TUB
FRIDAY, AUGUST IW. 1932
BBATEBTON
BBTIBW
died and kept
for
uee a* needed.
retorvo Now lo Aid
Needy During Win tor
By Jane Roger«
n
-----------------------------------------■
IK IN TO N H A P P E N IN G S !
« --------------------------------------------- a
Mr. and Mra. George Newell of
I ’ortlaml were Thursday
visitors
at the home o f Mra. Newell’s fa
ther, H. II
I’omeroy, Tile
Flat
road.
Mr and Mra. 8. ( ’ . Sparks, Mr.
ami Mrs James Hteele and son and
Marshall
Dunn, all of
Portland,
were guests last
Monday at the
home of Mr.
and Mrs. Robert
I’omeroy.
Mr. and Mrs.
Nick G erig and
fam ily o f Salem
were guests Sun
day at the home
of Mrs. Gerlg's
parents, Mr and Mrs. August II.
Dallmann. The (ierig's
returned
home Sunday evening.
S. II Pomeroy and Mra. rtol>ert
Pomeroy and children Roberta, Mar-
lice, and Kathryn spent the day
last Friday in Portland where Iney
were guests of Mrs. Pomeroy par
ents, Mr. and Mrs. S. C. Sparse,
who reside there.
Mrs. K to Co* spent Thursday
in Portland, being a dinner guest
at the home o f Mra. Adrlla W.
Kindt, form erly o f
Kinton, also
apent
the evening at
the Kindt
home. Miss Anne Rossiter o! Cam
den, Maine was also a guest.
Mr and Mrs lien Kershaw of
Portland, forinrr residents
o f this
town, have been In town during
the |ia*t week, visiting with their
form er friends and neighbors. They
form erly
owned the place
now
owned by Mr and Mrs W. 0 , Dali
<>n Tile Flat road
Mrs August
Obriat and three
sons and a friend o f the fam ily
from Gresham were Sunday guea>a
at the home o f Mrs. Obrist's par
ents, Mr and Mrs. August II Dall
mann. Mr. and Mrs. Kotiert Harris
o f Iteaverton were also guests for
the day
A number o f out-of-town visitors
were present at the session of the
Sunday school
held last
Sunday,
they were: Mr and Mrs. L'en K er
shaw, Miss Myra Hines, Mias Anne
Roasiter. The attendance at
the
school has kept up very well all
summer and a few new members
have been added
Mrs K. I, C m and house guest,
Mias Anne Rossiter, went to Seat
tle Monday, where they were guests
o f friends
They also took in a
side trip to Mt. Rainier and sur
rounding country They were guests
at Ashford, Wash, o f Mr Cox's
cousin, and Mrs. Dora Ransweiler
and fam ily who reside there.
A goodly number from Kinton
attended
the last
entertainment
given by Mr and Mrs Fen! Gro-
ncr at the hall in Isiurel last F ri
day evening showing pictures of
their recent world trip which has
preften o f great interest to those
who have attended. They have had
record breaking crowds at their en-
tertainmtmts.
J. E.
Morbark, Mra
fr
S.
How on and Mrs. Irv Ie>wd all o f
Sherwood were dinner guests F ri
day evening at the home, o f Mr.
and Mrs
J.
II. Aten,
Pleasant
Valley road. Mr
and Mrs
Ray
Martin and fam ily and Mrs. Mar
jorie Jones of Rutteville. Ore., were
also guests at the Aten home dur
ing the past week.
Kitchen " P o le « '' T e ll Fo«*|-l*ro«»f
Way to M ake Smooth W ater Ices
Marco Pole discovered w ater ices
uel hospital Tuesday night for an first,
on hia m em orable trip la
appendicitis operation
Miss W ea China and
pointa
East. Pausing
ver ia a niece o f llarny Weaver.
Just lung enough to utter the time-
spent the past leas platitude " — clever, these Chi
I Betsy Tolifsen
week with her sieter o f St. Johns. nese," the Intrepid adventurer has
Miss Thibbets o f Seattle arrived tened beck to a thirsty Europe with
Saturday to <vleit her grandparents the recipe! E v e r since then ensu
Mr. and Mra. Thfirbets o f Stacy ing generations have discovered tne
goodness o f these frozen fru it ices
Ave.
and the
ven a tion s o f
sherbets,
Mr. end Mrs. Harry
Hollings frappes and gran ites, but niy re
worth and fam ily and Mr. and Mrs. cently has u new and modern meth
J’ercy Davies of Portland wore din od fo r making them been developed.
ner guest« of Mr. and Mrs. Warner The
modern M arco
Polos
(tney
of Keedville, all celobrating In hon happen to be fem in in e) a fte r ail
or o f Mre. W arner'» mother.
these years, have found out how
we can avoid g r itty , granu lar re
---
sults, and nsake ices as firm and
|
HITEON NEW S
*,
------------------------ a smooth and delicious as any ever
turned out by the professionals.
Miss Myra Hines haa been visit
A M atter o f T extu re
ing at the Metzcntlne home.
It’s all a m atter o f texture and
The end of thie week will see the the "density) a g e n t." The kitchen
threahing finished in thie neigh Polos found that it ia the "bony ■
or density o f the w ater ice that
borhood
makes it smooth and keeps it deli
Mr. Ellia had the misfortune to
cately frozen until eaten. Too gen
have one of hie horse» die laet
erous a use
o f sugar causes an
week
over-sweetened product and requires
Mr. and Mrs. Chaa. VanKleek a very long fre e z in g period Their
enjoyed a vielt
from Mr.
Van new
method, described
as “ fo o l
Klvvk'e cousin, Mrs. Ida Toyton of p r o o f
consists o f cooking water,
Spokane.
sugar and c o m syrup together to
Mr and Mrs. J. L. H aggerty and make a syrup. Then the fru it Jui
Mr. and Mrs. Wm. K. Campbell ces are added, the m ixture blenueu
and children spent Monday evening and the whole frozen in a m atu re
of eight parta ice to one o f zalt.
at Struthere.
This gives a smooth product and
Mr. and Mr*. L. M. Davies and
one firm enough to be molded if
boys left Monday for an outing
desired, a result o f the addition of
in the mountains and will visit the
the syrup. F o r most recipes one
huckleberry patch.
cup o f augar, a
half cup o f the
Mrs. Cura Mrsentine accompan white corn syrup and tw o cups of
ied her brother Mr. John Hchmvtt- water are used fo r the syrup, a-
xer to Tacoma Thursday to attend bout two cups o f fru it Juice ano
chopped fru it o r pulp This amount
the funeral o f a rouein.
produces ubout tw o quarts o f ice.
Mr. and Mrs. J L. H aggerty and
Mudernix'ng
Recipes
Mr. and Mr*. Roy Lietx o f St
An ice may be frozen in the trays
Johns spent the week end at Sil-
o f a mechanical re frig e ra to r, fo r a-
verton with tho M. J.
H aggerty
bout f h f hours, if preferred. F ra p
fam ily.
pes and gran ites
are
frozen in
Miss Irene Hansen who has been "tw o to on e" m ixtu re* o f ice and
taking a U. o f O. summer course salt, since
th ey
are
"m u shier''
in nursing expects to enter Good than ice. In using old-fashioned re
Samaritan hospital the last o f the cipes not yet m odernized, <;ie-half
month to train for a nurse
cup o f white corn syrup is added
Mr. and Mrs James Campbell of for each cup o f sugar called for
Silverton and Miss Dee Brown at in the recipe. T h e syrup is cooked
Jackson, Mich , were dinner guests to the soft ball stage (240* F .).
Saturday evennig at the Wm. F. I It's easy to produce w a ter ices
Campbell home. Miss lirown, who once you've m astered the general
is a kindergarten teacher at Jack- method. And once you have, you
son is spending the summer with are sure to fin d all kinds o f times
to serve the coolin g ices.
Besides
relatives on the Pacific coast.
being the p erfect
refreshm ent for
, H A ZE LD ALE NEW S | dance or summer party, a water
ice forms a p erfect accompaniment
fo r the meat course. An excellent
Mr and Mrs. Wes
Bany were drink o f
the " f lo a t ”
va riety
is
dinner guests Sunday o f Mr and made
by
pou rin g
gingernle
or
Mrs. I’hillip Dahl o f Portland.
grapejuice o v e r tw o balls o f the
Mr. and Mrs.
John MacNew of ice. Here are tested recipes to prove
Mountaindale
were Sunday dinner the sureness o f the new method:
guests at the T. A. Carey home.
Cantonese Ire
Mr. and Mrs.
Diz Gassner of
I cup w ater
Portland were dinner guests Sun
1 cup sugar
day o f Mr. and Mrs. Ulie Gassner.
■
as- - - - - - - - - - - - - - - - - - - - - - - - - - - - - a |
% cup white corn syrup
1 % cups orange Juice
F L A V O R IN G
ECONOMY DISHES
The present necessity in many
families fo r economy diet* ia pop
ularizing the art o f good season
ing and flavoring Food need not
be elaborate nor expensive to be ap
petizing.
Simple
foods properly
cooked are fu lly as delicious as
high priced delicacies. Therefore, it
behooves the cook
to know her
savories and spices.
Seasoning* and flavorings cost but
little.
Many seasonings
may be
grown in the home garden or even
in a window box garden. These in
clude savory herb*, such as mint,
thyme, sage, parsley garlic chives
and so on.
Flavorings may often be salvaged
from left-overs. Thus a bit of le ft
over tea or coffee adds a dfcerer.ee
to a fruit drink. A spoonful or so
o f coffee flavors many types of
desserts. Sugar may be caramelized
fo r a different
flavor
fo r other
sweet*.
Perhaps no flavorings are more
popular than orange and lemon. It
ia an excellent economy idea to
save the rinds o f all oranges and
lemons used fo r such flavoring pur
poses, since a bit o f tibia rind fla
vors without extra cost many dish
es, including rakes, pies
bread*
desserts, frostings meringues fill
ing* *auces and other foods. l ’he
peel may be grated, ground or can-
been living in the I^tisby
house
are moving into the R^- house and
the l,u»bys will
move
back into
their own home.
Raymond Scheel o f St. Joe, Mo.
who has lieen visiting fo r the past
month with his parents and heip.
nig to care fo r his mother who
has been very ill,
left for his
home Tuesday night.
M arjorie Weaver,
daughter
of
Mr.
and Mrs. Frank W eaver of
Ilea verton was taken to the Eman
’’ Home Drying
of
Fruits and
Vegetables”
and
’’ Direction» and
Tim e Tables fo r Hume
Canning”
are the names o f two new bulle
tins just Issud by the home econo
mics extension division at Oregon
State college. These are small, prac
tical bulletins intended to serve as
a guide to food p reserva tion work
in Oregon homes They may he had
free direct from the ccollege or
from county extension offices.
;
1
j
:
FOR BONDS
NOTICE IS HEREBY
GIVEN
that at a meeting o f the Common
Council of the Town of Beaverton,
Washington County, State o f Ore
160 co. ft.
Load gon, the following bonds were or
12 inch block
15.50 dered paid, October 1, 1932.
16 inch slab .
Numbers 1, 2, 3 and 4 o f tn#
$4.50
BONDS OF B E A V E R
Dry Pinners .
$5.60 W ATER
Green ...........
April i,
$5.00 TON, OREGON, issued
Small Green .
$4.$0 1915 and due April 1, 1935
Cord Wood end Coal
These bonds
wilt
be paid on
Phone 5225
presentation to the Bank o f Bea
F- R. ZASTROW
verton, Beaverton, Oregon, that be
Corner Second and Angel
ing the designated fiscal agent for
the Town of Beaverton,
or they
For Sale—O. L C . Weaned pig* and * may be presented directly to the
feeders, also 0. I. C. sow to ! Recorder’s office where they will be
farrow Sept. 1st. Very reasonably- taken up and
cancelled.
Interest
M. Balocco, one mile northwest I will cease on October I, 1932.
of Jacktown road.
p38
Dated at Beaverton, Oregon, Au
gust 1, 1932.
For Sale— Standard piano.
Phone
Lela L. Richey, Recorder.
Beaverton 2702.
p-38
c-3«-38
FOR 8ALB
"
W ANTED
Wanted— Tools.
Anyone
having
crosscut saws, axes, sledges and
wedge* they would care to loan
to the Beaverton Relief Commit
tee to cut wood for the coming
winter
please see
“ Andy" at
Conoly’s Grocery, Beaverton, Ore.
'
BROWN’
iCut Rat
Strlng er Butter Been*
Discard any Imperfect beans,
wash thoroughly end rinse la sev
W ill can on shares in
pressure
eral waters. Cut in desired sis*,
eooxer meat, fruit and vegetables.
cover with bolllnf water and cook
Mrs.
Ivy
Martin,
Beaverton
for five to tea minutes, uncovered.
Phone 8025
p-38
■Then Sll into sterilized plat Jars,
'adding ons teaspoonfui of sugar
EXTRAO RD INARY RHYMES
aad half a teaspoonful of salt to
They *ay you cannot find a word
each Jar Cover with the water In
'Which they were cooked, adjust | To fully rhyme with month.
'sterilized
rubbers and covera
And yet a Hindo prayer book's name
'loosely Place In wash boiler, filled, | Is actually “ Grunth” .
'to within an Inch of the topi of
There is a little stream in Wales,
¡Jars with hot water, bring to boil
ing point and process (boll) for | The name o f It is Blorenge
‘•hr*# hour*.
Lift frem water,
Now where's the guy who said a
■tighten cover* securely, turn Jars
rhyme
up«td* down to cool.
Could not be found for orange?
Drug Store
iSellsfor Less
Including Prescriptions
Browa'f Beaverton Pharmacy
AW AW
MID-MONTH EOOD VALUES____
(Keep C o o l
Economic Policy Commission of
Ban'cers Association Pointa
Out How 22,000 Banka
Protect Public Interest
Review
j
CALL
Features for Fri., « Sat., - Mon., Aug. 19 - 20 - 22
Notices have been posted during
the past week that there will be a
budget meeting to which all tax
payers in Kinton school district are
urged to attend It arid be held at
the school house, Monday evening
August 29 at 8 o'cl wk. Matters or
importance are to bj taken up and
discussed and the lourd o f direc
tors request all thoxe interested in
the school to be present.
AI I -II I
N excellent way for you to do
your bit la helping tb* unem
ployed le to suggest to your bridge
club, or your community or church
organisation, that the members
work together on* day a week this
summer, putting up fruits and
.vegetable* for distribution to needy
families nert
winter.
P r e s * rve*
possess a Bum-
b * r of out-
standlng
ad
vantages for
this purpose.
They are high
In food and
health vats*,'
the fruits aod the vegetables fur-
. nlshlng vitamins and minerals,*
while the sugar content D an un
equalled source of energy. Tb*
expense Involved I* small. The1
products of orchard aod garden
promt** to be unusually cheap, aod
sugar la at Ita lowest price In hJt-
tory.
Moat women have their own
favorite fruit preserve recipes, but
ere not so familiar with tb* recipes
,for preserving vegetables. Below
le a vegetable preserving recipe
i that will give your group a start In:
t worthy undertaking.
Grapefruit Ice
1 % cups sugar
I % cups water
\
cup white corn syrup
1 No. 2 can grapefruit (pulp and
juice
4 tbsps. lemon juice
Cook sugar, corn syrup and one
cup o f water to the soft hall stage
(240* F .).
Add lemon juice and
the rest
of the water and cool.
Cut the grapefruit segments into
small pieces with scissors, and add
with the grapefruit juice, to the
cooled
syrup. Freeze.
Makes
2
quarts (16 servings).
NATION'S FINANCE
STANDS TEST WELL
A V K I t 22.000 ba nk* all o v e r Ilia
U nited State.» a r c “ quietly and ef
Ucleiitly se r v in g th eir com m un itie s,
lielpln;; tide ma ny bu sin ess enterprise:»
o v e r th eir dilllrultles, he lp in g many
ro n eo rn * to earn money, helping ere
a t e th e eco nom ic a ctiv itie s that meau
p a yrolls and spendin g pow er In their
lo n o a o f Influence, and faith fu lly keep
Inc gu ard o v e r the wo rkin g capital and
i'.nvlni;.» funds o f th ei r depositors.” the
Krnn om lc Policy C om m is sio n of the
• ------------------------------------- -------- m A m e ric a n Ha nkers A ss oc ia tion sa y s In
a re c en t su rv e y, add in g:
o ju u ht
“ It su re ly stand» s t r ik in g ly to th e
M ------------- ------------------------ ----- go
c re d it of th e hankin g pro fession that,
Geo. Sutlers o f Huber is driving
during a period o f u np a ra lleled Inter
a new car.
nat io nal e co no m ic depression, this
Dick and Full
tiowman enter vast m a jo r ity of ha n kers h a v e so com
tained friends
at a party
Friday
peto utly, so c o u rag eo u s ly and so su c
night.
c e s s f u lly mot th eir difficulties and ob-
!! ;» tlo u s . T h e effects o f th e drought,
Mra Clay Penland ami son Ward
o f l*G ran de are visiting Mr. and th e dem o ra liza tio n of a gric ult ura, the
Mra. Porter Hayes.
stag na tio n of Industry, the break
Mr. and Mrs. Hall and family of do wn of trudo, th e Inability o f so ma ny
h e r e t o f o re
d e s ira b le
c u s to m er s
to
Prosser, Washington,
are v.jRnig
u icc t th eir o b liga tio ns to th e banks,
her parents,
Mr and Mrs Noah
th e Impairment of public con fid en ce
Hill.
by mob-scarea and fals e rum ors result
Mr. and Mrs. Taylor o f Forest
Ing In u nrea so n in g runs, tb e abnorm al
Grove were dinner guests o f Mr. '
dopro clatlon of quoted so c u rlty values
and Mrs. Sanford Rogers last Fri
e v e u in tho most w is ely c o n ce iv ed In
day.
v e s tm e n t uecou nts, th e utter collapse
Mr.
and
Mrs.
Gilmore
and of real e s t a t e v alu es all th ese tilings
daughter June and Wilma Tunis
ha v e oc c u rre d on a n atio n w id e and
spent Friday afternoon at Jantzen
w orld w ld o s e a ls with u nprecedented
Iwarh.
s e v er ity .
“ T h e effects o f e v e r y ou e o f them
Mr. Hawk who
H um been living
h a v e ass aile d the bank« with destru c
on Wanton, Ave. was taken to the
hospital
about two
weeks ago, tiv o forc e* b e c a u se th ey aro o f the very
e ss e n c o of u ban k's eco no m ic sub
where he died last Friday.
stan ce. Yet, as w e ha v e sh ow n, tbe
Mrs. Harry Mrownrigg and moth g r e a t bulk of ou r bu nking deposits has
er Mrs. Evans visited with her
been pro te ct ed witho ut harm , and our
son Karl in Portland last Sunday.
banks In a vast m a jorit y ha v e c on
He is recovering from a recent in-
tinued to se rve, suppor t and strength-
ness.
en th eir c u s to m er s and th eir com m u
n itie s with unfla ggin g and uncon-
The A. Richard family who have
qu ered d e v otio n .”
A
2/3 cup lemon Juice
Ginger syrup and preserved ginger
Cook sugar, syrup and water un
til it forms a soft bail when tried
in cold water or until 240' P. is
reached Remove from fire, add the
fru it Juices and the ginger syrup.
Add the finely minced ginger (omit
if desired) Cool, then freeze in a
mixture o f eight parts ice to one
o f salt. Makes two quarts.
Lenicot Ice
1 cup sugar
2 cups water
Vfc cup white com syrup
4 tbsps lemon Juice
1 No. 2 can apricots (pulp and
juice)
Cook sugar, corn syrup and one
cup o f water
to soft ball stage.
Ramove from fire, add lemon juice
and the other cup o f water. Add ap-
ricot
juice
and mashed apricot
pulp. Cool. Freeze. Two quart».
Ad> crtlscments In this column 1
cent a word. Minimum charge 25c.
MAPLE LEAF—
; SALMON—DeJ Monte
| i/o’s, 2 cans.....................
or*
|
ZOCj
DRIFTED SNOW—
| no . l ’s, 2 cans ..............
3 5 c j
I With the tang of the icy sen
i
o r it e ty p e o f Are) a n d a llow the
w o o d to bu rn d o w n to a hea p o f
g l o w i n g e m b e r s On a h a n ge r, or
a c r o s s th e to p o f y o u r tw o side
logs, put y o u r la rg e coffe e pot Into
w h ic h you hu ve pla ced a heapin g
ta b le s p o o n o f coffee to e a c h c u p of
w a t e r — a llo w in g an e x t r a table
sp o on or tw o of coffee f o r th e pot.
B r i n g to a boll, a llo w in g coffee to
boll a b o u t one full m in u te. P u sh
t o w a r d end o f Are and lot sim m e r
for five minutes. S u g a r a n d c re am
to ta ste. T h a t * o u td o o r coffe
m a d e a s real gu id e s n i s k s It.
A good flour
at a cheap price,
49-lb. sack .....................................
Kitchen-tested, in new attractive
sack, 49-lb. sack ..........................
X
^SALMON— Pink, No. 1
* q
|
| tPill cans, 2 can s..............
1
A SARDINES— American,
1 a
!
J ! i cans, 3 for .................
* UC|
SHRIMP—Gulf Kist. Fan- *1 a
!
^cy Medium, 5-oz. cans ...
P R A C T I C A L L Y every adult who
*
hunts , fish es , p ic n ic s , o r c a m p s
In th e o p e n ta a c c u s t o m e d t o hie
c u p (o fte n a t i n c u p ) o f o u t d o o r
coffee. Not a ll c o f f e e m a d e In tb e
open, h o w e v e r . Is m a d e p r o p e r t y -
so m e th in g . b y t h e w a y . t h a t m a y
be said a b o u t c o f f e e b r e w e d In th e
home.
C am pers d o n ot need a m a m m o th
p e r c o la to r o r a s p e c i a l d r i p pot In
o r d e r to m a k e e x c e l l e n t coffe e. T h e
o ld -fa s h io n e d b o ll m e t h o d (Its a d
m ir a b ly Into o u t d o o r b r e w i n g
M a k e a h u n t e r ’s li re t o r y o u r f a v
FLOUR
-Use Fish)
¡for Salads and Luncheons)
C L E A N IN G SUPPLIES
Sunbritc or Crystal White,
Your choice, 3 cans ........
IU X -
~
GRAPE NUTS—
“ There's a
rewson”—dozens of
them, 2 pkgs.
. . . ’ ...................
GRAPE NUT FLAKES—
New
flakes with that nut-like
flavor, 2 pkgs................................
MOTHERS OATS—
1
IV l*
on
Toilet soap. As France make« her
finest toilet soaps, 3 bars .........
LITX FLAKES—
For washing your daintiest silks,
Large package ..............................
IV O R Y—It floats,
Medium Bars ................
|
j
Cr
China,
Large
Crystal
ware.
Aluminum
INSTANT POSTIIM—Rea
dy for instant use, lge. can
POSTUM CEREAL—
Package .........................
PEANUT BUTTER—Hoo-
dy’s, famous make, 2 lbs.
j
Quality Canned Foods A t A Bargain
T O M A T O E S , Kings fancy solid pack,
29c j
PEAS, Ocean Breeze,
33c
PINEAPPLE, Sweet T re a t,................................ 29c
Jay Dee Dee,
ST’
23c
" "C A L U M E T
(
r a is in s -
BAKING POWDER—
¡ m a t c h Es
^ ^
B y M O LLI E M A R T IN
dislikes
a r e n u t e ly m a n y c h ild re n w h o do not
and
A N I C 3 lik e s
u su ally v e r y s t r o n g e a r l y In th e lik e m i l k e x h ib it an e x t r e m e dle-
m n rn ln g Y o u h a v e p r o b a b l y no li k e f o r It at b r e a k f a s t a n d rebel
tlc c d ho w s o m e lit t le t h i n g t h a t s t r o n g l y a g a i n s t h a v i n g It served
w o u ld n ’t b o th e r y o u In t h e a fte p - to th em .
B u t m ilk Is su c h a n e c e s s a r y p art
noon g e ts on y o u r n e r v e s a t t h e be
g in n in g o f t h e d a y C h i l d r e n , loo. o f th e d ie t a n d la so d e s ira b le a* a
h a v e p a r t i c u l a r l y s t r o n g d i s l i k e s In m o r n i n g d r in k th a t th e t h o u g h t fu l
th e m o rn in gs. T h i s Is » g o o d t h i n s p a r e n t w ill t a k e r a r e to g i v e It to
to
rem em ber
when
c o n s l d 9 »lug th e child*.-» Vs ot h e r f o r m a A hot'
c e r e a l b e v ti-a g - m a y bs pla ced be
th eir b r e a k f a s t m e n u s .
Ilreukfnst 1 » a n I m p o r t a n t m e a l, fo re e a c h child. It wMI fu r n is h t h e
re q u ire d n ou rtshm en a n d It has e
for It 1» at Ihta lim a t h a t t h e grow
lu g y o u n g s t e r s a r * g i v e n t h s food lu re to c h ild re n w h o feel th a t they;
and d r in k t h a t w ill c a r r y t h e m o r e d r i n k i n g so m e th in g ho t f o r
through, usually t h e m o s t a c t i v e b r e a k f a s t . Just Ilk* m o th e r or
p u rl o f the d a y a h e a d . U n í o r t u i fa th e r.
CEREALS*
ita double action makes bet- J
ter baking, 1 lb. can
(
QUEEN OLIY ES —
X
Ji MAZOLA OIL —
Thompson s Seedless, market .
advanced, buy now, 4-lb. pkg.
{
■“ 29c
..
Searchlight, Every strike a light,
Carton of 6 boxes .......................
ORc
No dinner or luncheon i* complete Q O . »
without them. Q uarts....................
Combine*
utmost
x
economy, Quarts
FRESH FRUITS and VEGETABLES
G R A V E N STE IN APPLE S, 1 Q r FREESTONE PEACHES, 1 f i « . BARTP £ T r PEARS
cooking, eating, !0 lbs 4
BASKET
1 U C BASKET
CC-GENUINE YELLOW
. GREEN BEANS. FOR
O D C p ..........
a n t a m corn , 2
I C A N N IN G , 5 lbs.
4 W
BOX
*
CUKES.
D ILL
WEED. PICKLING ONIONS, G A R l.IC SPICKS VINEGAR
10c
I
10c
Do*
* ? 5 C
, rw m
«
„ „