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About Willamette farmer. (Salem, Or.) 1869-1887 | View Entire Issue (June 15, 1883)
WILLAMETTE FARMER: PORTLAND, OREGON, JUNE 15, 1883. 6 fMfrj?- Chicken Raising toy Wholesale. There in a limn ocrin Illinois "t f"r f i om Bt. Loui'?, vlio is now w) cxtcii fl'ucly cngni;cl i" tlio production of cliick- cih by nrtificinl iinans that ho threatens torovoliitioniotlic wliolo chicken trade. At fimt Bight of the premises you arc led to bc1ioo it is a Jlor.il citiihlHinient, from the nunibcr of tnteiwixc buildings with glacd mi1i roofs iiilile, but on iipnior approach 11 io illusion i" dispelled, for neither pl.int nor flower can be diseov cie.il. Two huge imubatoiH with a cnp.io ityof turning out 1,500 chickens daily, arc nmiiing steadily to the satisfaction of tho nianager. The scarcity of fresh eggs lias somewhat retarded his progress, lx iugscnicer than iisu.il this season. Aflei he has covered another acre with suitable stiuctuies foi his mowing opera tionsto which let im add tho aluable cxK)rience ari-ing in the meantime he will bo in a position to bring disaster on the whole chicken industiy. lie has now over 1,000 chicl s pietty well grown, aliout ready to be tinned out doors thrown on theii own lesourtes, no to speak and a gieat many are passing through tho nursing process forced to find a cooler building and less exponsic atmosphere as they becamoable tocnduie it. When this gentleman oegan oieni tinim l.isL Noember he wisely looked ahead to find apiofitiiblc maiket for his flop. Ho found n man in this city who ronliacted to take all the chickens lie eonld furnish unionist of April at $(! a dozen, ljiter ho had a better oiler, but nniilil imt. of course, entci tain it. This sort of woik will bring dismay to the lieiirt nf tlm neinL'(! chicken laiser, and all his crushed and apalled competitMis liao to do is fo cherish the hopo that in a few years he will abandon the husiness and go to buying lailnmds. Bow to Make Hens Lay. Acoricspondentof the American Culti vator, having occasion iccently to isii a fiiend in Northern New llainpshiie,who has tho reputation of making monoy through keeping hens, found his method of operation dining the winter season somewhat as follows . The henhouse was in tho basement of a workshop build ing, with windows facing the south. The HI7U of tho rooms wheio the hens weie kept was about foiiileen feet by twenty. The fowls weio of the lliown Leghorn viuiety, and numbeied about sixty bitds. Although the loom seemed small, con sidering the number of fowls, yet, by good ventilation, it answered its purpose well. As I enteied the loom the odor of tho onion altiacted my attention. "Do you givo onions to your hens?" I asked. "Yes. Onions make a good gieen food for hens dining the winter. As I Inula quantity on hand, unlit for maiket, 1 am feeding'lhem out in this way Io good ad vantage." "How do you feed your hens dining tho winter mouths?" "In tho morning 1 give them a dough made of In an and boiled potatoes At iitteivals of two or tlucoda.vs I put cayenne pepper with this nihluic. At noon I fiedsucli scraps as aio left at my table, with baked potatoes. In the evening I give them about two ipiailsof whole coin, believing that this gniin icmains longer in theemp than any othei Twice a week I feed them meal I 1 m cheap multon, chop ping up bones and all befoio feeding. hvei.v day 1 iiiimsh a supply of pine waun water, also Keeping hcloro mem in all tipies a pan of giouiid ovstei shells," "Do join hens pay joli a good profit V "Most eeilainlj The net piolit liom my hens iiioio than piv oiu gtocery bills. Theieis no guess woik about Ibis state ment, us 1 keep an exact account, show ing the debits and cudits in detail" Nest and Sitting Hens Kperiemo teaches us it is a good plan, no iiinltnr what size of fowl jou propaio tho nest foi, the safest and clcnest spot in which to deposit eggs, mid which ullouls the suiest pieveutivo against the liens editing their eggs oi those under the uilteis, and the safest pi ice fiom distuib unices issomewheie in thodaik or in the d.iikest ami most stchidcd put of the hatching loom oi hen house liens should not be ih-tiubcd iinnceo.s. sanlv dining hatching Sv (hat they come oil' onco a d iv foi feeding, thinking snd dusting M.iiij tunes an egg gets broken liv the mucin oi Iiv other liens tijiug to lay in the nest If, le, accident in othoiwiso, il must Ini taken out and the eggs lh it have become smeared washed in tepid water and icturncd at ouco to the nest If the ne.sl is soiled fnish, biuised straw should at once be put in l.iio audeverjlluug made us Miug.cleau and eouifoi table as befoio, without fnglit euuig tho sittei Do not allow the lav nig hens iicecsa to the nest if possible, hut if j ou have not a liatehiug pi ice seeuiv oi awiij froui in Uuders, pi ice a wnvu or latticed door in front to keep out (1om that have no busi ness there, and maik the eggs all around Uie middle with light streaks o( ink or ix mil marks, iimlv on can easilj detect a IivbIi one laid bv an intruder. All nests made uou the Uiru ground should have damp sod oi loou earth at the IhHIodi. This diimpueivs is boiictU-ml, as it Mippliiw Uie inoistuio the eggs iom (lining the pro eos.s of hatching and the shells are more iNwih broken bv the confined cluck. Why Ul Do Not Hutch. Although ovcrv possible piw.illtiou is omutuues taken to make a bitting hen a comfortable as possible, the eggs often fail to hatch The dilliciilties are of a ohaniu lor that cannot In? dix-oveiwl, but much depends on the conditions regarding tho mnnnwmpnt of tho lavitlC hens. If a hen is cry fat she will lay but few eggs, and the eggs from such a hen will often fail to hatch. When cocks are allowed to range with too many hens thoitality ot the chicks is lessened, and they die in the shell. Fowls that are fed under the forc ing process produce weak oflVpriiit.', and those that have been bred in-and-in are not to be relied on tt give good hatches or produce healthy chicks. Tho hen that sh als her nest is generally successful, but why thisis so has been a puzlo not only to farmers, but to scientific men as well. One thing we know is th it her eggs arc never disturbed, and they me surrounded only by the pure and unioiitaininated at mosphere. When we place eggs unuer a hen we know nothing of them, as a rule, and K they contain lei ine germs it is oiny a matter of guess with us in selecting the best, but the hidden liens eggs are always hnpiegiiatod. The nests should lw se cluded and in a place that will bo secuie from the appionch or intiusion of man or fowl, with the stiiroundings free fiom all impurities or odors, and every conveni ence airorded in the way of dusting, food and water. We handle eggs too freely, approach the nest too often, and dNtuih the sitting hen when she should ie easy anil (piiet. Theie are birds that abandon nests after the eggs have been disturbed, and this may partly teach us to place tho sitting hen alone to herself, with freedom of action, the eggs being fiom good, strong hens. Origin of Plymouth Bocks The Plymouth Uoek fowls originated on the Clarke farm in South Woodstock, Conn , aliout seventeen jears ago, I think. If the exact date is required I can, with little tumble, ascertain. The fust cross was made by (Jeorgo W. Clarke, between a Whito Cochin cock and a Iliac k Gochin hen. (The statement was once made that tho hen was u Black Java, but that was inconect.') The mcoiu! eioss was made by Mr. Joseph Spaulding, of l'titn.tm, Conn., between the pullets of tho firt-tand a Dominique cock, and that made tho "imio" l'lv mouth Koek fowls. They wen named by Itev. Mr. liiimsdell, of Tiionii Nin, Conn , who was a gieat hen fancier, and puicluiHul his fowls of Air. bpauldnig. Mr. Djer lrpham, of Thompson, aNo piu- ehased fowlsof Mi. hpaulding, and liom him came what is known as the I'phain stiain. All the l'lj mouth Kocks weie stinted fiom those two crosses made by Ceo. W. Clarke and .1. Spaulding. Lice on Poultry. Plcaso let mo know how best to keep vol mill fiom hen houses and hen roosts. Answer. Thoiouglily cleanse tho house. Then make a copious application of kero sene and sulphur. Then whitewash with verj-stiong whitevvish Dx. Every one has noticed how frequently tho robin (hops down fiom tho hunches of tices to the giouiid dining his visits to the funnel's fields mid guldens in oiu lat itude. This he does in search of insects which infest the caith and come to the siufaee, especially the cut woini, which ho feeds upon and consumes liteially mill titudis of them. Tho lobin, therefore, is the farmeis' fiieml, and should bo kindly tieated at least. So also our little jellow hiid.bo niiieli seen in the orchaids. He visits them in seaieh of canker vvoiins, which foi in a laigopoition of his food, and thus saves oiu apples, in a income, liom these posts. The Oregon Southern In Maine. Tho follow ing is from tho linrrituii Sentinel nf March 'J'.', n rmiHr pulilislml at Itatli, Maine: J. M Mi rill, K., of San I'Vaucieci, Cal ifornia, una hero estenlay and nut a number tit out loading citizens at tho olhco of CapUm P. M. Whitman-, in tho interest of the Oityon Southern ltailway and Transpnrtatieri Ciiniiiny, with a view to disposing of bonds nf thu cuiurauy. This company is forintd for npiuing up tho whito coibir countty in Snut lorn UroL'ua and thu rich coal mint's near Cos Uiy, Tho oipital of tho company is pliccil at $3,00,000, and its 0 per cmt. iiouili aro ollcunl at $S0 Thu road H to ho nino'v mills in length, from Coos Hay to Itusulmig, hvsiilcs some four milis fiom tho lay to tho coal fields, and will cost Si 000,000. With coal strainers to run bo twetm Tons 11 ly and Sin Kiaucisco ooal slnp nienU will lu ouo thud nearer to San Krau cist. o than Irom ruiivt aouml, the piesuit sourer of supply. 11 ith capitalists look with lavor upon tlic sciiiiuo aim win douutios in. vest in it. What will interest our cituens st largo is thu fiet that the cniniuuy has neailv coin pletid acntract with tlio liosa Murine Iron Works In this city for building two steauura of n' out l.'.'OO t ms uic-h. tho hulls to ho built liy (,oa. .Sicr .v Co., aim work will I eoium need on thu machinery as soon as tho works are lu opt radon. Prlnevllle, Crook County Prom present indications it npptars that the immigration to tlii coast tho coming sum mer will lie the greatest evtr kuowu, and tho class of people now immigrating westward aio rutin r better oiVand aro more prosperous than those who have coiuo before. Already they no arnv ug III Portland and The Dalles, and Mill soon bo prospecting the country for do Kirablo localities to make homes. Crook, Waaco and (.limit counties probably oiler as many ludiiccnu uts to new comers as any of tho counties in the Stte, and our wainlpring friends should at least see them before pr. liuumtly loojtlug. Oar c'tmste is healthful, flours comparatively mini, sou productive tud easilv cultivated, ttrices for all farm tiro. iluoe good, the demand alwajs being greater i linn the supply, aim mere is not another place in the Northwest where a living is more uasdy undo than in Kistcru Oregon. We do tot ask these iu search of homes to take for rauttd all the) hear retarding our couutry, mt unite tin in to come ami becomiuced of its merits. l'nnillf AVirs. Mr, A, 11. Uarrisou has found live Ue trees his spring near Hillsboro. He intends to let them stauil until June when he will take the lotiey and capture the twva, Tho lwill 'uo some fuu about that time as well as Uai isvu. Sfjte jfiairii. Butter Records of Jersey Cows. The Jcrsej- and Guernsey cows natur ally give milk of tho richest quality, and the product in butter is not only large, but in tcxturo and flavor far superior to that from any other breed. Tho prices paid for bulls a d heifers within the past two or three vcars have been verj large, not because the cowc are better than be fore, but because the eagerness e inccd by buyers to procure certain strains has given an upward tendency to all. Jeiseys are divided by reputation into seveial families of excellent animals; but, although such distinction is made, it is due to individual admiration of thodes- eendents of such noted animals as Countess, Alphea, I'ansey, Coomassie and other". So close has been the breeding of Jersej s that ncariy all of them are related to each other ; and so eager are breeders to infuse blood of certain strains into their herds that they breed indicrimi' natelvbo far as relationship is concerned, it being nothing uncommon for a bull to bo the sire of a calf, tho sire of its dam, and sometimes of its giandam also The breeding together of brother and sister seems to evoke no opposition whatever. and while the system of breeding prac ticed has no doubt tended to fix tho qual ities of the several families, and thereby enable them more firmly tiansmit such to their oll-pnng, jet it cannot be denied that the time will arrive when tho injuri ous ell'ei ts of such close inbreeding will be manifested in the weiikcni'd constitu tions and lack of huidiness. So far as the butter tests are concerned much deejK'iids upon the system of feed ing. It the best cow of all was merely valued for that which she would produce m butter, she would fall far below tho prices paid, but her value extends in another diiection. She is tho result of a selection, and is made tho foundation on which to build still a higher grade of ani mals, her value then being bej'ond estima tion The oidinary farmer is liable to fiiihue in attempting to reach tho high rciords attained by eminent Jerov cows, for the tests are only made under the most favorablo conditions, but tho fanner can make a veiy decided impiovement in his herd of cows with the use of bulls of this bieed, even with those that sell for low figuies. The best buttei iccords mo those of Jersey Hell, of Scituate(Coun ess family) which produced 2.") pounds and 3 ounces in one week; Alphea, 24 pounds 8 ounces; Value (Pansy fiunilv), 21 pounds 1 ounces; Mnllic (!ai field, 22 pounds 12 ounces; Iloniba, 21 pounds l ounces; and Kiuotas, 22 pounds 7 ounces. Euro tas gave 88 pounds in thirtv-ono tlnys, and in one year her yield was 778 pounds Theie are many other cows that have made records all the way fiom 10 pounds up to 20, and biicli yields aro no longer eonsideicd etiaordiiiary. The resiiltsare evidences of what careful breeding will do, and say what we may against the in judicious svstem of in-breeding Which has been pi.ictice , it cannot be denied that improvement hasnioio thanovoibalanccd the mistakes. The Jei-ej's tue small, delicate, dcer liko cows, with soft, velvetyskin and well defined escutcheons. They inatuie c.uly and come in profit when they aro two years old. They ate not adapted for beef piodiictinu, nor do they piccnt a full, loundappeaiiiiiee, but for tho special pur iMises to which they aie intended have no equal. Development of Mllklnz Capacity. Faimeis often hesitate whether to have their heifeis come in at two or at tluee ve.usold. The pui pose held in view in laising them may decide this question. If the object is to mako the best possible milking animals, it will bo better to have them come in at two jearsold. If the piuposo to mako beef animals as well as milkers, then it would bo pieferable to have them to come in at tluee j ears old, or even later. The development of deep milking capaeit j is an aitilicial acquire ment, so to speak. It is thoiesult laigelj of tunning It is aNo aided bv feed and bleeding Manipulations of the udder, us iu hand milking aro the foundation or stinting point for tho veiy wonderful milking capacity of the domestic tow lu a wild state, the cow, like the buUalo, give-s only milk enough to sus tain her voting, and that only for a few months. Jfo cxti.iordiimrj productions of milk ever occurin wild minimis though they aiv as well fed and as healthful and vigorous as iu a domestic state. The cattle which have U-cn turned out on the plains of Texas, where they have an abundance of food the jear round, have then milking qualities run down to a low standard iu a few generations; showing that haiid-milkiug is as necessary to sus taining an abnormal secretion of milk as it is in developing it iu the first place Cows derive their milk from the food they consume, and large quantities of milk can onlv result from high feeding; but such feeding must 1h done under standingly and at the proier time, or it niav have an etUvt quite tho reverse of wh it is aimed at and desired To feed a cow high when she is not in milk that is, that is to give her more food than would K necessary to maintain a healthy and vigorous condition a quantity which would prAHlueo fattening or an ex tmonhnarj development of llosh, tends to chock rather than develop milk cc ra tion National ldvo Stevk Journal. Tns Queen's Dairy. lViilmlily tho incvst beautiful dairy in the world is the Queen's, at her farm at Windsor. Driving through law lis, broken with such oak and Kwhes as can only be seen in an old country, the first object seen is a verj low, small cottage, with a broad pordh. This is the favorite resort of the Queen a point to which she often walks from stately Windsor to enjoy in quiet a breakfast or lunch, and from it a few steps lead to her (lain-, a very plain brick building connected with the farmer's house. The interior, hovyever, is rcallj' enchanting. It was designee! and built bj' Prince Albert, and failed to suit his critical tasto until once taken down and remodeled. It is lined with encaustic tile, made for tho purpose ; rich in omato designs, all having scenes in full harmonj- with the use of the build ing. Tho stands for milk are about ordi nary table bight and are of wonderfullj beautiful tiles. Each table top is a sheet of water, bubbling and flowing over white pebbles, and in this the porcelain pans are set. All in all, it is one of the most exquisite rooms in England, and Her Majesty has alwajs taken a great interest in the dainty place, visiting it often. A dignified matron presides over the glitter ing grotto, and is full of deep learning on dairy matters. She has n fancy for American implements, and expressed a wish to the writer that the Queen would "only get her a new American churn." Salting Butter. President Johnson, of Connecticut, sav-s; Fresh churned butter contains a quantity of tho milk scrum buttermilk which it is one object of salting to re inoue. When salt is worked into butter, each grain of salt gradually dissolves in the buttermilk and with draws it from the butter, probably shrinking the bulky, jelly-like cascino, just as salt mixed with a jolly of soap shrinks the soap into a small, fu m cake, and unites with the water to make a brine. If the salt bo cry fine, tho result is to fill the mass of butter with a multitude of very fine drops of brine which aro difficult to work out of the butter. On the other hand, if the salt be very coarse the buttermilk will gather in largo drops, easy to workout but the salt grains will not be entirely dissolved and will make the butter too salt and gritty to the taste. The proper fineness, therefore, is that which comes just short of occasioning tho last mimed difficulty, so that by its use wo remove the butters milk thoiouglily without leaving any un pleasant surplus of salt in the butter. Ai cording to Alexander Midler, the grains of a good dairy salt should have dimensions ljing foi the most part be tween 1.2.") and 1.50 of an inch in di ameter. Milk pans which aie not washed long enough in boiling water have been found to aH'ord breeding giouiid for hosts of fungous genus, only levelled bv- the mieiosfope, but poisoning the milk, bj- a Fieneh Acadeniican who owns a lino fai m in Normandy, aim it has been dom- onstiated in the dairv of M. Ittisot that ivo minute's complete immersion in boil ing water dcstioys thcsooiganisms. John Jones lives in Cleveland. While milking he tied the cow's tail to his leg, as the flies kept that appendage flopping. After he was taken three times around the covv-pastuio on his back, he re marked : "I lecognie my mistake. I should have tied the tail to her own leg instead of mine." An Internal Revenue Officer Saved. Pkovidenck, Au;'. 21, 1882. Editor of liodon Herald : Dkah Sik Dunng my tirm of scrvico in tho Internal Revenue Department of tho United S tut is, at tho time my office was in this city, I was aflbcto 1 with a severe attack of Kuluey Piieise, anl at times suffered in tensely I received tho medical advice of soni'i of our best ph.vsicians for a long tune, without being be .erltd by their prescrip tions. Being discouraged by tho failure of the doctors to help me, and being urg'd to use Hunt's Remedy by a fiiend who had tested its merits, although reluctant to try a patent medicine, I was bnilly induced to try thu Remedy, and procured two bottles oi it, and commenced taking it faithful) according t the directions Before I had takon it three days the excru ciating paina iu my back had disappeared, and In torn I hid used two bottles I was en tirely cured. Whenever, from over oxertion or a violert eld, the pains in my kidneys re turn, a few doses of Hunt's Remedy quickly efftcts i euro. Before closing I beg to mention tin re il rkahle cure ot a friend of mine in New York City, to whom I recommended this val uable medicine. Ho was suffering severely from an attack which was pronounced by his physician a decided case of Bright' Disease of thu Kiduevs. I obtained two bottles of Hunt's Remedy for him, and he commenced taking it, snd began to improve at once, and wai speedily restore 1 t) health, and he attri butes the saving of his life, under the blesi ing of a merciful Piovideuce, to Hunt's Remedy. Another friend of mine in New York, to whom I recommended Hunt's Remedy, was suffering severely from kidney disease, and waa entirely cured ot it after using this won derful mtdicine only a short period. Keehup deeply grateful for the great bene fits experienced by ms If aud my friends irom the use of Hunt's Remedy, I feel it to be my duty, as w ell as a great privilege, to furnish you this voluntary and unsolicited statement of facts for the information of jour large number ot readers, mauyolwnom are ui doubtedly suffering from this widely spreading scourge, and I believe that it is the best medicine now known, aud that It will cure all cases of kidney diseases that can be cured. I shall be pleased to couf-r with auy one w ho may desire an interview regarding the statements herein coutained. Truly yours, RlClllIOM) IU.NMIAW', tf t9 Messer street. Columbia County Iu Resources and In dus tnss. Our reader will feel interested in this cor- leot sketch oi Columbia county, taken irom the Orejoit Mitt, when tbey recollect that the land deicribed is all very near Portland, the metropolis oi the North Pacific! Columbia county is situated in the north western part oi the State 'oi Oregon. Its position is a most advantageous one for com merce, as it has a water frontage on the Co lumbia of more than fifty miles, besides ten miles on the Willamette slough. It has an area of about 6S0 fouare miles and a popula- t on of only 2,500. A range oi hills extend through the county, running nearly parallel with the riv r; on one side lies the Columbia bottoms, and on the other the famous Neha Urn valley. The resouro s oi the county are rich and varied. The hills cirry iorests of valuable timber on their backs, while rich deposits ot coal and iron lie hidden beneath. Sauvies Island, Deer Island aud the ad jacent bottom land is subject to overflow an nually by the June freshet, but as the water recedes the land is almost immediately covered with a luxuriant crop of wild red top an 1 other grasses, making a splendid past ire for milch cows, and for this reason the da!ry busin ss is carried on very extensively. Com paratively little farming is done along the river, the people finding an easier way to make miney iu getting out logs to supply th" numerous saw mills hero and elsewhere. T te logging business is one of the most im portant industries of the county. Every lit tle creek has been cleared of snags and all obstructions, to run log during the freshet, and whenever it can be done, loes are hauled tj the bottom land and left there till high water floats them, when it is an easy matter to raft and take t tern to ma'ket In making a tour oi the county we w'll get off the '-Joseph Kellogg" at Oosa's landing, in the southeast corner, on the Willamette slough, and see what can be found on the Scappioe. At the landing there is a post office, store and blacksmith shop, and some private reel lences. Passing the fine farm oi Adam Stump, the well-fenced Johnson es'ate, and the school house, and continuing on for about two miles we rcacn the Kichlantl mill, on Scannoose creek, owned bv John R. Watts. The lumber is hauled irom this mill to Gosa's Landing for shipment. There is a fine race curso beside tie county road in frout oi the school house. Proceeding, we pass num rous fine dairy farms, and two more school hoases; crossing MuNulty creek aud Milton cr ek we reaoh bt. He'ens, the county se.it, and the mist important point iu thn county. St. Helens is situated at the confluence of iour rivers: the Columbia, Willamette, Lewis and Lake rivers, hence it has a very important commercial location. There aro several extensivj quarries in the vicinity, where a large number of stone cut ters are employed cutting b'ocks for street pavement in Portland. There is a daily mail and all the river steamers call for passengers, both up and down. The distance from Port land is 27 miles, by the river. Columbia City is pleasantly -situated on the river, two miIesbelow bt. Helens, it has a saw mill, two stores and several other small indus'ries. In regard to mines, we clip the tollowiug irom thu Oregonian : "Among the several scientific men who have examined the Colum bia ledges, seven of which have been opened, are Proi. Hi'gird, of the University of Cali fornia, an I Mr. Philip Kastwick, the well known evil and miuing engineer." Prof. Hilgird has reported that the iron fields of Columbia county yield the same ex cellent quality of ore found at Oswego, and they are practically inex lustble. All the mountains of that region, he says, are capped with iron. Mr. Etstwick's report is equally favorable. The most promising ledges are less than ten miles irom Columbia City, one of the best aeep water points on the river, and accessible by easy grades Much iron land is held by non-redacnt capitalists, but a greater part is owned by citizens oi the county, who, secure ii the possession a "good thine," are biding their time. Equally valu able are the coal lauds oi the county. They lie close to the river, and, like the iron de posits, are practically inexhaustible. Wo leave tho river and climb over the hill to Heaver valley. The road is the b it in the county aud we meet teams hauling lumber, shingles, charcoal and cord wood. There is a very laige settlement in Beaver valley and plenty oi room loit. The di tauce irom Wood's landbig to River side, the first post office in Nehalem valley, i about fifteen miles. H-re we turn up stream and passing through a rich and fertile tract of land for twelve miles, we arrive at Pitts burg, and find a store, saw mill and grist mill, ow-ed by Mr. Brous. Five miles further up there is a poit otllce at Vernonia. There is much good land on the Nehalem river aud creeks emptying into it, open for settlement. Mr. G. W. Dow, writing fiom Vernonia, says : There is enough good agricultural land in this valley ior 5,000 people, and some very tine water power. People are anxious to clear land and would furnish, logs ior years to come, free of charge; besides, tho settlers iu this neighborhood will require at least 200, 000 feet oi lumber this dimmer, and lumber couhlbo hauled to Forest Giove or St. Helens ior ei'ht dollars per thousand. We hive over twenty wagons going to Washington oounty to trade for want of a giod road to S:. Helen;, but we hope to finish the road to the latter place thn summer. The di-tauce from St. Helens to Pittsburg 19 twenty one miles, and it will be tor the in terest of the people at both ends to have it innlo a good road as soon as possible. There aro three kinds oi coal here in endless quan tity, and gold has been iuuud here too, tut I think it w ould h trdlv pay icr minine.. The settlers oi the Nehalem are hopeiul oi a railroad via that valley irom Forest Grove to Astoria, and fiey will g-t it in a short time, as Astoria is bound to have railroad connection with the Willamette valley. Tha land is principally covered with vine maple. aider, etc., and the soil is very rich. From the fori going brief description It will be seen that Uolumbia county otters great induce ments to all who desii e to engage in any of the industries mentioned, mere is plenty ot ro .m and a hearty w clcome to all n ho may e'OlUO. JOHN A. S1ACDOXALD, Salem Marble and Granite Works. CommsvrcisU St., South of Post Office (Poat-Olflce Box 39, Stlem, Oregon ) jiriKtriCTtKEK OI Scotch ud California Orn t snd lfubl monuments, tleid Stones CEMETERY LOTS Enclosed with California OranlU sad Eton. Walls built ot srerjr description rls Bedmced One Malt COUNTRY ORDERS PROMPTLY ATTENDED TO. E&3I1 t.1 WOODBURN NURSER1. J. N. BKTTLKJUEat, TUT. -EET3 A FULL, STOCK OF FRUIT, SHADE. ORNAMENTAL. AND NUT TREES. TIims tnd Bhrubtxry at Ter) low rites. No 'peat on tres klcb are rulnlnr so many trtes en this CoasU ts.SaI for Catalogue. A. ROBERTS, ....SUCCESSOR TO.... FISHEL & ROBERTS. Cor. First andJAlder Sts, Portland, Ore. THE LEADING Clothier, Merchant Tailor, And Hatter. OF OREGON, Gunrantocs to sol! the best CLOTHING lor lery less Money than in the state. any other house lunoltt THE GREAT CURE RHEUMATISM Ai it U for all th painful diseaua of tit KIDNEYS. LIVER AND BOWELS. It oleanief tha TBtom of tLe acrid nalaaH uuis causes wo orcaaiui Bunerintf wnian m only the victim of Rheumatism can reallsa, THnusAuns nv rARca 1 oi me worst rorms or tau terrible nitnaw have been quickly relieved, and in short tlm PERFECTLY CURED rracx, $1. liquid on dry. sold or D&rocisTa. i- vtt can be sent dt maiL WELI.ZUCUAIUSOtf&Co..BurliiitonVi n HEQIGINA ES,CABLITS0HEDS'1845 THFRSrmsrOR BAKING POM OfUNVENTmTSPURTrANDX STRENGTH ALWAYS MAIMAINEI1 THE MOST ECONOMICAL BREAD PREPARATION MADE. S250 WILL BUY Tlio Boat Foxxy SAW MILL Yet Oircreil for the Money. mr Send for Circular. RICHMOND MACHINE WORKS, KIHnoM IM Dana's White Metallic Ear Marking Label, stamped to order with name, or namo snd addrcBS and num bers. It la reliable, rheap and convenient. Sells at sight and gives ptufect satisfaction. Illustrated rrlce.Llst and samples free. .Agents wan1!. C. U. DANA, West I.ebnnok.. N. H. USE ROSE PILLS EJ2jTC3-ZnSTE3SI RELIABLE, DURABLE & ECONOMICAL T Will furnish a Horse Power with one third leas fuel and water thau any other EnKta. built, not fitted with an automatic cut& H. F. GltEGOUT vt CO., AfzeiitH, No. 5 Xortb Front St., Portland, Or. C UT THIS OUT aMlUtaraWa wlLTtNCu, y nun, a G.4n Bw(OMdj,tkU will r1- 'y la unnlfi j u im Mu uu tuTUinc w Awairtca, , aL Ymsc, IIS emaka'.U Nw Yt Vlklraala La Aaan. Aid. lOTNav. RAILROAJ) LANDS. Liberal Terms, Low Prices, Long Time, Low Interest. OREGON AND CALIFORNIA RAILROAD COUPANT o FFKK THEIR LANDS FOR BALE UPON THE fouowlna liberal terms: One tenth of th. crloa In cash; interest on th. balaac at th. rat. of aeren per cent one year after sale, and each following fear ons et nth of th. principal and Interest on th. balance at the rata of eeen per cent per annum. Both principal and Interest pajranl. In U. . Currency A discount of tea per cent will be allowed for cash. LatUn should b addmaed to PAUL SCHULZE, Land Arent, O a C B K, Portland, Oregtti. gP0WBlRir5 LABjyy jM y 1 1 xx:-tj.t '