The Siuslaw news. (Florence, Lane County, Or.) 1960-current, September 27, 2017, Page 4B, Image 14

Below is the OCR text representation for this newspapers page. It is also available as plain text as well as XML.

    4 B
SIUSLAW NEWS ❚ WEDNESDAY, SEPTEMBER 27, 2017
Fishing
from 1B
Two rods are prohibited on
all coastal rivers, tidewater,
estuaries and bays.
SALMON RIVER: Chinook,
trout
Fall Chinook fishing is start-
ing to pick up in the estuary
and upriver to the hatchery.
Trout season continues and
there should be some nice cut-
throat around. Remember the
limit on streams and rivers is
two per day over 8-inches.
Anglers are reminded the
two-rod validation is only
valid while angling in standing
water bodies excluding coastal
lakes with wild coho seasons.
Two rods are prohibited on
all coastal rivers, tidewater,
estuaries and bays.
SILETZ RIVER: Steelhead,
Chinook, trout
The Siletz River remains
open for fall Chinook and fish-
ing is starting to pick up in
tidewater.
Anglers are reminded the
two-rod validation is only
valid while angling in standing
water bodies excluding coastal
lakes with wild coho seasons.
Two rods are prohibited on all
coastal rivers, tidewater, estu-
aries and bays.
Trout remains open and
there should be some nice cut-
throat around. Remember the
limit on streams and rivers is
two per day over 8-inches.
WILSON RIVER: Chinook,
steelhead, trout
Fall Chinook fishing opened
on the Wilson River Sept. 16.
With the recent rains, there are
probably a few fish sneaking
in. Bobber fishing bait, back-
bouncing, back-trolling plugs
or divers and bait, or casting
spinners can all be effective
methods.
Anglers are reminded the
Wilson River is closed to
salmon angling until Dec. 31,
upstream of Jordan Creek
(River Mile 21.9).
Summer steelhead fishing
on the Wilson has been moder-
ate to slow, but there are good
numbers of fish throughout the
system.
Late September can be a
great time to target these fish
as cooler nights lower water
temps, and fish that have been
holding get more active. Target
riffles and the top of pools dur-
ing first and last light, and
concentrate on deeper holding
pools once the sun is on the
water.
Fishing stealthy, with light
gear, and targeting first and
last light is often the key to
success with these fish.
Trout season continues with
some cutthroat around, but
fishing for them in the
Wilson’s clear summer flows
can be tough. Remember, the
limit on streams and rivers is
two per day over 8 inches.
YAQUINA RIVER: Chinook,
trout
Chinook is open and with
the rain early this week fishing
is starting to pick up in tidewa-
ter. Trout season opened May
22, and there should be some
nice cutthroat around.
Remember, the limit on
streams and rivers is two per
day over 8-inches.
Anglers are reminded the
two-rod validation is only
valid while angling in standing
water bodies excluding coastal
lakes with wild coho seasons.
Two rods are prohibited on all
coastal rivers, tidewater, estu-
aries and bays.
Anglers are allowed to use bait
in streams above tidewater.
Anglers may harvest two
trout per day that are a mini-
mum of 8 inches long.
Anglers were catching
Chinook salmon from the
BLM boat ramp in the lower
estuary up through the Coos
River and South Fork Coos
River. The bite was best a cou-
ple hours before the slack
tides.
A few wild coho have been
caught lately. There is not a
wild coho season inside Coos
Bay this year so all wild coho
must be released but anglers
may keep an adipose fin-
clipped hatchery coho.
Salmon anglers are having
the best luck trolling cut plug
herring behind a flasher.
As of Sept. 18, fishing for
lingcod, rockfish, cabezon,
greenling or other bottomfish
are closed because the quotas
for several species have been
reached.
This includes the ocean
along with bays and estuaries.
COOS COUNTY LAKES
PONDS: Warmwater fish,
AND
trout
Largemouth bass fishing has
been good in many of the area
smaller lakes. Bluegills can be
found in area lakes right along
the weed lines.
Rainbow trout are scheduled
to be stocked in P OWERS
P OND , B RADLEY L AKE ,
B UTTERFIELD L AKE , E MPIRE
L AKES , and S AUNDERS L AKE
during the month of October.
COOS RIVER BASIN:
Dungeness crab, bay clams,
rockfish, salmon
Streams and rivers are open
to trout fishing until Oct. 31.
Crabbing continues to be
good for those crabbing from a
boat and from the docks in
Charleston. Crabbing has been
best near Charleston but legal
crab can be caught all the way
up the bay to the BLM boat
ramp off of the North Spit.
There was a mixture of hard
and soft shelled legal
Dungeness crab.
Recreational harvest of bay
clams remains open along the
entire Oregon coast. Clamming
is excellent during low tides
near Charleston, off Cape
Arago Highway, and Clam
Island.
There are also good places
to dig clams even on positive
low tides in Coos Bay.
The recreational harvest of
razor clams is CLOSED from
Cascade Head to the California
Border for elevated levels of
domoic acid. This includes all
beaches and all bays.
COQUILLE RIVER BASIN:
Crab, trout, smallmouth bass,
salmon
Streams and rivers are now
open to trout fishing until Oct.
31. Anglers are allowed to use
bait in streams above tidewa-
ter.
Anglers may harvest 2 trout
per day that are a minimum of
8 inches long.
Chinook salmon are being
caught throughout the Coquille
River. Most anglers are fishing
the lower river from Riverton
to the jetties. Salmon anglers
are having the best luck
trolling cut plug herring
behind a flasher.
There is no wild coho sea-
son in the Coquille River.
OREGON COAST’S SUPERSTORE
DIVERSIFIED MARINE & EQUIPMENT SALES
WHERE YOU ALWAYS GET A WHALE OF A DEAL!
For all your Boat & Trailer Needs
Sales and Consignments Wanted
ATV’s, Rv’s, Boats, Cars & Trucks
Metal Buildings/Wooden Sheds
★★
AUTOMOTIVE SALES
USED CAR & TRUCK SALES
★★
Special Finance Available for
Veterans & Seniors OAC
Detailing Service Available
541-997-4505
diversifi edmarineandequipmentsales.com
Spruce Point Assisted Living and Memory Care is a 65-apartment Assisted Living facility as well as a
25-room secured memory care facility. Living at Spruce Point has many benefi ts such as
restaurant-style dining, housekeeping services, a full and thriving activities program as well as medical
management from an on-site nurse. Staff is available 24-hours a day using the latest technology in the
iAlert system. Spruce Point Assisted Living and Memory Care is proudly managed by Prestige Care, Inc.
Transportation
Resident Parking Available
Medical Transportation
Transportation at cost
Property Convenient to Bus line
Siuslaw News would like to
offer you the
Additional Amenities
Activities Onsite
Activities Off site
Devotional Services Onsite
Outdoor Common Areas
Indoor Game Room and
Common Areas
Beautician and nail-tech onsite
Other Services
Wheelchair Accessible Showers
Outside services management
(hospice, home health)
Respite Rooms
Aging in place
Just a “Stone’s Th row” Away!
DENTURE SERVICES INC.
LOCALLY OWNED AND OPERATED
Open 4 days a week!
Here to serve your denture needs:
Dentures
Partial Dentures
Immediate Dentures
Implant Dentures
Relines & Repairs Same Day
Monday-Thursday
10am - 2 pm
3 375
7 5 9th St, Florence, OR 97439 • (541) 997-6111
524 Laurel St.
541-997-6054
William Foster LD
Sherry, Offi ce Manager
“As a denture wearer myself,
I can answer your
questions and address
your denture concerns.”
~ William Foster, LD
Financing: Citi Health Card
12 Month no Interest
INTRODUCING THE FALL/WINTER
BURGER CARD
2ND BEST DEAL IN
TOWN FOR ANY
BURGER LOVER..
ONLY AFTER THE SPRING/
SUMMER BURGER CARD
Introducing the 2017 Fall/
Winter Burger Card.
ON SALE NOW
FOR
$35 EACH or
2/$60 or 4/$100
you will get to enjoy fi ve
delicious burger meals from
fi ve great local restaurants!
Only 300 cards will be sold.
The Burger Card lets you
score one burger plus a side
from each of the
participating restaurants:
THAT IS A MINIMUM $70 VALUE.
To get your card call 541-997-3441
Mon-Fri. 8am-5pm
or stop by the Siuslaw News 148 Maple St.
in Historic Old Town Florence
or order online at
fl orencechamber.com/event/best-deal-in-
town-for-any-burger-lover/
Breakfast Lunch Dinner
Open Daily
8am-9pm
820 Hwy 101, Florence • (541) 590-3669
Handcrafted
Burgers
created to
mouthwatering perfection!
All of our fresh menu items are made to order,
so exactly what you want is exactly what you get.
Open Daily for
Lunch menu offered from 11-6pm
Homemade Soup Daily
Beer, Wine, Cocktails
Daily
Happy
Hour
3-6pm
The Grill Restaurant & Lounge
a t
S a n d p i n e s
1201 35th Street at Kingwood, Florence
Highway 101 & 35 St.
541-997-4623
Beers, Burgers and
Best Friends
Treat yourself to a freshly
grilled burger topped with
a variety of mouthwatering
add-ons, from crispy
bacon, buttery avocado
and melted cheese.
Where good friends &
great food come together!
Wednesday dinner special:
10 oz. Prime Rib and Salad,
with your choice of
Pasta or Potatoes!
Great Food
Happy Hour • Monday-Friday 3:00pm to 5:00pm
Enjoy discount food and drink specials at the bar!
1297 Bay Street Florence • 541-997-11
www.bridgewaterfi shhouse.com
1285 Bay Street in Old Town Florence • (541) 902-8338