Gold Hill news. (Gold Hill, Jackson County, Or.) 1897-19??, September 21, 1939, Image 3

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    The Gold H ill News, Gold H ill, Oregon
Thursday, September 2 1, 193 9
D ust
»
★ Public l)cb l\u. I
★ Garfield Linger» On
★ Golden Hoy llolden
New Look Is Given to Autumn
Styles by Bustle Silhouette
By CHERIE NICHOLAS
-----My V ir g in ia V a le —
A R L E S LAUGHTON
proved himself a hero re­
C H cently,
and the cam eras weren’t
à
MAYBE FATHER WIE I. I.IKE THESE?
I K n l p e l t l. lo w i
Household Neure
bj
Foods Men Like to Eat
i
>
«
Whut are the foods that Father
likes best— the fine, old-fashioned
dishes—tasty, full of flavor, and per­
fectly cooked! He likes a meal to
be composed of only a few foods;
he wants to know what he is eating,
and he does not want foods swathed
in a blanket of whipped cream. In
a word, fancy cooking is apt to be
wasted on Futher but he’ll appreci­
ate good cooking to the lim it.
Left to his own devices, many a
man would choose a diet of meat,
potatoes, and pie. They’re not par­
ticularly fond of vegetables— these
men of ours— and when it comes to
salads, it's a sheer waste of energy
to serve them anything fancy. So
a little judicious
planning is neces­
sary on our part
in order to give
Father his favor­
ite foods and pro­
vide
a
whole­
some,
well-bal­
anced meal in the bargain.
Each of these recipes, tested in
my own kitchen, I ’ve found to be
prim e favorites with men. Well pre­
pared
and
attractively
served,
they’ll go a long way toward es­
tablishing your reputation as a good
cook.
Vegetable Soup.
(Serves 6)
2 pounds soup bone
2 tablespoons fat
2 quarts cold water
1 tablespoon salt
'/« teaspoon pepper
2 tablespoons barley
1 cup canned tomatoes
1 onion
*4 cup carrots (cut in cubes)
Mi cup celery (cut in small pieces)
*4 cup potatoes (cut in cubes)
*4 cup peas
Remove a portion of meat from
cracked soup bone and cut into
pieces.
Brown in hot fat. Place
browned meat, soup bone, season­
ings, and barley in kettle and add
cold water. Cover and cook until
boiling point is reached. Then sim­
m er about 2<4 hours or until meat is
tender. Cool and skim off excess
fat. Add vegetables and continue
cooking until vegetables are tender.
D evil’s Food Cake.
(Makes one two-layer cake)
1(4 cups granulated sugar
2 ounces chocolate
I >4 cups m ilk
1 teaspoon vanilla extract
Mi cup butter
2 eggs
2 cups cake flour
>4 teaspoon salt
3 teaspoons baking powder
Place Mi cup sugar, chocolate and
1 cup m ilk in saucepan and cook,
stirring constant­
ly, until thick.
Add vanilla ex­
tract and cool.
Cream butter and
add
remaining
sugar. Separate
eggs, beat egg
yolks and add
slowly. Then add
the cooled chocolate mixture. Mix
and sift all dry ingredients and add
alternately with the remaining milk.
Bake in 2 well-greased layer-cake
pans in a moderate oven (375 de­
grees) for approximately 25-30 min­
utes. Ice with boiled icing.
Apple Pie.
(Makes 1 pie)
Cheese pastry
6 cooking apples
Flour
Mi teaspoon salt
% cup granulated sugar
Cinnamon
Nutmeg
1 teaspoon lemon juice
Line a pie tin with pie crust. Peel
the apples and cut in slices. Sprin­
kle the bottom of the pastry with
flour, salt and granulated sugar.
Pile in the apples, filling very full.
Dot with butter and sprinkle with
cinnamon, nutmeg, sugar and lemon
juice. Cover with the top crust,
crimp the edges together and score
grinding either. "The Hunch­
back of Notre Dame” company
was on location, and hundreds
of extras were milling about,
staging festival scenes in Fif­
teenth century Paris. P a rt of
the atmosphere was a trained
bear in a cage, who was placid­
ly eating ice cream.
Somebody bumped Into the
cage, as the mob pushed and
shoved about, and it was
overturned.
The bear, ice
c re a m d rip p in g fro m h is
jaws, got out — and the panic
would have been on, with
W ORTH K N O W IN G
Split hard rolls. Butter and then
stuff them with chicken or fish salad.
Chopped ham may be added to
waffle batter and served with pine­
apple-orange sauce.
T ry combining two or more kinds
of soup. The resulting m ixture may
be served in the regular way or
used as a sauce for other dishes.
I F Y O U take a large size, then
* you'll find 1808 one of the most
becoming dresses you ever put
on! The long, slim lines of the
paneled skirt m ake your hips look
much narrow er, and the bodice
gathers give correct ease over the
1 bust. With its touch of lace, this
w ill be very sm art for bridge par­
ties, luncheons and club affairs.
M ake it of flat crepe, thin wool
and, later on, sheer velvet.
Coat Style Dress.
The "something different” about
this practical dress is the way the
closing is cut sharply over at the
people convinced that the bear was
frothing at the mouth, if Laughton
hadn’t stepped in.
O ver the public address system he
reassured the crowd, telling them
that it was ice cream on the b ear’s
mouth, and that, if they would stand
the top to allow the steam to escape.
Bake in a hot oven (425 degrees)
for about 40 minutes.
,
Pigs-ln-Taters.
(Serves 8)
6 large baking potatoes
6 tablespoons m argarine
4 to 5 teaspoons m ilk
114 teaspoons salt
Paprika
14 pound small sausages (cooked)
Wash and dry potatoes. Place on
rack in hot oven (500 degrees), and
bake for about 45 minutes, or until
the potatoes are done. Cut a slice
from one side of each and scoop out
the inside. Mash thoroughly, add
m argarine, salt and paprika Refill
the potato shells. Make a depres­
CHARLES L A U G H TO N
sion in the center of each, and a r­
range in it 2 or 3 sausages. Bake in still, the trainer would tie the bear
a moderate oven (350 degrees) for ju p .
about 10 minutes, or until brown.
A ll in the day's work for Laughton
Harvest Moon Doughnuts.
I —but can't you see the newspaper
(Makes 24 doughnuts)
headlines if he hadn't kept his head?
V« cup butter
— * -----
1 cup sugar
Linda
Darnell
becomes a star In
2 eggs
“ Public Deb No. 1,’’ with the top
4 cups flour
men at Twentieth Century-Fox all
4 teaspoons baking powder
set to send her straight to the top.
1 teaspoon salt
She was booked for “ Drum s Along
1 teaspoon nutmeg
, the Mohawk,” but they felt that the
*4 teaspoon cinnamon
I role assigned her wasn’t im portant
1 cup m ilk
enough.
1 teaspoon vanilla
F a t for deep fat frying
Cream butter and sugar. Beat in
I t ’s fa John Garfield’s contract
eggs. Sift together dry ingredients
that he may return to the stage
and add alter­
each season. And it was in his own
nately with m ilk.
mind a while ago that he wouldn’t
Add vanilla. Roll
m ake any more prison pictures.
dough 14 - inch
Consequently people were surprised
thick and cut with
when, after finishing “ Four Daugh­
doughnut cutter.
ters," he didn’t rush hack to Broad­
F ry in deep fat at
way, and he surprised them again,
385 degrees until
more recently, when he agreed to
d o u g h n u ts a re
do “ 20,000 Years in Sing Sing"
golden brown on
(which w ill be screened as “ The
both sides. Drain
on absorbent paper. Sugar lightly, City of Lost M e n " ).
In the first case he was persuaded
if desired.
to stay on in Hollywood In order to
Hot Water Cheese Pastry.
get his screen career off to a good
(Makes 1 2-crust pie)
start. In the second, a nice, fat
*4 cup shortening
bonus check was used as persuasion.
6 tablespoons boiling water
2 cups general purpose flour
-----* -----
1 teaspoon salt
In “ Golden Boy” you’ll meet a
*4 teaspoon baking powder
new movie hero, W illiam H o ld e n -
1 cup American cheese (grated)
Place snortening in w arm bowl, six feet tall, possessed of brown
pour boiling water over it, and hair, blue eyes, a pleasant person­
cream thoroughly with a fork. Place ality, and so much ability as an ac­
flour, salt and baking powder in tor that he was picked from 4,500
flour sieve and sift gradually into candidates for the leading role in
And some of those
the creamed m ixture. Add cheese. j the picture.
M ix thoroughly.
Make up into other candidates were experienced
doughball, then chill in refrigerator. actors.
When ready to bake remove from
Holden wasn’t. H e’d gone to col-
refrigerator, divide dough and roll j lege, and been a m em ber of P ara-
out. Line pastry tin with one por­ i mount’s stock company.
I t was
tion of the pastry and proceed with when he took part in a college play
desired pie recipe.
in Pasadena that a talent scout spot­
ted him , and he was signed to a
Need Help Feeding Father?
f seven-year contract. A fter that he
I f you would plan and serve meals didn’t do anything but report at the
to please the man of the house, send studio and exercise in the gymna­
for a copy of Eleanor Howe’s book, sium, until he made a screen test
“ Feeding F ath er’’ ; in it she tells with a g irl who was being consid-
what men like to eat and gives you ' ered for a role in “ Golden Boy.”
recipes for father's favorite foods— Director Mam oulian saw the test,
luscious apple pie, pot roast, oyster spotted Holden, Columbia bought a
stew, and a m an’s rich chocolate ' half-interest in him— and you’ll see
cake, and 125 other delicious dishes. i him in "Golden Boy."
Send 10 cents in coin to ’’ Feeding
-----* -----
F ath er,” care of Eleanor Howe, 919
North Michigan Avenue, Chicago,
F a m ily notes: Paul M uni’s wife
Illinois, and get your copy of this
took a screen test not long ago.
clever book now.
Charles Laughton’s wife (known to
stage and screen fans as Elsa Lan-
chester) w ill appear on the Bing
Next week Eleanor Howe will
Crosby program September 21. On
give you in this column some of
Thursday nights, when he’s part of
her own favorite recipes collect­
that same program, Bob Bums al­
ed from good cooks the country
ways telephones his daughter, B ar­
over, tested in her own kitchen,
bara Ann, to say good-night.
and used successfully over a long
-----* -----
period of years. Be sure to watch
for “ My Favorite Recipes" by
O D D S A N D ENDS— Somebody in At-
Eleanor Howe.
[ lanta wants to market a Scarlett O ’Hara
(R elea sed by W estern N ew sp ap er U nion.)
Upcoming Designs
Smartly individual
cocktail, and Metro’s trying to ¡top it , . ,
Universal's ¡paring no effort to make
Gloria Jean as popular a» Deanna Durbin
. . . Since her return to radio Jessica
Dragonelte it tinging better than ever be­
fore — and she’s practically the only ¡tar
of the air wavet who could ¡toy away for
two yean and return Io find that ¡he was
fust as popular at ever, according to
what's happened to others who tried il
. . . Benny Goodman’s chartered a plane
Io rush him from one one-night .«land Io
the next; thinks it’s too warm on trains.
tR aluaad by W aitsrn N e w i p « » , Union.)
waistline. The design (1681) gives
you plenty of lap-over, so that you
needn’t sew buttons and m ake
\ \ Z H A T ’S in a name? Well, plen-
buttonholes all the way down. And
’ ty. judging from the conster­
of course you don’t need to be
nation and furore the mention of
told how easy the coat style is to
’’bustle” in connection with the new
m ake, to get into, and to iron.
fashions for fa ll and winter has.
The Patterns.
caused. Im m ediately, at the mere spectator sports dress centered in
No. 1806 is designed for sizes 36,
suggestion of bustles being revived the group, of lightweight woolen,
38, 40, 42, 44, 46, 48, 50 and 52.
in modern styling, came visions of modifies its peplum fullness to a
Size 38 requires 414 yards of 39-
the amusing monstrosities we of this conservative degree.
The sheer black afternoon dress inch m aterial, with short sleeves;
day have come to associate with the
"has been” fashions of the long ago. to the right has a wide sash tech­ 4% yards with long s’eeves; 1
As a m atter of fact the bustle nique which arrives at back-fullness yard for vestee.
No. 1681 is designed for sizes 34,
motif that has succeeded in giving in most pleasing fashion. The hat,
to contemporary fashions such a de­ designed to complement the bustle 36, 38, 40, 42, 44, 46 and 48. Size
cidedly new look is fa r and away silhouette of the dress, has its own 36 requires 4% yards of 35-inch
from the antiquated bustle of our bustle, which goes to show that m ate ria l without nap; % yard con­
ancestresses. A more accurate m illiners are also subscribing to the trasting; 2% yards edging.
way of expressing the bustle theme, bustle theme.
Send your order to The Sewing
as is today, is to speak of it as
In the inset a pretty evening for­ Circle Pattern Dept., 149 New
back-fullness, to achieve which de­ m al again illustrates the prevailing Montgomery Ave., San Francisco,
signers are most ingeniously intro­ idea of bustle effects. The bustle is Calif. Patterns 15 cents (in coins)
ducing clever drapes, bows, and detachable, to be worn at w ill. Stiff, each.
(Bell Syndicate—WNU Service.)
peplum effects done in a conserva­ crisp silk taffeta yields beautifully.
tive manner.
This m atter of back-fullness is not
The emphasis given to back-full­ confined to dress design. The new
ness in current styling has opened coats have had to be timed to the
avenues of thought to designers, in bustle-like fullness of the gowns
Fee la à lg a a H o a a r COWSTIFATION
consequence of which the dresses over which they must be worn. In CLEANM M TU N A U .Y «he «ea w p « a y .
and coats and jackets shown in the consequence many of the smartest QoritaM Taa act* p ra a ^M y , ptaasaaWy,
season’s collections have taken on coats of the season are styled with
an entirely different and refreshing that thought in mind. Some take on
note of interest. With the new back- fullness at the waistline; others are
d ra p -s ta ra i—
fullr.ess the simple black dress that made with lines that flare from
as* «ad 10 c.
is heralded as a perfect autumn neckline to hem at the back. Un-
i “ first” becomes a model of high-
FREE SAMPLE
furred dressmaker coats of this type,
style distinction.
Write ta i
made of fine broadcloth or velvety
The various treatments of the surfaced woolens, rank at the height
CarfiaM Tea Ce.
Dwt.44
back-fullness theme as demonstrat­
of fashion. With them a separate
Brooklyn. K.Y.
ed in the illustration conveys the
fur piece is inevitable which is m et
message that there are back- in the revival of long fur boas and
fullnesses and back-fullnesses being stoles that recall quaint fashions
interpreted throughout the mode,
such as our revered grandmothers
with not necessarily any two being wore.
alike.
Reaction to the new bustle vogue
Without Modes
See the afternoon dress of voguish
is seen in the revival of stiff, hand­
Architecture aims at eternity;
velveteen shown to the left in the
some silks as they so successfully and therefore is the only thing in­
picture.
I t shows clever m anip­
yield to bouffant drapes and bows.
capable of modes and fashions in
ulation via the peplum method. The
(Released by Western Newspaper Union.)
its principles. — Sir Christopher
Wren.
INSIDE INFORMATION"
G A R F IE L D T E A
Amber in Fashion
Satin-Top Jacket
Dress for Autumn
H ow W o m en
in T h e ir 4 0 ’s
C an A t t r a c t M e n
For a neat practical dress of ac­
credited style, a dress that w ill
serve adm irably for immediate
wear, and that w ill start the season
Here’s good advice for a woman during her
c h a n g e (usually from 38 to 62), who fears
off in the right direction, choose one
•he’ll loee her appeal to men, who worries
of the very sm art daytim e jacket
about hot flashes, loee of pep, dizzy cpelle,
upeet nerves and moody spells.
dresses, preferably of black, either
Get more fresh air. 8 hrs. sleep end If you
silk crepe or lightweight wool.
need a good general system tonic take Lydia
E.
Pinkhanvs Vegetable Compound, made
These are shown with either the sep­
MjnciaUy for women. It helps Nature build
arate black satin blouse or the satin
up physical resistance, thus help« give more
vivacity to enjoy life and assist calming
is worked into the dress itself in a
jittery nerves and disturbing symptoms that
blouse top. With this comes a cun-
often accompany change of life. WELL
WORTH TRYINGI
ning bolero of the identical m aterial
that fashions the dress. Sometimes
there is an applique of the satin on I
Done in Silence
the bolero. The advantage of the
A good word is an easy obli­
separate satin blouse and skirt is
that it gives opportunity for inter­ gation; but not to speak ill re­
quires only our silence, which
changeable blouses.
The combining of satin with other I costs us nothing.—Tillotson.
m aterials
is significant fashion!
news. Topcoats as well as dresses
are trim m ed with satin this year.
Featured colors this season in­
clude a series that ranges from
lightest beige and cinnamon tones
to vibrant copper tones, with spe­
cial emphasis on browns from light
to dark. Paris plays up these colorn
both in fabrics and in furs, and then
to c arry out the color scheme in
perfect harmony adds amber jew el­
ry. The revival of am ber w ill prove
welcome news to women who dress
with distinction.
Note the attrac­
tive bracelet, necklace and clip of
amber as worn by the fashion-wise
young woman pictured.
For Slim Lines
To give slim lines to your dressy
fur coat, long-haired and bulky furs
are being combined with bands of
a ll types of m aterial.
Sweater Collars
In Great Variety
666
LIQ U ID -T A B LE T S
SALVE-NOSE DROPS
Bengaline and faille are fall fa­
vorites for neckwear
There is a
little satin and there are taffeta ruf-l W N U — 13__________________ 38—39
fled collars and full three-quarter1
Bishop sleeves with wrist frills that
are to put on over a sleeve or with
short sleeves to give a new
juvenile look to a plain dress.
There are deep cuffs with double
rows of box-plaited ruffling, deep < — that w ill save you many a ' ¡
Dutch collars with the same finish. ; dollar w ill escape you i f ; ¡
you fail to read carefully and ; ¡
Bibs are still shown and sweater
collars are im perative both for the i ¡ regularly the advertising o f ;[
»
»
» < ’
school g irl and the older wom an.1 :; local merchant«
This fashion gives a clean, fresh,!
laundered look to our woolly outer
knits that m ake them seem feminine
and less casual.
I baroains ]
IN T H IS P A P E R