Image provided by: Josephine Community Library Foundation; Grants Pass, OR
About Grants Pass daily courier. (Grants Pass, Or.) 1919-1931 | View Entire Issue (Sept. 5, 1924)
rtai»it, sriTnrm n rnr'irtvT rrh tornili» a , imi , - TA1TY GOOD THINGS A well linked, ulivi)- m > ii »> hci I liuin I* olle uf tlie Illuni ileleetntile uf illuni dlwlie«. Bik.d Him In Cl dlr. — Bull I lie hum until nearly t v n d v r; remove tim akin »nd cuvet with n thick luyer of flour »ml ter; stick in a few I iuiii in ii runnier cider heuted hut. 1‘liue In the oven und bake nn hour, bunt In« often. .Servo hot fur the tint tum I. ualng tin elder nnuce. The bone muy be uicd lifter the lueut tmn been varied, to bull with u cupful of npltt pern und hnlf nn onion, for liulf a duy, limbing u tine |ieu noup. The lione umy be lined to bo|| with I’ubbnge und other vegetable« for u (lulled dinner. Cottagi Cium Pio. Melt two table- n|uionfuln of butter; In It couk two ta- IdeMpoonfula >>f eornntureh mid one- Imlt Ii'A«|iitonfili of null ; udd twu- tldrilM of a cupriti of pulley or nugar, one <-|||>ful of cottage elieene, prelned through a I’lrer, I lie Jiolko of three egge, beuten light, the grated rind of a leuion. Mln thomuglily and turn Into n paltry lined plute in the nume man tier nn for custard pie. Huke until Orni, »'over «Ith a meringue made from three egg whiten beaten stiff; udd four lulilcn|HH>nfuln of sugar mid bake until ii light brown. Oyitir Salad. 1'house ninull oysters for Itila naiad ; If nut ulne tu get Uietn. cut liirg«* ones Into halves. To each cupful of o)stern allow crisp while cel ery cut Into hulf-lnch hits, sprinkle lightly with «nit Mix with tills n good innyoiiniilse dressing; toss all together Kuih wiiFr A FEW SUBSTANTIAL DI8HES I without crushing. Line s chilled salad bowl with crisp leaven of lettuce; Uli Calves’ tongues are delicious eating with tin salmi and pour mayonnaise over all. Uarnlsh with stoned olives. simply stewed until tender, sliced und served hot with the fol- Fig Cake. Taka two cupfuls of stale lowing Mime: bread crumbs, mix two tablespouiifuls Espagnole Sauce of shortening with three quarters of a (Brown Sauce), —Take cupful of sugar, u little salt and nut chopped calves' feet and meg; stir In two well beaten eggs and veal bones crushed, with the egg crumbs. Htlr four teaspoonfuls raw ham trimmings, cut of baking powder with one cupful of Into pieces, chopped car flour: add one quarter pound of flgs rots, leeks, onions, celery, and bent well. Turn Into a loaf-shaped parsley roots, salt and pun. or one with a funnel. Ilake thirty pepper, with a little thyme. Practice to forty minutes. alone and much tasting will deter mine the quantities to be used. Add Baked Apples With Dates.—Wash a few cloves, u bay leaf or two; and core four small apples. Fill the these should be used with caution, centers with sugar and two dates. and put all Into a flat roasting pan, Bake until tender and serve with one- spread sweet fat over all and roast half cupful of cream whipped und until a golden color. Stir, then the sweetened with a little sugar. whole may lie evenly colored; then S sprinkle with flour und brown =galn, using care that It is not‘ scorched. Now remove the whole mixture to a kettle, add soup stock to All the ket tle and a can of tomatoes. 81 turner for six hours, strain and reduce by simmering again three hours. Clear by skimming and straining. Put away on Ice. Calves’ Tongues Boiled/—Cover four fresh calves’ tongues with boiling water, add five slices of carrot, two stalks of celery, one onion stuck with six cloves, fifteen pepjiercorus and one- lialf tablespoonful of salt. Cook until the tongues are tender. Remove the skin and roots and cut Into halves lengthwise. Cook one-half can of tomatoes with two cupfuls of mown stock reduced to one-halt. Reheat the tongues in the sauce. Serve gar nished with parsley, lemon slices and triangles of bread sauted In butter. I minus i ha i nsur A small ’'housewife” holding needle, thread, carried In the thimble apron pocket, will be found helpful in taking a stitch or two which would otherwise go unstitched. When taking disagree able medicine hold a piece of ice in the tnoutn a moment; it dulls the sense of taste so the med icine goes down easier. Patterns In oilcloth make fine models for patchwork, for those who enjoy that kind of work. Keeping things from year to year because we may need them sometime Is a weariness to the flesh und really a most selfish way to live, while others need the things and could lie made comfortable anil happy with them. The stains of water on enamel In the sink and lavatory may be removed with a few drops of muriatic acid rubbed over. Rinse well or It will eat the enamel. Cool all bread and rolls on a rack. By covering with a cloth or pan the bread steams und it destroys the de- llcious flavor which is the chief charm of well-baked bread. Onions cooked with tart apples, add ing a little sugar, salt and frying In sweet fat, make a delightful change to serve with either chops or beefsteak. A roll of adhesive tape Is Indispens able In the household. A piece put on a sore thumb, a corn, or callous will give relief. Pure glycerin diluted with a little lemon Juice or bay rum or rose water Is a good softener of the hands. i BILL’S Cash Market Specials for Saturday Only Crown, White Loaf or White Mountain Flour $2.10 Hill's, M. J. B., Lipton’s, S. & W. or Royal Club Coffee, per lb. Six Bars White Laundry Soap One dozen Sweet Oranges, good size Bulk Coffee, one lb. for 50c 25c 25c 30c One Mu k lo i-m li l uxlotiii-r Big Mountain Brand Sausage Demonstration Saturday STAR GROCERY Phone 245 Service Plus Courtesy SPECIAL DELIVERY SERVICE 100 PER CENT GOOD MEAT 640 South Sixth St. SATURDAY SPECIAL Bill’s Pork Sausage. ................. 20c lb. Pot Roast of Beef.. ....................... 15c Now that you've tri«! tlic rest, pt a |»>un<l of the beat If it’s good we have it, and our price is always light. I SEND ’EM NOW! FANCY PACK GRAPES See them in our window and do not delay ordering, for now is the time to get vour Eastern shipments ont. We deliver these boxes to any express of fice in the United States for $2.50 each to tal cost to you. We pay the express charges. THE TRUAX GROCERY 105 N. Sixth Phone 11 T Patronize These Advertisers. They want your business that’s why they advertise. It’s impossible to find better bargains in town. There really are no better places to trade than at these 20TH CENTURY STORES SATURDAY AND MONDAY Sept. 6th and 8th, they offer you 7 * — ■ mm 29c ----------—----------------------------------- * ■ y ' ’ - “ r' 11 J Quart Jars - Ball Mason -Equipped with zinc lined with porcelain caps and rubbers, Pints, doz., 80c; Quarts, doz. 95c, 3 doz. $2.80; Vi-Gal»., doz.. $1.29. COFFEE — 20th Century Brand-None fresher or more appetizing. Roasted daily in our new plant. Pound 38c; 2 pounds 75c. Next week we must advance this coffee 5c per pound. Campbell’s Pork and Beans—"The Big Tin”—3 cans.................. .......... .. 35c Jello — Any flavor —. Royal Baking Powder, Lipton's Tea — y2 each 10c 12 oz. can...... 43c each ................ 42c Business is always good at the 20th Century Stores. "There’s a Reason” CONVENIENTLY LOCATED AT Medford Ashland Grants Pass 31 N. Central Ave. 374 E. Main St. 509 G St. & feto Ivory Soap — Regular 10c size — 3 for... . ............ 25c Old Dutch Cleanser—3 cans for 25c Wesson Oil—Pints 29c; Quarts 53c; U. Gal. $1.05; Gallon $2.05 Broken Sliced Pineapple Rich, mellow slices, large cans, each... ... L........ 28c -------------------------- I k U Z Milk, any brand, 3 cans American Beauty Brand, Shrimp latest |mck, 19c each; 3 cans 55c JJp'' I * 9 MEATS That Make Your Mouth Water! Pleasing to the cyp as well as the palate. You’ll he satisfied with sueh food as we serve. SATURDAY SPECIALS Veal and Beef Pot Roas.t... .15c. lb. Phone 52 for best Quality and Service. Gfie City M ar ket ' " ' — "*
