t FMDAY, ABKLAIO» DAILY nDDTCM PA GW TWRVB Sunday at the Churches Mrtliodlgt tipinropal CTiurch H. Ptrolx'rton, Paator North klaln and Laurel' street«. i i . » Morning worship at 11 o’clock. Sermon subject, “The Bible In Education." I,n the evening at 7:30 the Sunday School will pre sent its Children’s Day program. Thls will be an hour of unusual worth. The regular Sunday School session at 9:15. There are class es toy everybody with competent teachers 1» charge. The Epworth Leagpe' will meet at 6:46. This Is an hour for yoiing people. A live topic w^tii fntetest&ig ¿itwniHgioyri make it ail insplriug'hifcr. If you enjoy a real prayer meeting come out Wednesday «eveying at 7:30. r .'.p i We cordially invite you to wor ship with us at thp various meet ings of this clpirfelf. Vou will find a hearty welcome and "fine Christian fellowship. You will enjoy th e 'e tt el lent' naalc and the Gospel. ' atrangsrs and' visitors especially welcome. Come as yon are to this homelike- church. 5 r ■ ' 'ft B .33 > • 1 < , i . ■ *< I . - • . i i * » , , , Epworth Jx-ogue , ( Irma Bepk Is tl>e leader this Sunday,. “fu tu re ,4*tu?n9 Or lro'i mediate W ages’’ is the topic, A dollar, in the ljand looks blggpr than a fortune ip the future, A pleasure o f the moment seems more, peslrdhle than <flstant gqld- an happiness qr .wisdom gqtte^ from thoughtfulness. Come nt 6:15 and Join in the discussion. Baptist Church ..„Myron-3. Woodworth, Pastos... Sabbath School, 9:4b; preach ing 113 Sr. B. Y. 6; Sr. B. Y. 7:00; preaching 8100. ' r In eJch mornitig service we aim to bhng a message both tim ily and helpful. Too, at the evening hour w£ aim to make thfe message intensely evangelistic Alaska, according to a report to Salvation Army and devotional. You will find t , sermon from the subject, “Pray-, postal inspectors* headquarters Wtwk -tight Meetings real welcoih^ and the meeting 1» er.” At 7 p. ra. Young Peoples' I Wednesday, Friday, Saturday, largely1 dependent on your pres meeting. At 8 p. m. praise ser-' here. ence, prayers and participation. vice followed with serjnon by Rev. i 8:15 p. m. Sunday School 2:30 p The postal authorities in Al 30 Gertrude E. Thatcher from the in. Young peoples meetings 6:3< a tt » p. m. Salvation meeting 8:15 p. subject, "A Poor Exchange.” Church of , the N'axartW* The regular mid-week prayer m. All are cordially Invited. Fourth and C. St. Sunday, (j on Wednesday evening at B B B School at 9:45 a. m. Mr. A. S j - p m The ,g lnyKe<1 J , Lutheran Church Wiley, , Superintendent. At .11 H. H. Young these services. o'clock, morning worship, with No services Sundjy. B B B First Church of Chrlirt, Sclea»tl*t Pioneer Ave., South. Sunday ¡morning service at 11 o’clock Subject: “God the Preserver of Man.” Sunday School at IQ o'clock. Wednesday evening ser vice at o’clock. Reading room open daily from 2 to 6 except Sun days and holidays. The public is cordlAlly welcomed. Flyst Éreebyterisn Cliorrh Rev» B. P. Lawrence will pretch 1^ ' Fleet Presbyterian rhurch BÏinÀo chul’ch Bftnday June 13. at 11 a. * • • r m. ; e . , ; ; - J . I •Congregational meeting haraed- iately "after morning service! Sunday school 9:45: Junior C. E. and Senior C. E. as usual. Eve ning worship 8 p. m. Everyone cordially Invited. Store Opens 7 A. M. Closes 5:30 P. M. . r Saturday Until 8:30.P. M. STATION " DeAutremont Boys Caught, Is Report CAKES, BREAD AND PASTRIES from ______ i SEATTLE, Wash., Jupne ' l l . — Two men, suspected as being the De Autremont brothers who are wanted for a train robbery In Southern Oregon several years ago, have been arrested In Juneau, franklin ID E A L I t * » . z - t '• , - i Saturdays Specials -B E A N S - Navy, 1 pound ........ ’...... ........... ............. ........... 10c Pinks, 2 pounds ................................. ................... 25c Mexican Rejds, 3 p o u n d s.................................... 25c Bayo, 2 pounds . •.•»vtfoeda.» .-•» . j . rU. • * . ... - 26c Limes. 2 nounds ............................................... . • 35c * W h y n o t try M azola w ith th is re cip e fd r ^ '' 4 .. I I j i i_i I , Y T T H m a n y th o u sa n d s o f m o d e r n h o u s e w iv e s M azola h a s p r o v e d to b e as ric h as e x p e n siv e b u tter fo r sh o rten in g— it m a k e s b etter-g rain ed a n d ligh ter cak es. T o p ro v e th is, f o llo w y o u r fa v o rite r e c ip e , u sin g % t o V i less M azola t h a n t h e q u a n tity o f b u t te r sp ecified . R e m e m b e r — M azola co st less a n d y o u u se less. Broadcasting from the oldest grocery corner in Ashland. Announcing for bakery 30,000 M eals A D ay Practicing Economy With- . out Sacrificing Quality Interests Modern W om en ' ¥ aska are investigating there me* in an attempt to Identify them. It was said hare that little cred ence was placed In athe report. Save labor these warm days, by Buying , your $ fz c ir c x ji l i » I « » « ' ' It, 1« i I N U T CAKE Campbells Pork & Beans, Can . ........ . . . . . . . . . 10c Jersey Corn Plakes, 3 pkgs. . . ........................... 25c Jell-X-Cell—all flavors, 3 pkgs. .......................... 2flfe Linit Starch, 3 pkgs................................................ 25c % V» ' 34 teaspoon Salt 1 cup Sifted Pastry Flour 1 cup Sugar 1 teaspoon Baking PoWder 34 to V i cup milk ’ ’ Coffee Roasted As You Like It ’ .; 1 cup Chopped Walnuts J4 cup Mazola 2 Eggs 1 teaspoon Vanilla Sift flour, sugar, baking powder and gait three times and add walnuts. Take 34 cup Mazola, break in eggs,add enough milk to fill cup and m ix with dry ingredients, beating thoroughly. Add flavoring and bake in moderate oven about 34 hour. TJTV t TT j Send for new, beautifully J l ? ±\.JL>JDZ illustrated Cook Book. It contains over 100 recipes for prepar ing delicious foods. W rite C om Products Refining Co., Dept. A , Argo, I1L ■ ■■■■■ IN THOUSANDS OF HOMES—EVERY DAY-THOUSANDS OF THE DEPENDABILITY OF 20TH CENTURY SERVICE. EACH MEAL BRINGS A NEW SATIS FACTION WITH 20TH CENTURY FOODS. OFFERINGS -Saturday and Monday, June 12th and 14th TENDER MELTING PEAS, N o. 2 C a n s , 2 c a n s 49c MINOED CLAMS — 1926 Pack — Carefully cleaned and free from sand. Tall Carts . . . .25c; 2 for . . . .49c VAN HAMPH BEANS — A N a tio n a lly k n o w n re a d y - "LIBBYS” MILK — The nearest to fresh cream— to -s e rv e fo o d . M ed. size c a n , 3 f o r ..........- ............. 25c T a ll C a n s , 3 f o r .................................. 29c BROKEN SLICED — PINEAPPLE — P a c k e d th e s a m e a s w h o le slices, e x c e p t a slic e m a y he s lig h tly b ro k e n in o n e o r tw o p la c e s r ic h m e llo w f r u i t L a r g e C a n s , 3 f o r ........................................................ i “ GRONERS” WALNUTS > ■ — — Large Franquettes, f a ir ly b u r s t i n g w ith la r g e , w h ite s w e e t m e a ts — 63c P o u n d .................................................................................. 35c KELLOGGS CORN FLAKES — 3 p k g e s ............... 26c CORN MEAL — Fresh Kiln'dried— 9 lb. S a c k , 33c SPECIALS AT HARDY ¡W ith th e R o y a l S y s te m , b y S e le c tin g o n ly th e C hoic- •e s t C offees a n d R o a s tin g th e m in O u r O w n S to re , w e g iv e y o u B e t te r C o ffee t h a t C o s ts L e ss. T h e G o o d n e ss o f C offee D e p e n d s L a r g e ly V p o i\ th e F r e s h n e s s o f th e R o a s t. B r o th e r s DEL MONTE CATSUP — I m p r o v e s c o ld m e a ts FOR • SATURDAY AND MONDAY SPECIAL BLENDS 40c AND 4 5 c POUND ' .' hi ji-iohii-............,' i & H Sugar f o r ....................... $1.00 I 1 15 Pounds 0 ,1'RESII ROASTED PEANUTS 20c lb. > A fdw Shrimp Left at 2 cans fo r-r.- . . . . ’............25r< No. 2 1-2 Cans Tomato Puree, 3 cans for 25c Jell Dessert — A repeater, 3 pkgs. f o r ................25c »• VEGETABLES. ALL KINDS—ALL FRESH Luncheo n and Picnic » Gpodß 1 56 )!'• I » 1 3- L a r g e B o t t l e ......... ........... ...................... ..................... ' l l / . 1) . :' i/l: . t • Extra Special • 20c Cans Bakers Oocoanut ,2-Qaas for, 21c Royal Olub Drape Fruit “ SAKHALIN” CRAB MEAT-Caught in the clear CRYSTAL WHITE SOAP — P u r e S o a p a ll th r u 39c cool water of Japan — Crab caught in these waters 10 B a r s surpasses other in flavor and texture—90 per cent Leg meat which is the most select — C a n ..........33c WESSON OIL — For mayonnaise, baking or cook ing — Qt. C a n .................. ..................................... 49c '«ROVy . GARDEN” TEA—The first pickings of KIPPBRÉD SHACKS - “ N o r w e g ia n ” S k in le M a n d 1“ v “ , _ vU u* U m i l « « « . . . , . xi - 1____ i.»-------- this price — “ O ra m re h Pekoe” (Black) or “ Japan” Orange b o n e le ss — T h e m o s t s e le c t c u ts o f th e h e r r i d g p r o p (Green) 1-2 lb. Pkge.............38c; lb. Pkge. .......73c e r ly c u re d a n d s m o k e d — 2 C a n s .......................... 15c LIBBYS ASPARAGUS TIPS — 1926 pack— 1 lb. “ U B B Y S ” SPINACH — 1926 Pack—At this sea Square tins containing 31 to 40 spears—Will serve son ¿nuch better than the fresh and far more econ .65c omical — Large Cans, 2 f o r ............................. . .39c 5 people easily— Can .. ........33c» 2 for , : . . 26c Per Can ¡Considerable static this,week but reception good a t h is s ta t io n , t h a n k y o u — .,, IDEAL GROCERY 108 N. MAIN ST. * “PHONES f Signing ANDIO---- PAROWAK — Seals the .Tellies and Jams — 1 Lb. 24c Packages, 2 f o r ................................................... 25c ■ No. 2 Broken Sliced Pineapple .......................... 19c No. 2 Ender’s best Tomatoes, 2 cans for . . .......... 25c IDEAL BLEN D -50c POUND , OERTO — “ Makes the Jelly Jell” — Bottle . . . .30c a n d r u b b e r s —Q u a r ts , d o z..................... ....................... ®6<5 2 for ......................................... .............................. 59c "BALL" MASON JARS — W ith b r a n d n ew c a p s NEW SPUDS - ' L i u t a i STOCK OF - r>. J i r ó i f * 1 • .s: ALV à YS JH VEGETABLES HAND M EET’THE OfeOWDS AT HARDY 25c 6 lbs .. ‘The last word in Coffee excellence”—Bi- 20th Century Coffee rect to you insures you Lb. 47c; 3 Lbe. $13$ ect from our onr Roaster Ro J «OTHERS a I these Kn a Inur low rtrin.Afl prices. - - fiCAM 4. "V i. " *¿2, j . - - - — -—*—