PAflE ElfiTIT
THE CAPITAL JOURNAL. SALEM. OREGON
FRIDAY, JUNE 21, 1929
SEED DROPPED,
1835, STARTS
Thonotosassa. Fla. 0P From a
few orange seeds, cast aside during
his march through Florida in 1K15,
there has grown a giant orange tree
living memorial to Ma). Francis
Dade. West Point graduate and
prominent Ilgure in moulding the
early history ol the state.
The "Dade tree" stands about
three miles southwest of this vil
lage, is strong and vigorous despite
Us 94 vears. and is credited with be
ing the largest and oldest tree ot its
kind In the state. It is 60 leet
high, has a limb spread ol 68 feet,
and Us trunk has a CO-lnch circum
ference a foot above the ground.
Details concerning the aged tree
and Major Dade's march through
Florida were cauierea by Mrs. iar.
lotra Fullwell. granddaughter ol
William Mlley, who is said to have
been the first white settler In this
section.
According to the records Milcy
found the "Dade tree" In full fruit
and planted many of the groves
hereabouts from the seeds of the
orange patriarch.:
Mrs. Fullwell's study shows that
Major Dade with U0 men stopped
at the site of the "Dade tree"
while on a relief march to Fort
King, near Ocala, from Fort Brooke,
which Is now iampa.
He ate luncheon at the site ot
the tree and dropped the seeds
from Culian oranges which took
root. The giant product of the cast
away seeds annually produced 10,
000 oranges or about 80 boxes of
fruit before the big treeie in 1835.
and since the damage suffered
then has produced about 8.000
oranges, or 65 boxes.
After luncheon at the site of the
giant orange tree, Major - Dade's
small relief expedition again took
up Its march to reinforce com
rades at Fort King against pres
sure of Seminole Indians under
Chief Osceola. They were am
bushed near the present Dade City,
and all except one private was
killed.
Major Dade's body found a final
resting place In the national ceme
tery at St. Augustine, Fla. A mar
ble shaft was raised to his memory
at West Point military academy,
and a city, county, and park In
Florida have been named in his
honor.
Meanwhile the living memorial
each year adds its fruit to the local
orange crop.
Menus
.BTSB
oftlie Day Ibhh
CHE BR Y SHORTCAKE A DELI
CIOUS DESSERT
MENU FOR DIN'NKR
Round (teak eaku, buttered potatoet.
creamed carrots, bread, peach Jam, cu
cumber aalad. cherry shortcake, coffee.
LINE IS EXTENDED
Oervais The P. E. P. company
of Portland Is building an exten
sion Irom the city power line to a
line running north which will serve
patrons far as Henry Eder's. There
is a possibility of extending the line
east which would serve users In
German town district and meet the
MU Angel power lines.
VISIT IN JEFFERSON
Jefferson Mr. ana Mr. Krai How
ell and ituitthter, and Mr. and Mrs.
Leston Lowell of Sal?m. were guests
at the home of their father, E. E.
Howell, Tuesday night and Wednesday.
Vacation time Is here. Don't miss
your Capital Journal while .away
irom Salem. We will mail It to you,
pnsfa?e pild, I 2 we:'k- nnlv 2 V.
Bound Steak Cakea. Herring Bli
1 pound round aleak, (round, tfc cop
cracker or oread crura be. k cup toma
to, teaapoon aalt. a Ubleapoona chut
sauce, A teanuoon pepper. 'A cup flour.
i tablespoons bacon fat (other fat can be
used).
Mix all the Ingredients except
the flour and bacon fat. Shape the
meat into cakes 3 Inches In diam
eter. Roll in the flour. Heat fat
and add the meat cakes. Brown on
both sides. Lower the fire and cook
slowly for IS minutes.
Caeamber Salad
1 cup thinly sliced cucumbers, t slices
onions. 1 cup Iced water, 3 tablespoons
cliopped areeo peppers, 1 teaspoon salt.
teaspoon pepper, H teaspoon celery
salt. S tablespoons vinegar, ft tablespoons
salad oil
Mix the cucumbers, onions and
iced water. Store In a cold place for
several hours. Drain and add the
rest of . i Ingredients.
Cbfrry Bbarteake, StrvhiK 81s
1 cups flour, 4 teaspoons baklns powder.
1 tablespoon sucar. 1 eat. teaspoon
aalt. tablespoons rat. U cup milk.
Mix the flour, baking powder, sug
ar and salt. Cut in the fat with a
knife and add the egg and milk.
Pour Into a shallow pan which has
been greased. Bake in a moderate
oven for 15 minutes.
Cherry Mlxtare
1 cups seeded cherries. 1 cup suear, 2
tablespoons flour. H cup water. 1 table
spoon butter. teaspoon cinnamon.
Mix 'he sugar and flour. Add the
cherries and 'water and cook slow
ly, stirring constantly, until the mix
ture thickens. Add thj rest of the
ingredients and when mixed, serve
on a shortcake.
BREAKFAST
Chilled sliced orantea. wheat cereal and
efearo. buttered toast, coffee.
MJNCIfCON
Cream cheese sandwiches, tea, canned
peaches, trop cakes.
DINNER
Creamed salmon, buttered potatoes.
creen salad, bread, strawberry Jam. choc
olate pudding, cream. Iced tea or coffee.
Drop Cakes
1-3 cup fat. 1 cup suear, l-i cup orance
Juice, 1 teaspoon lemon extract. S etas.
4 teaspoon Salt. 3 CUDS flour, a raiuvina
baklns powder.
Oream the fat and suear. Add
the rest of the ingredients and beat
for 2 minutes. Half fill greased
muffin pans. Bake In a moderate
oven for 15 minutes.
Cream Cheese rillfna far IS Sandwich
ft cup wniie cream cheese, I tablespoon
chopped pimentos. K cup chopped olives.
3 tablespoons salad dresslnc. k teaspoon
Mix the Ingredients and spread
upon buttered slices of white bread.
Creamed eJalmon, Serrinr Four
(Served on tonst or In patty cases)
4 (nblospoons bultcr. A tablespoons flour,
C
ilyinginto 7avor
ASTSIO
I tJt .
At nil Urnlern
llsfrllnitrl by Hurt Cliriir Co.
tO'i Itnvtw Wfrrrt. Portland
2 eups milk. K teaspoon salt, U teaspoon
pepper, 4 teaspoon celery aalt I cup
salmon, itaitea
Melt the butter and add the flour.
Mix well and add the milk and
cook until a creamy sauce forms,
Add the seasonings and salmon and
cook for 1 minute. Serve on toast
and garnish with parsley.
Green Salad. Servlnr Foar
1-1 cup cooked peas, "A cup diced cu
cumbers, 14 cup chopped sweet Dickies. 1
tablespoon chopped onions, 1 tablespoon
chopped pimentos, M teaspoon aalt, 1-3
cup saiaa aressing.
Mix and chill the ingredients and
serve on lettuce.
SUNDAY DINNER MENU
Roast lamb, browned potatoes, vecet-
abla salad, bread, currant Jelly, Kenwood
sirawoerry tarn, coiiee.
Vegetable Salad. Servine Sis
(Blends with meats!
f nn Ar-fA rivnmlvn 1 nn illMrt
cooked or canned asparaaus. H cup diced
cooked m carrots, 2 tablespoons chopped
reen peppers, 1 tablespoon chopped
onions. 14 teaspoon salt, 44 teaspoon pap
rika, teaspoon celery salt. Vs cup aal
ad dresslnc.
Mix a-.d chill the ingredients and
serve in lettuce leaves.
Keowead HI raw berry Tarts
(Other fresh fruits can be used)
H cup lard. Itt cup flour. U teasooon
aalt, 2 tablespoons cold water. 2 cum
strawberries, 1-3 cup lucar. 1 pint ranUla
ice cream.
Mix the flour and salt. Cut In the
fat with a knife. Mixing with the
knife, slowly add the water until
a stiff dough formsT Divide Into
6 balls and roll out each to fit into
deep muffin pans- Bake in a mod
erate oven for 15 minutes. Mix and
chill the berries and sugar. When
ready to serve, place portions of
the berries in the baked tart 8hells
and top with the Ice cream. Serve
at once with a fork.
WEDDING BREAKFAST MENU
Chilled strawberries and sliced pineapple
rlnss. veal and chicken patties, potato
chips, heart shaped rolls, currant Icily,
lea cream, fancy cakes, coffee.
To brighten gold braid on gar
ments or hangings, springle with
powdered alum and let remain for
Brush out with a stiff
3 days.
brush.
To loosen lime in a teakettle,
boll Vt cup of vinegar and 3 cups
of water. The lime will loosen so
that It can be removed quickly.
A BRIDE'S LUNCHEON MENU
Chilled diced shrimps and cucumbers,
cheese wafers. Washlnston fruit salad.
buttered hot rolls, chocolate surprise, cof
fee, cream candles.
Washlnston Fralt Salad. gcirlat Eight
(Dellclously flavored)
2 tablespoons cranulated tela tin. 4 table
spoons cold water. 1 cup aalad dresslnc.
1 cup ettflly whipped cream. 1 cup diced
Pineapple, l cup seeded white cherries. 1
cup diced canned peaches. 44 cup red cher
ries, cup blanched, shredded almonds.
Soak the gelatin and cold water
for 0 minutes. Dissolve over a pan
of hot water. Cool and add to the
salad dressing and whipped cream.
Add the rest of the ingredients and
pour into small moulds which have
been rinsed In cold water. Set In
a cold place to stiffen. Unmould
and serve on lettuce leaves.
Chocolate Sirprlse, Servlnc Elcht
t sponge cakes (Individual) 1 pint van
illa ice cream, t tablespoon sucar, tea
spoon vanilla. 1 cup stiffly whipped cream.
Mix the whipped cream, sugar
and vanilla. ' Chill. Remove part of
the insldes of the cakes. Mix the
crumbs with the whipped cream
mixture and spread on top of the
ice cream wrucn has been placed
in the sponge cake cafes. Surround
with chocolate sauce and serve at
once with a fork.
Cneeelala Si ace
tt cup Ilcht brown sugar, 2 tablespoons
flour. '.4 teaspoon salt, 2 squares chocolate
or 4 tablespoons oocoa, 1ft cups water, 1
teaspoon vanilla.
Mix the sugar, flour and salt.
Add the chocolate and water and
cook, stirring constantly, until the!
sauce thickens. Add the vanilla
and cooL
This sauce can be served on Ice
creams, sherbets or puddings.
To remove brown stains from tin,
granite of earthenware, rub with
salt applied on a cloth.
ram loaf fob sandwiches
m cups flour, 2 cops craham flour, 3
cup dark brown sucar, 3tt teaspoons bak
lns powder, 1 teaspoon salt. 1 nr. li
cups milk. 1 cup chopped raisins, 1 table
spoon butter, melted.
Mix the ingredients and pour In
to a greased loaf pan. Let rise for
20 minutes. Bake in a slow oven
for 60 minutes. The bread should
be 24 hours old before made into
sandwiches.
BREAKFAST
Grapefruit, eorncereal (already cooked)
milk, soft cooked ecss. buttered toast, wi
re.
IXNCIIEON
Vegetable salad, buttered bread, peaches.
sugar cooaiea, mn.
DINNER
Salmon salad, creamed potatoes and
peas, bread, strawberry sunshine, cocoa
nut cream pie. coffee.
VEGETABLE SALAD
(For the Children's LancM
1 cup grated chilled raw carrots. 1 cup
chopped rnbbarte, "4 rtip diced, cooked
The can with the
contains
HILLS
BROS
COFFEE
The famous trade-mark, the
Arab, is Hills Bros.' exclusively.
The exact, continuous process
which roasts a few pounds at a
time is also Hills Bros.' exclu
sively. No other roasting process
insures such a matchless uniform
flavor in every pound. No other
coffee tastes like Hills Bros., for
none is roasted the same way.
HILLS BROS
COFFEE
Fresh from tin orir
ntei vecaaw ptem.
Eatily oprnrd wUk
facaVy.
JlS STORE ... for unexpected gaeata, forV
picnic, .... FHYE-S DELICIOUS BRAND
I1AM, th. king of "appetite-knocker..' Lik.
FRYE'S DELICIOUS BRAND BACON
mother Ice box necessity FRYE'S DELI.
CIOUS BRAND HAM come, from roans;
grain-fed porkers, iu natural wholerom.
goodness and flarors, its smooth, firm lex-
tun. all nrMwvwl in th. Mctn.iv. Km ctir.
in process. And it's always "Fresh to yoa."
Ml
r 'J:t IfwSES
1 I jllglgjipgg II
Frye's Delicious
Eta
IWyssikiSita1 -t.
Everything the
Name Implies"
HOME BAKED
DELICACIES
AT THE
Little LzdyY
Stare
I'hone 1357
121h and Center St.
Cream Puffs
Butterscotch Tie
LoKtinbcrry l'ie '
CarmeJ Cake
L
I
Vt -table Salud ..
Cold Konsts
LUNCHES PUT I P
FOR PICNICS
HENRY'S HAMBURGER
Tastes better, stands up better and gives entire satisfaction. This is
the testimony of Mr. Roy Miller, th e Hot Hamburger specialist of the
Browning Amusement Co. Send us 100 pounds per day during the Pi
oneer Picnic at Lebanon. Now folks such words are nothing to
be scoffed at. We are still selling:
FRESH HAMBURGER or 100 PURE
. SAUSAGE ..:
2 lbs. 25c
Lemon Cream Pie, Strawberry and all fruit
pies. Special Sale, extra large size
23c
We use real Butter in all our Pastry
Buns for your Plcnfe 200
Short Cakes ; 100
Onr delicious Apple TurnoTers, Peerless Quality. 6 for....... .ts
Kstrs special larfe Boston Brown Bread. It's healthy....... 10s
Our Famous Frankfurter Cake (A recipe from German;) ISe
Large Chocolate Eclairs, for ZSe
All kinds of cakes Decorated for special Occasions
; 50c and up. Remember We Know How
.' ",ot ted Cakes with special filling from
25cT035cEach
Extra Special, all kinds of Cookies,
per dozen
BREAD
Regular golden crust, extra
large loaf, SATURDAY
AND MONDAY ..
Sxall Loaf 7c
10c
, extra
10c
Legs of Mutton, extra choice
and fat
Shoulder ot Mutton
at
Mutton Stew
at
Tender Mutton
Chops at '
Freshly Sliced Liver.
2 pounds for
Roast Pork or Steaks, lean and
grain fed at
Pure Lard (the best)
with purchase. 2 lbs
All Vegetable Shortening,
7 pounds for
Fancy Baby Beef
Steaks
A fine lot ot Rhode Island Chickens,
dressed
Eastern Sugar Cured Breakfast Bacon.
lean, sliced
Eastern Boiled
Ham i
Fresh Ling-
Cod
8u?ar Cured Eastern Pic Nie
Hams h
i6y2c
14V2c
11c
15c
25c
I8V2C
25c
25c
20c
27V4c
25c
50c
10c
20c
Hot out ot the oven hourly
PEERLESS BAKERY
1 70 IV. Commercial Street .. . I'hone 308
Henry's Peerless Market
Henry's Capitol Market
beats. 1 tablespoon tlnrlr chopped onion.
teaspoon salt, tt cup sslad dressing.
Mix and chill the Ingredients.
STRAWBERRY Sl'NSHINE
d cups wsihed. hulled berries, cups
sugar.
Mix tho berries and sugar In art
enameled pan. Let stand for 30
minutes. Boll tor 3 minutes. Pour
Into platters ana set on a flat sur
face In the sun. Cover with a glass.
Stir the mixture several times dur
ing the day. Bring the mixture in
the house at night and return to
the sun until the mixture is very
thick and syrupy and the berries
have become "plump". Pour Into
sterilized Jars and when cool cover
with melted paraffin.
It requires about 4 days to thick
en the mixture.
COCOANtT CREAM FILLING
trsr a fesaed pis staeU)
ti cup sugar, t Ublespoons flour. S ess
rotks. H t. -spoon salt, 11-3 cups miu.
1 teaspoon eanula. 1 teaspoon butter. 1-3
cup cocosnut. 3 ess whites, stlltll beaten
Blend the sugar and Hour. Add
the egg yoiks, salt and milk. Cook
In a double boiler, stirring frequent
ly, until the filling becomes thick
and creamy. Add the vanilla and
butter. Cool. Fold In the rest of
the Ingredients and pour Into a
baked pie ilicll. Chill.
Before serving hot chocolate or
cocoa, beat It for 1 minute with a
rotary egg beater and no scum wlU
come on top.
HOME FROM ILLINOIS
Brooks Lee N. Scheuerman, son
of Rev. and Mrs. H. H. Scheuerman
of Brooks, has arrived home from
Urbana. III. He took his master de
gree of science at the University of
Illinois and his achelor degree at
North Central college at Nopervllle,
III . In the year 1928.
Housewives
about
'4&&tJa, So,
So enthusiastic has been the reception given newly "United" MacMarr
-Stores that one housewife tells another about the many advantages we
offer, more alert service! Bigger Savings! Fresher Stocks! Bright friendly
Stores! Visit these stores and you, too, will be enthusiastic about Mnc
MARRS! Prices Effective Saturday and Monday, June 22nd and 24th
AMAIZO OIL
Amazingly good
cQaual:L.....43c
MILK, Libby's or
Oregon tir .
3 cans .....iiwt
KNOX GELATIN-
Pkgs. . 35c
CERTO A(n
2 bottles 'itC
afaawtMk nauAgjg.0 A fresh shipment of those "great big" , Q
VUIIl UrOpS ones, the kind you like lb. 15c; 3 lbs 401
CHEESE Mellowest MACARONI Fresh SODA CRACKERS, Tru
the very best QAn curve cut, -f Q Blu Fresh and AOn
lb OUL 3 lbs XUL Crisp, 3 lbs
W 2 Bloken Sliced Popular for salads 8 large match-
lr lnGapPlG ed slices in "each can rQ.
Large can, 3 for OVis
BEANS, Van Camps BAKING POWDER, Cal- -.,,..,,
Always handy for a et-At a popular SPINACH, Libbys 1929
quick meal-18 QO Pco-Pound can 28c; .pack-Large OP.
oz. cans, 3 for....2yC 2V lb- cans-2 for dJL
tv a nZ grsaninta a Swansdown 1000 Pure white sheets in each
A tUllClIt A laSSUe roll SOFT! Absorbant! Sanitary! Or
3 rolls siejC
MARSIIMALLOWS PEANUT BUTTER,
Large fluffy, OQ 0L DEN WEST COF- Hoody's .freshly ground,
pound AUK, FEE 1 lb. A 2y ,b ja
5 lb. box $1.00 can J.: 4i?C
MALTED Thompsons If your children don't drink enough milk, just
, add Thompson's Malted Milk according to A
MIlii directions and they'll like it Pound can 'iiC
CRYSTAL WH1E "MJSS ' "I Jf
FLOUR, Fisher's Blend Blend's Mah
Friend 49 lb. C1 Ql
sack e-Pl.O
MOTHERS OATS Each package con
tains a nice dish QQ
Large package Ot C
MacMARRS
CJFFEE
"For you a rose in Portland grows'-' and Mac
Marr Coffee has an ercellcnt aroma, too Roasted
every day it's always fresh (T -I QO
Pound 43c; 3 lbs Pl.OJ
SUGAR Best Cane, Fruit or Berry always at wholesale
prices or less
NEW POTATOES
Extra Fancy
5 Pounds
25c
No.
ONIONS
1 California Red
10 Pounds
25c
SUGAR
Pure Cane
10 lb. Cloth Sack
53c
Mutton Stew
Pound . 8c
Shoulder Mutton
Pound 13c
Leg Mutton ....16c
Mac Mark Market
Sugar
Cured
, BACON
Mutton Chops
Pound 15c
Short Ribs Beef
Pound 15c
Successors to 20lh Century Stores
175 N. COMMERCIAL ST. 19th & STATE STS.
STATE & COMMERCIAL STS. 1980 N. CAPITOL ST.