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About Capital journal. (Salem, Or.) 1919-1980 | View Entire Issue (Oct. 3, 1930)
Fill DA r; OTOBER 3, 1930 THE CAPITAL JOURNAL, SALEM, OREGON PAGE ELEVEN HimiiMiifflfiri HALIBUT, RIVAL OF SALMON, IN MARKET FRIDAY Halibut, the (laky while tlsh (hut rivals Cliinouk salmcn lor luvur with i local housewives aim their families, will be a feature of the local fish mart this week-end. This excellent food fish ran Res from the delectable! 'chicken hulibut." little halibuts' whose flesh is deliciouiily fine-grain-, ed and tender, to the ureal blH hal ibut, one slice of which makes a ineal for an average family. Halibut is also one of the easiest jLsh to cook. Its Uavor needs no ad dition, no disguise; it is enjoyable plain fried or baked. Halibut a la It alien nr. baked covered with onions and a highly -seasoned tomato sauce is deliciors; and when rolled In corn meal and fried in deep fat and served pipinc hot wHh tartar sauce, the family will be sure to a&k for a "repeat" on the menu. fcialmon, eilverside and Chinook, remain the steady favorites of dis criminating buyers. Black cod, some red snapp.T. and mackerel from southern California waters, are oth er excellent Iresh fish oflerW local ly this werk-end. The shrll-fish are here In abun dance. Extern oysters, great bis hicious oysiers tliut are marvelou:. for serving fresh or cooked, are just ir.l: ins the acquaintance of local cooks. Pacific coast people have been used to the tiny Olympian oy ster for so Ian; that the bi? Eastern variety, while raised under cultiva tion on tlte Pacific coast, are still a novelty. Jumbo crabs, butter and steam clams ate other shell fish on the market. ELECTRICAL LIGHTS FOR BRUSH COLLEGE Ermh College Electric lights which have been available to resi dents along tlte Wallace road for some time have now been extended, the lines running through Michigan City around tlie Spring Valley road out to the Cliarlea McCarur, Al Kin ton, and V. L. Gibson homes, which are being wired for the new convenience. CREAM CHEESE CAKE DELECTABLE NOVELTY In an effort to oblain somethin: different. so.ncthinR unusual for the family's inlate. one briftht house wife created a cream cheese cake, with collie cheese as its principal ingredient. Trie Ingredients call lor one pack:;e Zwciback or m cupi toast crumbs; two tablespoons but ter: two tablespoons surcir; four e'4Hs, yolla and whites beaten sep anilely; one-half pint cream: one pound cream cheese, one ct'p suar, two uib:c?toons Hour, pinch of salt: ntl one teaspoon vanilla. Roll the Zweiback into crumbs and add to the butter two table spoons :;i?:nr previously creamed to gether. Hub tills mixture until the ingredients are thoroughly blended." Put in the bottom of a baking pan and press down even all around. Heat yolks one at a time, then add remaining ingredients. Lastly, add cfg whiles beaten until stiff and fold into the mixture. Pour this mixture into the baking pan on top ot the crumbs. Bake one hour, with oven at a temperature of 325 de grees F. SANDWICHES VARIED " WITH DARK BREADS For clever, tasty sandwiches, vary your sandwich fillings for the same party or afternoon tea. Cut your sandwiches in triangles, squares, ob longs, circles or fancy shapes. Keep moist until ready to serve by wrap puig in oiled paper or damp towel or by placing in a stone crock or metal bread box. Graham, bran, whole wheat, rye or Boston bown bread sandwiches, with appropriate fillings, make a pleasing change from the use of white bread. APPLES FIND FAVOR WHEN CRYSTALLIZED Eating apples and cooking apples are abundant on the market these bright fall clays, and apple pics, ap ple jellies and apple butter or jam are among the many goodies that regale daddy, mother and the youngsters. An easy and effective way to prepare apples for a whole some and delicious sweet for the children, and effective decoration for cakes, gelatine puddings and salads. ts crystal apples, made with a proportion of one cupful of gran ulated sugar and one-half cupful of water to three cweet apples, pared, quartered and each quarter cut in three slices. Boil the sugar and water until It threads. IJrop slices of apple into, the hot sirup and cook until clear like preserves. Do not let the slices touch while cooking. If the sirup becomes too thick while the slices are being conked, add a spoonful or two of water. A wide shallow dish is best for cooking purposes. Drain on a waxed paprr for twenty-four hours, then roll in granu lated sujjar for three successive mornings. While these slices are delicious made plain this way, they are much more effective if flavored and color ed. Use a little mint flavor and ireen c.olorini, cinnamon with pink coloring and orange, lemon or al mond with yellow coloring. CAMPING PARTY HAPPY Independence Mr. and Mrs. Bru no Hombcrgcr, Mr. aud Mrs. M. C. Williams, who were on a fishing and camping trip to Rogue river, have returned and report a good time and plenty of fish. The r.rst two days of their fishing was very good but a heavy rain came and the waters became murky and fishing was not so good thereafter. Dr. and Mrs. Knott, who were also in the party, stopped over to vis is some relatives on the way and expect to return nere in a few days. Mr. and Mrs. Tom Jones of Corvallis, who have been occupying tb? Williams home on C street and locking after the Williams Drug company business while the family was off on a fishing trip, returned to their home Tuesday. SENIOR LUTHERANS ORGANIZE LEAGU MISS FI.OOK IMPROVING . Scio Miss Lillian Sims of Soio w has received word that her grand daughter. Gwendolyn Flook of Mill ' City is making good recovery from appendicitis, for which she was op erated cn a week ago. The young wo man is a praiiuate of Mill City high. 1929, and had entered upon a course In nursing at St. Vincent's hospital j in Portland when she became ill of appendicitis. She exacts to resume fher training soon after the first of the new year. VISITING SCIO FRIENDS i Scio Mrs. Dixey Hatrey of OrtlnT. Wash., Is visiting relatives and old ' friends in the Scio region for a few weeks. I jj jg'l ounce KrBAKIKC IVW POWDER It's double acting Use K C for Fine texture ; end large volume In ycur ! ' bakings. Silverton A senior Luther league was organized in the Immanuel Lutheran church this week when the following officers were elected to serve the'eoming year: President, Clara Johnson ; vice president. Elmer Johnson; secre tary, Clara Holmau; treasurer. Hazel Richardson; organist, Mamie Holman. The topic of the meeting, "How to organize and improve a Luther league" was discussed by several members. Miss Clara Larson gave several vocal selections, accomixinicd on the piano by Selma Jorgenson. In the near future laws and by laws of the league will be drawn up by an appointed committee. This senior Luther league exjiects to meet every Sundny evening. TROPICS OFFER FQ03 SUPPLIES FOR BREAKFAST New Orleans OP) Civilization may not be shifting so rapidly, but in the last decade the source ot supply of the American breakfast table has moved from the plains of tlie middle west to Uie Jangles of the tropics. While the preceding generations depended on the farmer of the middle-west for their breakfast deli caciesthe materials for the mod ern breakfast table come from Cuba. Mexico and tlie South and Central American countries. Breakfasts are not what they used to be. The old-fashioned breakfast of crisp sausages, bacon, potatoes and heavy cereals is los ing out. Coffee, sugar and fruit. in fact almost everything for the modern breakfast except the toast and bacon, are supplied oy the la bors of swarthy negroes. Each day brings many ships, heavily loaded with tropical cargo into the docks 01 New Orleans. A great part of the fruit and coffee used in the country passes through this port. Just at this time of year, hundreds of longshoremen are busy unloading large ship ments tliat they may be sent north as soon as possible. Mexico. Brazil and Costa Rica are supplying large quantities of unusually high grade coffee, while the exceptionally fine fruits are coming more and more from Cuba. A 821,000 cargo of bananas from Mexico, along with $278,000 ship ment of Brazilian coffee passed throuch the port In July. Hundreds of small shipments are bound north to supply the breakfast ta bles of the nation. Tlie cane fields of Cuba con tribute large amounts of sugar, Huie bareos brini the raw cane un the Mississippi ta refineries, which turn out the fine grain and Dowdered sugar bought by the housewife from the corner grocer The cane, after the sugar is ex tracted is utilized in making celo-tcx. Much government revenue Is furnished by the duty on coffee, susar and fruits. Some of- the fruits, however, are proclaimed duty free due to their perishability Tlie plaintain. a fruit which Is not known in the north is one of these "fr?p" Imports. Similar to a larfie banana in appearance, it L' a reddish black coljr and when baked or fried is a palatable and popular dish in the south. Many shlpmen's of avocados, or alligator pears come in eacn day. These shipments are small because of the perishability ot the iruit which demands careful packing that they may arrive on northern markets in good condition. Though they brln;; a fancy price in north ern hotels and restaurants, tney are purchased in markets here lor five cents each. chairman of the fish pond; Miss Eva Swan of the candy and cake booth; Mrs. Ahna Campbell of the upper committee which will serve at dinner hour In the banquet hall. A pot luck luncheon followed tlie meeting and the next session oi the club will be held in the hall on October 28. VEAL STEAK BASIS OF NEW MEAT DISH From the present season on, meats have to be boiled, baked or stewed will interest the homemaker as greatly as the quicker-cooked steaks and chops. An unusual recipe :id one that Is very tasty is "Papri ka Schnitzel," which Is made by cut ting one pound or thick veal steak In small piece and rolling in sea soned flour, trying brown. Remove Iiom the frying pan and add one tablespoon of flour to the fat. Brown and pour in Juice from one-hall can of tomatoes. Add a slice of onion, slice of carrot and a bit of mace. Return the meat and simmer, or put In casserole for one-half hour. Before serving the sauce season with ialt and paprika. Klngwood Dr. and Mrs. Freder ick J. Laird and son, Charles, of Portland, a brother of Mrs. Hall, Miss Laura Sparling, her niece oi Monmouth and Mrs. Clayton E. AUXILIARY LOOKING TOWAED FALL BAZAAR Donald The regular meeting of Venus auxiliary was held in the hall. Sewing and planning for the bazaar October 25 were the past times of the afternoon. Committees for the various bootlis were appointed, Mrs. Ida Yergen, chairman of the fancy work booth; Mrs. Ray Yergen mMfc mi I in-" V , il m Morton' Iodized Salt is America's favorite for these two reasons : (1) It protects children from simple goiter, with Its loss of appetite, West f Tinor and mental backwardness. (2) Oien It rains, It pours. 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