse to have and hold
her that Its frustration had driven
him Into this blind alley. . . . And
as he reasoned, his want o f her became
stronger than his achlnc for venge
ance. He wanted her . . . wanted
her. . . .
Why not. then? Why shouldn't he
take her. the last thing remaining o f
the life that was behind him? Why
couldn't he take her. driving or drag
King her with him Into this new phase
o f existence which lay yonder . . .
somewhere.
But after he had entered, after he
had revealed him self to her. after he
had made his flrst declaration, doubts
began to Hot.
I f he should fall In
this . . . If he should not be able to
drive or drag her. . . .
And that » a s why his voice weak
ened. his Oncers fumbled at his cbln.
why his eyes rov <d restlessly as he
told the girl be had come fo r her and
she only stood there, apparently un
afraid.
Apparently unafraid, yea. but her
courage was solely a m atter o f appear
ance. Beneath that exterior she was
aqulver with apprehension.
But she could not show that. H er
wita. alone, stood between her and
danger. She needed her resources, un
hampered
by
panic,
needed
her
strength, needed tim e
She stood a moment eyeing him,
mind groping fo r possible strsteglea
that could be used in such an emer
gency.
-F o r m e P n u ir —gen .iy now. want
ing to soothe and humor him until she
could determine what It might be that
had driven this well poised man to fa r
off poise "And how did you know I
was here?"
“ Eh? Know. . . . K n o w ! How did
I? . .
He looked up and some o f
the old craft cams Into his face fo r
the moment. “ I knew 1“ — w ith a nod.
“ N ever mind h o w “
H e gave a
strained laugh. “ I knew. . .
“ But It's so la te
You . . . jo a
look cold: you must be tired. H ave
you eaten?"
“ E aten?" H e shook his head. “ No.
not «Inca . . . not since before . . .
no, I haven't eaten .,. . .“
“ W ell, r i l get you something now.
then."
She replenished the Are. went to the
cupboard and took coffee from e shelf,
watching him. H er hands trembled.
T im e ! She needed tim e!
"W ouldn't you like bacon?" aba
asked. “ Wouldn’t bacon— "
“ T ry in g to put me off. s h T '— trucu
lently. “ Don't want to talk about It?
T h at bow you fe e l? " f ie unbuttoned
his roat. "W ell, you'd better. . . .
You'd better ta lk -lt over. You're re
sponsible fo r It alL I f It hadn't 'va
been fo r you I wouldn't have . . .
wouldn't have done It. I wouldn't be
running away n o w ; he wouldn't be ly
ing there . . . lying back there. . . .
I wouldn’t *ve shot him I f It hadn't
been fo r— "
“ Shot him, P aul?" H er interruption
wan shrill. “ Shot who? Who did yon
shoot?" Sha etood against the table,
•>na hand at her cheek. “ Who did you
shoot. Paul?" she cried.
He laughed.
“ Oueas P ha said. "Guess . . . Only
I didn't"— leaning forward intently.
“ I t looks aa I f I did. but I d idn't
T hey’ll think I shot him ; they’ll And
him there In my office snd I'll be gone,
but I didn’t shoot him and the snow
covers trails and they won't know.
. . .
L et them think. I l l be gone . . .
w ith you . . . out yonder, somewhere,
to begin again.
“ I f It hadn't been fo r you and that
hounding Belknap. . . .
The kid'll
think I shot him. . . . D— n him. he’ll
know. Ilk# ha knows everything e ls e !"
H e roae. trembling, breath rattling In
his th roat
ry. F lare a strip
o f date from
each section o t orange to the rher
ry in
the
center.
Berve
w ith
French D ressing Serves 8.
Fruit
F luff Baled
(S erves 4)
4 to 8 amali oranges
Latiu ce
H cup grated coo on u t.
M erry G e ‘Round Salad
*» cup grated carnuta
(Accom panim ent S a la li
Fare orangse
and rut
In thin
Flat-» a slice o f canned plnaoppls ■liraa. Out s lk sa In halvss. On le t
on individual
salad plates.
Cover tuce-covered salad plates,
ai range
w ith a half-inch
o f canned cren
a cln-le o f
orange
slices, being
berry sauce, and cover
the saure genertMM with fru it Hprin'-le with
w ith a round o f sliced orange. Gar
grated coconut and grated carrata.
nlsh w ith w aiercrvss or lettuce.
Nerve at once with mayonnaise. Into
which
1/1 as much
»ra n g e juice
Froaen Fruit Fancy
has been thoroughly blended.
(Com bination Salad and D essert)
1 No. 2 can m ixed fru it
Ortha Pulalfer Is recovering from
1 No. 1 ran grap efru it
rn attark o f tonsiliFs
H pkg. date#
1 cup diced celery
N O T IO K o r F I N A L M ITLK M K N T
1 cup chopped almonds
In the
County C oiul o f the State
1 cup mayonnaise
o f O regoa for W ashington Fount)
I H cups heavy cream
In the M atter
o f (he Batate
of
Drain canne«! fruita
thoroughly,
G eorge W. M iller, deceased
cut in small
pieces, rondone th*
N otice is her«d>y given that the
fruita, celery
and almonds
W hip undersigned adm inistrator o f the es
cream and add to mayonnaise Add tate ot G eorge W M iller, deceased,
cream and mayonnaise
to
fruits. has filed his fin al aorount and re
Pack In trays
of
mechanical re port aa such adm inistrator In the
frig e ra to r or in
a
tig h tly sealed County Court o f the S late o f O re
m old
In m ixture
of
ire and salt gon fo r W ashington
County, and
until
froten.
tfnrookl
Serve on that said final account and report
lettuce
le a f and garnish w ith
a has been set fo r fin al hearing ami
smalt amount o f cream mayonnaisa. settlement before said court al the
12 to 14 servings.
court room
th ereof In
Hillsboro,
Fruit Salad S tars In T rip l# R ole:
b e lte r! N ow
slice some data« and
C ritics Acclaim It “ Good Actor'* lay them in petal form ation oi. top
“ F ru it Salad is a good perform er! l*ut a dot o f mayonnaisa In ' enter.
J'lay m g
to capacity audiences at HplendidiNnw you have a three-co
e v ery appearance, this pouular Menu lor ensemble o f orange, yellow and
S ta r shows an am a u n g versatility, brow n; vitam ines A and B and val
dem onstrating
the unusual
ability uable minerals, a n d --v e ry Im portant
to carry a trip le role, to appear on —a ehawtneaa. a firm ness, that ia
the
bill as a curtain-raiser o r to exactly what ths salad needed! Now
win applause in the grand finals. you have a rea l salad.
The nation's critics— cooks and di
F ollow
th at asms gen eral
p ro
ners alike— acclaim this 'go od ac
cedure whenever you onmbins fruits
to r' as abls to b rin g down the house
fo r salad, and you'll be surprised
“ H e'll know. Ilk# he knows every fro m T am pa to T im h u ctoo!''
to find
that your eye
helps you
I
f
cooks
w
ere
dram
atic
c
ritk
a
thing e ls e ! n e knew I showed him
firs t, and your own personal tasta
th
at's
how
they
xrould
appraise
np to you. didn't h* H e wouldn't let
cra vin g helps you
second.
Keep
on he cared about that. Discredited. F ru it Salad. FVir this fa v o rite dish fresh
fru its in
the
refrige ra to r.
A red. he kept right on working fo r can be a dessert par excellence, it Dried fru its keep best sim ply loft
you. He wouldn't stay licked, wouldn't can be the main dish, it can tickla in the package and soured on pan
o r it can
stay d ow n !
John S tee le '
Ha ha ’ appetites as a cocktail,
try o r cabinet shelf.
Galahad. I called him and he said he accom pany ths dinner as salad. It's
and
healthful; it's easy,
was . . . somebody elaa.
John pictorial
M ay F low er Naiad
and it’a good. Hence the dram atic
!**
1 N o. 2 can grap efru it
Ellen’s brows were drawn Incred Aouquota!
1 to 2 •eediess oranges
ulously. her Ups parted, her eyes dark
Y ou can let
your
own eye and
Lettuce
with confusion, amaiement. She sum tongue be your teacher in piepa--
French dressing
moned all her guile with difficulty snd ing successful fru it salads.
Con
6 dates
spoke.
tr a s t o t color, texture snd flavors
“ I sent him away. Paul." eh# «aid. is probably the
9 maraschino cherriei
most
im portant
W ith
dessert
fruit-salads swvst
“ 1 A red him when t found out who ho principle Tta g iv e you rself a lesson
Sep arate th e oranges
into sec crackers
are very a ttra c tiv e —«Id -
w as."
. .
in contrasts, do this: M ake a plain tions; cut
p itted dates in
thirds fashion r in g e r snaps o r vanilla w a
“Y e a P H e stepped doe# and sne pear salad by p u ttin g a half pear lengthw ise and cherries
in halvss. fers.
W ith acoianpanimrnt salad«,
could see the madness Bickering deep (w h ich
has been
m arinated
w ith Drain juice
fro m
g ra p e fru it and butter or cheese w afers ami salted
In his eyes. "Y ou Bred h im ! I knew French d ressin g) on a lettuce leaf. use in place o f lemon juice or v in - 1
crackers are laatlest.
you would; I fixed Ihnt. I d id ! H s Good, yea— but uninteresting, c o lo r - ! ega r i t French Dressing
Flees a
couldn't explain that, the fo o l'
He
leas,
nothing to set
teeth
into. halved cherry in center o i a
bed
Although not, strictly-speaking, a
couldn't keep on
And then he came
N ow , g ra te some A m erican cheese o f lettuce. A rra n g e sections o f or fr u it salad, this one .na> be served
to me and dared me to put him to
and sprinkla o v e r the top. Y ou 've a n ge and g ra p e fru it altern a tely as as the last course o f the meal, com
work and I did and he walked Into the
added some nutrim ent snd color - spokes in a wheel around the cher- bining the salad and dessert.
trap* and out again, without a
scratch! And all the time hs was d o s
ing In. closing In
« wasn't Brad
shaw who din u : th# poor dumb fool
never’ d have suspected me . . .
It
wasn't Bradshaw.
It was Belknap
But Bradshaw w o r t serv# that w ar
ran t
. . N o w * : rant fo r arson !" —
voice dropping to a whlspar. “ I t a a
serious charge, arson! They'd have
sent me away for I t . . . Belknap
w ould!
I f * better to *ve shot him
down snd get sway Instead o f spend
Ing years In prison fo r arson? Isn t It.
UNTIL WE LEARNED BETTER
Ellen? I didn't lone my head to bad
ly. d!d I? Smart, wasn't It? Smart
Until we learned better, ve used to six wood and steel
to . . . smart to keep free . . •
Oregon, on Monday, Septem ber I I ,
1933, al 10 o'clock a m. o f said day.
Dateo ami first
published, Au
gust I I . 1093
IV,te o f last publication. Sept. 8.
1933
G eorge W TVylor. Adm inistrator
o f the Batate o f G eorge W. M iller,
deceased.
M It
Rump, residence am* ad-
era, Hillsboro, Oregon.
A ttorn ey
for said R elate.
adv. c-97-41
wf6 aAs.
H e looked about slowly, still like a
man waking from a bewildering dream,
then sat down heavily and drew a
hand across his eyes In that weak
gesture fo r clarity.
“ O f course." he said. *‘w a can begin
again somewhere else. . • ' T o "
L . . ."
H e looked abou t
Gruh
h e re : guns h e re : blankets, axes. .
.
W a can hide o u t I can hide o u t!”
staring hard at bar
-A n d you'll go
with me. I won't be cheated out o f
everyth in g!
Belknap can't taka all
there Is from m e ! I l l have you. Ellen
By G— d. H I have you at la s t!"
She retreated as he rose snd stepped
towards her. stripped fo r the moment
o f even her front o f fearlessness.
“ Stay b ack ! " she cried. "D on't coma
near me. P au l"— beseechingly.
He stopped with a sorry laugh.
“ Still hate me. eh? . . . W ell, y o u ll
get over that." Ha brushed his eye*
once more.
“ W hat'd I - 7 - J « «
now . . .
a minute ago? w h a td I
say about Belknap? Mustn't believe It,
Ellen. . . .
A man gets upset . . .
Says things he doesn't mean. I don't
know what I’ m doing."
- O f coorM jrou'r» tlr«d .M »he Mia-
“ Y on 've come a long way. Taka off
your coat and cap. Sit down, here by
the Ore."
.
... .
He let her help him and. seated
again, ha spread unsteady hands to
the stove.
"W here's W o lf? " he asked a fter a
long alienee.
Ellen speculated sw iftly.
“ H e'll be back any time.
I was
waiting fo r him when you “
“ Don't lie to m e !" he cut In sharjy
ly
“1 know where he U : miles away,
s lie r wolves In ths C aribou!
Ha
won't be back fo r days. . . "
W ith • »harp h i»» th » <x*ffe»
over and he turned qnlckly at tha
aound. T h e girt snatched at toe open
ing It rendered.
_
. _
.
“ H ere's c ” ee fo r you. PauL Bi’ .a r ?
T h e re'» no cream."
“ Black I "
h#
mumbled.
Juet
b'S h e poured a great cup o f th# acald-
lng beverage and ha took It elumally
from her.
(C ontinued
N ext
bodies and «heels.
It was the best way to sake bodies— then.
in our oar
But the state of the art
has advanced.
Of course, it is #ore expensive to sake an all-steel body than to
make a wooden fraae and nail steel panels on to it. The better way in
volves an Initial expenditure of several ailliona of dollars for new dies,
which renders a change very costly. Cars, especially large expensive oars
which are produced In small voluae, cannot afford this, because the dies
cost as auch for one car as for a Billion. That alone explains why all-
steel bodies are not used in all cars.
But our baslo policy froa the beginning Is to sake a good car better.
regardless of cost.
For example, when we discarded wood-steel body construction, it was
not because we lacked wood. We still have soae thousands of acres of the
best hard wood in Aaerica. Econoay would urge us to use up the wood
first, and than adopt the better all-steel body. But we deoided that
quality was aore important than expense.
We weighed the reasons, for and against, before we aade the change.
We could see only one reason for retaining a mixed wood-and-steel body
— nailing the aetal on. instead of welding an all-steel body into a
strong one-piece whole. That reason was, it would be cheaper— for us.
Our reasons for adopting an all-steel body were these: A wood-steel
body is not auch stronger structurally than its wooden frame. In all
American cliaates, wood construction weakens with age. Every used car lot
gives evidence of this. Rain seeps in between joints and the wood decays.
A car may have a aetal surface, and yet not be of steel construction.
Under extreme shock or stress the steel body remains intact— dented per
haps. but not crushed.
Steel does not need wood for strength or protection. Wood is fine for
furniture, but not for the high speed vehicles of 1933.
In the Ford body there are no Joints to squeak, no seaas to crack
or leak.
The all-steel body Is more expensive— to us, but not to you.
By all odds, then, steel bodies seem preferable.
Wheels also have become all-steel. No one argues that an eleotrioally
welded one-piece steel wheel, such as the Ford wheel, needs to be
"strengthened" by adding wood to it.
The one-piece all-steel body is the strongest, safest, quietest, aost
durable body made. That is our only reason for making them.
August 7th. 1933
W eek?
M r. W .
L.
Cady has assumed
charge o f the Junior C hoir in the
C on gregation al
church
at O regon
C ity. M r. Cady
f o r this work.
is
w e ll
qu a lified
m o w , THE PRINTER'S DEVIL
Home Town Folks
I4H SOOÖM fcet. ME KIU R emember vmeu a veto
# u t* P «
WOULD QDU AU ERÄAUD E t a A UI&tEW AUD F g it.
U t WAS AMPIN PAIO.
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