Thè
Palace
MEAT
Market
|THE a u t h o r k n o w s w h a t ' s WMA t ]
Little Bennie Musa o f Boring,
who was brought to Estacada
last week, suffering from a se
vere attack o f appendicitis, was
taken to the Good Samaritan Hos-
! pital in Portland, where an opera
tion was performed, with the
I youngster reported well on the
road to recovery.
( y o u o c t in s p ir a t io n ta o s
" T H A T V IE W DON T Y O U i f "
Mr. and Mrs. N. S. Lauryy of
the Hotel Estacada, after a two j
weeks vacation in California, re
turned home the 30th. During
their trip, they saw no signs of
rain and are of the opinion that
the Oregon climate is g o o d
enough for them.
Miss Bessie Abbott of Pentic
ton, B. C. is visiting at the home
of her uncle and aunt, Mr. and
Mrs. E. W. Barilett of Estacada.
^ J O B O D Y wants to put a big, faulty wad o f tobacco in bia check.
1 T A ll around you. man are ualnl W B C U T C h ew in t the Real Tob acco Chew, a m
cut, long ik n d — and telling their (ricade about the chew that brings so much comfort.
Made
Invites Your Patronage WHY SKINMLK IS
Cash Paid For E ggs
Fred Jor$,
Proprietor
Phone Main St.
Broadway
Estacada, Oregon
‘Premo’ Cameras
And Supplies
Fishing Tackle — Hunting and Fishing Licenses
Lunches • Confectionery • Cigars
Ed Boner’s - Estacada
*2. a day.
flO. a week
Hotel Estacada
Modern Conveniences
One of the most delightful Resorts
on the Coast
Local and Tourist Trade Solicited
c
R e x a l l
orn S o l v e n t
♦
♦
+ +
Helps remove corns far more effectively
than b> cutting, and without
pain or danger.
Price
25c
The Estacada Pharmacy
The ^& xaJUL Store
L. H. Burd of Garfield, return
ed this week from Bend, Oregon,
where has been employed for sev
eral weeks in construction work.
Mr. Burd is enthusiastic over the
boom times at Bend and contem
plates returning there about July
6th.
Y E S - I O E T IN S P IR A T IO N )
^FROM T H E V IE W AN O t
COMFORT FRO M T H E I
R E A L TO BA CCO C H E W |
Light Reading.
“ Do you read much?*’ she asked of
him
•‘ A great deal." he replied. •But It's
mostly light read I mi."
And when some one told her that be
read gas meters for n living she gnash
ed In r teeth In wild u? helpless In
dlgnntlon.—London Telegraph
Gty
A New Model Typewriter!
A GOOD CALF FEED
The reason nnlk is of such high food
value Is because it «Detains all of the
ingredients necessary for the nourish
went and development of the body,
writes a correspondent o f the Iowa
Homestead. Water, as is kuowu, is
a great essential in nourishment. The
next ingredients in milk o f us greut im
port as food are casein and albumen.
These nourish and build up the
muscles, hide and hair of the animal
The ash in the milk aids in the build
ing of bone.
It will be observed that in normal
milk the ulbuinen content is 3 per cent
of the whole and fut about equal. Al
bumen Is the greatest essential In the
nourishment of the young and growing
animals and fat Is of comparatively
little value at this stage of the calf's
existence. Nature. In recognizing this
feature, provided for the emergency
by a ppeciall. prepared food for the
young calf Immediately upon Its birth
This food is found In the milk given
Immediately by the cow upon the birth
of the calf. This milk Is called eolos
truni milk and is of a very high al
huiuen content and a low fat content
and thus nature provides for a very
essential factor in the nourishment of
the young calf. The albumen content
of the colostrum milk Is 1.J.H5 i>er cent,
while the fat content Is but 3.37 per
cent. As the stage of lactation period
advances and the young calf has grown
and developed, the fat content In
creases and the albumen content de
creases until the normal constituency
is reached.
With these facts at hand it can be
readily understood why sklmmilk is as
good as whole milk for calves. In the
separation of milk no constituent is
withdrawn except the fat. For this
reason; ail the necessary elements for
the young growing animal remain lie-
hind in the sklmndlk. Thus we huve as
good a calf as that which nature orig
inally provided. I'lider these conditions
It is i>ossihle to separate the fat from
the milk. »4*11 1t at the creamery for a
goodly 23 or
cents |*er |mund. and
there still remains In the sklmmilk a
food containing all the constituents
necessary for the growth and develop
ment o f the young animal.
ky WEVMAN-BRUTON COMPANY, 50 Uaioa Sq.ua. Now York
-ft.— -
H*
OLIVER/
EllY IT NOW!
Tk.
V U m . W r t,.'
Yvs, the crowning typewriter triumph is her*!
It is just ouf, and comes years before experts expect
ed it. For makers have striven a life-time to attain
this ideal machine. And Oliver has won again, as v.e
scortd when we gave the world its fir.-t visible writing.
There is truly no other typewriter on earth like this new Oliver ‘9’.
Think of touch so li^ht that tne tread o f a kitte ' will run the keys!
CAUTION
WARNING
The new-day advances that come
along on this machine are all con
trolled by Oliver.
Even our previ
ous models—famous in their day
never had the Optional Duplex Shift.
This brilliant new Oliver comes at
the old-time price. It costs no more
than lesser makes now out-of-date
when compared with this discovery.
For while the Oliver's splendid new
features are costly we have equal
ized the added expense to us by sim
plifying construction.
Resolve right now to see this great
achievement before you spend a dol
lar for any typewriter. I f you are
using some other make you will want
to see how much more this one does.
I f you are using an Oliver, it nat
urally follows that you want the
finest model.
It puts the whole control o f 84
letters and characters in the little
fingers of the right and left hands.
And it lets you write them all with
only 28 keys, the least to operate of
any standard typewriter made.
Thus writers o f all other machines
can immediately run the Oliver Num
ber ‘9’ with more speed and greater
ease.
1 H
'
p p r ^ fo
o
H p \ / t ^ erneniber this brand-new Oliver V is the
y * greatest value ever given in a typewriter.
It has all our previous special inventions visible writing, automatic
spacer, fi 1-2 ounce touch plus the Optional Duplex Shift, .Selective
Color Attachment and all these other new-day features.
Y et we have decided to Kell it to everyone everywhere on our fa
mous payment plan 17 vents a day!
Now every user can easily afford
to have the world’s crack visible writer, with the famous P R IN T Y P E ,
that writes like print, included FREE if desired.
TODAY
Write for full details and he among the first to know
about this marvel o f writing machines.
See why typists, employers,
and individuals everywhere are flocking to the Oliver. Ju*t mails post-
al at once. No obligation. I t ’s a pleasure for us to tell you about it.
You can rent an Oliver typewriter
three months for $4.
THE OLIVER TYPEWRITER COMPANY,
1193 Oliver Typewriter Bldtr.,
Chicago, III.