Capital journal. (Salem, Or.) 1919-1980, February 07, 1950, Page 7, Image 7

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    Club to Fete
t Mrs. Boyer
About 60 attended the meet
ing and luncheon for Salem club,
Daughters of the. Nile, Monday,
at the Masonic temple.
Plans were made for a no-host
dinner to be staged the evening
of February 24 to honor the
past president, Mrs. Charles
Boyer, the affair to be for all
club members and their hus
bands. The dinner will be at
the Masonic temple.
New officers took over at the
Monday meeting, including Mrs.
Russell D. Bright as president;
Mrs. Virgil T. Golden as vice
president; Mrs. C. Ward Davis,
secretary; Mrs. Jacob Fuhrer,
treasurer.
On February 22 a large group
from here will go to the cere
monial at the meeting of Nydia
temple of the Nile in Portland.
A visiting 'member at the
Monday meeting was Mrs. Har
ley C. Davis, a newcomer from
Texas.
.
Woodburn's BPW
Club Entertained
Woodburn The February
business meeting of the Wood
burn Business and Professional
. Women's club was Thursday eve
ning at the home of Miss Gladys
i' Adams with Mrs. Eugene Stoller
' presiding.
Several interesting items of
business were discussed and the
' club voted to furnish a supply
cabinet for the nurse's clinic at
the library and voted also to
undertake a project to raise
funds to purchase an incubator
for the local hospital. Other or
ganizations are to be asked to
contribute towards this fund.
The sum of $25 was voted to
the high school fund for the pur
chase of majorette uniforms.
The club also voted to send
the president, Mrs. Stoller, as
a delegate to the biennial na
tional convention to be at San
Francisco in July.
Activities for the month are
in charge of the legislative com
mittee, which includes Mrs. W.
S. Scarborough, Mrs. W. J. Wil
son, Mrs. Jessie Wageman, and
Miss Mabel Livesay. The Febru
ary dinner meeting will be held
Thursday, Feb. 16, at 7 p. m. at
the Laurel cafe.
Refreshments were served
after the business meeting by
Mrs. Scarborough and Miss Live
say. THE P. L. E. & F. club will
meet at the home of Mr. and
Mrs. Earl Burk, 642 Edgewater,
Wednesday evening at 6:30
o'clock for their annual Valen
tine no-host dinner. "Secret
pals" will be revealed after a
i short business meeting. All
Pythian Sisters and their fam
ilies are invited.
WOODBURN The Wood-
burn Rural club will hold its
meeting Thursday, February 9
at the Lutheran hall instead of
the Woodburn library club rooms
and will open with a no-host
luncheon at noon.
The committee in charge in
cludes Mrs. Alice McGaffee,
Mrs. Ruby Peyton, Mrs. Leota
Porter and Mrs. Delia Pilkbury.
Today's Menu
(By the Associated Pre&i)
Luncheon for Guests
Speedy Borsch .
Seafood Salad Potato Chips
Pineapple Upsidedown Cake
Hot Rolls Beverage
Speedy Borsch
Ingredients:' 1 No. 2 can beets,
1 teaspoon finely grated onion,
1 ten-and-one-half . ounce can
condensed bouillon, 1 cup water,
Vi teaspoon salt, 1 tablespoon
lemon juice, 5 tablespoons com
mercially prepared sour cream.
Method: Drain beets, reserv
ing juice. Chop beets until very
fine. Mix beet juice, onion,
bouillon, water, salt and lemon
juice. Heat slowly to the boil
ing point and simmer about 10
minutes to blend flavors well
Pour into soup bowls and top
each with a tablespoon of sour
cream. Makes 5 servings.
Curly's Milk Puts Spring
In Your Step Too!
CURLY'S
DAIRY
Phone 3-8783
Amaranth Court
Planning Benefit
Announced for Tuesday eve
ning, February 14, is a benefit
card party to be sponsored by
Cherry court, Order of Amar
anth.
The party will be at 8 o'clock
at the Veterans of Foreign Wars
hall. Mrs. James Tindall is
general chairman.
Reservations amy be tele
phoned to either Mrs. Paul
Griebenow, 36382, or Mrs. C.
Ward Davis, 39575.
Hurl-Huff Wedding
Willamina Miss Jacqueline
Huff, daughter of Mr. and Mrs.
M. C. Huff of Taft, and William
Hunter Hurl, son of Mrs. Marion
Hurl of Willamina, were mar
ried January 14 in the Chapel
by the Sea in Taft, by the Rev
Vernon Ross.
The bride, given in marriage
by her father, wore a white satin
gown, with a bodice trim of Hol
land illusion and pearls, and a
long train." Her fingertip veil
was also of illusion, trimmed
with applique and pearls. She
carried a cascade bouquet of red
roses.
Mrs. Tom Quail was matron of
honor and wore a gold taffeta
gown. She carried a cascade
bouquet of pink carnations with
a matching headband. Misses
Alyce Edwards and Lois Bates
were bridesmaids, and wore
gowns of dusty rose taffeta with
bouquets and headdresses match
ing those of the matron of honor.
Misses Jinx Wilson and Merle
Jean Barnes lighted the candles.
John Brown was best man, and
ushers were Edward Holt and
Curtis Benefil, all of Willamina.
Miss Mary Margaret Dundore
sang two solos, accompanied by
Mrs. Bruno Rydjeski.
At the reception at the Taft
Heights hotel, Mesdames Al
Hurl, Roy Hurl, Earl Middleton,
Lin McKinney and Bruno Ryd
jeski poured. Others serving
and assisting about the rooms
were the Misses Madie Hinder
long, Merle Barnes and Jinx
Wilson. Barbara Rydjeski had
charge of the guest book.
Following the reception the
couple left On a wedding trip to
California. The bride wore a
smart rust colored suit with
matching accessories. They are
now at home in Willamina.
Uriionvale Mr. and Mrs.
E. M. Coats of the Unionvale
district will celebrate their 50th
wedding anniversary with an
open house between 2 and 5 p.m.
Sunday, February 12, at their
home.
Ten guests at the wedding 50
years ago are expected to be
present. The couple were mar
ried at the home of her parents,
Mr. and Mrs. Andrew J. Hewitt,
at the place that is now the
home of Mr. and Mrs. Jacob S.
Roth in Unionvale, February
14, 1900.
Those who attended the wed
ding 50 years ago are as follows:
George Antrim 85, Salem; Mrs.
Lynn Gubser (Rena Stouten-
burg), of McMinnville; Elmer
Hewitt, Salem; Mrs. Henry Kerr
(Sylvia Hewitt), McMinnville:
Rollie Smith, McMinnville; John
bquire, McMinnville; Mrs. Carl
Thornton (Mattie Squire), Day
ton; Albert Stoutenburg, Port
land; ired Withee, Unionvale.
.
LIBERTY Mrs. Carl Bell
complimented her daughter-in-
law, Mrs. Roy Bell at a shower
Saturday evening in her home
on West Browning avenue.
Guests were Mrs. Vern Bell,
Mrs. Emil Hobbensicfken, Mrs.
Clifford Walling, Mrs. Paul
Scharn, Mrs. Wilbert Kurth,
Mrs. Clifford Smith and Mrs.
Leonard Davies.
LEAVING WEDNESDAY for
Twenty Nine Palms, Calif., are
Mr. and Mrs. Henry R. Craw
ford. They will be gone about
six weeks.
Steamed puddings reheat eas
ily in the top of a double boiler.
To hurry up the process cut the
pudding in slices before reheat
ing.
THI NICIST GIFT IN
NICKWIAR f OR ONI
WHO CARIf ON
VALINTIrir DAY
TUESDAY, FEB. 14
It's love at fiiht
Valen-Ties . . .
Franks, Kraut
National Kraut and Frankfurter Week, February 2 to 11,
celebrates a favorite food team from coast to coast. The
juicy goodness of franks and the tangy flavor of sauer
kraut make a combination hard to beat. For a slightly dif
ferent twist in teaming up this pair, add to the kraut a few
chopped apples, a little brown sugar, some caraway seeds
and whole cloves. Cook for half an hour, top with franks,
cover and cook 20 minutes.
Along with the reign of Cu
pid, a big event in the month of
February is National Kraut and
Frankfurter Week (Feb 2-11).
Here's a good way to serve
franks and kraut not only dur
ing this special week, but
throughout the balance of the
year.
Frankfurters with Spicy Kraut
1 pound frankfurters
1 No. 2Vz can sauerkraut
2 tart apples
V cup chopped onion
6 cloves
teaspoon caraway seed
2 tablespoons brown sugar
Heat sauerkraut w'th chopped
DDles. onions, seasoning and
sugar for half an hour on top of
the stove., Place franks on top
of kraut, cover, and cook over
low heat about 20 minutes.
Serves four.
Besides the fact that 'franks
and kraut make such a tasty
combination, the smart home
maker will remember this hap
py pair as a budget item, too.
When pennies count as well as
flavor, heres your chance to
shine.
Frankfurter-Kraut Chop Chop
cup uncooked rice
3 tablespoons butter margar
ine
4 tablespoons catsup
1 tablespoon sugar
1 cup bouillon
1 no 2 can sauerkraut
5 frankfurters
Wash rice and cock in boil
ing salted water until tender
Drain and stir in butter or mar
garine. Add catsup, sugar, bouil
lon, well drained sauerkraut,
and sliced franks. Cook, cover
ed, 20 minutes on top of stove.
Add salt to taste and serve
Serves six.
Still a third way to make
your menus sing with frankfur
ter-kraut goodness is nippy bar
becued franks with kraut.
Barbecued Frankfurters
with Sauerkraut
6 frankfurters
2 tablespoons fat
14 cup finely chopped onion
4 tablespoons flour
2 cups bouillon (2 bouillon
cubes in 2 cups water)
2 teaspoons sugar
teaspoon pepper
1 teaspoon prepared mustard
4 tablespoons catsup
2 drops tabasco sauce
1 No. 2 Ms can sauerkraut
'Melt fat in a skillet, add on
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Do female functional periodic dis
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Lydia E. Pinkham's TABICTS
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FASHION CRAFT
VALEN-TIES
AT
BISHOP'S
X J
Savory Pair
ion and cook until tender. Stir
in flour and add bouillon. Then
add remaining ingredients ex
cept the franks and sauerkraut.
Cook until mixture thickens,
stirring constantly. Cut frank
furters in 4 or 5 pieces and add
to the. sauce. Heat well. Place
sauerkraut in a saucepan and
heat well. Turn out onto a warm
platter and top with frankfur
ters and sauce. Drained kraut
may be heated and pressed into
quart ring mold, then un-
molded and filled with franks
and sauce. Serves six.
There's a great variety of
ways in which to serve frank
furters. For instance, you can
slice them into potato or mac
aroni salad or serve these meaty
treats piping hot in buns topped
with a snappy sauce. Which
ever way you use the "all
around" frank, remember that
they are already cooked and
need only to be heated through
as follows: 1 Heat ft to 8 min
utes in water which is just be
low the boiling point. 2. To broil
rub each frankfurter with fat
and place 3 inches from the
heat, about 5 minutes for each
side. 3. To pan-broil, heat franks
in hot water 5 minutes, pour off
water, add 2 tablespoons of fat,
and brown over low heat. Do
not prick frankfurter skins at
any time. When using franks in
salads or sandwiches, they do
not need heating through.
WOODBURN The regular
meeting of Belle Passi chapter,
Daughters of the American Revo
lution, which was to have been
held last Friday, was postponed
until next Friday, February 10
due to the fact that the guest
speakers, Mrs. John Y. Richard
son, past state regent, and Mrs.
William Saxton, past state chair
man, were unable to make the
trip to Woodburn. They will be
present for the meeting, next
Friday, which will be held at the
home of Miss Carrie Waterbury,
844 Corby street. The local
chapter was organized February
24, 1934.
mm
life
Another first for Nucoa . . . and only
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cut in quarters . . . easier to measure.
easier to color. Homemakers are
cheering! But flavor is still the first
reason why women buy more Nucoa
margarine than any other mar
garine. Nucoa is so fresh, so rich,
and, don't forget, so nutritious, toot
No wonder.
COA is America's Largest-Selling Margarine
Barry-Walters
Rites Feb. 4
The marriage of Mrs. Bernice
Walters to Sherman R. Barry
was solemnized Saturday eve
ning at a simple service at 8
o'clock in the Court Street Chris
tian church, the Rev. Harold
Lyman officiating.
The couple was unattended.
Lighting the tapers were the
youngest daughters of each, Mrs.
Victor Stratton and Mrs. Ernes
tine Davis. Phil McHarness sang
and Don Smith played the wed
ding music.
Only members of the families
and a few close friends attended
the wedding.
The reception following was
at the home cf cousins of the
bride, Mrs. Lillian- Richmond
and Mrs. June Berdell. The serv
ing table was covered with :
white satin cloth and a wedding
cake and silver service were
placed upon it. Mrs. Leonard Lee
poured and Mrs. Alvin Arm
strong served the cake. Mrs. Her
vey Lenninger had charge of
the gifts table and the guest
book.
Following a trip to San Fran
cisco and into southern Califor
nia to visit relatives, the couple
will be at home at 440 Ford
street, after March 1.
BETHEL Mr. and Mrs. Arno
Springer have as their guests
for a month their son-in-law and
daughter, Mr. and Mrs. Donald
Sandau, of St. Louis, Mo. Mrs
Saudau was the former Mine
Lee Springer, and was mar
ried here last summer. The San
daus made a surprise visit, ar
riving last week to help observe
the silver wedding anniversary
of their parents. The trip west
was made by automobile
through Cheyenne and Boise
and though snow was encount
ered most of the trip, they ex
perienced little difficulty.
THE MEETING for the Wo
man's Society for World Service
in the Englewood church is to
be Thursday at the home of Mrs
William Pero, 1460 D street,
dessert to be at 1:15 o clock
Mrs. Hugh Lowmiller is leader.
Drop cookies for the holidays
are particularly attractive when
garnished with a small whole
pecan or a cherry.
it easy
'ill fja seeifie
sensational ne
1950 TKIGIDAIRE
efrijrafors
See fcm Soon, at...
T15 South Commercial
.has the NEW
Measure-Bit
print
has such Flavor
Three Initiated
Three new members were ini
tialed by Job's Daughters, U. D.,
Saturday evening Miss Mary
Frances Beeler, Miss Sharon
Beard and Miss Jean Spaulding.
The queen's ball for Chapters
35 and the U. D. group was an
nounced for May 12.
Following the meeting, con
ducted in the Masonic temple,
"secret pals" were drawn, games
were played and refreshments
served. On the refreshment com
mittee were Misses Clarice
Waters, Barbara McMullen, Dar
lene Loose, Laurel Herr, Sid
ney Kromer and Marion Baum.
The bethel's new scrapbook
was displayed.
Aid Needy
The Booster club of St. Mark
Lutheran church In Salem is col
lecting used clothing, food and
supplies for needy persons over
seas. Used fat will also be col
lected and some of the members
will make it into soap. The ar
ticles should be brought to the
church, 343 North Church, by
February 15. They will be
packed and sent to San Francisco
and from there shipped over
seas, where they will be distri
buted by authorized Lutheran
workers to those most in need.
Anyone wishing to contribute
and not having a way of getting
it to the church, may call the
president, Cecil Clark, or J. A.
Sholseth at the Marion Feed and
Seed, who will send a truck to
pick it up.
AFTERNOON literature group
of the Salem branch, American
Association of University Wo
men, is meeting Wednesday at
the home of Mrs. Richard Meyer,
944 Belmont, at 1:15 o'clock
Mrs. Harris Lietz is assistant
hostess.
An unusual hostess gift at
holiday time is a large brandy
glass (which can be used later
as a flower vase) filled with
mints. Paste huge blue lawyer's
seals on it for eyes and a big
red seal for the mouth, put am-
ber cellophane across the top and
curl edges around a knitting
needle to get a blonde-haired
effect.
Phone 3-9148
EASY ;
MEASURING GUIDE I
0 Vz fcefp j
Capital Journal, Salem, Ore.,
Miss Cantway
Is Engaged
Mr. and Mrs. L. J. Cantway
are announcing the engagement
of their daughter, Miss Carol
Ann Cantway, to Richard W.
LaValley, son of Mr. and Mrs.
H. W. LaValley of Portland.
No date is announced for the
wedding.
The bride-elect is attending
the University of Oregon Medi-
n "nofifne"
wk m.
1 i tm
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STATE l COMMERCIAL
5atm, Oregon
Tuesday, February 7, 1950 7
cal school department of nurs
ing and Mr. LaValley is a stu
dent at Portland university.
SHERIDAN Mrs. Edna Lin
ville was wed to Marvin Adams
in Vancouver, Wash., Saturday
afternoon, January 28, at 1
o'clock.
Witnessing the vows were
Miss Sharon Linville, daughter
of the bride, and three other
daughters and their husbands,
Mr. and Mrs. Donald Blackwell,
Mr. and Mrs. Ed Karwoski and
Mr. and Mrs. Donald Trammell,
all of Willamina.
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It sets new records for
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