6A | WEDNESDAY, APRIL 29, 2020 | SIUSLAW NEWS REOPEN from page 1A On April 13, the governors of Washington, Oregon and California jointly announced a “Western States Pact” which outlined a shared approached to restarting public life and business. The pact agreed on the principles of prioritizing residents’ health, guiding re- opening decisions by science rather than politics and work- ing together effectively among states. Colorado and Nevada have since joined the pact as well. “I’m honored to have the State of Nevada join the West- ern States Pact and believe the sharing of critical information and best practices on how to mitigate the spread, protect the health and safety of our residents, and reopen respon- sibly will be invaluable as we chart our paths forward,” said Nevada Gov. Steve Sisolak in a statement. Goals of the pact now in- clude: • Protecting vulnerable pop- ulations at risk for severe dis- ease if infected. • Ensuring an ability to care for those who may become sick with COVID-19 and other conditions. • Mitigating the non-direct COVID-19 health impacts, particularly on disadvantaged communities. • Protecting the general public by ensuring any suc- cessful lifting of interventions includes the development of a system for testing, tracking and isolating. The State of Oregon has identified three broad crite- ria for considering reopening, namely: slowing the spread; gathering enough personal protection equipment (PPE) and tracking and containing cases. On April 20, the state re- leased a more detailed frame- work for reopening Oregon and, though parts of the frame- work are subject to change, a final version is scheduled to be released the week of May 4. Lane County Health and Human Services Director Kar- en Gaffney stated during an April 28 county commissioner meeting that Brown will like- ly make decisions regarding county requests to reopen fol- lowing the release of this ver- sion. The framework close- ly follows the White House’s “Opening Up America Again Guidelines,” which lists three necessary steps to be in place before regional restrictions could be eased. The steps involve meeting a litany of standards, including three components of “gating criteria,” three components of “core state preparedness” and a three-phase reopening strat- egy. Gating criteria refers to the public health front of fighting COVID-19, calling for a de- clining number of people with symptoms, a declining number of cases and adequate hospital capacity. Secondly, core state pre- paredness refers to the degree of communities’ readiness to handle future outbreaks. The step includes: robust testing and contact tracing; healthcare system capacity including PPE and surge capacity; and plans for health and safety pertaining to high-risk workers and the general public’s social habits. Lastly, a general reopening strategy has been divided into three phases. Phase One would begin at the governor’s direction only after all gating criteria and core preparedness items were met. The phase would continue to encourage the public to prac- tice good hygiene, to use face coverings when around others and to maximize physical dis- tance when in public. Oregon’s proposed Phase One modifications, which are still under review, are less re- strictive than the federal pro- posal in that certain childcare services may reopen and work groups would propose Phase One strategies for bars, restau- rants and personal services (e.g. hair salons, tattoo parlors, etc.). The limit to 10 people in social gatherings would stand but be subject to review by state and local public health officials. Following 14 days of passing gating criteria again, Phases Two and Three would then go into effect. While both phases are still in need of health au- thority review, Phase Two pro- poses to allow for an increase to 50 people for social gatherings, the resumption of non-essen- tial travel and the reopening of schools and gyms under social distancing guidelines. Phase Three would fur- ther increase gathering sizes, ease restrictions on workplace staffing, allow visitors back into nursing homes and allow restaurants and bars more seat- ing. Sector-specific discussions about reopening in Oregon also began on April 20, which are expected to yield clearer paths forward for restaurant, retail, personal service, child- care, transit and outdoor recre- ation industries. Furthermore, rural counties with no cases and the ability to meet testing and contact trac- ing standards may begin Phase One sooner than more urban counties, according to Brown’s chief of staff Nik Blosser. administered as the number of people with symptoms has decreased. We also believe that we have adequate testing and hospital capacity, as well as thorough contingency plan- ning should cases begin to in- crease at any point.” On preparedness, the letter addresses reopening standards as well. “As you know, Douglas County implemented the first drive-through testing oppor- tunity in the state,” reads the letter. “Douglas County has also funded a team of epide- miologists who have worked diligently to trace contacts of all cases of positive test results. Coos, Curry, Jackson, and Jose- phine Counties each still have very few cases and capacity to test anyone with symptoms in the foreseeable future.” The letter goes on to state that “all five counties current- ly have healthcare capacity to manage the case load and be- yond,” but warns that hospitals County Readiness may have limited ability to bear The Douglas County com- their own financial burden. missioners’ April 22 letter to Meanwhile, Lane County’s Brown makes the case that cer- Senior Public Health Advisor tain counties have already met Dr. Patrick Luedtke outlined Phase One reopening stan- his own seven criteria in con- dards. sideration for reopening in a “In Southwestern Oregon, press conference on April 13, there have been very few cas- several of which echoed the es, but where we have seen the state’s guidelines. most cases, there certainly has Those criteria included: been a reduction in reported • A decrease of infections or cases since the peak,” states the deaths over two of the coro- letter in reference to gating cri- navirus’s incubation periods, teria. “We have seen a decline which would be 28 days. As in the number of tests being Lane County cases have pla- teaued to a case or two per day, Luedtke stated on April 28 that the county was on its way to meeting this standard. • Local testing capacity which is able to scale back up for a second wave. The county is currently equipped to con- duct about 500 tests per day, with a goal of reaching around 1,000. • Adequate contact tracing resources, which Luedtke char- acterized as “doing well.” • Plans for the healthcare community to scale back up in case of a second wave. • Sufficient supply of PPE to hospitals, which officials have identified as less of a concern of late. • A blueprint for easing re- strictions on public life and business. • A statewide view which aligns Lane with other coun- ties’ ability to deal with the virus. “For me, those are the seven main criteria that I would like to see visioned and assessed appropriately before we con- sider relaxing these restric- tions,” said Luedtke. “I suspect that there are a few other cri- teria or nuances of these cri- teria from others in the public health space.” The county has stated that an online resource which tracks the progress of these cri- teria in real-time will shortly be available to the public. 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Hoberg’s Complete Auto Repair 345 Highway 101 • 541-997-2413 .................................................................................................................Monday-Friday 8am-5pm J and J Automotive, 1885 42nd Street • 541-997-3260 ......................................................................Open 8 am – 5 pm Monday – Th ursday, Friday by appointments Jerry’s Place Bar and Grill, 88274 Rhododendron Drive • 541-997-3815 .............................................................................................................Open Daily 11am-7pm Call ahead and we will have it ready. Most orders are taking approximately 15 minutes. Growlers and 6 packs are also available. Neil’s Carpet & Upholstery Cleaning, 8:00a.m.-5:00p.m. ........................................................................................................................................................541-997-3825 Novelli’s Crab & Seafood, Boat Slip A13, Bay Street and Nopal Street • 541-639-7689 ..........................................................................Open every day 11 am – 5 pm. Curbside Service or Delivery Rosa’s Mexican Restaurant, 2825 Hwy 101 • 541-997-1144 .................................................................Open Monday-Saturday 10:30am-8:00pm for take out orders. Call us for available menu items and place your order, we will deliver to your car. Sears, 685 Hwy 101 • 541-997-3273. For emergency call 541-991-7797 .........................................................................................Open Monday-Saturday, 11am-5pm Shervin’s Tire and Automotive Repair, 4515 Hwy. 101 • 541-997-8052 ........................................................................................Open Monday – Friday, 8 am – 5 pm We will pick up and deliver your car back to you! Siuslaw Glass & Mirror, 1780 Kingwood • 541-997-8526 .......................................................................................................Open Monday – Friday , 8:30am-4:30pm. TR Hunter Real Estate 1749 Hwy 101 • 541-997-1200 .........................................................................................Hours: 8:30am to 5:30pm Monday through Saturday. We’re taking extra precautions to insure the safety of our clients and walk-ins. And if you choose, we have online resources in place that will allow you to conduct your real estate transaction from the safety of your home. West Coast Real Estate Services, 1870 Highway 126 • 541-997-7653, www.jimhoberg.com ................................................................Open 8:30 am – 5:30 pm daily. During these uncertain times, we are accessible by phone, website, email and by appointment. We are conducting business as safely as possible for our clients as well as our staff . Word of Mouth Home Décor ..................................................................................................................................................................................................... 541-991-3457 Curbside pick up, shipping and free in-town delivery. Special care packages can be viewed on our Instagram; choose from the packages or contact us to help with products from our store inventory. We are available daily 11-3pm. Call, text or direct message us on facebook or instagram.