The BulleTin • Thursday, april 8, 2021 A13 OREGON LEGISLATURE | What lawmakers are debating in Salem | More stories on A14 Debate on prohibiting mink farms Oregon could ban centers on coronavirus concerns fake green labeling BY MATEUSZ PERKOWSKI Capital Press SALEM — Arguments over whether lawmakers should prohibit mink farms in Oregon recently centered on whether coronavirus risks from such operations are either unjustifi- able or exaggerated. Proponents of Senate Bill 832, which would ban mink farming within nine months of enactment, argue the ani- mals pose a unique danger for spreading the coronavirus and amplifying its hazards to hu- mans. Mink are the only species known to get infected by the virus and then transmit it back to people, said Jim Keen, a vet- erinarian who serves on the veterinary council of the Ani- mal Wellness Action nonprofit. The animals are housed in stressful conditions under which the virus can more read- ily spread, adding to the risk of new variants developing, Keen said. The species is also consid- ered a top candidate for the “missing link” that transmitted the coronavirus between bats and humans, starting or accel- erating the pandemic, he said. Oregon has only five mink farms. One facility had a coro- navirus outbreak, during which three of the animals es- caped, said Lori Ann Burd, en- vironmental health program director for the Center for Bio- logical Diversity nonprofit. Aside from the threat to Arch Building Continued from A1 Janice Bell said she was looking for an up-and-coming downtown for Arome’s second location, and Redmond felt like the perfect fit. She and her husband al- ready loved visiting Central Oregon for recreational pur- poses, Bell told The Bulletin. And they preferred the smaller feel — and lower real estate prices — of downtown Red- mond, compared to down- town Bend. “I think that Redmond is just the right size: It’s accessi- ble, still easy to park, there’s room for growth,” Bell said before the meeting. “It’s also more affordable — there’s no way we could buy a building in downtown Bend. It’s just not in reach for us.” Bell told the Redmond City Council on Tuesday that she expects to hire six employees to run the Arome store in Red- mond, with salaries ranging from $15 to $25 an hour. The store will also host cooking events with local chefs, and sell goods from lo- cals, Bell said. “We love as much as possi- ble to cater our business and make it feel like a good fit for the community,” she said. “If Mateusz Perkowski/Capital Press file Joe Ruef holds a mink at his farm in Mt. Angel. Ruef recently testified against a bill that would ban mink farming in Oregon. public health, escaped mink can imperil related species such as river otters, fishers and martens, Burd said. “This is not an attack on Or- egon agriculture. This is look- ing at the threat five operations pose to us,” she said. John Easley, a veterinarian and mink industry consultant, countered that mink farms have developed new biosecu- rity measures aimed at thwart- ing coronavirus spread, in collaboration with federal and state agencies. A vaccine against the coro- navirus has been developed for mink, which will further reduce the chances of trans- there’s anybody in the lo- cal community who makes custom butcher blocks, or rose-serum coffee, those are all things we’d like to (sell) in Redmond.” The city is giving Arome two $49,000 loans to help with renovating the Arch Building, said Arnold. One must be paid back within 10 years, but the other will be forgiven as long as the property stays active as a re- tail operation. “What (the city) didn’t want to see is a building im- proved, but nothing actively happening in it,” Arnold said. The total renovation project — which includes fixing the building’s electri- cal, plumbing and ventila- tion systems, as well as add- ing an accessible bathroom — will cost an estimated $912,000, according to city documents. Bell already has a planned opening date for Arome’s Redmond location: Oct. 1. “We can’t wait to get started and get working,” she said. “I think it’s go- ing to be a fun addition to downtown Redmond.” Virus e e Reporter: 541-617-7854, jhogan@bendbulletin.com Continued from A1 Gov. Kate Brown said last week that a “fourth wave” of infections was hitting Or- egon. “This virus is at our doorstep — our numbers are rising and we are back on alert,” Brown said during a Friday press conference. After falling steadily since January, new cases bottomed out in late February at 249 per day on average. The case count rose to an average of 419 cases per day at the end of March. During the winter spike, daily average cases in early December topped 1,500. If residents stop wearing masks, prac- ticing social distancing and limiting their contacts, the number of cases could double by next month, according to OHA fore- casts. “These are still concerning numbers in their height and obviously the direction they are going,” Allen said. The virus reproduction is up above 1:1 for the first time since January. It is get- ting close to the levels that led to the two- week lockdown in December. However, Sidelinger said it was unlikely that the kind of infection growth seen at the end of last year will occur again because of the grow- ing number of vaccinated people. New infections are increasingly in younger age groups. They are less likely to suffer severe illness or death than those 65 and over. Oregon is six to eight weeks away from having availability of vaccinations equal demand. By late May or early June, there will be more vaccine than people seeking Get your copy in The Bulletin on Saturday, April 10! SHOWCASING HOMES, LAND, AND COMMERCIAL PROPERTY FOR SALE IN CENTRAL OREGON • Reach local consumers with discretionary income with an advertisement in Central Oregon Homes & Business. • Publishing the second Saturday of the month with the Real Estate section. • Over 2300 additional copies distributed throughout Central Oregon. • Put your listing in front of those buying or selling homes. • Showcase your home on the front of Central Oregon Homes & Business. CALL DEBBIE COFFMAN AT 5413830384 mission and mutations, Easley said. Denmark, which euthanized 17 million mink after an out- break, had 1,100 mink farms in an area one-third the size of Wisconsin, so the odds of virus transmission among them was much higher, he said. Even so, the animals clear the disease quickly and pose a minimal threat to the public health, Easley said. “The deci- sion to cull an entire industry was not warranted. The science did not support that.” Opponents of SB 832 claimed that battling the coro- navirus pandemic is merely a pretext for animal rights orga- nizations to ban fur produc- tion, which has long been their aim. The bill’s critics also argued that prohibiting a single agri- cultural sector would set a ter- rible precedent for the state’s farm industry. Mink farmers testified that provisions in SB 832 that would provide them with loans and training could not com- pensate for the loss of their op- erations. Joe Ruef, a mink farmer near Mt. Angel, said his fam- ily has been in the industry for 50 years and would have no other uses for the associated equipment and would squan- der valuable genetics if the bill passes. “We make every effort to keep our employees safe and our mink safe,” he said. on nonrecyclables BY CHRIS LEHMAN The Oregonian Oregonians would have an easier time figuring out what they’re allowed to put in their curbside recycling bins and what they must trash under a measure that’s scheduled for a vote in an Oregon Senate Committee on Thursday. Senate Bill 582 would pro- hibit the use of the triangu- lar “chasing arrows” symbol on plastics products sold in Oregon unless they are on a state-approved list of items that can genuinely be recy- cled. Supporters call the pro- posal “truth in labeling.” The idea is to make recy- cling more financially viable by reducing the amount of nonrecyclable material that ends up in recycling centers and also reduce the market for plastic goods that appear recyclable due to their mark- ings but in practical terms are not. It’s a problem that inten- sified after China banned imports of most types of sec- ond-hand plastics in 2018, which disrupted American recycling markets. Following that change, the Oregon Department of En- vironmental Quality formed a stakeholder group to look at ways to make the state’s recycling program more sus- COVID-19 across the U.S. A variant of the coronavirus first identified in Britain is now the most common strain circulating in the United States. More than 200 strains of the virus have been identified circulating in the U.S., but CDC officials say B.1.1.7 is causing about 27% of new cases, according to the agency’s latest data. VACCINES: More than 108.3 million peo- ple, or 32.6% of the U.S. population, have received at least one dose of a coronavi- rus vaccine, according to the Centers for Disease Control and Prevention. Some 63 million people, or 19% of the population, have completed their vaccination. CASES: The seven-day rolling average for daily new cases in the U.S. increased over the past two weeks from 53,651 on March 23 to 64,791 on Tuesday, according to Johns Hopkins University. DEATHS: The seven-day rolling average for daily new deaths in the U.S. decreased over the past two weeks from 821 on March 23 to 774 on Tuesday, according to Johns Hopkins University. — Associated Press shots, OHA reported. It took from late December to March 3 for 1 million shots to be put in Oregonians’ arms. The state passed 2 million shots this week, just a month later. The state has topped 40,000 shots per day three times now and is aver- aging about 35,000 daily shots. Most are the Pfizer and Moderna vaccines, which require two doses given about a month apart. Senior demand for vaccine is waning. tainable. Ironically, the chasing ar- rows symbol was originally designed to increase the rate of recycling. But supporters of the bill say product man- ufacturers ended up putting the symbol on nearly every- thing to appear environmen- tally responsible. Waste collectors and local governments tell residents to ignore the symbol and in- stead sort items based on the shape of the container. That kind of guesswork is what backers of the measure are hoping to eliminate. “Oregon’s current labeling law ensures that our custom- ers are confused about what is recyclable,” said Kristian Mitchell, executive director of the Oregon Recycling and Refuse Association during a February hearing. “The label- ing directly contradicts the message that collectors and local governments use with customers about what mate- rials belong in the recycling cart.” Manufacturers are cool to the idea. “Packaging is not made for just one state, or just one country, for that matter,” wrote Jeff Koch, president of the American Packaging Corp. Oregon’s requirement “may not be compatible with all U.S. or global sales.” Older people made up the vast majority of COVID-19 deaths in Oregon, and the rest of the nation. Allen said over 70% of people 70 and older have been vaccinated, with the 30% unvaccinated including those who declined to get shots. But as the age groups drop, the demand is slowing. Only 65% of residents 65-69 have been vaccinated. In some rural parts of Oregon, the number is under 50%. While the in- ability to get to a vaccination site accounts for some of the lower than expected fig- ure, there is a significant portion of the age group that does not want to get vaccinated now, vaccinated at all or is waiting for the one-shot Johnson & Johnson vaccine. “That seems to have semi-topped out” Allen said of demand in some areas. The state originally allocated each county an amount of vaccine equal to its percentage of the state’s population. But with widely differing levels of demand across the state, supplies will be redirected in the near future to places where demand is high but supply is low. Sidelinger and Allen said they are con- cerned about the recent increase in infec- tions, but believe the worst can be over if residents don’t act as if the pandemic is over. The increasing number of vaccinated people will “bend the curve” back down as long as masks, social distancing and hygiene recommendations are followed. To those feeling “stir crazy” to get back to something close to normal, Sidelinger said the fastest route was to not let up so near the end. “These changes are a for-now thing, not a forever thing,” Sidelinger said. e e gwarner@eomediagroup.com