.DDT, Sanitation Still Bost Weapon Against QUICK DESSERT Use that left-over cake in your cupboard in this luscious dessert. Drain and dice 4 or S canned peach halves. Combine with 6 cut -up marshmallows, 2 tablespoons chop ped almonds, one cup sweetened whipped cream and a cup of cub ed stale cake. Chill several hours. Household's Old Fnond, the Common House Fly eenerally the best weapons asalnst edges of arches, door frames, open fires since the on may catch fire, or on delicate plants or shrubs because the oil may kill foliage. DDT Is no substitute for clean liness and sanitation. Garbaee houseflies. entomollestj - of the walls, ceilings and shelves. , W. S. Department of Agriculture The entomologists advise ordin ary precautions in using and stor ing DDTi Have food and 'eating say. Both DDT space sprays -such as the familiar aerosols and DDT IT1 H king residual sprays are recommended and coo! utensils covered whexrt should be kept covered and should The small packages of raisins make good in between meal snacks for children. You never need to worry about this sweet melting or becoming sticky. to Jceep homes and summer cot tages fly-free, but they are used differently. i spraying In the kitchen. Store the spray out of reach of children. Wash hands after using it. Never use oil sprays on animals, near De cusposea or at least twice a week during hot weather because flies breed in iL Wash garbage cans thoroughly after emptying. To clear rooms of flies ' (also to mosquitoes) close doors and win dows: and use aerosols containing DDT, pyrethrum, or both. The mist given off Is extremely effec tive for an Immediate kill of the insects present, but it does not have ,a lasting effect Open, the room after flies and mosquitoes are killed. 4-J The Stataaaa BcJwn. Oregon, Friday August 1 H53 .'OS 4. Then use a S per cent ' DDT ' i f k. i ' O " 5 residual oil spray. The residue of DDT left after the spray dries kills flies that walk or rest on surfaces that have been sprayed. To kill flies before they- can enter the house, spray outside surfaces where they gather doors, door frames and doorsteps. . porches. screens and garbage pails. The spray can be applied to both sides of the screen by brushing on with a paint brush, if desired. This is a convenient way to treat kitchen window screens and prevent the spray from drifting through onto food or cooking utensils. Outside surfaces may need spraying every 2 to 4 weeks. If flies get into the house, the residual spray is most effective on places where these Insects rest hanging light fixtures, drop cords, IN THE SWM with plenty ef nice shrimp to. dunk. Yen get a good looklnr appetiser course with this eomblnatlea of shrimp and veri table, along with s sauce that's Just tansy enough, The sauce in cludes 1 cup mayonnaise, 4 cup catsup, 1 teaspoon Worcestershire sauce, X teaspoons horseradish, H teaspooa each tobaseo, salt and black pepper, and 1 tablespoon lemon Juice. Duplicates Handy in Odd Places About the Kitchen i ITALIAN FLAVOR This tip for a good combination salad came from an Italian chef. Combine these chilled cooked ve getables baby lima beans, red kidney beans and sliced summer squash with slices of buttery avo cado. Toss lightly with an olive oil and vinegar dressing, and sea son with salt and ground black pepper. i I : ' CORN ON THE COB r ; From ; WILLWAY FARM WUI be at your Neighborhood Grocer August 4tli Ask ffoF It . 1 Willway Hydro-Cooled Corn is picked at its flavor best, packed Immediately and then cooled in a refrigerated tank to insure the best In flavor and freshness. ' " ! "FRESH PRODUCE WE ARE PROUD TO GUARANTEE" Route 1, Box 141 ni u o wi Dayton, Oregon . Housewives often are urged to rid the kitchen of extra unneces sary utensils that take up space and time. But not all duplicates are unnecessary. Some save steps and time as well, kitchen experts of the U. S. Department of Agri culture "and the Utah Experiment Station say. Utensils and supplies need to be within easy reach of the .place where they are used first. This may call for similar items at two or even three different places in the kitchen. For example, 'meas uring cups and spoons are needed at the' sink, the range and the mixing center. Supplies like salt, sugar, flour, seasonings, some cer eals, cocoa and even cooking fat are used at both range and mixing center, thus are heeded at both places to save trips back and forth. The large supply of flour, sugar or fat may be kept best at the mixing center, but smaller containers of these items kept near the range can save a lot of footwork. The essence of convenience Is having what you need but only what you need where you use it first. This may mean getting rid of some items but adding, others. Sun No Aid to Stain Removal : The heat of strong summer sun shine may set and darken stains containing tannin, such ..as those from cherries, peaches, pears, plums, soft drinks or the mustard served at picnics.- This is a re minder from textile specialists of the U. S. Department of - Agri culture for saving outdoor clothes, house dresses or aprons which may be permanently marked by leav ing these stains exposed to the sun. i Give such stains first aid im mediately by sponging with cold water while they are moist and fresh, the specialists advise. If any braces remain, they may be treat ed by rubbing witn glycerine or soapless shampoo into the stain and then sponging with cool wa ter. .Sometimes it helps to apply a few drops of vinegar to the stain after the glycerine or sham poo treatment and then rinse thoroughly with cool water. Never use soap or heat until the stain has been removed. To campers and picnickers the specialists add that sunning may make other stains more difficult to remove. Grease, for example. may penetrate fabric more deeply if heated In the gun. Egg. milk. SPECIAL DINNER When your vacationing fish erman comes home with his "catch" make it a very special I dinner. Serve a tartar sauce with the fish. Combine Vi cup chopped ripe olives with 1 cup mayonnaise, I V4 tablespoon grated onion and 2 tablespoons each sweet pickle rel ish and chopped parsley. into fabric by hot sunshine. ; . And outdoor meets taste bettor vl!h DUST FOODS VJH OLE -EGG MAYONNAISE! :-C '' ;H r- , .p8?"' 'Mfi'S, TV . " I HAVB YOURSELF A PICNIC! I ;-mm$ WWimS - S-ekftm-a picnic with Uvorwvrst Pdrwkooloi : U ' y 0 ' Trio amliced white loaf. Cat 14n. slices length. j A.l .- ;l ' , ,v 2 y, v wise, roQ each slice in damp cloth. Mash Vt lb. jjij gT . x T Li IJ Krorwurst, 6 slices crisp bori. Add e. Bert uA 13A : - W0':y04f .., yfVdS5y-- Foods BosiMavoinaiso,Mtsp.;lemonjoJeo, dash fit? h Tabasco sauco. Unroll broad, Spread with lUal . rAjJJ - T1 S'Z''' ) Mayonnaise, then Uverwurit mixtura. Reroll, wrap I ' yJijTr & '-k-- 1 wasod paper, chilL (Makes 11 slkes.) 1 4rtik ul cmca iinpoaaiTcrsiiT! lS It's .Mli.MiI Belaa by aorring eooL easy j X vVCC takdf Kka "Company Coming" Mam Soiodi J l-;vj " Blend He. Best Foods tea! Ifovoniiaise, 3 tbs. -i" :Z1. JJ ; creaca, 1 tsp. Best Foods Mastardwkh-Hooe- fH00 . - ' S ; ,. . . ' ' rtduh. Mix with 3 c siirerod ham, 4 hard-cooked I jgT "Ssw - i I tdkle.dicWcWg-ol WHOU IOCS...fRI$HlY broken! , f f , - ; om plotter, garaisk wim tomato wedges and HT yj ' " ' I- - I moke BEST FOODS 11 Ty" 4 l WHOLI-IGO MAYONNAISE tTVa 1 k the most wonderful mayonnatso JJ I fyfT'Y' II Famous for finer salads, smoother on sand riches ...that's Best Foods Real Mayonnaise. Made with freshly broken whole eggs it's Bner in flavor, smoother, with the goodness enly whole eggs can give. Too, Tresh-Press salad oil, fine vinegar and spices, and extra egg yolks go into this superb blend. No wonder it's America's top-selling mayonnaise! Ddsfi Peps LTayezMsG ' It ' - ! "! ? mm M mmmw - - . ' DIRECTOR OF SPKRRV HOMC OCRVICK When Martha Meade tells you these recipes can't fail, he means it! Better yet, Sperry guarantee it because every one has been, carefully home perfected for folks living in this community. These recipes are right for you . . . they'll work for you! " Just remember one thing: Martha Meade calls for Sperry Drifto&Jnow "Home-Perfected" Enriched Flour ' in all her recipes because success depends upon it. There fore, by keeping to the recipe in every detail, by using Sperry Drifted Snow Flour you just can't mist I I PORTLAND BANANA CAKE This moist, rich, loaf cake is a good traveler. Leave it in the pan, cut and serve right at the picnic. It's another of the special recipes developed by Martha Meade for folks who live in thin vicinity. Use Drifted Snow Flour, follow the recipe . . . and you can't mistl Sift flour before measuring Use level measurements for all ingredients Have all ingrediento at room temperature (about 70) Preheat oven to baking temperature, 350. moderate oven. Grease and flour an oblong pan, 13x9x2 inches. Sift together Into a miring bowl 2 caps sifted Sperry Drifted Snow I ''Home-Perfected" Enriched Flour IVi teaspoons double-action baking powde 1 teaspoon baking ode. . ' 1 teaspoon salt lfteups sugar ' P. Add- Vs cup high grade vegetable shortenlasj . 1 cup mashed banana pulp . (3 medium-size, ripe bananas) cup milk , ' 1 teaspoon vanilla Boat 2 minutes by electric mixer on medium speed, or beat vigorously with a spoon, about 150 stroke par minute. Scrape aide and bottom of bowl frequently. Then add. - Vxh cup whole egg, unbeaten (2 large) Beat 2 minutes more, scraping bowl frequently. (Although the total mixing time is 4 minute, when beating by hand you may ; rest aa often as necessary; but be sure total beating timt remains 4 minutes.) Stir in by hand H cup finely chopped nut Pour batter into prepared pan and bake to preheated oven 35 minutes, or just until cake is done. Remove from oven and let loaf cool in pan. When loaf ia thoroughly cold it may be .served plain or iced with Lemon Butter Frosting. 12 servings. Vernon Butter Frosting; Measure into a mixing bowl Vi cup soft butter 2 tablespoons ere an. 1 tablespoon atrained lemon juiow 3 cups sifted powdered sugar , Beat vigorously with a spoon, or on the electric mixer as medium speed, until icing is smooth and creamy. , WILLAMETTE STRAWBERRY PIE Prettiest pie you ever made. High and fluffy aa a pink cloud. This recipe has been okayed by Martha Meade for use anywhere in this community. Just remember: the recipe calls for Sperry Drifted Snow Flour. Success depends upon itl Sift flour before'measuring Use level measurements for all ingredients Measure into the top part of a double boiler pound marshmallows (32) ' i 14 cups sliced fresh strawberries Heat over boiling water until marshmallows melt. Stir frequently to blend ingredients. When marshmallows are melted remove from heat and chill until mixture is very thick. Then fold in 1 teaspoon vanilla. 1 tablespoon strained lemon juice - 1 few grains salt j" 1 cup whipping cream, beaten until stiff Turn into a baked and cooled deep 9-inch pie shell J Chill in refrigerator until completely firm, 3-4 hours, or until ready to serve. Garnish with sliced strawberries around the edge. 6 servings. Fro ten berries may be used. Use 1 package (12 ox.). If nan is set in cracked ice or ice water it will hasten the chilling, taking about H to 1 hour. Pastry' : I.. " Stir together in a mixing bowl 1V4 cups lifted Sperry Drifted Snow (,Home-Perfected" Enriched Flou j 1 teaspoon salt . i ; " . Measure in same cup and add all at once cup Wesson Oil ( cup plus 2 tablespoons) 3 tablespoons cold milk 1 Stir with fork until pastry clings together. Press into a ball, flatten slightly and place between 2 sheets of waxed paper (12-inch sauareaV Roll out eentlv, until nastry circle reaches i edges of paper. .Peel off top paper, tnen pics: up pastry ana bottom paper by one edge (they will cling together). Place, naner-aid nn. over a 9-inch Die nan. Then loosen pastry at edges and carefully peel off paper. Ease pastry snugly into place. Build up a fluted edge ana prick bottom and side thoroughly with table fork. Bake for 8-10 minutes on lower rack in a nreheated verv hot oven. 475. or until colden brown. : I I- T : ' Martha Meade says: "Save' those small scraps of leftover pastryl Baked crisp and golden brown, they're grand for crou tons in soup or added (at the very last minute) to a tossed green salad. Roll out your leftover pastry and sprinkle it with grated cheese or caraway or celery seed. Cut into tiny squares and bake until nicely browned. Men like this professional touch." , Martha Meade says: "When greasing cookie sheets, grease onlv small soots in rows over the nan lust where the cookies will be placed. Hiia will aav you a lot of hard scrubbing- off browned grsaos i from the pan and win also help gauge the six and number of cookies on the pan." In every sack. Redeemable -for lovely "Queen Bess" Tudor Plato made by Oneida Community Silversmiths. It's silverware you're proud to own. Start a set; easy to, get. The larger the sack, the greater the value of the coupon. More recipes in the basj. assy, now, failure-proof ways to use Drifted Snow Flour in Martha Meade's' famous " Success recipe for ' era. Look for them. DRIFTED SNOI FLOUR "HOME-PERFECTED" ENRICHED - i in -" Another fine product of Sperry. ..for 100 years a leader in As West ( 3 131 Look for Sperrj Drifted Snow featured it jour frccer, tnd istta to Sperry Breakfast NmwraSamHryttoapw Mutual-Don Lte Station at 7:45 im. Kondsy ton Saturday I i afldthtsBiBKngSawsweayow . ! ! f