FOREST GROVE PRESS, FOREST GROVE, OREÔÔN, THURSDAY, FÉBRÜARY 13, 1913. > POPULAR ^MLCKANICS Dairying I.—The Dairy Farm Copyright, Popular Mechanics Magazine “ wnrmM so 1911. by & C o. GREAT Continued Story of the A World’s Progress which you may begin reading at any time, and which will hold your interest forever. 253 PAGES EACH MONTH 300 PICTURES 230 ARTICLES OP GENERAL INTEREST The "Shop Notes" Deportment (20 pages) Elves easy ways to do thinys — how to make useful articles for home and shop, repairs, etc “ Amateur Mechanics ” (10 pages) tells how to make Mission furniture, wireless outfits, boats, engines, magic, and all the things a boy loves. $1.50 PER YEAR. SINGLE COPIES 15 CENTS Ask your newsdealer, or W R IT E FO R F R E E S A M P L E C O P Y T O D A Y P O P U L A R M E C H A N IC S CO. S I S W . W ashington S t.. C H IC A D O The first farmer was the first man, and all historic nobility rests on possession and use of land. X the selection o f land for a dairy- farm some essential points must be considered. If a choice o f soil Is to be bud a rich clay loam, easily drained. Is the most preferable. Rough, cheap laud Is often used to ad vantage for pasture purposes, but more and more Is inteusive farming becom­ ing popular, even to the extent o f hav­ ing a cow to each acre o f land. There must be a plentiful supply of good water all the year, and It should be convenient. Another necessary consideration Is a good market near at hand or con­ venient transportation facilities. The importance of good roads is no small consideration. To be a successful dairyman a man must first be a successful farmer. He I Demonstrator and Lecturer In Dairy­ ing at the Ontario Agricultural College, Gueiph, Canada. the stab'e stirred and uniform. The outlet flues or ventilators must extend to the top o f the roof. Up to the pres- j ent time the King system o f ventila­ tion or a modification of it is perhaps one o f the best Details o f It may be had from any agricultural college. It Is probably not advisable to al­ low the temperature o f the stable to full much below 40 degrees In the coldest weather, but In no case should a high tem|ierature be maintained at the ex|>eDse o f ventilation. If the air of the stable is dry cattle can stand quite a low temperature without dis­ comfort. Too warm and badly venti­ lated quarters are largely responsible for the prevalence o f tuberculosis. On the other hand, a low enough tempern- ture to cause the cows to chill will quickly be shown In a decreased milk flow. Cows exposed to extreme cold require more grain food and giro a smaller yield o f milk. C a m a n t F l o o r th a Beat. From the preparing of the food to abs olut e the serving, cleanliness and painstaking care is observ­ ed by the Forest Grove Oyster House A H U U A N R A N D M U C H A I 'P B O V E D O P C O W T IB . Everything to Eat must understand soli conditions and the growing of crops. In other words, he must have a good farm well farm­ ed, as well as a good herd well cared for. O ysters and Shellfish a Specialty. R u n d o w n F a r m s M a d s P ro fita b le . Open Day and Night T G . C. G R A Y , Dilley, Oregon Phone 52 Expert Carpet, Rug and Fancy Weaving Every crop grown on the farm has a value as a fertilizer and when sold per­ manently removes that amount o f fer­ tilizing matter from the farm. Very often an intelligent. Industrious man makes a profitable Investment by buy­ ing a rundown farm at a low figure and stocking it with dairy cattle. Iiy returuiug the mauure iu good condl- | tion to the land he makes the exhaust- i ed soil become rich and raise good | crops in a few years. A study of the following table ex­ plains why poor, run-out farms are built up by dairying. The figures show the amount of money received for the products sold and the value o f the fer­ tilizing constituents removed from the farm, based on nitrogen being worth 12 cents per pound, phosphoric acid 4Va cents and potash 4'/ii cents. Manu- rtal value. One ton mixed hay.................. $12.00 16 80 One ton wheat at $1 per bushel 33.33 6.06 One ton live cattle at 6 cents per pound ............................ 120.00 7.6S One ton whole milk at $1.25 per 100 pounds ............................ 25.00 1.60 One ton butter at 30 cents per pound .................................. 600.00 .36 1 heard an old Scotchman, who prov­ ed It true, say many times there were only two things for which a farmer should mortgage his farm—first, to drain the land properly so as to raise good crops, for prosperity cannot rise from wet. cold soil—the land must be drained; second, to build good barns in which to house the stock and crops. These two conditions, rightly manng ed. will erect a fine home and make a comfortable bank account. The best floor Is made o f cement Tt Is Rnnltary. durable and easily kept clean. If bedding Is scarce and the floor very cold it Is advisable to have a plank platform for the cows to lie on, otherwise rheumatism may de­ velop. This wooden floor mu^t be taken up occasionally and the stalls well cleaned. Many a valuable cow Is lost by allowing her to He on a damp, cold floor with probably a draft on her hind quarters. Inflammation o f the udder Is the result There are many contrivances for fastening the cows in the stall. Do not be cruel enough to have the rigid stan­ chion. The swinging stanchion is be­ ing installed in many stables and is greatly liked. The upright iron bar with the sliding ring and chain Is, in the opinion of many, the easiest nnd best kind of tie. A later form o f chain tie which Is an improvement on tbe old style culls for a bar ou each side o f the stall and a ring on each bar, with a chain on each ring. These two chains are joined in the center by a ring to which is attached the chain which goes around the cow ’s neck. The bars are short and should be placed with their lower end nbout eighteen Inches from the floor. The side chains should be slack enough so that when not attached to the cow the center will haug eight or ten inch­ es from the floor. This tie gives more liberty than the stanchion and does not Interfere with the cow when rising. The basement stable Is losing favor, as It Is bard to build one nnd avoid dampness and darkness—two enemies to health. T h e Id e a l S ta b le . The Ideal cow stable Is one without Orders called for storage loft or cellar and where no and delivered. other animals are housed. Such a building Is expensive und Involves more labor In caring for tbe stock. In building a new stable every con­ trivance to save labor that can be af­ forded should be Installed. Spend time and money in visiting new barns and studying plans. A wise planning means less hired help and more satis­ faction in doing the work. Have doors and passages arranged to save steps. A convenient way o f bringing tbo water into the stable and watering tho cows, a wide feed passage, a good gut­ ter, mangers easy to keep clean, mod­ We want to assure “ L e t T h e re Be L ig h t ." ern litter carriers, manure shed with you we are prepar­ I wish space permitted a lengthy dis­ cussion on the construction of the cow cement floor, silo, feed bins and root ed to give you the stable. It does seem to me that the cellar handy are points to note. A stable should be whitewashed In­ very best work in health of the cows and the purity of the latest approved the milk depend greatly on the stable side at least every fall. The lime dis- l-’our things are of prime Importance— designs, and that sunlight, pure air, tight, dry floors and your early order for the comfort o f the animals. Portraits will insure The first recorded utterance o f God MOW Is. "Let there be light.” and further it you the perfection Is stated, "God saw the light that It MOW of careful attention was good.” The Creator o f all things mama rr to detail. knew that light was good. We know it is good. Then why shut it out of our cow stables? Did you ever see a stable without a window? I have seen many. Fifteen minutes o f direct sunshine bring death to most of the disease germs. When we have such a power­ ful disinfectant free let us use it abun­ dantly. Have plenty o f windows in the stable. Let the sunlight get di­ rectly In on all sides if possible. Many MODEL BARN FLAN. have the windows hinged on the lower side and have them open Inward from infects and sweetens and brightens the top. This prevents a direct draft every corner and adds to the self re ou the cows. Keep the windows free speot of the farmer. Whitewash well from cobwebs and wash them off oc­ strained Is quickly applied with a small force spray pump or may be put on casionally. It is easier to regulate the light than with a broom. It is to ventilate properly. If we wish W h it e w a s h F o r O u t s id e o f B u ild in g . animals to remain healthy they must Slake In boiling water half a bushel have pure air to breathe. This means o f lime. Strain so as to remove all sed­ that the foul air from the lungs and iment Add two pounds of sulphate of odors from food and excretions must zinc, a pound o f common salt and half Pacific Ave. escape and be replaced by fresh air. a pound of whiting thoroughly dissolv­ Thousands of animals are yearly be­ ed. Mix to proper consistency with coming affected with tuberculosis, due ■klmmilk and apply hot to insanitary conditions. Effective This is much cheaper than paint and ventilation is o f Infinitely greater val­ gives the buildings and fences a very ue than tnbercnlln. The first prevents attractive appearance. the disease; the other only reveals its D is in f e c t a n t s F o r 8 ta lle , G u tte rs, Eto. presence. There should be at least 500 No. 1.—Four pounds powdered blue- •« cubic feet of air space for each cow. Means of letting the air Into the stone (sulphate of copperi. four pounds stable at or near the ceiling will usual­ of fresh lime, forty gallons o f water Shearer & Son are prepared to ly prove best Tbe air taken In will, Use as a spray. No. 2.—Whitewash walls, ceilings, do all kinds o f watch repairing by reason o f being cold, tend to fall to the floor and thus produce air move­ etc., with an ordinary lime wash to promptly and accurately. The ments which will keep the air within which has been added a quarter of a pennd of chloride o f lime to the gallon. best of workmanship. 9tf Photos for Everybody m a riB sz St St Forest Grove Studio. Beat the Prices at the Farmers’ Grocery and Meat Market J. D . R O D E TO By L A U R A R O S E . A . C . M c C lu rg you can understand it " Take Your Coupon Book mmà The leading and enterprising firms with whom we have arranged to redeem Press Coupons. Their prices meet all competition. HOFFMAN & ALLEN THE JACKSON PHARMACY General Merchandise Drugs and Medicines Main Street, Forest Grove GOFF BROTHERS Cornelius GOFF BROTHERS Hardware, Implements, Autos Hardware and Supplies Pacific Avenue, Forest Grove GEO. G. PATERSON Cornelius A . S. HENDRICKS Furniture and Pianos General Merchandise Main Street, Forest Grove SHEARER & SON Cornelius GASTON DRUG STORE Jewelers Drugs and Medicines Main Street, Forest Grove FOREST GROVE PHARM ACY Pure Drugs and Medicines Gaston BRIGGS BROTHERS General Merchandise Pacific Avenue, Forest Grove SUN-RISE GROCERY Dilley G. LUNDQUIST & CO. Groceries and Provisions Hardware Pacific Avenue, Forest Grove C. G. 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LILLY General Merchandise 2nd Street, Hillsboro A . C. DONELSON Gales Creek E. J. AYERS Furniture General Merchandise Gales Creek Hillsboro KINTON & JENSEN PEOPLES STORE General Merchandise General Merchandise Banks Hillsboro MRS. WINIFRED GUNTON Pope Photo Gallery Hillsboro, Oregon BRODERICK & HUMBERG Blacksmith and General Repairing Cornelius, Ore