Forest Grove press. (Forest Grove, Or.) 1909-1914, November 27, 1913, Image 10

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    The Entire Stock of the Crescent Mill
Consisting of Flour, Crescent Shorts and Bran, the best
articles of their kind on the market, will be put on sale
by J. D. Rode at Wholesale Prices. No delivery and
and the best Bluestem hard wheat, equal
Terms Strictly Cash.
parts; this is done in order for the hard
v
•
I have sold my mill and store property
and will give possession in a few months.
In place of selling the stock to the dealers I
will give the advantage to the public direct.
Valley Wheat Flour at $1.00 per sack.
This is the sweetest and most nutritious
flour on the market, and any good bread-
maker will make the sweetest and best
tasting bread. It requires a little more
time to rise on account of containing less
gluten than hard wheat flour and will taste
like the good bread your “mother used to
make. Bear in mind the high priced flour
is not always the best value.
Here is the explanation of the White Cor­
net Flour which is a blend of Valley wheat
wheat to give the rising quality and still
maintain the sweet nutritious taste; at $ 1.15
per sack.
Then here is the Oregon flour, the whit­
est, the lightest and best, only pure Blue-
stem flour on the market, and the right to
state same on the sack, and the sack itself
will make a good towel. Only $1.30 per
sack.
Here is Crescent Shorts and Bran, the best known animal feed on the market
and the cheapest, owing to quality. It is not ground to death or adulterated.
When you feed this to your horse, cow, hog, or chickens, instead of the feathery
stuff you have been feeding, you surely can expect results. And you will not
then blame the country and animals for no success. It is all in your care and
selection of feed. When flour is made from six bushels of wheat to the barrel,
instead of four, it makes flour, bran, and shorts of the best nutritious food. But
less profit for the mill is the right way to keep up reputation and is more profit­
able to the consumer.
It will pay you to lay in a good supply as the dealers are making 35 cents
per sack profit on some of their shipped-in flour, which they will crowd on you,
if they can.
_
_
J. D. RODE.
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F o rest Grove P ress