SIUSLAW NEWS | SATURDAY, MARCH 6, 2021 | 3A Community News Travel Oregon’s Destination Ready awards $913,000 to projects across the state T he Oregon Tourism Commission, dba Trav- el Oregon, has awarded $913,000 for the develop- ment, enhancement and stewardship of key visi- tor experiences that are COVID-19 appropriate, will aid in economic recovery, enhance local livability and provide access to a diversi- ty of explorers through the Destination Ready program. “These ‘Destination Ready’ projects are crucial in ensuring visitors and Oregonians have access to safe and enjoyable experi- ences as we rebuild Oregon’s tourism economy while navigating the pandemic,” said Todd Davidson, Travel Oregon CEO. “Communi- ties across the state rely on tourism as an essential com- ponent of their economic fabric. These communities need visitor-ready attrac- tions and experiences that continue to prioritize public health measures and Travel Oregon is excited to support these local initiatives that will play a significant role in the state’s economic recov- ery.” Originally announced as a $250,000 opportunity, Trav- el Oregon received more than $4 million in requests through 135 applications. In response to this high de- mand, the agency reviewed internal program dollars Getting rid of 'Huh?' for over 20 years Call today to schedule an appointment. and reallocated resources to increase the award amount $913,000, which allowed 34 projects to be awarded across the state. Projects will be managed by the agency’s Destination Development team and range from direct invest- ments to more collaborative projects, where staff will work closely with awardees through implementation. One of the Destination Ready program awardees was the City of Florence, which received $44,161 for additional seating areas, trash receptacles and bike racks in Historic Old Town Florence and along the Port of Siuslaw’s Boardwalk. This amount is the fourth largest funded program, and the second highest going to a rural community. Awards ranged from $10,000 to $50,000. The City of Florence was awarded a grant to fund additional amenities in Historic Old Town and the Port of Siuslaw Boardwalk. Read the full release in- dustry.traveloregon.com/ re s ou rc e s / n e w s - d e t ai l / travel-oregons-destination- ready-program-awards- 913000-to-projects-across- the-state. Travel Oregon works to enhance visitors’ experienc- es by providing information, resources and trip planning tools that inspire travel and consistently convey the ex- ceptional quality of Oregon. The commission aims to improve Oregonians’ qual- ity of life by strengthening the state’s tourism economy that employs thousands of Oregonians statewide. Visit traveloregon.com to learn more. 541.991.4475 V HEARING Scott C. Anderson, Au.D. Steven G. Anderson, Au.D. ASSOCIATES E U OT S F BEST O E of Florence F LO E N C R HearingAssociatesofFlorence.com FLORENCE • 1901 Hwy 101, Ste A Glass for Every Purpose 1780 Kingwood St. / P.O. Box 144 Florence, OR 97439 ccb#55030 541-997-8526 Fax 541-997-9132 Kitchen Klutter Staff would like to thank our community for nominating us as one of the BEST Gift Shops in 2020. We are proud to serve you and make your shopping experience fun. ..sooooo much more than a kitchen store. Thank you for shopping local. 1258 Bay Street, Florence - 541-997-6060 As always, we are thankful to you all for your continued support. We couldn’t do it without you. We look forward to seeing you at the Tearoom. 195 Nopal St. 541-902-0502 Open Wed-Sat 11:00-5:00 pm Hyak Awarded $1.6M to serve outlying rural Lane County Results were made pub- lic recently from the FCC’s Rural Digital Opportunity Fund, or the RDOF, a pro- gram to help encourage the development of high-speed internet to rural parts of America. Local technology services and fiber internet provider Hyak was award- ed $1.6M to serve areas of the Siuslaw region outside of Florence and Mapleton, such as North Fork Road, Indian Creek, Swisshome, Brickerville and Sweet Creek Road. These areas are gener- ally served by satellite only today or limited DSL that no longer meets the definition of broadband. According to Hyak COO Neil Ecker, “This represents a significant investment in the outlying areas of Flor- ence and Mapleton that we’re excited to make. Federal sup- port of these high-cost areas means we’re now able to de- liver our gigabit fiber inter- net to some of the most ru- a great solution for rural America and our commu- nity to create opportunities for families that live in our outlying areas,” said Rob- ral portions of western Lane County.” Of the 386 qualified bid- ders in the program, 180 entities were successful in their bids. The largest win- ner in the state of Oregon was SpaceX through their new StarLink satellite inter- net service. Other winners include Charter Spectrum, CenturyLink and Frontier. “The RDOF program is bie Wright, CEO of Hyak. “Access to quality internet has become even more im- portant with distance learn- ing and remote work as the current pandemic continues to shape how our rural com- munities can operate. We want to help build a com- munity where our kids can choose to live and work here. We can’t do that without nu- merous factors, including af- fordable housing and quality internet.” While the RDOF program counts 554 locations in the winning areas for Hyak, it is estimated roughly 1,200 homes could have the op- tion to connect to fiber as the project continues. “We have quite a bit of work in front of us,” Wright added. “We’re looking at more than 80 miles of fiber to be deployed with require- ments to be built out to 40 percent within three years and 100 percent in six years. While we’d like to expedite those timelines, some of these areas are pretty remote with some challenging as- pects of their build.” For more information, vis- it https://hyak.co/rdof or call the Hyak office at 541-902- 5101. Oregon Pacific Bank lobbies reopen Monday, March 8 Due to the reduction of new COVID-19 cas- es throughout the state, Oregon Pacific Bank will re-open all branch Lob- bies on Monday, March 8. This includes the Florence branch, 1365 Highway 101. All persons visiting the branch are asked to follow health and safety guide- lines set forth by the Cen- ters for Disease Control and Oregon Health Au- thority. Before entering a bank location, visitors will be greeted at the door from a safe distance and asked, for security reasons, to mo- mentarily lower their mask or face covering. All persons are asked to maintain a distance of six or more feet and use the social distancing discs on the lobby floors to help with proper spacing. Masks (surgical masks) or face coverings (cloth, polypropylene, paper or other covering that covers the nose and the mouth and that rests snugly above the nose, below the mouth and on the sides of the face) are required for all persons entering bank property. If you do not have a mask or face covering, Or- egon Pacific Bank will pro- vide you a disposable mask before you enter the build- ing. • If you are unable to wear a mask or face cov- ering, we will ask that you use alternative forms of banking instead. To re- quest accommodation, please give us a call at 541- 997-7121. • Face shields are not recognized as providing adequate protection and are not considered an ac- ceptable alternative to a mask or face covering. All areas determined to be “high touch” are regular- ly disinfected by assigned employees throughout the day, including desks, door- knobs, light switches, and any other areas that expe- rience frequent contact. All restrooms are re- stricted to employees only, with no public restrooms available. Clients are encouraged to use alternative banking methods when possible, including online and mo- bile banking, drive-thru, ATM or a virtual meeting with their local banker. To learn more, visit www.opbc.com. WEDNESDAY THURSDAY SATURDAY SUNDAY MONDAY TUESDAY MARCH 6 MARCH 7 MARCH 8 MARCH 9 MARCH 10 MARCH 11 MARCH 12 AM Showers AM Showers Partly Cloudy AM Clouds/ PM Sun Partly Cloudy Showers Mostly Sunny 51°F 41°F 51°F 36°F 52°F 39°F 52°F 39°F 51°F 40°F 50°F 37°F 52°F 38°F FRIDAY Health is our #1 Priority! At Shervin’s we are taking extra precaution in order to ensure that our customers and staff are kept safe and healthy during this quickly changing situation. 1 Car Sanitation – All cars are wiped down with a sanitizer before and aft er the service. We wipe down any areas in the interior where employees have touched, such as door handles, the steering wheel, keys, shift ers and power window panels. 2 Hand Sanitation- Our staff will continue to wash their hands throughout the day and change gloves aft er each car they service. 3 Give Customers Options- We will pick up and deliver your vehicle to your home. You may also drop your key in our secure mailbox for drop-off s to avoid or minimize contact. 4 Employee Illness is Serious- We are encouraging employees not to shake hands. We are practicing “personal distancing” and encouraging employees to stay home if they feel under the weather. 5 Wipe Down High Touch Points- We wipe/spray counters, credit card machines, door handles, phone handles, kitchen areas, and chair arms and tables in waiting area multiple times a day. We continue to be focused and committed to working with each of you to ensure we continue to meet and exceed your expecta- tions. We are here for you.  We thank you for your business and more importantly, your friendship. Please be safe and exercise extra precaution during this challenging time.