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About The Maupin times. (Maupin, Or.) 1914-1930 | View Entire Issue (March 10, 1916)
WOMAN CM Author of 5heAMTEUR CRACKSMAN. RAFFLES, Etc. IU.U5TRATIONS fey COPyRlOHT O. ITCWUN AAVER5 6YNOPSI3. Cazalet on the steamer Kaiser Frit, homeward bound from Australia, cries out In hl sleep that Henry Craven, who ten years before had ruined his father and himself, la dead, and finds that Hil ton Toye, who shares the stateroom with Dim, knows Craven and also Blanch Macnalr, a former -neighbor and play mate. When the daily papera com .board at Southampton Toye read! that Craven has been murdered and calls Casalet's dream Becond eight. He thinki of doing a little amateur detective work on the caee himself. In the train to town they discuss the murder, which wag com mitted at Casalet's old home. Toye hears from Cazalet that Scruton, who had been Cazalet's friend and the scapegoat for Craven's dishonesty, has been released from prison. Cazalet goes down the river and meets Blanche. Toye also comes to see her and tells Cazalet that Bcruton has been arrested, but as he doesn't believe the old clerk is guilty he Is going to ferret out the murderer. Cazalet and Blanche go to Cazalet's old home and meet Mr. Drlnkwater of Scot land Yard. Cazalet goes with Drlnkwa ter to the library where the murder was committed, shows him a Becret passage he knew as a boy, and leads the way through It. In town Toye, talking with Cazalet about the murder, suggests finger prints on the weapon found in the secret Sassage as a means of trapping the mur erer and succeeds In securing a print 01 Cazalet s hand. Toye traces Cazalet's movements while a passenger on the Kaiser Fritz, finds that he left the boRt before the murder and returned Just after it, uuu warns mm. CHAPTER X. The Week of Their Lives. "Toye 8 gone back to Italy," said Cazalet. "He Bays he may be away only a week. Let's make It the week of our lives!" The scene wsb the little room It pleased Blanche to call her parlor, and the time a preposterously early hour of the following forenoon. Caza let In her sunny snuggery rather sug gested another extravagant taxicab But Blanche saw only his worn, ex cited face; and her own was not at Its best In her sheer amazement. "Italy!" she ejaculated. "When did he go?" "Nine o'clock last night." "But" she checked herself "I sim ply can't understand It, that's all!" "Why? Have you seen him since the other afternoon?" His manner might have explained those other two remarkB, now bother ing her when It was too late to notice them; on the other hand, she was by no means sure that it did. He might simply dislike Toye, and that again might explain his extraordinary heat over the argument at Littleford. Blanche began to feel the air some what heavily charged with explana tions, either demanded or desired; they were things she hated, and she determined not to add to them if she could help It "I haven't set eyes on him again," she said. "But he's been seen here in a taxi." "Who saw him?" "Martha if she's not mistaken." This was a little disingenuous, as will appear; but that impetuous Sweep was in a merciful hurry to know some thing else. "When was this, Blanche?" "Just about dark say seven or to. She owns it was about dark," said Blanche, though she felt ashamed of herself. "Well, it's just possible. He left me about six; said he had to see someone, too, now I think of it. But I'd give a bit to know what he was doing, mess ing about down here at the last mo ment!" Blanche liked this as little as any thing that Cazalet bad said yet, and he had said nothing that she did like this morning. But there were allowances to be made for him, she knew. And yet to strengthen her knowledge, or rather to let him confirm it tor her, alther by word or by his silence, she Hated a certain case for him aloud. "Poor old Sweep!" she laughed. "It's a shame that you should have come home to be worried like this." "I am worried," he said simply. "I think it's Just splendid, all you're doing for that poor man, but especially the way you're doing it," "I wish to God you wouldn't say that, Blanche!" He paid ber the compliment of peaking exactly as be would have spoken to a man; or rather, she hap pened to be the woman to take it as a compliment. "But I do say it. Sweep! I've heard all about It from Charlie. He rang me up last night." "You're on the telephone, are you?" "Everybody Is in these days. Where have you lived? Oh, I forgot!" And she laughed. Anything to lift this duet of theirs out of the minor key! "But what does old Charlie really think of the case? That's mora to the point," said Cazalet uneasily. "Well, he seemed to fear there was no chance of ball before the adjourned hearing. But I rather gathered he was not going to be In it himself?" "No. Wt decided on one of those sportsmen who love rushing In where a family lawyer Ilk Charlie owns to looking down his nose. I've seen the chap, and primed him up about old Savage, and our And In the founda tions. He says hell make an example of Drlnkwater, and Charlie says they all him the Bobby's Bugbear!" "But surely he'll have te tail his client who's behind Mm?" "No. He't Just the type who would have rushed in, anyhow. And it'll be time enough to put Scruton under obli gations when I've got him off!" Blanche looked at the troubled eyes avoiding hers, and thought that she had never heard of a fine thing being done so finely. This very shamefaced- ness appealed to her intensely, and yet laBt night Charlie had said that old Sweep was in such tremendous spirits about It all! Why was be so down this morning? She only knew she could have taken his hand, but for a very good reason why she could not She had even to guard against an equivocally sympa thetic voice or manner, as she asked, "How long did they remand him for?' "Eight days." "Well, then, youH know the best or the worst today week!" "Yes!" he said eagerly, almost him self again. "But, whichever way it goes, I'm afraid it means trouble (or me, Blanche; some time or other I'll tell you why; but that's why I want this to be the week of our lives." So he really meant what he had said before. The phrase had been no care less misuse of words; but neither, after all, did it necessarily apply to Mr. Toye. That was something. It made it easier for Blanche not to ask questions. Cazalet had gone out on the bal cony; now he called to her; and there was no taxi, but a smart open car. waiting in the road, its brasses blazing themselves, and that seemed Shrek tng to Martha "unless something was coming ef it" She had Just sense enough to keep her conditional clause to herself. Yet if they were only out to enjoy themselves, in the way Miss Blanche vowed and declared (more shame foi her), they certainly had done wonders for a start Martha could hardly credit all they said they bad done and as an embittered pedestrian then was nothing that she would "put past one of those nasty motors. It said very little for Mr. Cazalet, by the way In Martha's private opinion, that he should take her Miss Blanche out In a car at all; If he had turned out as well as she had hoped, and "meant anything," a nice boat oa the river would have been better tor them both than all that tearing through the air In a cloud of smoky dust; it would also have been much less expensive, and far more "the thing." But, there, to see and hear the child after the first day! She looked so bonny that for a time Martha really believed that Mr. Cazalet had "spo ken," and allowed herself to admire him also as he drove off later with his wicked lamps alight But Blanche would only go on and on about her day, the glories of the Ripley road and the grandeur of Hlndhead, She had brought back heaps of heather and bunches of leaves Just beginning to turn; they were all over the little house before Cazalet had been gone ten minutes. But Blanche hadn't for gotten her poor old Martha; she was not one to forget people, especially when she loved and yet had to snub them. Martha's portion was picture postcards of the Gibbet and other land marks of the day. "And if you're good," said Blanche, "you shall have some every day, and an album to keep them in forever and ever. And won't that be nice when It's all over, and Mr. Cazalet's gone back to Australia?" Crueler anticlimax was never planned, but Martha's face had brought it on her; and now it re mained to make her see for herself what an incomparably good time they were having. Above all was It delightful to feel that their beloved car was waiting for them outside, to whirl them where they liked; for quite early in the week (and this was a glaring aggra vation in Martha's eyes) Cazalet bad taken lodgings for himself and driver in those very Nell Gwynne Cottages where Hilton Toye had stayed before him. CHAPTER XI. CAUSE OF THE DISTURBANCE Police Judge In Louisiana Court It In formed Who Comely Yellow Girl With Black Eye It. Before the police Judge In a small Louisiana city a young colored man was on trial for disturbing public wor ship. It was alleged that he invaded a colored church during services, used loud and violent language, chased the pastor out of the pulpit and hit a devout member of the congregation with his clenched fist. Several of the outraged flock had given evidence against the accused, when a comely yellow girl, whose right eye was swollen black, wended her way forward and took the witness chair. "Will someone tell me who this woman Is?" asked the Judge. "And what does she expect to testify?" A colored lawyer, who had been es pecially retained to press the case, stood up Impressively. "Whut does she 'spect to testify?" he said. "Why, she 'spects to testify a whole heap. Your honah, dis lady is de principal disturbee." Saturday Evening PoBt. SOME GOOD THINGS TO BAKE He Knew Her, Katharine Well, when they eloped and her father pursued them In an automobile, It's a wonder he didn't catch them. Kidder He didn't want to catch them. It was only a bluff to make his daughter think she was going against his will, so she would be sure to get married. FINE TABLE DAINTIES ON THE LIP8, TOO. Blanche Looked at the Troubled Eyet Avoiding Hers. In the sun, an Immaculate chauffeur at the wheel. "Whose is that, Sweep?" "Mine, for the week I'm talking about! I mean ours, if you'd only buck up and get ready to come out! A week doesn t last forever, you know!" Blanche ran off to Martha, who fussed and hindered her with the best Intentions. It would have been diffi cult to say which was the more ex cited of the two. But the old nurse would waste time In perfectly fatuous reminiscences of the very earliest ex pedltions In which Mr. Cazalet bad led and Blanche had followed, and what a bonny pair they had made even then, etc. Severely snubbed on that subject, she took to peering at her mistress, once ber bairn, with fur tive eagerness and impatience; for Blanche, on her side, looked as though she had something on her mind, and, Indeed, had made one or two attempts to get it oft. She had to force it even In the end. "There's Just one thing I want to say before I go, Martha. You know when Mr. Toye called yesterday, I was out?" "Oh, Mr. Toye; yes, I remember, Miss Blanche." "Well, I don't want you to say that he came In and waited half an hour In vain; In fact not that be came In at all, or that you're even sure you saw him, unless, of course, you re asked." "Who should ask me, 1 wonder?' "Well, I don't know, but there seems to be a little bad blood between Mr Toye and Mr. Cazalet" Martha looked lor a moment as though she were about to weep, and then for another moment as though she would die of laughing. But third moment sbe celebrated by mak Ing an utter fool of herself, as she would have been told to ber face by anybody but Blanche, whose yellow hair wat being disarranged by the very bands that had helped to Impris on It under that motor hat and veil "Oh, Blancble, It that all you have to tell me?" said Martha. And then the week of their Uvea be gan. Tba weather was true to them, and this wat a larger matter than It might have been. They wera not making lore. They were "not out for that,' at Blancba herself actually told Mar tha, with annihilating scorn, when the old dear looked both knowing and longing to-know at the and of the first day's run. They wera out to to Joy The Thousandth Man. It had been new life to them, but now It was all over. It was the last evening of their week, and they were spending It rather silently on Blanche's balcony. I make it at least three hundred," said Cazalet and knocked out a pipe that might have been a gag. "You see, we were very seldom under fifty! "Speak for yourself, please! Mj longevity's a tender point," sail! Blanche, who looked as though she had no business to have her hair up, as she sat In a pale cross-fire between lamppost and her lighted room, Cazalet protested that he bad only meant their mileage In the car; be made himself extremely Intelligible now, as he often would when Bhe ral lied him in a serious voice. Well, it's been a heavenly time,1 she assured him Just once more. "And tomorrow it's pretty sure to come all right about Scruton, Isn't It?" "Yesl Tomorrow we shall probably have Toye back," he answered with grim Inconsequence. What has that to do with It, Wal ter?" "Oh, nothing, of course." But still his tone was grim and heavy, with a schoolboy Irony that he would not explain but could not keep to himself. So Mr. Toye must be turned out of the conversation, though It was not Blanche who had dragged blm In. She wished people would stick to their point "There's one thing I've rather want ed to ask you," sbe began. "Yes?" said Cazalet "You said the other day that would mean worry for you In any case after tomorrow whether the charge Is dismissed or not!" Hit wicker chair creaked under him. "I don't see why It should." she per sisted, "If the case falls through." Well, that's where 1 come In," he had to say. ''Surely you mean Just the other way about? If they commit the man for trial, then you do come In, I know It't like your goodness." "I wish you wouldn't say that! hurts me!" "Then will you explain yourself It't not fair to tell me to much, and then to leave out Just the bit that' making you miserable!" (TO BE CONTINUED.) Carry Jack Hugger kisser. Estelle Hearsay? Carry No; I get It right from hlqr Authority on 8teel Production, Sir Robert Hadfleld, who has been selected by the British government to assume chargt of the engineerln works that it has obtained power to take over for the manufacture of war material. It ont of the greatest II lng authorities on tba production of tteel. In addition to the Reasetner medal which It the blue ribbon of th Iron and Steel Institute of Oreat Brit ain, ha hat received equally high awards from similar tocletlet In al most every country of tha civilized world. Inventor of manganese tteel, ha it chairman of tba Hadfleld Steel Foundry company Ltd., at Sheffield, eaa of tha biggest ordnanoa and ero Jactlla eoncerni In tba United kJnr dots, la tact, U tba world. Is a gres Buttermilk In Spice Cake Improves the Flavor May Alto Ba Used in Making Gingerbread. For doughnuts have ready a scant cupful ot sugar, one egg, a pinch of salt, a cupful of milk, two cupfuls of flour, two teaspoonfuls ot baking pow der and a piece of butter the size of a butternut or three tablespoonfuls ot melted butter. Stir together In the usual way and turn the mass out on to a mixing board. Then roll out, add ing flour to prevent the mass from sticking to the board. A very nice spice cake is made with buttermilk. The buttermilk seems to Impart tenderness as well as richness to tho cake. Cream one cupful ot sugar and a scant half cupful of but ter. Add a cupful of buttermilk and stir the mixture Into two cupfuls of flour sifted with a teaspoontul of soda, half a teaspoonful of cloves and half a grated nutmeg. When taking the cake from the oven after baking set the tins containing it Into cold water and let It stand until the cake Is cold. Buttermilk can also be used to ad vantage in gingerbread. Use a cup ful of molasses, a third of a cupful of melted butter, a cupful of butter milk, an egg, a teaspoonful ot soda dissolved In hot water, a teaspoonful of ginger, two and a half cupfuls ot flour and a little salt. Mix well and bake. If there is Bour milk on hand it will make a delicious loaf cake. Cream a scant halt cupful of butter with one and a half cupfuls of powdered sugar. Add two beaten eggs and halt a cup ful of sour milk. Stir In a halt cup ful of grated chocolate that has been dissolved in half a cupful of boiling water and allowed to cool. Flavor with a teaspoonful ot vanilla and stir the whole Into one and three-quarter cupfula of flour sifted with a tea spoonful of aoda. Bake In a loaf tin in a moderate oven. ESPECIALLY APPETIZING DURING COLD WEATHER. He Knew Her. Mr. Shortweight (a grocer) I I you have a photograph of Mrs. Dunn in your showcase. It's very much like her. The Photographer Yes, and she hasn't paid me yet. Mr, Shortweight That's still more like her. Coming. Parke' Hey, there? What do you mean b? coming down the chimney? Are you a burglar? Stranger Oh! no, sir. I am the pi lot of tho airship that is resting on your roof, I came down to see If yov could spare us a little gasoline. WAY OF IRONING TABLECLOTH Writer of Experience Describes Method Which She Believes to Be the Beit to Follow. A tablecloth should be pulled Into shape before being ironed. After it la pulled into shape, fold it together lengthwise through the middle, bo that the wrong Bide will be outBlde. Thon turn back the edges ot each side so tht the cloth la lc four long folds, each fold ot the same width. The outer fold will now be right side out. Iron these two outer folds, then turn them Inside and Iron the two in nor folds that are now outside and are the right Bide of the tablecloth, When the four folds are thus finished the long longth can be doubled back and forward the desired width, but the crosswise folds should not be ironed in. Papers can be placed where the tablecloth hangs over on the floor from the Ironing board. A little practice will soon make you per foct. The old-fashioned way was to first iron a tablecloth on the wrong side, but the tablecloths coming un der my observation that look best are Ironed In the manner above described. Eunice Hasktns In Independent Farmer, Good Guess. Josh That fellow Is an actor. Bosh How do you know? Did you ever see him on the Btage before? Josh No, but I can tell by h! walk. He takes such short steps. You know how close together railroads ties are. Sounded Familiar. Josh Yes, the old farmer wag tell ing about the fight between his two game roosters. Bosh But why was old Red Nose so interested? Josh Why, because the farmer said when the fight was over there was nothing left but two cocktails. Young Lamb and Mint Sauce. Take a leg of lamb and plaee it In a roasting pan. Add two or three car rots, cut In small pieces, a bunch of celery and two onions. Baste in the oven for an hour, and add a pint of water. Baste from time to time by pouring the gravy over the meat. Strain off the gravy and serve in gravy bowl. See that the platter Is woll heated on which the meat is served. Take fresh mint, separate leaves, anl chop fins. Take a pint of water, one-half cupful of sugar and fourth ot a cupful of vlnogar and heat nntll the water bolls. Then place in tho chopped mint and let It stand until the water is well flavored with the taste of the mint. Mean. I Lord de Busted I aw aw got an Idea. Miss Caustlque Impossible. Lord de BuBted Fact. All my own Idea, too, you know. Miss Caustlque Oh! that's different. You'll find that it's not really an Idei after all. His Sense of Ownership. Mr. Swift That's a Btunning new tall hat MrB. Tanks Is wearing. Mr. Smith I'm glad you like It. You see, I feel a sense of ownership in It Mr. 8witt Eh! How's that? Mr. Smith Why, my wlfo lost $18 at bridge at the Tanks' the other after noon. Just That. "Yes, she Is quite brave enough to go up In a balloon." "But there Is no danger in that." "What! No danger In going up In a balloon?" "No; all the danger lies la coming down." Tangled, always getting It things "Brown twisted." "Well, I should tay to; ha told me the other day that whenever you tee a white girl you are bound to see I red-beaded horse. No Mothert-ln-Liw. Wllklns-Why do you think theli marriage will turn out to be a happy one? Bllklns Becauta their parenta wen to angry about It that they re fust ta visit them. Currant Tea Ring Will Be Appreciated' . aa a Titbit for Luncheon or Sup per wheat Griddle Cakea and Waffles. Currant Tea Ring. Two cake yeast, one cupful milk, scalded and cooked, one cupful lukewarm water, one tablespoonful sugar, seven cupfula sifted flour, six tableepoonfuls lard or butter, half cupful sugar, three eggs, halt teaspoonful salt Dissolve yeast and one tablespoonful Bugar In lukewarm liquid. Add three cupfuls ot flour and beat until smooth. Add lard or butter and sugar, thor oughly creamed, and eggs beaten until light, the remainder of the flour grad ually, or enough to make a moderately Bolt dough, and the salt. Turn on . board, knead lightly. Place in greased . bowl. Cover and set aside in a warm place to rise, tor about two hours, or until dough has doubled in bulk. Roll out in pblong piece, one-fourth Inch thick. Brush with melted butter. Sprinkle with brown sugar, currants and cinnamon. Roll up lengthwise and place In a circle on a large, shallow-greased pan or baking sheet. With scissors cut tkree-fourth-inch sllceB, almost through. Turn each slice part ly on its side, pointing away from cen ter. This should give the effect ot a many-pointed star, and show the differ ent layers with the filling. Cover and let rise one hour, or until light, and bake 26 minutes. Just before putting in oven, glaze with egg, diluted with milk. Ice while hot with plain frost ing. This recipe wll mako two large or throe small rings. Wheat Griddle Cakes.r-One caka yeast, one cupful milk, Bcalded and cooled, two tablespoonfuls light brown sugar, two tablespoonfuls lard or but ter, melted, one cupful lukewarm wa ter, two cupfuls sifted flour, two eggs, one teaspoonful salt. Dissolve yeast and sugar in luke warm liquid. Add lard or butter, then flour gradually, the eggs well beaten, and salt Beat thoroughly until batter IB smooth. Cover and sot aside for about one hour, in a warm place, free from draft, to rise. When light, stir well and bako on hot griddle. If wanted for over night, use cue- fourth cake of yeast and an extra hall teasponful salt. Cover and keep In a cool place. . All batter cakes are better baked on an ungreasod griddle, as they keop their Bhape and do not follow the grease. You will be rid of the dis agreeable smoke and odor of burning fat. Your griddle noed not necessari ly be of soapBtone. It you have an old griddle and clean it thoroughly, being sure to remove all burned fat or bat ter, it can bo used in the above way. Waffles. One cake yeast, two cup fuls milk, scalded and cooled, one ta blospoonful sugar, one tablespoonful lard or butter, melted, two and a halt cupfuls sifted flour, one teaspoonful salt, two eggs. Dissolve yeast and sugar In luke warm milk. Add lard or butter, flour, salt, and eggs woll beaten. Beat thor oughly until batter is smooth. Cover and set aside to rise In a warm place, free from draft, for about one hour. When light, stir well. Have waffle Irons hot and woll greased. Fitl the cool side. Brown on one side, turn the iron and brown cn tho other side. If batter. Is too thick, waffles will be tough. If wanted for over night, use one fourth cake of yenst and an extra half teaspoonful salt. Cover and keep In a cool placo. Ta Wash Varnished Paper. To wash varnished wall paper use two tablespoonfuls of liquid ammonia to about half a pailful of warm water, applied with a soft flannel or sponge. Then wlpo the wall down with chamois leather wrung out of clean water to which has been added two tablespoonfuls of turpentine. The tur pentine gives a beautiful poltah to the paper. Irish Apple Pie. Pare and core about eight apples, cutting each apple Into fcur parts; put it.to t-ukh.g ('kill, scnHonlng them with cue cupful brown Bugar and a lit tlo nutmeg; add half cupful water, cover with a thin pie crust, bake In a moderate oven one hour. This Is delicious. Hot Tea Biscuits. If you want to Berve the biscuits fresh and hot here Is a good way to proceed: Into one quart flour put one teaspoonful salt, three level tea spoonfuls baking powdor, and sift all together into a small mixing bowl. Then melt one tableapcoaful shorten ing and pour Into one cupful swoot milk, pouring all Into the flour. Light ly mix to the consistency of dough for rolling. Roll anl cut ono Inch thick, placing In baking pan ready for the oven. Place the pan In a cool place until wanted fcr baking, about 20 min utes before serving. They can ba prepared In the early morning and left all day. Laundry Cabinet. Have a laundry cabinet It It Is no more than starch boxes, one on top of another. Keep In It starch, soap, blu ing, Javelle water for stains, soap pow der, washing soda. Keep also a bun dle of small clean rags. Close with a roller shade, cut to fit. Fir Bltcultt. When making bltcultt try rolling thou thinner and utlng two cutt tor cue biscuit, laying one on lop of tha other. Made In thlt way, they will break avenly and ara much daintier. Puffy Cake. Butter si io ot an egg, two cupfuls sugar, three eggs, cupful milk, one teaspoonful soda, three cupfuls flour Baka Ilka gingerbread. Oatmeal Soup. Cooked mush, ono cupful; butter, two tenspoonfuls; chopped onion, two tablespoanfuls; baylcat, one; yolk of egg, ono; milk, ono quart; salt, one half teaspoonful; popper, ono half salt- spoonful. Soup kettle, spoons, meas uring cup. Cook onion without brown ing until tender. Then all the oat meal, milk haylcaf, salt and pepper, stirring carefully, keeping temperature below boiling point. Strain through a fine Bleve, reheat and pour while hot over the beaten yolk ot egg. Roquefort Dressing. Mis togotber very thoroughly two tablespoons ot olive oil, a talttpoon of salt, half a saltspwn ot paprika and a tablespoon ot vinegar. Rub to a paata enough Roquefort cheote t make two tablespoons. Add to th dressing and serve on tha talad. Dlthwlpera for Gltta. Eight-cent cheeta cloth, out three quartera yard long and hemmed, makea tha beat w I pert tor gtaaa. It gtvet a polish and there It absolutely no lint