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About Capital journal. (Salem, Or.) 1919-1980 | View Entire Issue (Oct. 31, 1946)
IJouiifl et (kuAij Jreat sQctiuitieA Calendared for Halloween are a number of gay events for the youngsters. Cora Suzanne Biwer, daugh ter of Mr. and Mrs. Bruce Bi wer, was feted with a combina tion Halloween and birthday party on her seventh anniver sary, Thursday afternoon. Guests were Patty Claggett, Dorothy Lee, Judith Ann Ste wart, Pamela Lindholm, Ann Berger and her brothers, Dar win and Michael Biwer. Omar Hitchner, Jr., son of Mr. and Mrs. Omar Hitchner, was a party host Thursday af ternoon at the Hitchner home in Madison street. Hours were 3 o'clock until 5 and refreshments in the Halloween motif were served. Mrs. Leon Perry has invited neighborhood youngsters to her home for a cup of chocolate af ter "trick or treat" activities with Vir vniinff SOnS. David, Stephen and Dennis, Thursday evening. Crafts Classes VBegin at YW A series of crafts classes will start work through the Salem YWCA young adult division next week, the sessions opening Tuesday evening, November 5, at the YW. The classes will be held from 7:30 until 9:30 o'clock the first and third Tuesdays of the month through November, December and January, with Miss Marian Reamer as instruc tor. The November classes will be giver over to Christmas cards and weaving of purses, bags, belts and scarves. Textile paint ing and shellcraft will be the study for December, and in January the group will take up leather work and plaster mod eling. All women interested are in vited to join the classes, a small fee to be charged for each ses sion. Registration may be done by calling the YWCA. Portland visitor Wednesday was Miss Kay Goulet. Dr. and Mrs. George Shep ard left Thursday to return to their home in Vallejo, Calif., following a week's visit with friends in Salem. He was sta tioned here during the war as medical officer with the V-12 navy unit at Willamette univer sity. To speed up drying time of a rayon garment and still have it evenly moist for ironing, place a turkish towel inside the gar ment; roll in a second towel, kneading as you proceed with rolling. Christmas Special Sewing cabinets in several new styles now available in walnut, mahogany or maple Come in and select yours now Singer Sewing Machine Co. 142 South High PROMPT and fTtcient SERVICE ON ALL JEWELRY REPAIR Tour Diamonds are safe guarded for the fact they never leave our shop. All work done on the premises. See our Mir acle Diamond Mounting. ALL WORK GUARANTEED Every repair job carries our guarantee. Every job must be right Credit Jewelers Jlwiim.orTomtiitrt Manufacturing Jewelers 1 If I" I J-i r i . ' ; tm i i w x m 9 t t k r - aTv ' . ... Qf ...... -.f October Rites Mr. and Mrs. Merlin Burton, married at cere monies held in Roberts studio the twelfth of the month. She is the former Estella Smith, daughter of Mr. and Mrs. Arnel J. Smith. He is the son of Mrs. Genie Burns. They are now at home in Salem Heights. (Jestcn-Miller studio.) , WilLm WL C-.elebra.le Cjoiclen Woodburn Mr. and Mrs. William Charles Miller of Woodburn will celebrate their golden wedding anniversary Monday, Novem ber 4. An open house reception will be held at St. Luke's hall and friends are invited to call between the hours of 2 and 5 p. m. William Charles Miller ami Anna Mary Scharbach were married November 4, 1896, at the Sacred Heart Catholic church in Gevais and have lived in Woodburn all of their mar ried life except two years in Washington and California from 1901 to 1903. Mr. Miller was born in Carver, Minnesota, and came to Woodburn in 1892. He is 76 years of age and has served continuously for more than 40 years as constable of the Wood burn district. Mrs. Miller, the daughter of the late Peter Scharbach, is 68 years old and was born in Ger vais. She 'is a charter member of the Woodburn Catholic Order of Foresters. They have three sons and two daughters and ten grandchildren. Children are Otto P. Miller of Woodburn, William P. and Ber Hidden The j lastie. Small, med SaZ&feu&eK ptuiMmfteefetym memep of Wood lAJedcli uu nard Miller of Beaverton, Mrs. Ellis W. Whitney (Amelia) of Portland, and Mrs. Jesse H. Rig don (Margaret) of Barlow). Grandchildren are Miss Mar jorie, Miss Betty, Dennis, Alan and Tommie Miller and Mrs. Walter Scarborough, Jr. (Doro thy Miller) of Woodburn; Misses Annette and LaVonne Whitney of Portland; Bernard Miller, Jr., and William Miller, Jr., of Beaverton. Members of Chcmeketa chap ter, DAR, will honor Miss Jeannette Dentler, state regent, Saturday afternoon, one o'clock, at the Golden Pheasant, with a luncheon, followed by a meet ing. The Vista Heights Commun ity club will meet Friday at 7:30 o'clock, at the home of C. A. Graham, 2525 South Commer cial. J. McGilchrst will speak. STYLE""R ,pKD it' GIRDLES AND PANTIES The famous Criss-crotJ "tummy control" feature whips youthful . , . easily, comfortably. Two-way stretch elastic Small, insidel fomoui Crin-Crow 'Tummy- Control" bondt. fanlry f-aller This Will Be Your Favorite Oyster Cocktail Frlcasre of Veal on 8avor.v Biscuits Bskrd Potato wuh Cheese Pnnfrled Cucumbers Iceberg- Lettuce wltu Roquetort Mayonnaise Plum Shortcake (Recipes Serve Four) Fricassee of Veal on Biscuits 3. pound! ahoulder veal Salt Pepper Flour 2-3 slices fat salt pork 1 cup veal stock t can conclrnsed crea of mushroom soup Savory biscuits Simmer veal slowly in water to cover until tender. Remove meat from bone and cut into serving pieces. Sprinkle with salt and pepper and dredge in flour. Dice salt pork and cook in frying pan until crisp and brown. Remove pork scraps and put in veal. Cook, turning fre quently, until brown on all sides. Combine one cup veal stock with cream of mushroom soup and heat until thoroughly blended. Add meat. Prepare enough of your favo rite baking powder biscuit reci pe to serve a dual purpose. One-half to make your savory biscuits (add two teaspoons poultry seasoning) and the oth er to serve as your shortcake. Yesterday's Leftover Veal Bouillon Lamb chops with Vegetable Butter Mashed Potatoes with Parsley Glased White Onions Pepper and Cheese Salad Apple Crumble Pudding with Foamy Sauce (Recipes Serve Four) Veal Bouillon Veal stock 3 cups, chopped vegetables, onions, ear rots, celery stalks with leaves. 1 hay leaf B:nall clove garlic Pepper and salt Remove fat from veal slock. Add vegetables and seasonings and simmer until vegetables are tender. Strain and serve hot in From where Ever play chess? It's a prcat game! One of the strongest friend ships X know of started with a game of chess between Dad Hoskins, in oar town, and a man named Daltou Barnes, in England. TheyVe never seen each other, never met. But for the past eight years they've been playing chess by mail together Dad puzzling over Dal ton's latest letter, while he sends a chart of his next move to England. Dad always thinks best with a mellow glass of beer beside his Copyright, ON type figures Into wonderful shape medium, I Our graduate corselieres are trained lo expertly assist you with your personal filling problems. Stub JJHHJ s m ini ! '.win.w i umpxiLHip;! Tells Engagement Miss Jean Ball, daughter of Mr. and Mrs. E. E. Ball of Turner who is tell ing her betrothal to Morris Pe tersen of Cloverdale. The rites will take place November 10. bouillon cups with a sprinkling of chopped parsley on top. Vegetable Butter 2 tablespoona butter or margarine j tablespoon finely chopped onion a green pepper chopped flna pimlento. chopped fine In the pan in which your chops were panbroilcd melt the butter or margarine. Add rest of ingredients and when hot pour over chops. Apple Crumble Pudding 1 cup flour 't cup butter or margarine i cup sugar white or brown 4 apples, sliced la cup stignr 1 cup butter or margarine 2 teaspoons water 1 egg. beaten '.i teaspoon vanilla Blend flour, butter or marga rine and sugar with pastry mix er to form a crumbly mass. Pare and core apples. Slice into a buttered baking dish and cover with flour mixture. Bake at 375 A&vTiiltmtnt I sit ... 61 Joe Marsh Friendship Three Thousand Miles Apart chessboard. And the Englishman writes him that he does the same. "You know. It's almost as if we chared a glass of beer together, too!" says Dad contentedly. From -where I sit, you can talk about diplomacy and foreign pol icy, but it's often those little things like a( game of chess or a glass of beer that can make for toler ance and understanding . . be tween people of all nations . . . be tween neighbors here at home! 1946, United Slates Brewer Foundation 484 STATE ST. degrees until apples are tender and crust, is browned, about 45 minutes. Mix in saucepan, half cup sugar, butter or margarine and water. Stir and cook over low heat until blended and keep warm. Just before serving stir in beaten egg and vanilla. Top the pudding with this sauce. Nothing So Good as Beef Stew Stuffed TomRtoes Beef Stew with Dumplings Pickled Beet Salad Fresh Fruit (Recipes Serve Four) Beef Stew 3 pound stew beef i cup carrots cup turnip cup celery 1 small onion 2 cups diced potato 3 tablespoons flour 3 tablespoons cold water teaspoon salt M teaspoon pepper - Parsley Wipe meat and cut in pieces. Put bones in kettle, cover with cold water and bring to boiling point. Dredge meat in seasoned flour and panfry. Add to bones and cook slowly for one hour or until tender. Cut vegetables into small pieces and add to meat. TRIPS DAILY Salem to PORTLAND 0min.iervice 6 a.m. to 6 p.m. FARIS 804 Plus I FcJtralTax DIPOT New Senator Hotel Phone Salem 4151 MiWiM'l.'i: 44 lie A--; Illllill that cheek f $775 &7fyCte7t'(r fmufHStfit pmtewuy Capiliil Joulnal, Salem, Oregon, Thursday, Oct. 31, 1946 7 Cook three-quarters of an hour longer. Add diced potatoes, cook 10 lo 12 minutes. Remove bones. Combine flour with cold water and stir into stew. Continue stir ring until it boils. Add season ings and serve in deep dish sur rounded with dumplings and garnished with parsley. Before preparing salad, al ways pat greens thoroughly dry is dressing will clmg to dry surfaces. Tr:ivcl lime is on the ffj between flie l'aeltic WO' Outside your window, the glorious autumn landscape rolls by. Inside, you enjoy the spaciousness and com fort of the popular Olympian. Electrified over four moun- , tain ranges, this fine train offers accommodations in air- 1 ennditiourd coaches, modern tourist sleeping cars and luxu rious standard sleeping cars with bedrooms, compartments, -drawing rooms, and observation lounge. Olympian meals arc famous, and there is also a convenient Off-the.Tray service at your scat in the coaches. f Olympian gtr Hiowatha! Torero Stcfth (hlttftj the Milwaukee Road The friendly Railroad of the friendly W est these with m rrntvr Sea trout seem to prefer shal low waters in summer, swim ming close to the surface and feeding on small fish, crabs and shrimp. ICE CREAM All Flavors QUARTS J. NO LIMIT JJC SAVING CENTER Salem and West Salem pleasure lime EcTiui. OLYMPIAN Northwest and Chicago ABERDEEN. OMAHA TOURIST SLEEPING CAR C The) Olympian makes direct connections at Aberdeen. S. D., for Mitchell, Sioux City and Omaha. L For ticket, reaerralioni, andfurthv tnormation ath Portland Office) 611 S. W. Yamhill St., Poor.. Alwdt.r III? J. K. Pain, Dlalrlct Passang.r Ag.nl F. A. Swanson, G.n.ral Ag.nl are the wool dresses iuniors These checks are good everywhere; all winter long! Soft, lightweight woolens in black-and-white ... and they're typical of the mar; dresses juniors find at Sears: eAbove.- Cneckts with a tricky yoke effort in 2-coor rayoi contrasts. Sizes 9 to 15. Lellt White rayon collar on; a dress featuring the new skirt interest, 9 to IS. 484 State
