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IVCE TWO
DAILY EAST OREGON! AN. PENDLETON, OREGON, WEDNESDAY, AUGUST 21. 1918.
EIGHT PAGES
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The most successful selling, event on record at this store. The
success that has marked this occasion, from the first day and
which seems so phenominal is really no more than we had a right
to expect.
GOOD VALUES tell their own story to thinking people, who
do not pass up their saving opportunities, especially when "eco
nomy" is the order of the day.
Tomorrow an all-star cast of values from all departments will
present the best bargain-giving offered anywhere during the'
past twelve months. - .
You can not afford to miss this sale. Come and protest your
self against the high prices that are coming as surely as one day
follows another, i ' . ,i:'t
AUGUST CLEAN-UP SALE OF MEN'S SUMMER SUITS
Here are bargains you must not overlook. YouH do yourself
an injustice if you don't buy NOW. We have about one hundred
Men's Spring and Summer Suits that we have decided to take a
loss on. Many of these are good for all season wear. We need
the room, and we need the cash. You need the suits and this is,
your chance to make a big saving. Sizes run from 34 to 46.' Yon
can easily find a fit. J'-, -.
lA IIO.-.H.
Fancy Cheviot Two Piece
Suits
All wooL Made by Hart, Schaffner
& Marx. $25 value-
' August Cletfn-up Prices
$13.93
tV!5f ifffigSS&i Sim
I JA II ft if T
fir
It M
Kool Kloth Suits
ISJack with a very fine white etriie.
Cat and iant suits. ' Sizes T to 44.
flnod fitters. ISeautifully tailored
5 12. SO values.
August Clean-up Price $7.95
If yu don't need It this season, buy
ino for next spring- You can't save
$.G5 any easier
J8C7
Fame as above only jost a little
barker. $12.50 values.
August Clean-up Price $8.35
I.t 1IUUI-
Two Pieco Suits
Medium grey mixture. Made by
Hart. Kchaffner & Marx. Guaranteed
all wool. $.50 riuality.
$13.85
lxt JHO0.
Kool Kloth Suits
Fuse Krcy. A very attractive Hult,
ft nd a fine wearer. $12.ro value.
August Clean-up Price $8.35
Pall Mall Worsted Suit
Tllaek and white check,
smart and dressy. All wool
bv Hart. Schaffncr & Marx.
lar 10 value.
$14.63
Grey Cheviot Suit
Onm! fr all winter wear,
tnitnrcd. Good and Kcrvici a')le.
value.
$14.60
Kool Kloth Suits.
Medium Brcy. Not tnn llt'ht In
w-lffht. Very iimart and atyllsh.
12.50 value.
August Clean-up Price $8.33
Verr
Mnde
WVll
20
Brown, Fancy Worsted Suits
rtiriiea In ntarlr all sIwk. Gixid
fall weight. A HOit thut will Rive you
nil kinds of wear. A very tine pat
tern. Ilesulnr 20 value.
August Clean-up Trice
$14.85
$20 Suits Reduced to $13.95"
This lot coni.ts of good, new.
Bt-.am y model. The kind that e-ery-ono
likes to wear. Materials are
very choice.
August Clean-up Price
$13.93
Lot 2. .
$25.00, $27.50 Suits $16.90
This lot Includes some of the most
wonderful urpaln In our entire
mock. New, smart, up-to-dato suits
of tho very iet makes.
August Clean-up Price
$16.90
lot .1HOH.
- Mohair Suits
IHack with a very fine dark red
Ktrllie. Two piece. l!aiitlf"Hy tail
ored. I'erfect fittini?. $ir,.(0 valno.
August Clean-up Price $9.65
Cop7i!bt Hart SchafTacr & Narx
There are many fine suits that are not listed here that we have
now included in this sale at a general reduction of 10 per cent.
They are new, smart snappy styles that will please you.
pekeletonS greatest department STonr.
rRafThThl rok Wa tp noil
ILJJakB, 1 f 'J.iii - ftii '-'
miJm
"'Taj II
ni-rurtiMiii Win l'oint.
'itjninnt!
n-I'ar-I.laho,
; Ju'-n-
t'fif-d with the U-puMIcan i-arty im
t.l I;j t Jiii'-, will f-f p-rr:iittft ttf en
tT thf- iriinri" ft I-1 tifii 'M.-r 3 on
the Iini' rari" '.sail.,! undrr'. a hu
I n. m rotirt d r-.-K-n rcndiTCd- today.
When a man gets to wanting
real tobacco comfort and
lasting' quality he can go
straight to Real Gravely
Chewing Plug every time.
Peyton Brand
Real Gravely
Chewing1 Plucr
lCc a pouch
and ivorth it
MO mo 4 cActf tluxn ordinary pimg
P. Ii. Cv1f Tocm CoropMX
OVER THE KORTKWEST
War lraft ItoKliiranl.
AI.IlA.S'V. r.. AUK- 1 'J.-Villiam
Ward, mentioned In a disiwtch from
rhrhall. Wash., hr hains lecn ar-
rented In that e:ty for aistin a Bin
to e.-w-ape from :1ip Orl' Traiuiim
! fchool at ;rand Mo i rid. Wa ll., 1:1
I hence havirm tK-en airr hen-leil .a-t a
iltwriw, wan a draft reKltvunt In
J l-itin county.
I More I Irm t IK- I'mltT Ar t.
i KAI.K.M. or.. An'--- l All the liio
bulldlmc firm lavt one nil ft th
(cent of the firm- -n wed In 'he I'Hii-
cent of the f;rm . fttp.wt in ili' liiin
' lr Industry will ' e under the i ro
; viHloim tit the workmen' c ninpen.-a-
tlon net aft-r September 1. hi -cord-;
in to M Ktatemetit irnled P the ln
'uilrial Accident 'oi.unii-'.' ; -:i today.
i -
i Jf- InHinwr Men ntijeei-
K.tl.KM, r. Aor. l-. The loetil
l.rari'li of the lnur:me- Pederalloti ot
i rt (ton t'.day pa-d ref-'.lm i'UM
P'tM 1 t- the (M.vernment V t.il lnii ej
( f.f ihf InniHtire lelnei. as. pro
posed In the l f 1 1 pendio;: tn f .tr foil.
!nreJu' The oreli.n d lesat I' n lil
txj notified of mjch action.
( larllDUKi lnrmtT IH'.
.tf;ilii fITV. Ai.c. I''- White
ii.MkinK hi cow Tliurnl.iv (VeniliK.
J".hn Kfr, a flaekamaii county,
rancher, died suddenly from heart of
tioulde. Mr. listTK, had been doin?i
, the evcnlm; rhr.r.n alotit hln farm and I
onfl had nude no complaint reearo
Ine; hin condition. When he failed
' to return iimiiilrtTH of the tamlly In
iventisated trM found h.m In o "tall
' In the (-urn. .
free paws.
IL
HOUSEHOLD
!
Corn K)TOi Willi SuKar.
ThU table: show the ropor-
tlon of corn syrup, suftar and
; water that may le combined for
- mak-Kin? cannins syrups of dir-
ferent densities: .
This Sjrrap.
i Corn Syrup Sugar Water
' i cup 1 cuu S S-3 cups
i s s cups 1 cup 4 cups
I 3 X cups 1 cup S 1-1 cups
t Medium Syrup.
1 1 cup 1 cup 1 t-3 cups
S 2 cups 1 cup Z 1-2 cups
1 3 cups 1 cup S 1-4 cups
Ttllck hTHl.
1 1 cup 1 cup I cup
2 I cups 1 cup " 1 1-3 cups
3 3 cups 1 cup 1 7-! cups
HAI.IvM
I eri.Hi. n
l.i pr
rompen-,
the read
I lrhniiun Van lN-rorutrd.
A1.HAXV, 'r., Auc. 19. Frank
Crovc. a Iehnnon ounT nmn, who
has heen flirhtlntt In the front lino
trenches In France, captured four
fJermans Klnsle-handed and has been
decorated for bravery.
Tills is the news sent to friends in
Iebanon bv another voting mnn from
,iti .n
IttiUw Arc fllesill.
,r a-i:t Fri.c trann-jthat city who I pervlnir with Grovea
r;u!i cannot No iven I
owners ii n l-r.rt of the ! Seattle Mali 1 l for c;. A. It. Urail.
f r l:ind taken over !' i .-r.Alli.l',, aNii., viik. l.i. an
r'll of -.vny. I'udic i-'fr- ' ir.irtnn will lie represented at the Na-
xire i.iiimlw.'i' i,' r forry today nd-
Ised l.leutei fint Henry K. Norton. oT
the head-inn rier. nirht of .ay le
lar'roer' f'-r tlie Kovernim ill forces
I nildinu' tiie m r.' railrond on Ya
"rilna, la-.. I ,eiii iir.i.t Nor--li state
ti nt u ri nober of the iironcrty owners
rilue lo !'al in rljlit of way mailer
miiheut beiim cuaranteed the taiianc'e, ranlsation
tional Kncampmeat of the !rand
Army of the Jtepublio at l'ortlami
tins week by nearly l.'oiu n-.en and
womr-n, and the delegations to trtl of
the- conventions are eharsred with the
leMMdisiltiiity of promoting the can
didacy of F. II- Hard of feat tic for
coniniander-lil-chlef of the i;rct or-
Frulls WUlKMrt Mirar.
I 1 See that nil equipment Is ready
; before startling-.
.2 Test Jars and rubbers,
j 3 reelect only fresh, firm, sound
I products.
i 4 Prepare by cleaning. sorting;.
Utemmlns. seedlnf:. paring and corlnn.
I 5 ?culd nr blanch peaches, apri
, cots, figs and plums one to Jwo-mln-
utca in bollinjr water or steam.
6 Dip nulckly into cold water.
! Finish preparation- (Omit steps &
and 6 for all frulLs'not named.)
7 Pack at once In hot, clean glass
Jara or other containers.
! 8 Pour over the fruit tho boiling
hot water.
9 Wipe around top of jar care
fully with clean cloth.
10 Piace scalded rubtier and cap
in position.
11 Partially tighten tops; seal tin
, cans completely.
I 11 Sterilize for the length of tlm
given below, accordimr to the particu
lar type of outfit used:
; Hot water bath. 3 minutes.
Water seal 214 degrees. 20 minutes.
Five lbs steam pressure. 20 mln.
13 Remove Jars from canner:
sal completely.
14 Invert to test joints for pin
hole leaks.
15. Cool as cmickly as possible,
avoiding drafts, t
lG.Laiiel, wrap, and store for winter
use.
Fee for pie fillings, pudding". Icew
sauce, salads, and In the making of
fruit punches,
S:iirar Ilect Sirup-
1 Wash sugar beets thoroughlywith
. scrubbing brush.
2 Cut off tops' at lowest leaf scar,
i 3 Pare: cut in thin slices,
i 4 Pour boiling water over boets to
! cover; allow to stand in closed contuln-
er 1 hour.
5 Strain off the Juice through
cheese cloth to separate It from the
pulp.
. 6 Put strained Juice In gettle; bell
to a sirupy consistency: skim continuously.
7 Remove: pour Immediately Into
hot sterilized containers.
$ Process 10 minutes In boiling
water.
9 Remove from canner; scul com
pletely. 10 Cool, label, store.
Reet sirup Is good for all purposes
for which other eriups or molasses
are used.
AlHjdc Sirup '
1 Add S ounces of powdered cal
cium carbonate to 7 gallons of apple
cider or juice.
2 Roll tho mixture In a kettle or
vat vigorously for five minute.
3 Pour the lipoid Into vessels,
preferably Jars ot pitchers.
4 Allow to stand six or eight hours
or until perfectly clear.
5 Pour the clear lbiuld Into a clean
; preserving kettle.
ft Add to liquid one teaspoon of cal
cium carbonate: stir thoroughly.
7 Roil rapidly 1220 doKrces F.)
until bulk Is reduced one-seventh of
original volume, it should -huve the
cnidHtency of maple sjrup when testctl
in cold water.
j 8 Pour into Jars, pitchers, etc.
I 8 Cool very slowly.
! 10 Pour Into fruit Jars, cans. Jugs,
or kettles.
1 1 sterilize for length of time Riven
, below acording to outfit used.
i Water bath. 10 minutes.
Water seal 214 degrees. 10 minutea.
5 pounds steam pressure, 8 minutes.
12 Removcwontalners and 'tighten
covers corks or cover.
I 13 Invert to cool and test Joints.
14 Ftoro for winter use.
t'se on hot cakes. In beverages and
like molasses for sweetening cookies
I.tnd desserts.
mi It Juice.
1 Fee that all equipment la reacts -j
2 Prepare fruits by cleaning,
'stemming, etc. ,
I 3 Heat slowly In an' acid-proof
kettle until fruit Is tender. Hefore ;
I beginning to cook berries, tnach. A'
little water may be added if necessary, i
Cut hard fruits, such as apples, intoj
pieces and add half as much water af
fruits.
4 place in dampened hag: press to
remove all Juices.
5 Drain thronRh closely woven bag.
dampened: do not press. (
A Pour fruit Juice Into not jars, or
tin cans.
7 riaee scalded -rubber and cap In
position.
8 Partially tighten tola: r.eal tin
cans completely.
1 Hterlllze 40 minutes at n tern,
perture of 165 degrees F- (Simmering).
10. Remove Jars from canner: seal
completely.
11 Invert to test Joints for pinhole j
THAT GKAIitlb i.'i
WOWtlFE
litre. GojJen .Telia Hovr It
May be Passed in Safety
and Comfort.
Mi
Fremont, 0 "I was passinp: throuprh
theVriUcai period of life, Mnir rty
. . m.rtm of aire ana
had an n.
tomsincitU' tit tu that
change heat Hash
es, nervousness, and ,
wasinOK'twralrun '
down condition, so
it was bard for me -to
do my work.
Lydia E. Finkham'a
Vegetable Com
pound was recom
mended to me as ths
best remedy for my
troubles, which it
turely proved to be. I feel better and
stronger in every way since taking it,
nd the annoying symptoms hove disap
peared." Mid. M. Co-DUtx, !J Na
poleon St, Fremont, Ohio. " i
Such annoying gymptora os htot
flashes, nervousness, backache, head
ache, irritability and " the bluett, may
be cpeedlly overcome and tho system
restored to normal eonditi ma by this
famous root and herb remedy Lydia fc.
Pinkhara'B Vegetable Compound. -
If any complications present Went
eelVee write the Finkham Medicine Co.,
Lynn, Mass.. for suggestions bow to
overcome them. Tho result of forty
years experience is ut your service and
jour letter held la strict coufidjnee.
leaks.
12 Cool, label, wrap, und ttorc for
winter use.
t'xe for flavoring and beverages.
.lam ami Ilulterx
1 Cook the prepared fruits with
ennuch water to jrevent sticking.
2 ftlr to keep from burning.
3 Cook gently until the mass begins
to thicken.
4 rse less sugar than Is called for
in the rcclples and cook longer. Very
satisfactory results can be obtained by
the use of sugar substitutes, corn
sirups, honey, etc. The addition also
of rmalt amounts of mixed proline
spices, vinegar, nr crystallized ginger
in-provcs the flavor.
5 Continue cooking until the deslr
ed consistency is reached.
6 Poupr Into hot classes fir jars,
7.put on sterilized covers-
8 place III steamer for fifteen
minutes. This will avoid the necessity
of using paraffin.
Remove carefully; set aside to
cool; store.
Cook longer for Jam than fruit butter.
OTKl C()MF.1I N'
DIl.S IX MAV YtrttK
HAY SlioRK. U I.. N. Y Aug. 2".
Harry cilfoil, noteil comedian,
whoso real name was Frank It. Craff,
is dead at his home here, agud
New aolilllcry tiltett Trouble.
WA1.I.A WAIJ.A. Wash-. Aug. 21.
Farmers of the valley have been hav
ing considerable trouble with new ma
chinery Insured Uila year. P.roken
castings. burned out bearings and
other troubles have .developed-
Saving Wheat
is only one
good point :
for
POSTTClSflES
(MadcOfCorn)
)P ".!l -"'.t-Ttj
lllllllllllllllllll!lllllllllllllll
Con Dun Low 1
E " 5
1 CHOP SUEY,
NOODLES ,
Chinese Htyle. 5
I HOT TAMALES 5
CHILLI CON CARNE
Sl'A.MSil STYLE.
LUNCHE3 5
I COFFEEl
E Kvarjthlng clean sad np-to- E
date. KIltHT CLASH SKftVlCsl
TEA 5c Tackage
UNDER STATE I
HOTEL
. Cor. Webb and Cottonwood Stav
Ptione 647. . Pendleton, Or S
flllllllHIIIIIIIIIlllllllllllllllllllllllllllllll?
Columbia College - HlltOD, Oregon
-H I:Kst:' ACADKMIC. CflM.VI FRCIAU IimMKSTIO SCIEN'CK,
KMK'ITM V. PIANO. VOICK, VIi.IX AMI i It II KHTR A. KX
PKIIT TKACIIKItr!. M I S I c A ly C IN s I : It VAT R V A fi M: I A I.T Y.
HIKi-IAI, ATTKNTIO.N Tl MI"RT IIAM A.I TVPnWKITl.Vfl. -
"THE SCHOOL THAT IS DIFFERENT'
i fi-!
Sel forValnl.." and fllher Information.
II. ft. FHA.Vcil.K. I resident.
rV-tinnl hchi rTt. S3.
W. C. lIOVARI, Dean.
CALF MEAL
THE MILK SUBSTITUTE
International Stock Food
Colesworthy's
127-9 E. Alta
Thone 134