Image provided by: Ashland School District #5; Ashland, OR
About Ashland daily tidings. (Ashland, Or.) 1919-1970 | View Entire Issue (May 25, 1927)
' ‘li' -4WS4 C .9 * ooel «ad cover the triangles with platochlp ielag. h a k es {freaty-tour triangles. 1 t t 5 • [ I . I , I ! FLOOD WATERS RAGING NEW ORLEANS, May 23-MIP) — Ten villages and hundreds of square m iles of farm land in the northwestern part of Point Coupee parish w ill be Inundated within 24 hours according to en gineers, who predict that the lev ee at McCrap w ill not withstand the rush of the flood longer than th a t I - About Tee . Poured from > hissing teapot Into dslhty china cups, tea helps along the intim ate conversation of friends gathered togethbf dOT- Ing pleasant May afterneons. In England and oh the Continent. wherp serving tea *• * “ o,<* ®** tabllehed cm tom, a table laden with scones and crumpets has long been a symbol of hospitality to the afternoon visitor and in this country tea la also A gesture of friendship. Scott and Dickens, and even th e modern novelists dfhw charm ing word pictures of this tim e-hon ored English oustom. I f fn daabt- ful whether Dr. Johnson could have complied his fam ous dlction- ary had he been deprived Of his cup of tea. ' The traveller abroad fin d s th at Some form of hot bread is BerVed with the tea— i t not fresh baked » C o. and A lfred P. $io«n, Jr., (rig h t) President of the General M o » w the Chevrolet for the occasion. It la sp lit and Corporation* toasted and buttered w hile Hot. Jam and marmalade arte alm ost always Included. In A f r i c a tea and TreUrny, add sugar ridwly, add hot may mean a sm all Informal gath tea, split, toast and serve milk and flavoring very slow lf, ering or ha eHbdratb function, With Jelly or Jtfth. ¡ - - — • - * baking powder .. Makes fifteen^ eéonst. _ . perhaps With dancing. At a for beating ¿ontlnuaHy. Stir in flour mal tea the menu is*enlarged to sifted w ith salt and baking pow .Canton D ate Sandwiches . include artistically arranged b ile s der, fqjd in beaten egg white*. Creuto shorten : 1 l-ife u p s or 8-4 pkg. sliced of sandwiches and fancy cookies, nnnîft. ■ nir dates. s candles, nuts and occasionally 1-W cup .'chopped preserved salads, and ices. if «iV «*“ : The "high tea” o l England and 1 - i lb. loaf aandwteh' bread’ ' . Scotland which m eans hot m uf ‘ 1-4 cup (1 -8 ) lb. softened fins, to a st, crum pets .or-' toUatsd { putter, a V: “■ \ ’> scones and butter, Jams, Jeiile, i . Bjicq the dates with 1 scissors, pickles, hot or chid m eats- z « a d and cutl the ginger into small som etim es eggs, ip becoming* In pieces. Aifr dates and ginger, add creasingly popular on th is sid e of a little ginger syrifp or cream to p ie w ater,-especially for Inform al' jblnd . the Ingredients. Spread Sunday entertaining. M ufffhs and, one-half of the slices of bread service r e t u n h in f fab crum pets are usually baked on with softened butter and the re- »nil A ® OrMKHtitffflm griddles in m uffin rings. Howev er, their baking Involves so much labor and skill whan made after u tiv e h ie n c e b f btoùthdtrn the old English reel pea'll»* t they are usually purchased from the baker. But this is d ifficu lt to .do here because crum pets especially - ■" are sold only In the -large pities StÀflON, during certain m onths. k Canse- quehtiy. i t is dealrahle to tud thd. re c ip e s among the follow ing tea dishes. - ' 4 1 ‘1 4 to h lu p o o n s (kilted kfidrtenlfcg t& Spoon salt tablespoeh stigar teUSpoeh* cfeaih nr urtar baking powder . 2 l - l eu y f lo o r ( Add bfeateh egg* and m ilk té m elted sbortenlhg and beat w ill. Add halt, sugar and h ik in g péw- dter Sifted w ith the floor. Put greased m uffin rings (large slsfe) on hpt sligh tly grtased griddle or frying pUU; Dll tWo-ttalrd* fuH with Uattoh: cook slow ly a n t i ) brown a n d 'p u ffed Up: turn' and cook other aide. Spilt w hile hot, butter and serve with Jam, Jelly, marmalade or ctunathon brow g sugar. • , / .Makes tw elve crumpets. *' «sroTcn 1 d a fl- n r" •- A ncunPi a cups flour ^ te a sp o o n s cream of torter bhkMg powder 1 tteasprth salt 2 tablespoons sugar , 3 - tablespoons shortening 2 eggs W H Y K E E P SO M E T H IN G 1-3 cup fcBk . S ift togethhr flour, baking YOH DO HOT N E E D ? poWdir, salt and sugar; add hhort- enlng and mix In very lightly. Beat eggs until light; add milk to eggs atad add Slowly to inlkture. R o ll'o u t one-halt Inch thick on floured board; cat Into pieces two lncbes square and fold ovdT, MakiOg them three-cornered; SM A Lt WANT ÀD. %rukh with m ilk; dust with su-» gat, B a le In greased pan about 21 m inutes In moderate oven a t l « i degrees T. F or afternoon 1 tablespoon rind *f)K, , r *<> À» 'e uyedtotlag; «tana* *"«< " ' 5h*’’v’S'i.Tk IT a w ovoryopo had Appsn- now the same ape’s rigy a ' team from dloltip, \ _ __ . ----- »-- r— *■ CVb-f' «... • *,**'# 1 0 m t a Ashland uad l local ground, is a t s ^ mai M niay- itlon which . should idshle rfftbM sts to orange prove gratod. . the lopal team. wiWi 1 fetnSfrA df W V _ ' 1-1 c u | broken Cook the rltobarft, Mfckf. &ateh, orange rind and Into» until thick, about 4B mlfahtes. Add tb s nuts. Fopr lntd Jelly glassed. Cool and cover with m elted paraffin. Thia recipe hyUI, fill about fbnf 8 ounce JellJr gtehshs. Cooperation ¿a Evident Moron: A student who comes to class supreppred. .... CARS $25.00 $00.00 $100.00 $00.00 $100 $166.00 AND UP . These Cuts Have Been Reconditioned, Ydu Take No Chance. Wry chHatully ,add Wrap again In damp napkin. ' Just before^serv- ’ng slice in th in ro u n d s. wr, Pistachio Triangles ' J 1- 2 cup shortening 1 cup gr&naiated sugar 1 teaspoon almond or extyset 2 cups pastry flo'ur 2- 3 cup, milk ' .f l f t 4 2 v lid i 12:29 r 11:34 11:28 fiiS It DOES M aki A ec Where VeeBttV Y M t WWb May We Suggest F R E S H F R U IT o ttA N o te ip fc M ade on o u r n ew S u n k is t u m ehin e. T h e y a r e rich » • V ita ih iu cQijtçait, lithiâ Spring Phamwcy o n A tiesb kbC Of Daily Tidings a rd i pari oost . KLAMÂTH ^ A L U M iË S F O R » effective Are T h ey G ollas, or Wolves? ' tb o tto d , M ed ford A sh la n d P&rahrrM M ay as, im D IV IS IO N V F B i A M . "ILM . P.M . 7 :3 Q li:» S ;$ 0 8:W IfctiO 1 :1 5 < fclfc 5:1ft . K fau n lth F a lls 1 0 : U iü 5 :4 6 ft M in u te fttefr t o p fet 9 ÏA O B S STO P A T A L L R E D U C E D EOV> « U lt ord , ii:lft òiAiiu B o th W » y » f H A T » F Q IK T S ChycofchMotor Co„ Ashland K lamath stages in # Dcpttt Bt A sh la n d O af«, A sh la n d H o te l B id « ., P h o n s 167 W. L Poster Service Sthtion, Phoenix Franklin Service Station, Talent