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SIUSLAW NEWS ❚ WEDNESDAY, JANUARY 25, 2017
Try baked wings for the big game
Sporting events provide great opportunities to gather with friends and family
and enjoy some time together while watching a favorite sport or big game.
Such gatherings are not complete without food, and some foods are widely
considered staples of gameday get-togethers.
Chicken wings are among the most popular gameday foods. While many
chicken wing affi cionados might insist on frying wings, this beloved dish
can be baked. In fact, Chef Kevin Gillespie, author of “Fire In My Belly”
(Andrews McMeel), felt like he could create a baked chicken wing dish that
even the most ardent wing connoisseur could not resist. Th e result is the
following recipe for “Baked Hot Wings,” which home cooks can whip up in
time for this year’s big game.
Baked Hot Wings
Makes 2 full servings
24 chicken wings, a mix of drums and fl ats, about 2
pounds
1 tablespoon grapeseed oil
1⁄3 cup sriracha chile sauce
1⁄4 cup malt vinegar
1⁄4 cup soy sauce
2 tablespoons sugar
2 cloves garlic, very thinly sliced
1⁄4 cup scallions, thinly sliced on the diagonal
Handcrafted
Sandwiches
created to
mouthwatering perfection!
All of our fresh menu items are made
to order, so exactly what you want is
exactly what you get.
Open Daily for
Lunch menu offered from 11-6pm
Happy Hour menu daily from 3-6pm
Beer, Wine, Cocktails
Daily
Happy
Hour
3-6pm
The Grill & Lounge
at Sandpines
1201 35th Street at Kingwood, Florence
Highway 101 & 35 St.
541-997-4623
Hi, Welcome Restaurant
to Mo’s
Mo’s
®
~ FEATURED LOW-CARB SELECTIONS ~
or Blackened
SALMON: Grilled,
GRILLED
OR Poached,
BLACKENED
CHICKEN BREAST: Boneless, Skinless Breast of Chicken
FISH TACOS $12.95
SHRIMP SKEWERS: 2 Grilled Shrimp Skewers
and the for above
dessert...
All of
are served with
Green
Beans or Mixed OR
Steamed
Veggies
and a Shrimp
Dinner Salad
M ARIONBERRY
P EACH
COBBLER
FOR $4.95,
ADD ICE CREAM
FOR
ONLY
$1.00
NEW ITEMS
Every Month Mo’s has brought in special “Motivation for Kids”
BBQ PORK RIBS: Baby Back Pork Ribs with
tables which raise money for local charities that are devoted to
helping the wellbeing
of local
children.
month
James
Gang
BBQ This
Sauce
Siuslaw STEAM Camp is the local charity being honored.
the
BLACKENED SALMON CEASAR SALAD
Mo’s Old
Town, Florence • Daily 11 am - 8 pm
®
Mo’s
Town,
Florence
• Daily
11 am - 8 pm
Serving Old
Bowls
of comfort
for Over
50 Years
Serving Bowls of comfort for Over 50 Years • 541-997-2185
1. Preheat the oven to 500 F.
2. Pat the wings very dry with a paper towel. Heat a large (14-inch) cast
iron skillet or two smaller cast iron skillets over high heat until smoking hot.
Add just enough of the oil to coat the bottom of the pan. Using tongs, set
the wings in the pan in a single layer with the meatiest side down. Th is will
help render the fat. Cook the wings for 2 minutes, then transfer the skillet
to the oven for 5 minutes. Carefully remove the skillet from the oven and,
using tongs, fl ip the wings over. Continue baking until the wings are cooked
through and the juices run clear, another 10 minutes.
3. Combine the sriracha, vinegar, soy sauce, sugar, and garlic in a small saucepan. Bring to a boil over
high heat, then cut the heat down to medium-low and simmer for 5 minutes. Pour the sauce into
a large bowl and toss
in 1 tablespoon of the
scallions.
4. Carefully remove
the skillet from the
oven and, using tongs,
Join us any Wednesday for half-price bottles of wine. It’s
the perfect opportunity to taste something new every
transfer the wings to
week from our award-winning wine selection!
the bowl and toss with
Wine | Beer | Martinis | Small Plates | Seafood | Dessert
the sauce. Transfer to
a platter and garnish
with the remaining 3
1297 Bay Street Florence • 541-997-1133 tablespoons scallions.
WINE-DOWN
WEDNESDAYS
www.bridgewaterfi shhouse.com
A LL NEW DINNER SPECIAL!
2 Entrees FOR $20.00
Where good friends &
great food come together!
Sunday - Thursday 4pm-6pm
AND Don’t forget our
2 FOR $16.00
Breakfast and Lunch Menus
Monday - Friday
Surfside Restaurant
Call: 541-997-8263
Wednesday dinner special:
10 oz. Prime Rib and Salad,
with your choice of
Pasta or Potatoes!
Great Food
Happy Hour • Monday-Friday 3:00pm to 5:00pm
Enjoy discount food and drink specials at the bar!
1285 Bay Street in Old Town Florence • (541) 902-8338