PAGE TWO
TH E ASHLAND DA1LX TIDINGS
Ashland
Tidings
Established 1876
Published Every Evening
____
Sunday
TH E ASHLAND
OFFICIAL
’
Wednesday, August 31, lOfil
Except
PRINTING CO.
CITY AND
PAPER
COVNTY
Highway Commission Reports
on Jackson Co. Road Work
Jne month .................................. $ .85
Three months .............................. 1.95
Six months .................................. 3 75
One year ....................................... 7.&0
Mull .111,1 R ural Routes.
One mouth .................................. $ .65
Three m o n t h s ......... * ................. 1.95
Six months .................................. 3.50
One year ....................................... 6.50
T est in Baidjug by L ight Touch__
If in doubt as to w hether th e cake
should be taken from the oven, test
it by touching lightly in the center.
If baked, the m ixture will spring
back, but if not auite baked it w in
TELEPHONE 3»
Subscription Price D elivered m City
in the third q u arter the top of the
cake should be uniformly browned,
and in the last q u arter the cake
should shrink from the sides of the
pan and it should be baked.
(Continued From Y esterday.)’
a ir when heated in the oven. F or
this reason, there should be no stir­
ring after the sugar has been beaten
into the yolks; stirrin g would com­
pletely break down the bubbles of
air; the ingredients should be care­
fully folded in when mixing.
These cakes should be baked in a
slow oven, and the oven door should
not be opened during the first twen­
ty m inutes of baking. A tube cake
n is best for thia type of cake, and
if possible pans should be kept only
for these cakes and should never be
ied. A true sponge cake— one w ith­
out baking powder— should always
><* baked In an ungreased pan so
that the cake may cling to the pan
as it rises and bakes. Also invert
the pan as soon as the cake is taken
from the oven, so th a t it may sus­
pend from th e pan and fully dry out
and expand the a ir cells. By thia
method the cake will retain Its full
lightness.
The time for baking will vary a
little for different ovens, but the
Single insertion, each in c h ........... 30,
average time for a medium-sized
YEARLY CONTRACTS
layer cake is from fiften to twenty
Display Advertising
Loaf cakes three inches
One time a w eek.....................27V&<
10 me c an to rn ia line was awarded minutes.
Two tim es a w eek.................... 25c
thick
will
require about forty min­
to Oskar H uber. Portland, Or., on
Fvery other d a y .........................20c
utes;
sheet
cakes and cup cakes
May S, 1919, This is a continua­
Local Readers.
Cakes
tion of the work let ou the same about twenty-five m inutes.
Each line, each tim e .................... 10c
baked
in
a
brick-shaped
pan
will
re ­
To run every other day for on®
date from Ashland south to the Green
month, each line, each time . . 7c
quire
an
hour
or
longer.
A
m
oderate
A ngel Cake
Springs M ountain road. The pro­
To inn every issue for on.» month
oven will give the best results for
ject
extends
over
the
Siskiyou
m
oun­
Three-quarters cup whites of eggs,
or more, each line, each tim e. . . . 5c
nearly all cakes.
Classified Column.
tains
to
the
C
alifornia
line,
a
dis­
% teaspoon.cream of ta rta r; % cup
A shland-G reen Springs .Mountain
If the b atter rises in a cone in sugar; one teaspoon each of almond
One cent the word each time.
tance
of
14.8
miles.
The
sum
m
it
of
Road P aving
To run every issue for one month or
the center you are using too hot an
more, %e the word each time.
Paving of this section of the P a ­ tlie pass over these m ountains is at oven, and a crust has formed before and lemon; % cup flour.
Beat egg whites until foamy, us­
L egal R ate:
cific highway was awarded to Oskar an elevation of 4,515 feet and has
First Time, .per 8 point line . . . ,10c ! Huber, Portland, Or., on May 16, been impassable in past years d ur­ the m ixture has had tim e to rise.
ing a whip egg-beater. Add cream
Each subsequent time, per 8 point
When the cake is baked, it should I of ta rta r, then beat eggs until very
ing
the
w
inter
season
on,
account
of
l i n e .............................................. r,c ! 1919, under contract No. 117. This
be allowed to cool before being tu rn ­
Card of Thanks, $1.00.
| contract, extending south from the the heavy snowfall and the impos­ ed from the pan, and it should co o l' stiff and dry. This Is most im port­
Obituaries, 2% cents the line.
1 city lim its of Ashland, is 5.85 miles sibility of keeping anything but a 011 a wire cake rack, so th a t there
F raternal Orders and Societies.
paved surface open to traffic. The
Advertising for fratern al orders 1 in length and covers the grading or contract as aw arded called for a will be a circulation of a ir about it
nr societies charging a regular initi­ the section and the construction of
to prevent the steam from condensing
ation fee and dues, np discount. R e­ i a two-inch biluthic wearing surface two-inch biluthic wearing surface ou
ligious and benevolent orders will be on a crushed gravel base. Owing a crushed rock base. The section and giving a moist surface to the*
charged the regular rate tor all ad
¡constructed during 1919 was built cake.
vertlsing when an admission or other to the large num ber of heavy trucks ot this type, but owing to the desirr
There is another variety of cake,
which are being ued on the high­
charge is made.
which is made w ithout shortening,
ways throughout the state and in or­ ability of providing for heavier tra f­ and the method of mixing is q u ite'
der to take care of the heavy tra f­ fic, the w earing surface laid this
different from th e method used for J
fic to which the roads are bejng sub­ year has been on eith er a two-inch b u tter cakes.
jected. the commission ordered the! or three-inch bitum inous base, ac­
The true sponge cake and angel
use of a three-inch bitum inous base: cording to th e varying conditions food are the best examples of cakes
shortly after the work was started. of subgrade encountered.
L lading of this section was orig­ belonging to this class.
TOP
HAVE
HEARD
Except for a distance of approxi-!
Besides being made w ithout short- :
inally
done
by
.Jackson
county,
but
mately tw o-thirds of a mile where
ening, tru e sponge cake requires no •
of men who could hardly
a new g ra d e is bein g c o n s tru c te d m in order 3 0 provide sufficient and
leavening
agent such as baking pow -'
w rite th eir own name—
adequate drainage, it was found ne­
but
w ho
SA V ED
cessary to widen the cuts and deep­ der or soda. These cakes depend f o r '
MONEY!
en the ditches over much of th e dis­ lightness entirely upon th e a m o u n t'
tance. The to tal estim ated cost of of a ir which has been beaten into
Are you, who can read,
the work from sta te funds is $550,- th e eggs, and the expansion of th at
w rite and earn money
000, of which am ount $388,596.44
willing to be outdone by
men less intelligent than
has been expended to date. F. H.
./ourself?
We make a»- quotations on
W alker is resident engineer on the
EARL OIL (kerosene)
JOB WORK
construction.
is dean-burning. For
from
Think it over, and start
use
inoil
heaters,
cook-
a Savings Account ir
THE FRANKLIN PRICE LIST,
(To b e 'c o n tin u e d )
stove*
and
lamp*.
Ask
your
this strong bank today
Same prices— Reasonable Price
deal*r
for
Pearl
Oil.
to all.
AD VERTIS1NG R A T E S:
D isplay A dvertising
THE^>
» C IT IZ E N S »
f
BANK
"
OFASHLAND
ant, otherwise the cake will be J in
tough and leathery.
Add sugar ut
gradually, carefully folding it in; Y<
then add flavoring and lastly the
flour, folding it in gradually. Bake —
These engine troubles fol­
low th e destructive effect
of engine heat on oils con­
ta in in g " s u l p h o " - c o m ­
pounds. P r e v e n t these
troubles in your engine.
-Loose Bearings
Sticking and pitted valves
-Clogged Oil Passages
-W o rn P iston Rings
U ndue Oil Consum ption
- U ndue Gasoline
x-x
Consum ption
g 1
- Excessive Friction y /
Scored Cylinders
«2^-
- Faulty Ignition
Loss of Pow er
x u CZ l
O verheating /
M O T O R O IL
FREE FROM
DESTRUCTIVE
SULPHO'
C O M PO U N D S
Produced undo
the new HEXEON
S . Process
A
/h y Oil Breaks Down
Under Engine Heat
Motor oils containing “sulpho” compounds de­
compose rapidly when exposed to the terrific tem­
peratures of the engine ranging from 100 to 3000
degrees Fahrenheit. The thin oil film between
moving parts is impaired. Trouble, and plenty
of it follow*.
7
Cycol Motor Oil is free from destructive “sulpho”
compounds. They are removed by the new Hexeon
Process, used only by The Associated Oil Com­
pany. Cycol retain* its lubricating qualities under
engine heat—maintain* the oil film between mov­
ing part*—prevent* many motor disabilities.
Cycol-ise you motor today. Clean out the crank
case—not with kerosene—and refill it with the cor­
rect grade of Cycol as shown by the Cycol Recom­
mendation Chart. The price of Cycol is 25c to 35c
P
E ntered at the Ashland, Oregon,
Postoffice as Second Class Mall
Matter.
Domestic Science Department
C o f id u c M b y
Read the ads. There Is much of
human interest in them. They are
real news and keep one informed
as to prices, styles and so forth. And
it is worth a good deal, in dollars
and cents, to keep up on advertising
M r s ./te /J e D e
dom estic S c ie n c e b /r e c ta r
S p e r r y f l e u r Co.
. (KEROSENE»
STV.'UAR? GIL COMPANY
»luce cake comes ou the list of
.
J luxuries, the utmost care should be
t taken both in the method of prepara- light
j non and in the quality of m aterial
Cak(
used, it is not difficult to m ake a | m ix‘d
good cake if good m aterials are used proper
and care in m easuring and combin-j assure
; ing ingredients is exercised. How-
, ever, the baking requires more study
f and care than the mixing, for no
m atter how well you have put the
I cake b atter together, if the oven is
not right the cake will be a failure.
J
it is said th a t Captain, Kidd was In the first place, choose a reliablo
not such a repellent figure as is , recipe, then assemble all necessary
painted. Perhaps not, if he be com­ m aterials and utensils. Pans should
be prepared and oven heated before
pared with the profiteers of today.
mixing the cake batter. F o r suc­
Boost the community in which you cess care m ust be taken in m easur­
live. It has m erits, or you would ing. all m easurem ents being' level.
not live in it. Help to make those F01 b u tter cakes th ere are two ways
CHOCOLATE
m erits known.
to add the shortening; for inexpen­
VANILLA
sive cakes containing a sm all quan­
STRAWBERRY
tity of shortening the result will be
MAPLE NET
WHO OWNS IT, ANYW AY
In the Medford Daily Clarion of found satisfactory if the fa t is m elt­
yesterday. Mr. Enders is quoted as ed and added to the b atter a fte r the
saying: “ A short tim e ago Mr. En­ cake is all mixed. For the richer
ders started a weekly paper of HIS cakes, where one-half cup or more
OWN and it is said to be cutting of shortening is used, the shortening
into G reer’s newspaper business to is beaten to a cream, or until smooth«
and waxy. This can be accomplished
considerable extent.”
We bav© wondered for some tim e easily if the mixing bowl is rinsed
who would finally fath er the sheet. with hot water, then wiped dry be­
W inburn
disclaimed
it;
Moses fore the shortening is placed in i t '
Add the sugar gradually to the
cream ed,shortening and continue to!
beat jin til the m ixture resembles,
whipped cream.
AVINGS
MOTOR OIL
FRO FROM DESTRUCTIVE “SULPHO”COMPOUNDS
They Arc Arriving
Mirroring the Latest Fall Modes, as they ivill
appear on Fashions .Avenues
We sell
Brick Ice Cream
New and 1 altogether different in stylings are the togs
arriving daily lrom the fashion centers so charmingly and
authentically correct
,
and individualized by their exclusive
treatments,
These cleverly styled garments are right up to
the minute as you will note on inspection.
Ashland Creamery
you to come in, and allow us to show them to
1 ices are about 25 to 30 per cent lower than last season.
5 glad to share this good uews with our customers and
Canvas
Our line of stouts should he of especial interest.
ance prices are still on all over
have room for our new
E g g s May Then B e Added W hole
The eggs may then be added whole
one at a time, and beating the mix­
ture thoroughly each time, or the
eggs -may be separated, beating the
yolks until thick and lemon colored
and the w hites until stiff. Add the
beaten yolks to the creamed b u tter
and sugar m ixture; add the sifted
dry ingredients alternately with the
milk, beating the m ixture well. I
flavor and fold in the stiffly beaten!
egg whites.
The more the cake is beaten be-
WOOL TRICOTINES AND SERGES
A LINE SECOND TO NONE
Our New Fal^Style Quarterlies Are Here—Pictorial Review
and Ladies Home Journal
Fashion says laces
and wool embroidered
M e carry several
w ith
will do your plow ing right now
in your hard, sticky soil.
Rubber,
kinds.
M ade
C om position
leath er soles.
Bargain in used sew in g m achine;
a lso a new carload o f W hite sew ­
ing m achines ju st in, at
P e il’s Corner
for all kinds of wear—
Canton Crepe
afternoon or evening
Crepe Satin . . .
Fairy Spun .
A big line of fringes
Cknruiou.se
have also come
S k inner’s
T affeta
handings
The Beider Tractor
and P.&0. Disc Plow
here they are trimmings
Now so much in demand,
comprising
the
newest
weaves, the softness of
which lend* itself* to any
style of drapery.
ASHLAND
.O fíC C O M
or
on net and
. .
.
Satin
....