BUSINESS
Wallowa County Chieftain
A6
Wednesday, July 27, 2022
Cold brew coff ee now available in county
BIZZ
BUZZ
What: True Mountain
Coff ee
By Bill Bradshaw
NTERPRISE —
A local purveyor
of gourmet coff ee
has a new product on the
market — cold brew cof-
fee, using the same coarse-
ground Costa Rican beans
being sold in True Mountain
Coff ee.
Who: Lyman and Mildred
Warnock, Andrea Rodri-
guez
E
Phone: 541-263-2153
Email: lyman@true-
mountaincoff ee.com
Website: www.true-
mountaincoff ee.com
Bill Bradshaw/Wallowa County Chieftain
Lyman Warnock, co-owner of True Mountain Coff ee, shows the system he uses to infuse
nitrogen into his latest product, cold brew coff ee Thursday, July 21, 2022. He says it’s the ideal
cold drink for the summer months.
in coff ee, just because we’re
a cold drink,” he said. “It
beats iced coff ee. The dif-
ference … is you cook (reg-
ular coff ee) and use heat
to extract the caff eine and
other essential elements in
the coff ee. Heat is the cat-
alyst. Here, it is time and
water and you leach it out.”
He said in an interview
Thursday, July 21, that he
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places a 5-pound bag of
ground coff ee in a vat with
3½ gallons of water and
it’s left to soak for 18-24
hours. It’s then sealed in a
pint canning jar where it can
stay refrigerated for up to
two weeks.
“We’ve been having
pretty good luck and people
have been liking it,” he said.
Warnock said the nitro-
gen-infused variety is
another treat.
“It enhances the fl avor
and puts a head on it,” he
said. “It gives a little car-
bonation, too.”
Versatility
Coff ee connoisseurs
aren’t limited to the regular
cold brew. A pint jar can be
diluted to make about four
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cups of coff ee, Warnock
said, and customers can
drink it at their preference.
“Some people put sweet-
eners in it, some people put
water in it, some put milk in
it,” he said. “You can take
this and put it in a coff ee
cup and put it in the micro-
wave and have hot coff ee.
It’s coff ee concentrate, basi-
cally. … You can do lots
of diff erent things with it.
That’s what makes it so ver-
satile and appealing.”
Young people like it, he
said.
“They can drink this cold
coff ee instead of sodas with
all the sugar,” he said.
But his fans aren’t
always young. A customer
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Warnock said a 12-ounce
bag of the roasted, unground
beans sells for $15.
“It’s not cheap, but it’s
not cheap coff ee,” he said.
He added that by the cup,
it’s comparable to Starbucks.
He said there is lots of
overhead involved. In addi-
tion to buying the beans,
he must pay for the vented,
resealable bags and commis-
sion on sales. He also pays
Scott McDonald, owner
of Joseph Creek Coff ee,
to roast his beans for $1 a
pound.
Warnock said he’s about
to receive his second ship-
ment this year of 3,000
pounds of coff ee beans from
Costa Rica. He said they’re
harvested during our win-
ter months and then pro-
cessed before they’re fi nally
shipped in June.
———
Bill Bradshaw is a
reporter for the Wallowa
County Chieftain. Have a
business tip? Contact him
at 541-398-5503 or bbrad-
shaw@wallowa.com.
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Where: various locations
Cold brew
Lyman Warnock, along
with his wife, Mildred, and
her sister, Andrea Rodri-
guez, have just started sell-
ing the cold brew either
nitrogen-infused or not at
the Wallowa County Farm-
ers Market, the Little Store
in Enterprise and The Mar-
ket Place in Joseph and La
Grande.
Warnock said it was
Rodriguez’s plan to be in
Wallowa over the weekend
for the Nez Perce Tribe’s
Tamkaliks celebration, too.
Warnock said he has outlets
outside Wallowa County,
such as in Portland and
Sandpoint, Idaho.
“For the summer months,
it’s the biggest thing going
Peace of Mind
Starts Here
who is around 80 stops by
every week on her way to
church.
“She was just raving
about it,” he said.
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