June 13, 2012
Spilyay Tymoo, Warm Springs, Oregon
Page 6
Resort hosts Boomer Classic fundraiser
The conditions were per
fect recently for a round o f
golf at Kah-Nee-Ta Resort’s
beautiful golf course.
This was the setting for the
Boomer Classic, the Museum
at Warm Springs annual ben
efit golf tournament.
The museum first hosted
the benefit golf tournam ent
in 1996 to help with the m u
seum m aintenance reserve
fund. The tourney now ben
efits the museum’s Education
Programs.
D u rin g these econom ic
times and challenging budget
ary conditions, we at the m u
seum m ust proactively work
towards strengthening our fi
nancial position. O ne way to
accom plish this is through
fund raising. This tournament
is a fun way to help us reach
our goals.
Courtesy photos.
Tied for first place: Vanport International team (above),
and Orrick Team 1 (below).
Tournament results
Tied for first place: Orrick
Team 1, Chief Delvis Heath,
Douglas Goe, Jim Keller and
Larry Patterson; and V anport
In te rn a tio n a l,
R o d n ey
K atchia, Jo h n K atchia Sr.,
Jo h n K atch ia Jr. and Jack
Langley.
Second place: Local Boys,
Louie Pitt, Olney Patt Jr. and
Willie Stacona.
T h ird
place:
W arm
S p rin g s T eleco m , Jo se
Matanane, Kevin Gastin and
Je ff Anspach.
Fourth place: Orrick Team
2, L ee H e lg e rs o n , G re g
Blonde, Selwyn Bingham and
Carol Ilhenburg.
Side games: Ladies KP,
Tami MacLeod. Ladies Long
est D rive, T am i M acLeod.
Mens KP, Rodney Katchia.
Mens KP, G arrett Waltosz.
Mens Long Drive, Louie
Pitt. Long Putt, Jo h n Katchia
Sr.
Raffle: Pendleton vest and
mug won by Olney Patt Jr.
Pendleton Blanket w on by
A aton Noteboom.
This event could n ot have
happened with out the gen
erosity o f our sponsors:
O rric k , P G E , W arm
Springs Power & Water E n
terprise; K arnopp, Peterson
LLC, V anport International,
W arm Springs Composit.es,
H DR, South Valley Bank and
T ru st, W arm Springs V en
tu re s,
W arm
S p rin g s
Telecom, JG P Group.
Thank you all so much for
your support!
O rric k also sp o n s o re d
prizes an d g ift certificates
from Kah-Nee-Ta golf shop
and the museum gift shop.
W arm Springs T elecom
sponsored the lunch provided
by; In d ia n H ead C asino.
Thank you very much! These
were appreciated by all.
I D o n a tio n s an d p rizes:
W idgi C reek G o lf C lub,
P ro n g h o rn G o lf Club, the
Greens A t Redmond, Evaline
Patt, Dakota Stacona, Warm
Springs Parole and Probation,
S u n m iet M ab en , C aro l
Leone, Indian H ead Casino
and Marcie Stacona. These
items were used for gifts and
prizes. Thank you very much!
T h ere was a g o lf group
who helped in the planning
stage, who sought sponsors,
w h o .g u id ed us and shared
their expertise. Your help and
su pport is priceless. T hank
you so m uch to Jim Manion,
Lynn Johnson and Douglas
Goe.
K ah-N ee-Ta R esort was
our gracious host. We would
like to thank golf professional
Jo e R auschenburg and his
staff, Aryann and Mike. Your
help and guidance was surely
app reciated . All th e w o rk
leading up to the tournament,
tra c k in g th e g o lf sco res,
placement o f signs, running
the chip and putt, we appre
ciate you!
T h a n k y o u to
C h ie f
Delvis Heath, who sponsored
delicious fry bread for the par
ticipants. It was wonderful, we
heard great compliments all
day about the fry bread.
We would also like to thank
the family, friends and col
leagues o f Jim “B o o m er”
N o teb o o m , for helping us
keep his m em ory alive. H e
was a strong supporter o f the
museum and is dearly missed
but not forgotten.
Thank you to all the golf
ers who came and shared sto
ries, had a g reat tim e and
m ost o f all helped us support
our fund raising efforts!
The Boomer Classic
team
Portland to Coast raffle
The Portland to Coast
team is holding a raffle for
its upcoming season. Pro
ceeds go toward travel ex
penses for 2012 Portland
to Coast.
The raffle drawing will
be held on August 17. You
need not be present to win.
Tickets are $1 each or six
for $5.
R affle item s include
earrings, gift certificate,
(full set o f acrylic nails),
h o rs e h a ir
keychain,
concho keychain, gift bas
ket o f huckleberry items,
cow girl bling necklace,
Healthy Breakfast, Awareness dinner
The Healthy Breakfast will
be served from 9-9:45 a.m.
on Tuesday, June 26 in the
H ealth and Wellness Center
kitchen conference room.
F o r the b reak fast, E ric
Bradford, new Diabetes pro
g ram supervisor, will talk
about activity.
Plus, the program has a
menu planned for the Aware
ness dinner on Tuesday, June
19: turkey, w raps and fruit
salad, True lemon for water.
Dr. Rudd is still planning to
talk about obesity.
T he Diabetes Awareness
and Support G roup meets at
the Senior C enter from 5-
6:30 p.m. on the third Tues
day o f the month. The next
one is June 19.
Basic roping course for youth
Youth in grades 3-12 are
invited to learn basic roping,
th ro u g h a p ro g ram sp o n
sored by O SU E xtension,
taught by Edison Yazzie.
T h e class w ill be th is
Thursday, June 14 from 10
a.m.-2 p.m. at the Education
building training room. There
is a limit o f 30 kids.
Sign up at the OSU E x
tension office or by calling
553-3238. This class is a be
ginning roping class and kids
are encouraged to bring their
own ropes, if they have them.
M orning water classes at resort
T h e K ah-N ee-Ta Water
Fitness Class summer hours
are fro m 9:15-10:15 a.m.
every Wednesday.
Pi-Ume-Sha
Boxing 2012
large red bag, insulated
lunch tote, bag with party
supplies, gift certificate,
$25 V isa card (th e re o f
these) , L ottery scratch-
offs, pedicure, m assage
and spa, tw o-w eek free
pass to the Madras Athletic
Center.
To g e t y o u r tick ets,
please see one o f the fol
lowing people:
S haw na
Ja c k s o n ,
A m an d a
T h o m p so n ,
Juanita Simpson, Melissa
Benson, Cheryle Lohman
or Val .Squiemphen.
For more information con
tact Jeri Kollen at 541-553-
2478; or call E dm und Francis
at 553-1196.
Softball deposits due by Monday
The Pi-Ume-Sha Softball
T o u rn am ent is com ing up
June 23-24 at the Com m u
nity Center ballfields.
This is an All-Indian, plus-
1 Men’s and Women’s Tour-
nament.
The $25 deposits are due
by June 18. For more infor
mation, call Jerry Sampson at
541-553-6619 or 541-325-
1866.
Money Camp for kids in July
T he Warm Springs Recre
ation D ep artm en t and the
Community Action Team are
offering a Money Camp for
Kids.
The camp begins on Ju ly
9 and lasts through June 13,
fro m 1-3 p.m . in C a ro l’s
R o o m at th e C om m unity
Saturday, June 23
3:30 p.m. ~ Warm Springs
Community Center Gym
Free Fun Free Fun Free Fun
Presented by the
Warm Springs Boxing Club
r-------------------- :---------:
— --------,
<
.
——
—
Center.
This is free and open to
youth hetween 6 and 12 years
o f age.
For m ore information, or
to sign your child up, call
C assie at 541-553-3148.
Space is limited.
——
’
~
MHS Girls Basketball Fundraiser
Sign up for Summer Recreation
Applications available at the Community
Wellness Center Office 8 a.m.-4:45 p.m.
-
Ages 6-18
Summer Recreation hours are 8 a.m.-5 p.m.
Mon.-Fri. Closed 12:00-1:00 daily
Y
:
, ; :
;____ SB____ /
At Pepe’s Mexican Restaurant
—
221 SE 5th S tre e t, M a d ra s (4 7 5 -1 1 4 4 )
Please come into Pepe’s and help out!
Wednesday, June 20 from 4-8 p.m.
Advertise
in the
Spilyay Tymoo
I f you are interested in
advertising in the Spilyay
Tymoo, call Yvonne at
541-325-1089.
Or email
yvonne. iverson@wstribes.org
Parade riders needed for exhibit opening
The Museum at Warm Springs will
feature Warm Springs Beaded Tapes
tries In its Changing Exhibits Gallery
beginning June 21.
The M useum ’s Permanent C ollec
tion holds an outstanding number of
beaded items from tribal members.
The opening of this exhibit w ill begin
with a Traditional Horse Parade. They
are looking for riders to dress in rega
lia or western attire. Call the museum
for details, 553-3331.
I BUY
OLD BASKETS
Navajo Rugs
and Related Items
475-6317
Legal Aid S ervices o f O regon p ro vid e s fre e
assistance to low-income Oregonians in many civil
cases.
Speak with an attorney during drop-in hours 1 to
4 p.m. on the first Monday of the month at the
Warm Springs Community Action Team building,
1136 PaiuteAve, Warm Springs. Or call 385-6944
Monday through Thursday between 9 a.m. and 4
p.m. (at lunch from noon-1 p.m.)