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-Tho "g toacoT BaleaC ProcjotC SmiarV October" 7 lfcflf
Miss Miller
Mr. ; Morrow
'Married
The St. Joseph 'i Catholic church,
Saturday (was the scene of the
wedding of Miss Pauline France
Miller, daughter of llr. and Mrs.
om. J WTTW mnA Chester Sdti
. Morrowi fr, son of Mr. and MrsJ
Chester Boss Morrow 01 nuDDaru.
Father CTCallaghan officiated at
the aftemooo ceremony t 2:30
o'clock, j
Large bouquets of lavender and
yellow autumn flowers were used
about church and tiny yellow
chrysanthemums tied with white
satin streamers marked the pews.
The bride, given in marriage
by her father, wore a slipper sat
in dress fashioned with lace yoke,
fitted bodice, long fitted sleeves,
the full skirt had insets of lace
and a ruffle of statin edged the
train. Her fingertip illusion veil
edged with lace was held by a U
arra crown of seed pearls. She
carried a! bouquet of pink chrys
anthemums centered with a white
orchid, j
Miss Caroline Miller was the
honor attendant for her sister.
Her gown was of lavender slipper
satin. She wore a halo of lavender
chrysanthemums and carried a
nosegay of yellow chrysanthe
mums. The bride's sisters, Mrs.
John Hag an and Miss Marie Mil
ler, were the bridesmaids. Tfeeir
dresses were made similar' tofthe
maid of honor in yellow satin and
they wore halos of yellow chrys
anthemums and carried nosegays
of la render chrysanthemums.
Seal the Gnesfs
Acting (as best man was Ronald
Eckstein j and seating the guests
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were Joe Fettlt and Gordon Ben
nett- -: r I!'-'--Mrg.'
lC21er and Mrs. Morrow
both wore dresses of pluni color
with black accessories and their
corsages were of lavender orchids.
Following the ceremony the re
ception wa held in the Mayflow
er hall with Mrs. Leo Miller and
Mrs. Lena 'Goodman, aunt of the
bride, cutting the cake. Miss Ver
laine Walker and Mis Evelyn
Benz poured. Assisting were Mrs.
Wayne Kurue. Miss Jaqueline
All port, Mrs. Clarence Cox. Mrs.
John Cooter, Miss Dorothy Neu
marth, Mrs. Fabian Nelson, Jr.,
Mrs. Robert Swanson, Miss Faye
Rolie and Miss Betty Miller.
The bride chose for bet wed
ding trip to Nevada and Califor
nia a cardinal red suit with black
accessories. She pinned white
orchid to her coat On their return
they will reside in Hubbard.
Out of town guests were Mr. and
Mrs. Leo Miller, son Duane and
Mrs. Lena Goodman of Tacoma.
Wash.; Mr., and Mrs. William Da
vis, Camas, Wash.; Mr. and Mrs.
Marion Crews, Stevenson, Wash.;
Mr. and Mrs. Free Crews, Mr. and
Mrs. Earl Richelderfer and sons
Theron and Malcolm, Mr. and Mrs.
Lawrence Kaseberg. Patridn and
Larry of Wasco; Miss ShJriey Ut
ting and Mr. Elmo Manani of San
Francisco and Mr. and Mrs. Fred
Aebischer of Sherwood. j j
Mies Id Mae SaaiUi wtQ eater
tain the Wednesday afternoon lit
erature group of AAUW this week
at her home, 023 North 13th street,
at 1:15 for a dessert luncheon.
Miss Brenda Glass will be the
speaker. j
Dr. and Mrs. Charles Campbell
will be among those in Eugene
this week to attend the state med
ical meeting, which opens Wed
nesday.
Brides-Elect I
Announce
Plans i
Announcing plans for their Oc
tober weddings are Miss Char
lotte Frances Ziehnski and Miss
Shirley Post.
Te Starry Saturday
Miss Z.tHmski, daughter of Mrs.
Charles Zielinski and the late Mr.
7ielinki. will be married to Ar
thur M. McKay, son of the Arthur
McKays of St. Paul, on Saturday
morning. October 15 at SL Vin
cent dePaul Catholic church at
9:30) o'clock. Father George
CKeefe will officiate. Mrs.
Charles Nelke will sing and Wayne
Meusey will sing and play the
wedding music.
Edward Zielinski will give his
niece in marriage and she has ask
ed her Sister, Mrs. Joseph Henny,
to be her honor maid. Bridesmaids
win be Miss Helen Zielinski and
Miss Miry Theresa McKay.
Joseph McKay will serve as best
man and groomsmen will be Er
nest Zielinski and Bert Bernards.
Ushers will be Joseph Henny,
Dennis, Manning and Lloyd Fer
chweiller. A wedding dinner will be held
at the VFW hall at 1230 o'clock
with a reception following be
tween 2:30 and S o'clock.
Te Wed at SL rial's
Miss Shirley Post, daughter of
Mr. and Mrs. Howard Post, and
Harold McCauley, son of the Ray
H. McCauleys, will exchange
their marriage vows at a ceremo
ny on Sunday. October 23 at SL
Paul's Episcopal church. The Rev.
George H. Swift will officiate at
the 4 o'clock nuptials. Mrs. A, J.
Becker will be the soloist.
The bride-to-be will be given
in marriage by her father and her
sister. Miss Charlotte Post, will be
i
herrenlyCattendaht, .WCSim Bar
low will act as best man and ush
ers will he Donald Scheelar and
Donald Farnum. f
The wedding reception will fol
low at the home of the bride's par
ents on Argyle Drive.
Dinner te Fete Couple
A group of friends will enter
tain at dinner at the home of Mr.
and Mrs. Jacob Foos on Saturday
night, October 15 in compliment
to Miss Post and her fiance. Hon
oring the couple will be Mr. and
Ma Howard Post. Miss Charlotte
Post, Mr. and Mrs. Arthur Cole,
Mr. and Mrs. A. J. Becker, Mr.
and Mrs. Lee Thomas, Mr. and
Mrs. Charles Shaw, Mr. and Mrs.
Lawrence Ballmer and Mr. and
Mrs. Foos.
A Surprise
Shower
Miss Maxjorie Price, who will
be married Tuesday night to
James Richard Zigler, was honor
ed at a surprise shower Friday
night when a group of women
from the state tax commission en
tertained .at the Price home on
North Cottage street.
After an informal evening re
freshments were served by the
group. .
Honoring Miss Price were her
mother, Mrs. Wayne Price, Mrs.
Robert Price, Mr Ms. Donald Esh
leman, Mrs. Marvin Totland, Mrs.
Jack Watkins, Mrs. Floyd Lilligh,
Mrs. Jack Fullerton. Mrs. Dono
van Morisky, Mrs. Frank Rhodes,
Mrs Fred Pfennig. Mrs. Darrell
Johnson and Miss Ruth Ran. !
Mr. and Mrs.: Carl Jerdaav ac
companied by her parents, Mr. and
Mrs. John Brush, left Saturday
for a two weeks motor trip to Wi
chita. Kansas to visit with his
parents, Mr. and Mrs. Mohler
Jordan.
More for Tour
Ranges Obtained in Bright
Colors arid Automatic Controls
By Mrs. Genevieve Smith
The new ranges now moving
into stores have exciting fea
tures gay colors in porcelain
enamel beside the traditional
white, stainless steel bodies,
heavily chrome "'VJT Vw-
plated tops that v
lift out for r
cleaning, ever 1
so many refine-1
a - 1.. -r ' JBT!
way m nuuuie-
. .
heat, push but- .
tors e2s4-vws 111. si A .L,
luiuauc 1 1 in
control and
beaut 1 f u 1 x de
sign.
They are much easier on your
budget than at, any time since
the pre-war period, both as to
first cost and operation. In fact,
much more attention now is be
ing paid to economical opera
tion. Deep well and pressure
cookers and top - of - the - stove
roasters have- been feature of
electric ranges for years. Now
the gas ranges also are showing
up with .similar devices, deep
wells, Dutch ovens and the like,
to give you slow cooking with
the gaa off a good part of the
time. !
Another advance that will
please many a homemaker is less
gadgetry. Handles are simpler
and there's less ornamental trim,
both of which add up to a range
that's considerably easier to keep
spotless and sparkling.
The choice now Is really re
markable "from the 20-inch
apartment width to big six-burners
or even more that span
around 60 inches. The most pop
ular home sizes, however, are
i m
' around 31 to 40 inches in width.
Another popular idea for
apartment builders and home
owners who are remodeling, is
the kitchen assembly unit re
frigerator, stove, and sink in one
continuous unit that spans about
60 inches over-all. Several man
ufacturers are now turning out
the?e units.
Hew to Cheese a
Convenient Range
With sach a wealth ef ran
ges, hew de yea snake yew
selection? It's a matter ef what
Is meet convenient fee yen
said convenience behur gaeted
by year family feed habits
and the laveat ef year kitchen.
Any eeaUty range wOl gtve
yea reed service, fee all ef
theaa have attained new stand
ards ef efficiency.
You 11 want a two-oven range
if you do much family cooking.
With a broiler oven and a con
ventional bake-oven, you can
broil m steak at the high tem
perature required while the scal
loped potatoes and muffins
possibly an apple pie as well
are getting that last golden
brown touch in their oven. Or
if you are baking a ham In the
broiler oven, you are free to have
a high temperature for quick
bread in the bake oven.
Of the half dozen or more
burner arrangements in the top
of today's ranges, which is most
convenient?
If the range is in the center
of the kitchen assembly with
counter space on either side,
you'll find the grouping of all
four burners on one side con
venient. Which side depends on
whether you are a southpaw and
would prefer to, have more space
4tM?143 riw
on the left, or whether yen
rurally move to the right, in the
latter case, you'd like the burn
era on the left so that you have
more space on the right. The di
vided top (tow burners on each
side) Is convenient for such a
location too.
When the range is in a corner,
you have more convenient space
and fewer spattered walls
if the four burners are on the
side away from the adjoining
wall.
When the range Is next t a
dining room door er the din-
lng seek, cheese a grouping of
four bnrners en one side so
that you have the work space
adjoining the doer er next to
the dining noek. This gives
yea a place to set the serving
dishes before gelag to the ta
ble. The staggered burner arrange
ment and the divided top are a
boon if you like plenty of room
for your utensils. The divided
top is especially convenient
when a hot water canner. a pre
serving kettle, or any other ex
traordinarily large utensil la
used.
Several lines of ranges have
large griddles set into the top
a grand feature if you treat your
family to hot cakes, bacon,
scrambled eggs and other grilled
goodies often. When the griddle
is not in use, its cover gives you
work space.
When stadying the tap ef a
range, leek to ease ef clean
ing. A ear the new fea tares
a earreat models are ene
" niece ehrente - plated tops,
several designs ef arte pans,
and well arrangements that
are extraordinarily easy to
clean. Remember, cleaning ap
Is a dally task, se facilities
far doing it easily and ejalckly
will give yea a let ef time in
a year ef reeking!
Push button control and indi
cator lights on electric ranges,
automatic time - control of cook-
lngW ' both gw) and fkertrie
ranges, are luxury features that
makes for ease of usevBut 11 !
your budget is limited, look, to i
essentials first. t i
The various devices for slow
cooking with a rninimcra use of
fuel or power, result in a decided
economy over a period of years.
If you are buying an electric -ranee,
a deep well or pressure "':
cooker Instead of one of the con
ventional burners, is taken pret
ty much for granted. However,
if your family's food habits do
not include stews, soups and sim
ilar foods, you won't ; be using
this well or pressure cooker very i
much. In that case, look for a '
convertible unit the deep well i
type of unit that can be raised
for surface cooking whenever :
needed. ;f
Is year new range going to
be far gas er electricity? Bet
ter start freaa scratch ear this
one. In the first place. maam
electric ranges give yen a beat
as fast eeeklng service as gas.
However, the heat freaa gaa
Is aaere nearly tnstinta neons.
An electric range rives yea a
deeer centre! ef the tempera
tore. All in all, you can get about
the same service from either. It
you have been using a gas range,
you will have to make an adjust
ment in your cooking methods, ,
but this will not take Ion.
Probably the important factor
in reaching this decision is the'
public utility rates. A well-In- ;
formed salesman can give you
these, also estimate the consump
tion of gas or power when you :
tell him how many persons are In
your family and what your cook
ing habits are. If the rates are i
relatively equal in cost, then
there may be an installation
charge to take into considers- -tion.
An electric range requires
special wiring, hence its instal
lation may run into a sizable '
sum at any rate you will want
to check this cost.
(Copyright IMS. General Features
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