The Oregon statesman. (Salem, Or.) 1916-1980, February 14, 1958, Image 23

The Oregon statesman., February 14, 1958, Page 23, Image 23

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Newspaper Page Text. 1 Statesman, Salem, Ore., Fri., FehU, 58 (Sec. III)-23 0 O O 0 J " O Celery Soup Foundation For Recipe Day-old bread geU tht "fresher course" when it'i used for Celery Cheese Strata. An ideal Lente dish, this tatisfyinf Strata is quickie to prepare. Trimmed slices of -bread and cheese are layered in a casserole, then sauced with rich mixture of condensed cream of celery soup, eggs and milb. In addition to being easily assembled protein rich Celery Cheese Strata is economical to serve. A half loaf of bread, a half pound of cheese and a can of soup makes a satisfy tag main dish for six. Celery Cheese Strata finds complimentary plate-mate in broc coli or asparagus. A big tossed salad is another menu partner you might consider. CELERY CHEESE STRATA IS slices day-old bread H pound process American cheese, thinly sliced 4 eggs, beaten 1 can (10'4-ounces) condensed cream of celery soup, undi luted 1 cup milk teaspoon aalt Dash pepper Remove crusts from bread: ar range slicea in bottom of greased baking dish (12"xl"x2"; cover bread with half the cheese; re peat layers. Combine eggs and re maining Ingredients; pour over bread and cheese. Let stand minutes. Bake at 350 degrees for 30 minutes or until puffed and lightly browned. Makes 6 servings In homes where the Lenten fast is observed, cheese and egg slices are most important this time of year. Even where meatless meals are not part of tht religious ob servance, home makers seek out new Ideas for utilizing the plentiful good buys In cheese and eggs which they find in their food stores this time of year. Tomato Cheese Souffle, a crim son puff of beaten cheese and eggs, yielda a wealth of flavor with each cloud - light forkful Baked till the top is crusted with a beautiful golden brown, this souffle cuts with a spoon into colorful, feathery - light servings that the family will find hard to resist. Again, broccoli, asparagus or a tossed salad la an ideal plate- mate. The crimson color and the rich tomato flavor of this souffle come from condensed tomato soup which is combined with the melted cheese, then with the soup. TOMATO CHEESE SOUFFLE S tablespoons butter or margarine S tablespoons flour 1 can UOMi ounces) condensed tomato soup, undiluted 1 cup grated process American '! cheese '" 1 , teaspoon salt Dash pepper eggs, separated Real oven to too degrees. Melt butter in saucepan; blend in flour; add soup, cheese, salt and pepper, Cook, stirring constantly, until cheese is melted. Cool slightly, Gradually stir tomato mixture in to slightly beaten egg yolks. Beat egg whites until stiff, but not dry; fold into soup mixture. Pour Into ungreased 1-quart casserole. Place in pan of warm water. Bake 1 hour or until knife when inserted comes out clean. Makes 54 serving. Tomato Egg Ramekins feature hard-cooked egg slices sauced with the zippy flavor of condensed cream of mushroom soup, tomato ketchup and tauteed onions. Par mesan cheese is used for a topping in this easy-does-lt broiler dish. TOMATO EG6 RAMEKINS 1 medium onion, thinly sliced I tablespoons butter or margarine 1 can (lOtt ounces) condensed cream of mushroom soup, undiluted tt cup tomato ketchup hard-cooked eggs, sliced V cup grated Parmesan cheese Saute' onion in butter until tend er; add soup and ketchup; heat. Arrange egg slices in layers in 4 ramekins, using ivi eggs per serving. Cover with hot sauce; sprinkle with cheese. Place under broiler until cheese is lightly browned. Garnish with toast points and serve. Makes 4 servings. Zippy Sauce on Ham, Noodles A little left-over rooked ham makes a quick and delicious sup per dish when ' combined with noodles and a sippy sauce. Creamy white sauce which now even comes In handy can makes this Ham and Noodle Bake really breeze to prepare. Just stir in seasonings while the noodles cook. The cas serole bakes in 30 minutes just time to make salad and set the table! HAM AND NOOnLE BAKE 2 cups fine noodles , 1 (inii-ounce can white sauce 1 tablespoon fresh lemon juice 1 teaspoon prepared mustard 1 tablespoon instant minced onion, or, cup finely chopped raw onion t tablespoons chopped parsley V cup milk X tablespoons melted butter or margarine 1 to 1H cups diced cooked ham r Vt cup grated American cheese Cook noodles in boiling salted water until lender. Dram. Combine with sauce, lemon juice, mustard, onion, parsley, milk and butter, and blend well. Add drained noodles and ham, mix lightly, and turn into buttered baking dish. Top with cheese. Bake in moder ate oven (3S0 degrees) about SO minutes, antil thoroughly heated, lakes; 4 to I aervlflie. I - Perfect with FRIED CHICKEN... 0 . r i. rn s Bel-air Premium frozen leg. 23Se Save 23c en 7 pkgs. II 10-oz. Pkgs. 00 TSUM ' 'mm. "-I t f Plump V tender FRYERS with the sweetest eating meat you ever tasted! All U.S. Inspected; U.S. Grade "A". Especially selected for highest ' ejuality and) feed nets. Pan-ready, clean as a whistle, luy plenty at this special low price. Whole T Fryers 0 FRYER BREASTS, Fresh - lb. 891.; FRESH FRYER THIGHS lb. 79) FRESH FRYER DRUMSTICKS ' lb. '79 FRESH FRYER WINGS lb. t5f ". FRESH FRYERS BACKS AND NECKS . lb. 35'" Bonus Specials to LOWER YOUR TOTAL FOOD BILL! Fusees CMipUlfl BrMi I penes special ifcls weekend tt bfiwty Hlghwif Brand, reg. 2 for 29c. Sm 16c en I, 30 Tins Sundowi Irine' FfMilonis, halves md plKts leg. 33c, He. 2i Til Sardfnsioe Irind, tut teem or creta terj wetliMMl saecHl Tomato Soup Applesauce Peaches Beans & Corn f Eggs si 2 M' Fancy Peaches Mandarin Oranges Tomato Juice IO'j-OL s "kk" lee. lirfy Etberta kihts 0' Mi p-NsteM, re. 31c Tew lynoa, la itcy, rat. 19c ff-u. Tl 8 jaoo Tewe Rvst, fmcy sm 14c ea 4 Km no. 29c cock tfla east 26c 10 DELUXE TRIPS F0I TWO TO HAWAII I UNITMO Aim UMM oc-r Potato Bread ".'"U501' Fresh Bread ZStt&iX 29c Lucerne Milk Zs&j 2 H 89c Marjhmallowr Sae Oeud 2 H 19c ' Stay I days at HAWAIIAN VIUA6E Hotel eirter NOW I Stark. IrWi "WAIRIKI NOtWAY" COMTm khJry MMshf sWwhI vovHfVsf SKYLARK RREAO 26t (hunk Tuna ELu'tfi 4 for 1.( Slar-kisl Tuna r,"kN.. H UB. 3 for 89c Minced (lams ' 4 for1.00 Domonstration Jeno's "Italian Products" at Following Locations: 1265 Cantor 2S7S S. Commercial Friday, Saturday, 10 A.M. to 6 F.M. Valentine's Day Gift Ideas Chocolates $U9 Hut and Fruit D DttBrL $1.10 Sugar Hearts 29c Toy Dolls AS. e, 89c Nylons S3r 2 Hlr $1.49 Percale Sheets ' S,1 $1.95 Pillowcase .7,. 99c Kitchen Craft All-purpose IFLIJ 25-lbs. 1.8 50-fbs. 3.7i Cold Medal ZS-la. Sack 1.98 T 1 FREE With 1 Sale! Fi?SiiiIa 24-ox. pkg. Sno White Salt FREE with purchase of one. With Coupon At Start Both Only... More weekend meat values... at Safeway 1 Pork Loins z I I" I H st 3 b VA fni Loin cna itoasi s, Rib End Roast Pork (hops ... Pork Roast Bar-S Ham Top ertees el trask erf, I It 12 MWitf Wlittf tvkdc fcaf vHI eifrt attlai Sfc!ftpaao erk leal rib ai art tajf . (eater cal Mi ad Unrid rral rlcak Sflfl roast ami aleajT 9 69 9Attat Va0( ,1' U. U' w Mi (etked leadf hi Eat LO. Pork Steak Pork Roast Sliced Bacon More Bonus Specials this week... at Safeway imrV.'. tt.c Fred Oyilen fSSSU 5?c . 45c Skinless Wienen '&Oti ST .Sc Whiting SftJ'va 39c Cottage Cheese Instant Milk -S s Jell-well Desserts Ikotm aretd Ite. 59c at leg. 31c pint Lac Mb Wise ISc 12 el. site, ae onhj . Wifta traH flaven, rtf. tor 23c vilea Your BEST produce buy this week... ot Safeway Pineapple Juice Uleni, fancy M 00 4-ox. tin f for I SKAPEFBOJOT T.Mnl.ii. Oerdoneide, rog. 24 00 I onioToes 20c on $, j 1 Ariun. wHit't MrMHdl.u. In(y thm NOW ... for br.ikf.lt In l.l.d., M d.ll.rtl. P.r ' wnally MlKttd fw you right In tunny ef chard, by ur vwn kuyw-mpvtt wi citrut quality. ThtM cheic. jnpfrult tr than .pad diract to S.f.w.y. Your ba? preduc. by thi. waakand. 8-lb. Bag Sauerkraut 7 DAH.Am Sunny Hi" ropcorn y.now, s-ib. pk0. . j Show oat Zenith ItlCe rog. 55c, 3-lb. pkg Raisins eeedless, 4-lb I Detergent, 5c off IIUC giant pkg. Farado, 12c off AVOCADOS Larie Slie Fuerte Calevos 2,29c Texei Valencia 5-pound keg 59 69 Boiler Onions -15 Grapefruit iffj&i" . 5 ik. 49 Oranges nAi.iA1. Fremium select rOTQTOeS Waldorf, 10-lb. bag Lettuce ful heads Carrots crisp, clean ... Rose Bushes Ore. Grown Each 3 2M- t luona Fuerte, Med. tiio 3 ,w 29' Rome Apples Extra Fancy 3 lbs. Detergent ,S X Zee Towels ffttr..: Cigarettes Chesterfield, rog. slxe ctn. King size filler tiped, ctn. 2.27 69 ..... 49 . 79 79 59 .... 31' 85 99 Cigarettes Cookies ..T J..: 49 A Safeway weekend special... Dry SK Small white bean olden rod beans Great. Northern beans 2-lb. 5(njc 4-lb. R Bag Bag S Safeway... for saving on Coffee. Nob Hill Vi 1.67 . 84c Airway 1.53 77c Edwards 1.73 J 87c Incfanl rAffoo. 8fewar iimisiiii vviivv t-o. jar 1.25 Prices in this advartistmtnt art fftctivg through Saturday, February 1 5, at Safeway in SaUm ... 6 tat. 49 Ulb. 144 box l,. t- 1