COTTAGE GROVE SENTINEL November 30, 2016
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B EYOND THE G ROVE
News from Lane County and Cottage Grove's neighbors
Former County employee sentenced for
aggravated theft from LCSO
F
PALLE
TIZED
DRY
FIREW
OOD
IN STO
CK!
Family owned and operated for over 47 years.
LANDSCAPE AND
BUILDING MATERIALS
Open 7 days a week!
79149 N. River Road
541-942-4664
SOUTH VALLEY ATHLETICS
WE ARE MOVING!
We will be at our current location thru November 11th.
Starting November 17th we will be located at 211 N. 9th
Street (next door to Keller Williams, across the street from
Knecht’s). We will be closed from
November 12th thru the 16th to get settled in.
Offi ce hours:
Monday & Tuesday 1:00 PM – 6:00 PM
(CLOSED 11/14/16 AND 11/15/16)
Thursday & Friday 8:30 AM – 1:30 PM
www.southvalleyathletics.org
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9A
ormer Lane County em-
ployee Patricia Trocki
was sentenced this morning fol-
lowing her arrest in September
for aggravated theft of public
funds from the Lane County
Sheriff’s Offi ce. Trocki’s em-
ployment from the Sheriff’s Of-
fi ce was terminated on Oct. 14.
The Sheriff’s Offi ce said that
full restitution, in the amount of
$61,052, was paid by Trocki at
sentencing, returning all public
funds taken.
On Sept. 13, the Sheriff’s Of-
fi ce had arrested Trocki, a 17-
year employee of the Sheriff’s
Offi ce employed as a Senior
Accounting Clerk. Trocki was
lodged at the Lane County Jail
on Aggravated Theft in connec-
tion with theft of cash related to
her accounting duties. Trocki
was released by Lane County
Circuit Court staff on a pre-trial
release agreement.
The theft was discovered late
on the afternoon of Sept. 12. In-
vestigation of the missing funds
led to Trocki’s arrest less than
20 hours after the discovery. It
appears a bulk of the theft oc-
curred from June 2016 to the
present. The Sheriff’s Offi ce
hired an independent auditor to
review the Sheriff’s Offi ce fi -
nancials to ensure all discrepan-
cies have been identifi ed.
State delays Dungeness crab season coastwide
T
he traditional Dec. 1 open-
ing of the commercial
Dungeness crab season along
the entire Oregon coast will be
delayed due to concerns about
domoic acid levels in some ar-
eas, the Oregon Department of
Fish and Wildlife recently an-
nounced.
During recent testing, domoic
acid in crab viscera from the
Garibaldi area was above the
alert level that normally triggers
action.
Based on these results and
consultations with several
other agencies, the Oregon De-
partment of Fish and Wildlife
(ODFW) is exercising an abun-
dance of caution and delaying
the ocean commercial Dunge-
ness crab season along the en-
tire Oregon coast.
“Oregon’s commercial crab
industry and the department
place a high priority on mak-
ing sure that seafood consumers
can be confi dent that they are
buying a safe, high-quality and
sustainable product when they
purchase Oregon Dungeness
crab,” said Caren Braby, ODFW
Marine Resource Program Man-
ager.
Fish and Wildlife said it will
continue to work closely with
ODA and the Oregon commer-
cial Dungeness crab industry
to test crab along the coast to
ensure an opening of the com-
mercial crab season on safe and
high quality crab. In close co-
ordination with ODA and the
Oregon commercial Dungeness
crab industry, ODFW plans to
evaluate options for opening the
commercial season once addi-
tional domoic acid test results
are available.
Despite the delay, crab and
shellfi sh products sold in retail
markets and restaurants remain
safe for consumers.
All recreational and com-
mercial harvest of Dungeness
and red rock crab in Oregon’s
bays is currently closed south of
Tillamook Head (just south of
Seaside) due to elevated levels
of domoic acid. The opening of
recreational crab harvest in the
ocean and bays will be decided
pending additional domoic acid
testing.
Domoic acid or amnesic
shellfi sh toxin can cause minor
to severe illness and even death.
Severe poisoning can result in
dizziness, headaches, vomiting
and diarrhea. More severe cases
can result in memory loss and
death. Shellfi sh toxins are pro-
duced by algae and originate in
the ocean. Toxins cannot be re-
moved by cooking, freezing or
any other treatment.
LORANE
COUNTRY
NEWS
Thursday, Dec. 1 at the regu-
lar time of 7:30 p.m. Plans for
the Christmas dinner and other
projects for the new year will
be discussed. The Grange’s an-
nual Christmas dinner and open
house is scheduled for Sunday,
Dec. 11, with dinner scheduled
to begin at 1:30 p.m. Guests are
asked to bring non-perishable
foods for the food box in the
Grange.
Food boxes are up in all or-
ganizations for the Lorane com-
munity Christmas baskets.
Marissa Cooper has put up
the Angel Trees in the Lorane
Family Store and in Crow High
School. Many children in both
Lorane and Crow communities
have needs that can be helped
by picking a child from the tree
and making their Christmas a
little brighter.
Parents, need a little break?
On Friday, Dec. 9, the Lorane
Eta Theta Rho No. 94 girls will
offer free childcare from 4:30-
10 p.m. at the Lorane Rebekah
Lodge hall. Games, crafts, and
food will be provided for a fun
evening for all ages. So, those
interested can contact Tara Wig-
gle at 541-935-5245 or Mary
Houle at 541-942-9341 for more
information.
The Crow annual alumni bas-
ketball tournament will take
place on Dec. 9 and 10. This
year, there will be a women’s
team plus a dessert social and
silent auction. Linda Lay can
be contacted for more informa-
tion at 541-844-5830.
The Rural Arts Center movie
night at Lorane Grange is sched-
uled Saturday, Dec. 10 with the
ever-popular Christmas movie,
“It’s a Wonderful Life.”
BY LIL THOMPSON
For the Sentinel
C
row-Applegate Church
of the Nazarene will have
its next Food for Lane County
food pantry this Thursday, Dec.
1 from 9 a.m. to noon.
Lorane Grange meets this
Grab a BITE of Cottage Grove
1440 S. 8th Street • 541-942-3079
www.southvalleyathletics.org
R
estaurant
G U I D E
FIESTA CANTINA SPECIALS
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FAMILY AND GENERAL DENTISTRY
Brightening Lives One Smile at a Time
SANDWICH
Daily Specials
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See our new website:
douglasgmaddessdmd.com
Tuesday Night
is Senior Night
4pm-8pm
OF THE WEEK
Open Daily for
Breakfast,
Lunch & Dinner
6 a.m.-10 p.m.
Sun-Thurs
6 a.m. - 10 a.m.
Fri. & Sat.
PASTRAMI WITH ONIONS
Fresh Homemade Soups Daily
Hot & Cold Sandwiches, Salads
Cookies, Brownies, Breakfast Croissants
and other Baked Goods
Daily 9am-6pm
616 East Main St.
Cottage Grove, OR
541.649.1117
CAROUSELDELICATESSEN.COM
Call In Orders
Dine-In Catering
1590 Gateway Blvd. • Cottage Grove • 541-942-7144
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