Spilyay Tymoo, Warm Springs, Oregon February 4, 2015 Page 5 Diabetes Prevention Spotlight Taking control was key to healthy changes Warm Springs Diabetes Prevention Program partici- pant Alicia Adams shares her reason for joining the pro- gram: Having a maternal family history of diabetes has always been scary. I thought I would be lucky to live past 60, and probably be insulin-dependent by 50. I was ignorant and thought that I couldn’t fight my fate. When I was diagnosed as pre- diabetic, the class was offered to me and I didn’t hesitate to join. I want to live to see my grand- children and great-grandchildren grow up. One piece of information that Alicia found very help- ful from the Diabetes Pre- vention Program was that “losing 7 percent of your body weight decreases your chances of developing Dia- betes by 50 percent.” “I also found the nutri- tional education to be ex- tremely helpful,” Alicia says. “The recipes you get in the classes emphasize ways to substitute, using low fat, fat- free options to make my meals healthier.” At the start, her barrier for change was “psychologi- cal, my own negative thoughts were my biggest barrier. “I wasn’t even sure that I could lose the weight, and at times wasn’t sure I wanted to. I was content with who and where I was at that time. “Once I convinced my- self that it was worth a try, my small victories, and en- couragement from the pro- gram staff, were enough to bought myself in a real store.” Alicia’s favorite parts of the program are the incentives and coaching: “Meeting with my coach is like getting free therapy. I also like the staff, equipment, and various activities that the hold throughout the year.” Courtesy photo. Alicia has lost close to 100 pounds. “ Educate, and set a good ex- ample to your families by eating healthy and doing physical activities together.” squash the demons in my head. The other challenges were minimal, like remember- ing to document my food, and keeping an exercise journal.” Healthy changes Alicia has implemented into her lifestyle are: “Tracking physical activity, calories, fat, protein, and sugar intake. I try to avoid carbohydrates, but still indulge in moderation. “I no longer drink soda at all (for over two years now), and fruit juices are watered down to cut the sugar con- tent. My goal is to get in at least 8,000 steps every single day. Before joining the pro- gram, I didn’t set goals.” How did the DPP assist you in reaching your goals? “Attending the classes, be- ing educated on nutrition, and being physically activity were key in my success,” Alicia says. “Having a coach and an- nual physical has kept me motivated,” she adds. “The Diabetes Prevention Program store gave me the opportu- nity to buy fitness equipment that I would probably never Alicia was asked about her successes, and how she plans on continuing a healthy lifestyle balance. Completing the Diabetes Prevention Program classes was an accomplishment in it- self, she says. Alicia felt more confident from successfully changing eating and activity habits. This allowed her to feel more in control of her life. “On May 7, 2013, I had gastric bypass surgery, due to bone-on-bone osteoarthritis in my knees. I was told that I needed a right knee replace- ment. Knee injections, physi- cal therapy and weight loss were the only solutions avail- able. “I got my knee injections, and completed physical therapy, but I wasn’t able to lose more than 35 pounds. “Some might think that I have taken the ‘easy way out.’ But there is nothing easy about what I had to accom- plish, to even be considered for the surgery. “The Diabetes Prevention Program helped me improve my overall health, and after the hard work I was proud to be considered an excellent candidate for the surgery, because I do not have high blood pressure, my choles- terol levels were normal, and I was no longer considered pre-diabetic. “At my heaviest I weighed in at a morbidly obese 292 pounds, 5 feet 2 inches tall, and a size 26 (even those were a little snug). “My surgeon didn’t give me a goal weight, but did pre- dict that I would lose approxi- mately 100 pounds. Today, I weigh 195 pounds, and I am in a size 12/13. My A1C ear- lier this month was 4.6, the lowest number nurse practi- tioner Diana said she has seen in a long time.” Alicia’s advice for the com- munity regarding the preven- tion of diabetes is the follow- ing: “Ultimately, we as individu- als are in control of what we put into our bodies. Even if you don’t have a family his- tory, it doesn’t hurt to be screened. We are very fortunate to have free resources like the Diabetes Prevention Pro- gram, the Community Wellness Center, and Kah- Nee-Ta water aerobics. “I also found Mike Holyan, Dwight Carpen and Edmund Francis to be very helpful when I needed help with a fitness regimen. “If I was taught to eat healthy and encouraged to engage in physical activity as a child, I may not have needed this program. “Educate, and set a good example to your families by eating healthy and doing physical activities together.” (By Amanda Smith, H e a l t h Te c h n i c i a n , Wa r m Springs Indian Health Ser- vice, 541-553-0454.) Proposed law would help contain sea lion predation on salmon Tribal and state fisheries managers in the Columbia Basin may gain a new tool to address sea lion predation below Bonneville Dam. The tool would come from the proposed Endan- gered Salmon and Fisheries Predation Prevention Act. Rep. Jaime Herrera Beutler (R-Wash.) intro- duced the legislation in the House last week. The act would clear up in- consistencies and red-tape that are hampering more ef- fective management of alarming predation levels by California sea lions. Tribal leaders have consis- tently supported the efforts of the Northwest Congres- sional delegation to amend Section 120 of the Marine Mammal Protection Act for A key provision in the bill would provide the Warm Springs, Umatilla, Yakama and Nez Perce tribes with access to the same authorities cur- rently available only to states. greater clarity and efficiency. Tribal leaders are particu- larly supportive of a key pro- vision in the bill that would provide the Warm Springs, Umatilla, Yakama, and Nez Perce tribes with access to the same authorities currently available only to states. “Our tribes are working hard to restore balance, wher- ever we can, in a highly al- tered and degraded river sys- tem,” said Paul Lumley, ex- ecutive director of the Co- lumbia River Inter-Tribal Fish Commission. The Marine Mammal Pro- tection Act and the Endan- gered Species Act are thoughtful laws that need to be reconciled with one an- other, Lumley said. “The Endangered Salmon and Fisheries Predation Pre- vention Act honors the un- derlying intent of both laws, while providing professional fisheries managers with tools to manage both Protected and Endangered Species,” he said. The proposed legislation accelerates the process for granting lethal take authority. The new law would also limit the lethal take to 10 ani- mals per permit holder; and spurs the Secretary of Com- merce to report on any addi- tional legislation needed to amend the Marine Mammal Protection Act within two years. Predation by California sea lions on threatened and en- dangered salmon populations has been a concern of the tribes since 2002, when 31 sea lions arrived at Bonneville Dam. Since then, sea lion counts and their total salmonid pre- dation has continued to grow. State and Tribal biologists estimate 20 percent of the spring Chinook run is killed by sea lions in the Columbia estuary below Bonneville Dam. For more information on sea lion predation at Bonneville dam visit the CRITFC sea lion page: www.critfc.org/sealion/ sealion This website provides links to a fact sheet, video of pre- dation, hazing activity, and photos of damage done to migrating salmon by sea lions. 4202 Holliday St. Sweet Heart Sale on Friday Valentine’s Day is coming up on Saturday, February 14. Getting ready for the big day, W a r m Springs Rec- reation will host the Sweet Heart Sale this Friday, Febru- ary 6. The Sweet Heart Sale will be from 10 a.m. to 6 p.m. at the Community Center Social Hall. To sign up, and for more information call Carol at 541-553-3243. February Baby Fair Warm Springs Recreation will host the Sweetheart Baby Fair on Thursday, Feb. 26, at the community center. There will be free family photo shoots from 5-6:30 p.m. Fun starts at 5, with games and prizes. There will be a Little Tykes Regalia Fashion Show in the Community Center Social Hall. This is for walkers to 5- year-olds. The event will in- clude a baby-board gallery: show case your family’s baby boards! For more informa- tion call Carol Sahme at 541- 553-3243. Tribal Council summary January 20, 2015 1. Roll call: Chief Delvis Heath, Chief Joseph Moses, Vice Chair Evaline Patt, Reuben Henry, Scott Moses, Carlos Smith, Kahseuss Jackson and Orvie Danzuka. Re- corder, Minnie Yahtin. 2. Meeting was held at Kah-Nee-Ta with the 509-J School Board members to discuss the Memorandum of Un- derstanding. A follow- up meeting will be held later this month. 3. Meeting ad- journed at 1:20 p.m. (Story on page 1). Call 541- 615-0555 Birth announcement Duke Jerome Spino Shannon and Wesley Spino of Warm Springs are pleased to announce the birth of their son Duke Jerome Spino, born on December 31, 2014. Duke was born at the at the Mad River Com- munity Hospital in Cali- fornia, weighing 7 pounds 6 ounces. Duke joins sister Myla Love Spino; and brothers Noah James Spino An- drew King Spino. Grandparents are Flora Frank, David Lucei, Tr udy Thompson and Wesley Spino II. 123456789012345678901234567890121234567890123456 123456789012345678901234567890121234567890123456 123456789012345678901234567890121234567890123456 123456789012345678901234567890121234567890123456 123456789012345678901234567890121234567890123456 The Museum at Warm Springs is now 123456789012345678901234567890121234567890123456 123456789012345678901234567890121234567890123456 on their winter hours. The Museum is open 123456789012345678901234567890121234567890123456 123456789012345678901234567890121234567890123456 123456789012345678901234567890121234567890123456 Tuesdays through Saturdays, 9 a.m.–5 123456789012345678901234567890121234567890123456 123456789012345678901234567890121234567890123456 p.m. The museum is closed on Sundays 123456789012345678901234567890121234567890123456 123456789012345678901234567890121234567890123456 123456789012345678901234567890121234567890123456 and Mondays. 123456789012345678901234567890121234567890123456 123456789012345678901234567890121234567890123456 Call 541- 553-1182 2321 Ollallie Lane (PO Box 6) Warm Springs, OR 97761